Home Food Snack Masita elevates seaweed snacking with truffle luxury

Masita elevates seaweed snacking with truffle luxury

Masita in Thailand has released its latest truffle‑flavoured Masita seaweed snack, positioned as a premium, indulgent twist on everyday snacking. This fusion of Italian truffle flavour with a Korean‑style seaweed delivers a crispy, delicious, and irresistibly satisfying experience. The truffle‑flavored Masita seaweed snack will be available exclusively at 7‑Eleven during the summer of 2026.

Recent launches from the past 12 months include:

Masita has launched a new rice‑sprinkle seaweed, priced at just THB 20 per pack, designed to expand the ways consumers enjoy seaweed.

The return of Masita Crispy Seaweed in Spicy Wing Flavour due to popular demand.

Masita’s Korean Series comprise Korean-style crispy seaweed with sea salt flavour (Busan style) and Korean BBQ (Seoul style).

Masita’s limited-edition flavour, inspired by the bold taste of shrimp paired with spicy seafood dipping sauce. This exciting release will be available for just three months, joining the brand’s lineup of Thai-inspired flavours such as Thai Style Papaya Salad with Salted Egg and Larb flavours, also available for a limited time only.

Masita’s Korean‑style roasted seaweed packs double the flavour intensity in every bite. Whether you prefer the rich, savory Original or the uniquely balanced Spicy variety, each delivers the full crunch of authentic Korean‑style seaweed — crafted with no MSG.

 

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