Vinamilk has introduced SuSu Snow ice cream, a refreshing icy treat designed to beat the summer heat. With its playful double‑flavour combinations — Peach + Lychee, Kiwi + Lychee, and Strawberry + Melon — SuSu Snow Ice Cream delivers a cooling sensation from the very first bite. Parents can feel reassured as the product contains no preservatives, no synthetic colors, and no genetically modified ingredients, making it both fun and safe for children.
This launch adds to the SuSu Frozen Yoghurt and Ice Cream range, further diversifying Vinamilk’s frozen treats for kids.
Subsequently, Vinamilk has rolled out a series of upgraded and new products to delight consumers. The Aloe Vera Yogurt now comes with 50% more aloe topping, offering a crunchier, chewier texture that makes every spoonful irresistibly fun.
Alongside this, the new Green Farm Pasteurized Fresh Milk 450ml provides a compact, convenient size perfect for office, school, or travel. Whether enjoyed chilled or used to craft a matcha latte, Green Farm retains its naturally creamy, smooth taste with a subtle floral aftertaste from Vietnam’s lush highlands.
Vinamilk has also launched the Oat Milk 1L Barista Edition, a premium base designed for coffee lovers and home baristas. With its silky texture, thick foam, and naturally balanced flavor, this oat milk ensures café‑quality results at home. It blends seamlessly into lattes, cacao, or matcha, eliminating common issues like separation or harsh taste, and elevates every recipe with a smooth, indulgent finish.
