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Malaysia’s first mobile pet cafe “Le Gourmet On the Move” exclusively for dogs by Le Gourmet

By
Tan Heng Hong
-

Pioneering On-The-Go Culinary Delights, Le Gourmet Elevates Dog Indulgence
Beyond Imagination

SHAH ALAM, 18 March 2024 – Pet World Nutritions Sdn. Bhd. unveiled a momentous achievement as Le Gourmet, a new premium dog food brand established in late 2023, claims dual distinctions as Malaysia’s pioneering mobile pet cafe, “Le Gourmet On the Move,” and the first premium dog food brand to introduce human-grade meatballs for canine companions. Developed to offer a “humanised” experience in dog food to cater to the rising “humanisation trend” using human-grade ingredients and superfoods, this groundbreaking development not only positions Le Gourmet as a trailblazer in the Malaysia’s pet industry but also signifies a paradigm shift in redefining the culinary indulgence experienced by our cherished pets.

“Le Gourmet On the Move” exclusively caters to dogs, offering a meticulously curated selection of gourmet treats made from premium ingredients. More than just culinary excellence, it fosters connections between dog owners and their pets, as well as within the wider pet community through dedicated canine seating areas and engaging dog-friendly activities.

Aligned with Le Gourmet’s dedication to humanising dog food goes beyond merely offering dog food of superior quality. It strengthens the bond between pet owners and their dogs, acknowledging the desire for pet owners to share similar lifestyles with their pets. Thus, “Le Gourmet on the Move,” the first dog mobile cafe in Malaysia, is established to bring our commitment to life, enriching the lives of dogs and their owners through a transformative culinary journey.

Le Gourmet sets a new benchmark in pet nutrition with the introduction of Malaysia’s first-ever human-grade meatballs for dogs to provide a unique feeding experience. Meticulously crafted from high-quality ingredients meeting human-grade standards, these meatballs elevate canine culinary expectations comparable to human meals. Every piece is fortified with vitamins A and E, omega-3, and omega-6, providing a palatable blend of paw-licking taste and superior nutrition for a complete and balanced diet, revolutionising the standard in wholesome pet indulgence.

In conjunction with our commitment and outstanding culinary creation, Le Gourmet is organising multiple mobile pet cafe activations at the following pet-friendly spots:

Ardence Lab, Eco Ardence

Date: 16 and 17 March 2024 (Saturday and Sunday)
Time: 9 am to 1 pm; 4 pm to 9 pm

The Square, Jaya One

Date: 23 and 24 March 2024 (Saturday and Sunday)
Time: 10 am to 7 pm

Waterfront Park Area, Desa Park City

Date: 30 and 31 March 2024 (Saturday and Sunday)
Time: 9 am to 1 pm; 4 pm to 9 pm

Le Gourmet cordially invites dog lovers to our mobile activation, where furry companions can enjoy complimentary serving of our human-grade meatballs, offering a unique culinary treat. Exclusive promotions on premium dog products and freebies will also be available, providing an ideal chance for pet owners to pamper their beloved companions.

We serve a wide range of premium dog food catering to diverse ages and comprising various palatable recipes, including the Dry Series and the Minced Meat Series. Carefully curated by vets, these Le Gourmet series boast real meat as their first ingredient, enriched with superfoods to ensure comprehensive and balanced nutrition while promoting ease of digestion.

For more information, please visit our official channels at

Le Gourmet Instagram: https://www.instagram.com/legourmetmalaysia/
Le Gourmet Facebook: https://www.facebook.com/legourmetmy/
Le Gourmet Website: https://legourmet.com.my/

Celebrating 40 Years of Five Star Business Contribute Entrepreneur Sustainable Success

By
Tan Heng Hong
-
Sunthorn Jaksukan, President of CPF Restaurant and Food Chain Co., Ltd

Five Star, a franchise business operated by Charoen Pokphand Foods Public Company Limited (CP Foods), celebrates an illustrious 4 decade brand legacy, marked by its significant contributions to the Thai community. Emphasizing its pivotal role in fostering entrepreneurship through its franchise business model, this milestone underscores the company’s commitment to generating employment opportunities, nurturing enduring careers, and driving sustained growth within the food sector.

