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Chatime Atealier and Javara Indonesia launch drinks featuring local ingredients
Chatime Atealier has collaborated with Javara Indonesia, an organization dedicated to preserving Indonesia's food biodiversity, to launch Kreasi Kaya Rasa, a new range of...
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Sosro’s Ramadan refreshment: cantaloupe flavour
To capitalise on the Lebaran season and the widespread consumption of cantaloupe (blewah) during iftar (breaking the fast), PT Sinar Sosro in Indonesia has...
