Singapore’s Sunshine Bakeries continues to grow its Japanese-inspired collection with the debut of the Sunshine KOMUGI GOLD Hana Ocha Komugi Loaf. This latest creation is described by the bakery as a tribute to Japanese artistry, blending the elegance of tea culture with artisanal bread-making. Each slice offers a soft, airy texture infused with subtle floral tea notes and a touch of refined sesame for a delicate finish.
Home Food Bakery Sunshine Bakeries unveils KOMUGI GOLD Hana Ocha Loaf, fusing Japanese tea culture...