Lee Kum Kee has unveiled an oyster sauce that is healthier for you with 25% less sodium than the Panda Brand Oyster Sauce. After sugar, governments are focusing their attention to encourage consumers to reduce salt intake with the possibility of introducing a tax on food with high sodium.
As a result, brands are accelerating their product innovation to offer consumers with a low sodium choice to help prevent the risk of hypertension, stroke and heart attack. Havin a low sodium product also puts brands in a better position in case the government decides to proceed with the salt tax.
Get your Lee Kum Kee Panda Brand Less Sodium Oyster Sauce now.