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Daily Archives: 11th January 2019

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Wonda 100% Arabica coffee taps third wave coffee

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Third wave coffee and provenance Wonda coffee goes international with 100% Arabica coffee from Colombia, Indonesia (Mandheling) and Brazil. The launch of the regional range...

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CÉ LA VI Welcomes Singapore’s Most Senior Master Sommelier, Benjamin Hasko

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Singapore, 8 October 2019 – CÉ LA VI Singapore welcomes Benjamin Hasko as the Group Head Sommelier, where he will be bringing over a...