Singapore, 13 January 2021 – Welcome the Year of the Ox with a celebratory set menu at iconic lifestyle destination CÉ LA VI. From 8 to 21 February (with the exception of Valentine’s Day, 14 February), guests and their loved ones are invited to gather for the tantalising Chinese New Year Dinner Menu exclusively available at CÉ LA VI Restaurant. Start the new year right by enjoying an indulgent dining experience 57 floors above the city lights.
Featuring Asian cuisine with a modern twist, the scrumptious six-course Set Dinner Menu (S$158++) ties each dish to a Chinese traditional value. Begin the journey with Prosperity and enjoy the Yu Sheng, filled with salmon, peanut, sesame and honey plum sauce. As a sign of Longevity, the Heirloom Tomato Salad & Burratawill be served with yuzu-shiso vinaigrette and black sesame tuile. Have a year full of Luck with the Black Truffle Chicken Soup infused with dry shiitake mushrooms, black chicken and ginger and embrace Harmony with the Steamed Kühlbarra Seabass dressed in lemongrass-coconut broth and served with sautéed squid and Thai basil. See your Wealth multiplied with the Iberico Pork Loin in shiitake tare glaze, mustard greens and green apple. Most importantly, may 2021 be filled with Love having shared the delight of the Prosperity Koi dessert; coconut koi jelly with chilled mango pomelo sago, crispy mung bean and pu-er bubbles.
Prosperity Yu Sheng (S$15++/guest) will also be available as an a la carte option from 8 – 28 February, with an advance order of 3 days. Toss the Yu Sheng sky high from CÉ LA VI as you wish for the best prospects in the year ahead!
The Lunar New Year is a season of reunion, when family and friends gather to celebrate and enjoy a meal to welcome an auspicious new year. All dining experiences will be managed within the limits of Phase 3 regulations. In view of the COVID-19 situation, guests are required to check in via the Safe Entry app upon arrival and will be ushered to their seats. Guests can browse through the QR code menu and place all orders with CÉ LA VI staff to enjoy at their table.
Reservations are required and tables are limited to a maximum of 8 pax following the Government’s regulations. Reserve your table online here, by phone at +65 6508 2188 or email at firstname.lastname@example.org