With an impressive roster of over 5,000 franchisees in Thailand and 3,500 internationally, Five Star Business is on a strategic expansion path. The brand aims to escalate its success by increasing its global footprint to 11,500 franchisees across 10 countries in 2024. This initiative is driven by a commitment to fostering strong, quality entrepreneurs and delivering safe, high-quality food to consumers. As a “true business partner,” Five Star offers comprehensive support to its franchisees, ensuring their growth and success in the competitive market.

In reviewing the four decades of operations, Sunthorn Jaksukan, President of CPF Restaurant and Food Chain Co., Ltd, highlights Five Star’s unwavering commitment to fostering stable and fulfilling  careers for entrepreneurs. The company’s integrated management system and robust support infrastructure significantly reduce investment risks for novice entrepreneurs. This strategy not only hastens the return on investment but also bolsters local job opportunities and food security, thus playing a crucial role in stimulating economic growth.

Five Star Business, currently, manages a diverse portfolio of food franchises. This portfolio encompasses renowned outlets such as Five Star, Iron Pan, Hi Pork, Jaosua, Hainan, STAR COFFEE, as well as innovative store formats like Five Star Glass House and Five Star Shop. These offerings are carefully designed to cater to the evolving needs of both entrepreneurs and consumers.

In keeping with modern consumer preferences, Five Star supports food delivery services, notably through TrueMoney Wallet, enhancing customer convenience in today’s cashless society. The brand is also committed to maintaining high standards of quality, safety, and service, underscored by regular inspections and adherence to QSC standards, reinforcing Five Star’s position as a trusted name in the food business sector.

As Five Star Business looks towards the future, it remains dedicated to enriching the lives of entrepreneurs and consumers, fostering a culture of excellence and innovation in the food industry.

A Ready-to-Drink Authentic Premium Thai Milk Tea in Singapore

By
Tan Heng Hong
-

1st Thai Milk Tea Can In Singapore! 100% authentic, tasty and refreshing Thai milk tea
beverage from Thailand. Now available in Singapore for you to enjoy anytime and anywhere! 

Singapore, 18 March 2024 – Field Catering & Supplies Pte Ltd has yet again produced another quality beverage – “Thai Milk Tea” under the POLAR brand.

POLAR Thai Milk Tea is made from high quality Assam tea extract, brewed with finest ingredients in Thailand to bring you an authentic Thai milk tea sensation. With a ready-to-drink can, you can now enjoy a full bodied, creamy & aromatic Thai milk tea at your convenience.

“Demand for convenient, ready-to-drink beverages is on the rise and we are here with our high quality beverages to meet our consumers’ demands.“ said Mr. Chew Thye Chuan, Managing Director of Field Catering & Supplies Pte Ltd.

To ensure that POLAR Thai Milk tea tastes authentic, Field Catering & Supplies underwent 2 years of research & development so that POLAR Thai Milk Tea can be produced in Thailand. They believe that the only way to bring the best to their customers is to be customer centric.

Polar Thai Milk Tea serves as a treat for Singaporeans who miss authentic Thai Tea or milk tea lovers who want to have a satisfying treat at any time of the day. Grab a can of chilled Polar Thai Milk Tea and some tasty snacks for your perfect couch potato drama session or simply match it with your meals.

Polar Thai Milk Tea is now available at RedMart Online Grocery Store, Shopee Online Supermarket, selected supermarkets, convenience stores, petrol stations & minimarts.

Visit the stores to check out the various in-store promos.

Facebook : https://www.facebook.com/polardrinksandsnacks
Instagram : https://www.instagram.com/polardrinksandsnacks/

Refresh your fast and celebration this Ramadan and Hari Raya with the limited-edition 100PLUS Original 1.5L

By
Tan Heng Hong
-
Photo credit: F&N Global Marketing

Singapore, 18 March 2024 – To commemorate the ongoing fasting month of Ramadan and the upcoming Hari Raya festivities, 100PLUS unveils the limited-edition 100PLUS Original 1.5L, crafted with an exuberant design that encapsulates the essence of these occasions, which are importantly observed by the Muslim community in Singapore.

