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Zouk pays tribute to Singapore favourites with nostalgic, local flavoured cocktails

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Zouk Singapore has concocted a new line of bottled cocktails that pays tribute to Singaporean favourites - Teh Peng, Milo Gao and Asam Guava....

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Doi Kham takes the zero waste approach for its sweet, sour...

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Thailand's Doi Kham has embraced the zero waste trend with the launch of the sweet and sour plum sauce that uses by-products to minimise...