Kenangan Coffee Malaysia has officially launched its latest Golden Florentine – Nutty Florentine Latte, inspired by Florentine biscuits. These biscuits are sweet, nut‑based cookies often made with almonds or hazelnuts, candied fruit, sugar, butter, and honey and are typically coated on the bottom with chocolate. The new indulgent drink can be in hot, ice or frappe with a nutty, aramelised and comforting taste.