The intricate woven leaves of the ketupat, featured on the 100PLUS Original 1.5L bottles, are a powerful symbol of unity and joy that resonate deeply during the fasting month of Ramadan and the ensuing Hari Raya celebrations. This graphic representation of the ketupat is seamlessly represented with 100PLUS’ iconic and recognisable tri-band colours of blue, red, and green, representing the coming together of family, friends, and loved ones in a shared spirit of reflection and celebration.


The ketupat, a traditional dish often enjoyed during the Hari Raya celebrations, is more than just food – it symbolises communal bonding and festivity. 100PLUS reaffirms its role as a cherished companion in hydration during the fasting month and moments of togetherness.

During Ramadan, hydration becomes profoundly important as Muslims fast for long hours without water or food from dawn until the sun sets. Fluid lost through sweat contains more than just water – it also contains electrolytes (minerals) like sodium and potassium. These electrolytes are necessary for the body’s day-to-day healthy functioning. Sodium also helps the body absorb and retain fluids effectively.

100PLUS is designed to address this need, offering essential hydration with electrolytes to replenish and revitalise the body after a long day of fasting. It ensures that maintaining optimal hydration is effortless and enjoyable, making 100PLUS the quintessential drink during iftar or the breaking of fast get-togethers.

The importance of hydration extends beyond the fasting hours, particularly during the warm and humid days of the Hari Raya festivities. As families and friends engage in the joyous tradition of visiting, staying hydrated becomes even more crucial. 100PLUS is the perfect solution to everyone’s hydration needs, ensuring they can stay refreshed and hydrated as they enjoy the festivities and the joys of togetherness.

100PLUS invites its Muslim consumers to uplift their Ramadan observances and Hari Raya celebrations with the limited-edition 100PLUS Original 1.5L. Let it serve as a delightful reminder of the joy of togetherness and the importance of staying hydrated, whether breaking fast during Ramadan or visiting family and loved ones during Hari Raya.

100PLUS is lower in sugar, carries the Healthier Choice Symbol accorded by the Health Promotion Board (HPB), and is Halal-certified. The 100PLUS Original 1.5L is currently available at major retailers such as Cold Storage, Giant, FairPrice and Sheng Siong. It has a Recommended Selling Price (RSP) of S$2.50, and is available while stocks last.

For more information, please visit https://100plus.com.sg. Follow 100PLUS Singapore on Facebook or @100plus_singapore on Instagram for more updates.

Delight in the exquisite taste of black sesame with the limited-edition NUTRISOY Fresh Soya Milk Kurogoma With Real Black Sesame

By
Tan Heng Hong
-
Photo credit: F&N Foods

Singapore, 18 March 2024  – The allure of black sesame extends beyond its delicious nutty flavour, savoured in an array of culinary delights and desserts. Its wholesomeness that carries an abundance of nutritional benefits can now be enjoyed with the vegan-friendly and limited-edition NUTRISOY Fresh Soya Milk Kurogoma With Real Black Sesame. 

Kurogoma, or black sesame in Japanese, is an ingredient that is commonly used to enhance the flavours of both savoury dishes and in desserts in Asia. Whether ground into a bowl of delicious sesame paste or pudding, sprinkled on salads, or tossed into vegetable dishes, the possibilities are endless with this nutrient-rich seed that can enhance the enjoyment of every meal.

Photo credit: F&N Foods

The tiny yet mighty black sesame seeds offer numerous health benefits. A source of plant protein, the seeds are rich in fat, protein, and dietary fibre1. Protein plays a vital role in the repair and construction of essential components within our bodies, including cells, tissues, organs, muscles, antibodies, and hormones2. Dietary fibre slows down the release of sugars from digested food into the bloodstream, and may help to lower total cholesterol levels3. Incorporating black sesame in the diet may enhance nutritional intake and overall well-being of the human body.

