Home Food Sauce KCF new salted egg yolk sauce in squeezable tube format is revolutionary

KCF new salted egg yolk sauce in squeezable tube format is revolutionary

Image by KCF

Kasemchai Farm Group, which is a producer of eggs in Thailand under the KCF brand, has unveiled a new salted egg yolk sauce. This salted egg yolk sauce uses the squeezable tube format, which is very popular with the sauce category in Thailand at the moment due to the ease in application, portability and has a trendy image targeting young consumers.

The debut of the new salted egg yolk sauce has made it more easier for consumers to introduce salted egg sauce into everyday cooking. The Thais prove that there is still room to innovate with salted egg yolk after all.

 

 

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