Starbucks Thailand is offering plant-based seafood dishes including Plant-Based Crab Cake Sesame Brioche and Plant-Based Tuna Melt Croissant as well as Plant-Based Spicy Tuna. The choice of plant-based seafood menu items indicate a shift in focus towards replacing seafood with seafood alternatives.
Also available for the Thai vegetarian festival are Brown Sugar Oatmilk Iced Shaken Espresso, Chocolate Malt Oatmilk Iced Shaken Espresso and Brown Sugar Cocoa Oatmilk Frappuccino.