For those who adopt a plant-based diet, it is often a challenge to consume certain essential nutrients like calcium and protein, which are primarily found in animal products. Soya beans, a good source of plant protein and calcium, are the only vegetable source that contains all nine essential building blocks of protein, known as amino acids4. They are also classified as a low glycaemic index (GI) food due to their high protein and dietary fibre contents5. For those who adopt a plant-based diet, soya beans are an alternate protein source. 

The wholesome and delicious range of vegan-friendly NUTRISOY products are high in plant-based protein, calcium, and vitamin D3 as compared to other soya bean beverages, and suitable for those who are lactose intolerant.NUTRISOY is certified heart-friendly by the Singapore Heart Foundation. 

Enjoy a cup of the aromatic, vegan-friendly and limited-edition NUTRISOY Fresh Soya Milk Kurogoma With Real Black Sesame, with no added preservatives. The seeds offer a delightful opportunity to relax, and indulge in the exquisite taste of this roasted nutty seed. The fragrant beverage earned a Nutri-Grade B label, is lower in sugar and carries the Healthier Choice Symbol accorded by the Health Promotion Board (HPB). It is halal-certified and can be found at all leading supermarkets, hypermarkets, and convenience stores with a Recommended Selling Price of S$2.98 per 946ml pack. 

For more information, please visit www.nutrisoy.com.sg or https://sg.fnlife.com/dairies-chilled/soya.html

Follow NutriSoy Singapore on Facebook or @nutrisoysingapore on Instagram for more updates.

1.     Sesame (Sesamum indicum L.): A Comprehensive Review of Nutritional Value, Phytochemical Composition, Health Benefits, Development of Food, and Industrial Applications, National Centre for Biotechnology Information,https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9573514/

2.     “Why Protein Is More Important Than You May Think, And 5 Common Protein Myths”, Healthhub.sg, https://www.healthhub.sg/live-healthy/why_protein_is_important

3.     “Fibre: Health Benefits and Best Food Sources”, HealthXchange.sg, https://www.healthxchange.sg/food-nutrition/food-tips/dietary-fibre-health-benefits-sources-fibre

4.     “Soya Bean – The Unique Plant Protein” Healthhub.sg, https://www.healthhub.sg/live-healthy/190/soya_unique_plant_protein

5.     “What is the glycaemic index (GI)?”, NHS, www.nhs.uk/common-health-questions/food-and-diet/what-is-the-glycaemic-index-gi/#:~:text=Food%20and%20diet-,What%20is%20the%20glycaemic%20index%20(GI)%3F,is%20eaten%20on%20its%20own

Two New CarlsBot Machines for a Greener Sabah

By
Tan Heng Hong
-
The Ripple Sabah and Carlsberg teams welcoming the new CarlsBot machine at Balai Raya Kampung Madsiang in Penampang.

More than 110,000 bottles equivalent to 22,000kg of glass waste collected and recycled
through Carlsberg Malaysia’s community engagement project

SHAH ALAM, 18 March 2024 – Carlsberg Malaysia celebrated the first anniversary of Project CarlsBot, a glass recycling and community empowerment programme, with the installation of CarlsBot machines at two additional sites – Kg. Madsiang in Penampang and Shangri-La Rasa Ria in Tuaran, in addition to its first site at Tanjung Aru Marine Ecosystem (TAME), Kota Kinabalu. These are significant strides in empowering Sabahan communities to upcycle glass waste since the end of 2022, minimising the environmental footprint with 22,000kg of glass waste collected and crushed, diverting from landfills.

The CarlsBot machine is able to crush 600kg of glass bottles per hour and transform it into useful resources.

In recognition of the Global Recycling Day, Carlsberg Malaysia reaffirmed its commitment to achieving ZERO Packaging Waste, not only through its Project CarlsBot that seeks to address the glass waste in East Malaysia, but also achieving a 90% collection and recycling rate for its bottles and cans by 2030. As at end 2023, the brewer achieved 94% collection and recycling rate of returnable bottles in Peninsular Malaysia, compared to 92% in 2022.

