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Myanmar’s Burbrit Brewery releases more craft beers
Burbrit Brewery, which is Myanmar’s first modern microbrewery making freshly-brewed craft beer, has added into its range Black Coffee Stout and Nagani Red Dragon...
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New Indofood Kecap Manis turns the spotlight on fermentation
Indonesia's Indofood has recently unveiled a new sweet soy sauce formula that has undergone 120 days of natural fermentation. The company highlights the long...
