Home Country Malaysia Hijau has its own plant-based, vegan-friendly Sambal Tomat and Sambal Ijo

Hijau has its own plant-based, vegan-friendly Sambal Tomat and Sambal Ijo

Hijau, a restaurant serving Malaysian fusion plant-based comfort food, has recently launched their very own plant-based Sambal Tomat and Sambal Ijo. Both products are suitable for vegan. The sambal is free from added preservatives.

Available for purchase at:

• Qra Stories
• Qra The Five
• Qra Arcoris
• Vegan District
• Dusun TTDI

We are witnessing the growing trend of brands reformulating local Malaysian and regional sauces to become free from animal/seafood ingredients to reach out to vegan, vegetarians and flexitarian consumers.

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