Cimory is embracing the growing no‑sugar movement with the launch of a new no‑added sugar series for its flavoured milk in Indonesia. The UHT range—featuring Chocolate, Chocolate Hazelnut, Matcha and Marie Biscuit—contains no added sugar and is also lactose‑free, making it suitable for consumers with specific dietary needs.
Dairy brands are increasingly adopting a proactive approach to cutting added sugar, giving consumers healthier alternatives. In Cimory’s case, the removal of added sugar is paired with a flavoured milk strategy designed to deliver both taste and nutritional balance, ensuring indulgence without compromise.