Carlsberg Malaysia’s Managing Director Stefano Clini, expressed gratitude for support from several stakeholders, stating, “Project CarlsBot, our flagship community engagement programme aimed at tackling packaging waste, is a collective effort with Sabahans, for Sabahans. With the support of NGO Ripple Sabah and local Sabahan communities, we are proud to advance our sustainability programme – Together towards ZERO and Beyond (TTZAB), a step closer to our net zero carbon emission targets throughout our entire value chain by 2040.”

“We are humbled by the positive impact that Project CarlsBot has on over 1,700 members of the community, including participants in the glass recycling workshops, visitors to TAME who learned about responsible waste management practices, as well as the several retirees, students, and unemployed youths who received income through the Project,” Clini added.

Designed by a local Sabahan inventor, CarlsBot machines are capable of pulverising a staggering 600kg of glass bottles per hour. This innovation has not only enabled the recycling of glass waste but also transformed it into valuable resources such as cullets, coarse sand, and fine sand, facilitating various applications including furniture, garden pavers and the creation of unique handicrafts.

(From left) Tressie Yap of Ripple Sabah; Immy Ooi, Senior Manager, Corporate Affairs & Sustainability of Carlsberg Malaysia and Alex Phuah, Resident Manager of Shangri-La Rasa Ria at the MoU signing ceremony with Shangri-La Rasa Ria in Tuaran.

“Ripple Sabah is proud to provide a localised glass bottle recycling ecosystem which helps the local community. We are encouraged that CarlsBot is hitting key milestones and hope to keep garnering support from all stakeholders. With continued funding from Carlsberg Malaysia, we are encouraged to further expand our impact and contribute to a sustainable future for Sabah and beyond,” said Jenifer Lasimbang, Chairperson of Ripple Sabah.

“Project CarlsBot signifies a crucial step towards responsible tourism and aligns with our shared values. Through CarlsBot, we hope to create a positive impact and a sustainable legacy for the community in Tuaran,” commented Alex Phuah, Resident Manager of Shangri-La Rasa Ria.

These partnerships with the Sabahan communities underscore the brewer’s focus on the UN Sustainable Development Goal (SDG) 17 – Partnership for the Goals, 12 – Responsible Consumption and Production as well as UN SDG 8 – Decent Work and Economic Growth.

Project CarlsBot’s efforts in environmental conservation and community engagement have yielded tangible results, underscoring its role as a catalyst for positive change in Sabah. As Carlsberg Malaysia continues to Brew for a Better Today and Tomorrow, Project CarlsBot stands as a testament to the power of collaboration and innovation in driving meaningful impact.

To learn more about CarlsBot, visit https://www.facebook.com/CarlsBot for more details.

WonderBrew offers Jun Tea as a new easy-to-drink, better-for-you option

By
Tan Heng Hong
-

WonderBrew has launched Jun Tea, a new easy-to-drink, better-for-you beverage minus the vinegary taste of kombucha. June Tea is made of pure honey instead of cane sugar and has a smoother and lighter taste profile. That is why WonderBrew describes Jun Tea as a cousin of kombucha.

The key ingredient in Jun Tea is Jun Culture, which is brewed with a SCOBY culture and is made using green tea and honey.

Jun Tea has three delicious flavours: Raspberry & Lemon, Bentong Ginger & Honey and Original.

In another development, WonderBrew has partnered with Gula Cakery to launch the special Raya Delight Bundle for this Ramadan. You can now indulge in gut-health goodness and tasty treats, featuring three bottles of Sakura Lychee Rose, 2 bottles of Roselle Citrus, and your choice of cookies – either Chocolate Chip Cookies or Danish Butter Cookies – from Gula Cakery.

Order here.

