Irvins is celebrating this Niu Year with its latest release Irvins Salted Egg Prawn Roll. Irvins has made this hae bee hiam (spicy shrimp) filled rolled, a traditional Chinese New Year delicacy, extra special with a salted egg twist.
It takes just one bite and you will be experiencing a crunchy burst of salted egg and spicy shrimp flavours with each individual roll.
You can also celebrate CNY with Irvins Origins line that reflects the Singaporean heritage and relive the nostalgia inspired by Irvins’ humble beginnings as a seafood restaurant.
Chicken Curry Potato Chips – wonderful balance of slight sweetness and creamy coconut taste with shredded piquant chicken floss.
Fish Head Curry Fish Skin – flavour burst of signature spices topped with extra crispy okra chips
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