Yeo Hiap Seng (Yeo’s) and Ng Teng Fong Charitable Foundation have collaborated to unveil 68,000 cans of specially brewed X-19 Herbal Tea that has been distributed to healthcare and frontline workers in Singapore to show their support and appreciation. The X-19 Herbal Tea consists of six traditional herbs including heal-all (夏枯草) and coastal Glehnia root (北沙参).
Yeo’s has recently launched a new packaging for its new Chrysanthemum Tea range – 50% Less Sugar, 0% Sugar and Honey Chrysanthemum Tea as part of the company’s 120th Anniversary Celebration, conjointly with Made With Passion. Made With Passion is a national initiative that celebrates local brands who bring to life the Singapore spirit of turning possibilities into reality.
The 120th anniversary celebration shows Yeo’s still has what it takes to transform the business to suit consumer needs over several generations. The challenge will continue to be immense for heritage brands like Yeo’s as it moves towards the future.
The Honey Chrysanthemum Tea is a limited edition drink that uses real Hangbaiju flowers (杭白菊) and a tinge of honey.