PFP Innofood showcased its latest innovative wolffia product at the recent THAIFEX – Anuga Asia 2025. PFP Innofood is the innovation arm of PFP, which is Thailand’s leading fully-integreated food business specialising in the production of frozen seafood and a wide array of processed value-added products.
Its new ready-to-eat blended soup, featuring a mix of grains and wolffia—also known as duckweed and recognised for its high protein content—showcases a unique approach to incorporating this nutrient-rich ingredient into convenient meal solutions. Notably, wolffia comprises just 1% of the overall formulation.
The key ingredients in the ready-to-eat blended soup recipe with mixed grain and wolffia are: water (53.5%), white kidney bean (15%), hulled-split mung bean (15%), maltodextrin (7.85%), rice bran oil (2.9%), pea protein isolate (2.8%), chickpea protein isolate (1%), wolffia (1%), coconut flower sugar (0.5%), salt (0.3%) and natural colour (chlorophyllin copper complexes, potassium and sodium salts).
This nutritious soup is ideal for individuals with chewing and swallowing difficulties, including patients, the elderly, and children, as well as those managing their weight.
Additionally, the product range includes another ready-to-eat blended soup featuring egg, chicken breast, and pumpkin, offering a wholesome and convenient meal solution.
Additionally, PFP Innofood will launch Concentrated Shabu Broth at its PFP Shop Bangkok branches: Rama 3, Thung Khru, Bang Bon, Talad Thai, Mahachai, Pak Nam, and Si Mum Mueang, starting July 2025.
The range comprises:
Tom Yum Broth – Spicy, bold, and packed with authentic Thai flavors, offering 4 times the concentration of traditional recipes.
Black Broth – True Japanese-style with the rich aroma of katsuobushi, concentrated 3.5 times for an intense umami taste.
The concentrated shabu broth has a shelf life of 18 months without refrigeration and is perfect for shabu-shabu, hot pot, barbecue, or even to elevate a simple soup with a unique twist.
At THAIFEX – Anuga Asia 2025, PFP Innofood also revealed its latest Mixed Fish and Chicken Ramen with Dietary Fibre from PakDee. The dietary fibre comes from Gnetum gnemon leaves or melinjo.
- 7g of protein
- 45 kcal energy (pure protein and 45 kcal energy only)
- Equivalent to eating 250g of vegetables
- No flour, no sugar, no fat
- Soft texture
- High nutritional value
- Affordable price
The noodle product will be available from July 2025.
Key takeaways: wolffia, melinjo and concentrated soup broth