THAIFEX- Anuga Asia Soars in International Stature, Now Positioned as Asia Pacific’s Foremost Destination for Food and Beverage Innovation

By
Tan Heng Hong
-

Spanning five days from 28 May – 1 June 2024, the preeminent food and beverage event will unfold at IMPACT Muang Thong Thani, Bangkok. Boasting an expansive 130,000 sqm of exhibition space, the trade show is set to host over 3,200 exhibitors from 45 countries. Major contingents, notably from China, Italy, Malaysia, Norway, the Republic of Korea, Turkey, the United Kingdom, the United States of America, and Vietnam, are expected to make a significant impact. Additionally, the inclusion of a new country group from Macau further amplifies the event’s global diversity. 

Wendy Lim, General Manager of the Food Business Unit at Koelnmesse Singapore, underscores the expansive global influence and impactful regional footprint of THAIFEX – Anuga Asia in the food and beverage landscape: “THAIFEX – Anuga Asia is the heartbeat of the APAC food and beverage industry. With an estimated 60% international exhibitor presence, it stands as a powerhouse, bringing together a diversified range of innovations from beyond the region and setting the stage for the industry’s future. As a sold-out event with positive industry feedback, it cements its position as the indispensable business platform, fostering dynamic networking and propelling forward-thinking collaborations. At THAIFEX – Anuga Asia, we don’t just showcase; we actively shape the future of the F&B industry.”

Capitalising on this momentum, THAIFEX – Anuga Asia 2024 is strategically positioned as a transformative force for progress in the region. Functioning as a nucleus for connections and business synergy, the event establishes a pivotal platform for businesses worldwide to initiate mergers, advance innovations, and spearhead ventures in APAC, particularly in Southeast Asia and CLMV (Cambodia, Laos, Myanmar, and Vietnam) countries. These initiatives significantly contribute to the growth and transformation of the APAC food and beverage sector.

This year’s theme, ‘Beyond Food Experience,’ centres around 11 key trends, including Alternative Meat Proteins, Clean Label, Franchise, Functional and free-from Products, Halal Food, Organic Products, Plant-based Proteins or Foods, Private Labels, Ready-to-eat Products, Sustainably Produced or Packaged, and Superfoods. These trends address the industry’s evolving landscape, steering it towards sustainable and innovative practices. Trade visitors will have a more pronounced view of innovations stemming from these trends through the showground and official event app, as well as the THAIFEX – Anuga Trend Zone, showcasing the current food and product trends of the market research institutes Innova Market Insights and THAIFEX – Anuga tasteInnovation Zone, where over 50 top innovations will be presented. 

Trade visitors can also anticipate an exciting line-up of engaging business networking activities and insightful live talks. The Future Food Experience stage will host international and regional experts who can provide answers and solutions on all industry-relevant topics, particularly megatrends within the seafood, alternative and plant-based protein, and the new food economy; these expert-led conversations will spark thought-provoking dialogues and unveil innovative possibilities. 

Aligning with the event’s thematic focus, the confirmed 10th edition of the Thailand Ultimate Chef Challenge (TUCC) promises a series of live competitions. Over 700 aspiring and top chefs worldwide will vie for the title of Thailand’s Ultimate Chef in both hot cooking and cold display categories. Juries from the World Association of Chefs’ Societies (WACS) will play a crucial role in the decision-making process, particularly in determining taste. The stage is set for a culinary spectacle where skill, innovation, and taste converge on the global platform of THAIFEX – Anuga Asia 2024.

Whether you’re a new entrant, an established enterprise, or an investor, THAIFEX – Anuga Asia 2024 is the definitive event for discovering global and innovative products and enriching your knowledge on the latest developments revolutionising the APAC market. Join us at THAIFEX – Anuga Asia 2024!

For more details, please visit https://thaifex-anuga.com

Thai Plant-Based Leader Plantae Expands with New Snack Bar Line

By
Tan Heng Hong
-

Plantae, a leading plant-based food start-up in Thailand, has extended the brand into the snack bar segment. The new vegan-friendly H! Protein Bar has 10g of protein, 150-160kcal, 3,000-4,000mg of fibre and is free from added sugar.

H! Protein Bar is available in three delicious flavours: Dark Chocolate Crunchy, Cookies and Cream, and Blueberry Cheesecake.

