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Hijau has its own plant-based, vegan-friendly Sambal Tomat and Sambal Ijo
Hijau, a restaurant serving Malaysian fusion plant-based comfort food, has recently launched their very own plant-based Sambal Tomat and Sambal Ijo. Both products are...
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Pacific West brings four new air fryer‑ready seafood delights to Malaysia
Pacific West has introduced four new processed seafood products to the Malaysian market. Designed for convenience and easy preparation, the range includes Breaded Oyster,...