Consumers can now enjoy the goodness of plant-based protein in a portable snack bar format anytime and anywhere.

 

Get Ready-to-live at The House of Love, Bonito

By
Tan Heng Hong
-
The House of Love, Bonito - Exterior

SINGAPORE, 15 MARCH 2024 –  Grab a book, some small bites or try on Love, Bonito’s new Signatures collection at the brand’s first-ever shophouse takeover, titled The House of Love, Bonito. With a new tagline “Ready-to-live, not just ready-to-wear”, the space takes on the concept of a studio apartment that mimics the home of a multifaceted Asian woman. She is welcome to stress-test apparel that are functionally-crafted to tide through everyday moments, that includes hiding one’s bloat while sitting on a low sofa and indulging in a good ol’ bagel. Opening its doors to the public from 15 to 24 March, customers can also look forward to a meaningful programme lineup that includes personal sharing sessions with prominent guests as well as styling workshops from Asian style mavens.

From Left to Right: Rachel Lim (Co-founder of Love, Bonito), Gym Tan (Content Creator), Arden Cho (Korean-American Actress), Dione Song (CEO of Love, Bonito), Mya Miller (Content Creator)

On the opening night, the event was graced by top-tier guests from around the world, including Korean-American actress Arden Cho, mother-daughter duo Gym Tan & Mya Miller, Filipino content creator Kryz Uy, Chinese-American content creator Weylie Hoang, Hong Kong celebrity Grace Chan, Malaysian content creator Koe Yeet,  Indonesian content creator Elxi Elvina, and Singaporean celebrity Munah Bagharib.

The House of Love, Bonito – Korean-American actress Arden Cho giving her speech
From Left to Right: Entrance to The House of Love, Bonito and the Design Studio

This is Home, Truly

The House of Love, Bonito – Interior

Greatly inspired by our heritage, the House of Love, Bonito is designed with a home concept, and serves as a visual representation of Asian women’s everyday life. Walk through her living area, home design studio and wardrobe to discover how she lives in comfort while wearing the versatile Signatures collection. Customers can try on the new assortment, enjoy the Instagrammable space and bring home photo strips from the laundry-style photo booth! For those who are curious about the brand’s design process, the design studio showcases snippets from technical sketches to photos of fitting sessions done on real women across varying sizes.

The House of Love, Bonito – Two Men Bagel House

Our favourite place might just be the kitchen. Starring our women-led local Asian heritage brands Ji Xiang Confectionery and Coffee Break, customers can enjoy local delights like traditional Chinese pastry ang ku kueh (aka red tortoise cake), kopi  (coffee in  Malay) and teh (tea in Malay). The brand has also thoughtfully included male allies into the conversation with contemporary bagelry Two Men Bagel House. Look forward to three exclusive flavours: Latkes & Beef Pastriami, The Asian Fit and Lau Pat Sat – customised for hearty conversations and new connections.

The House of Love, Bonito x Two Men Bagel House (Lau Pat Sat)

Discussing Real Issues Asian Women Encounter

The best part? Love, Bonito is holding space for safe conversations with a line-up of powerful women speakers. Join in for Ready-to-live conversations where notable executive women leaders share how they shatter glass ceilings and give advice across topics like leadership and personal finance.

The House of Love, Bonito – Interactive laundry-style photo booth

For more light-hearted events, the community can look forward to yoga sessions with activewear brand cheak, stand-up comedy night with Sharul Channa, and Style & Sip workshops with Chinese-American Youtuber Weylie Hoang and content-creator mother daughter duo Gym Tan & Mya Miller. All program tickets are priced up to S$5 and are available for signup here, on a first come first serve basis.

The House of Love, Bonito is located at 4 Jiak Chuan Road and opens daily from 15 March, Friday to 24 March, Sunday, from 11am-9pm. Find out more information about the pop-up here. Love, Bonito’s Signatures Collection ranges from S$39 to S$99 and is available on its website and all stores globally. Love, Bonito also ships to 20 countries worldwide (free shipping threshold applies).

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