KUALA LUMPUR, 9 February 2026 – As Malaysians come together to celebrate Chinese New Year, Ramadan and Raya, NakNak is adding a little extra “pow” to the table with its new Thai Basil Pow! series. Created for sharing, indulgent moments, and everyday enjoyment, the limited-time menu invites Malaysians on a flavour-filled journey inspired by the aromatic and savoury charm of Thai basil.
Drawing inspiration from the iconic Pad Krapow, also known as the holy basil stir-fry, this new series brings together savoury minced chicken and a fragrant Thai basil mayo sauce across four exciting creations made for celebratory dining and everyday cravings alike.
Taking centre stage is the Original Nak Dak Basil Pow! where NakNak’s much loved crispy Korean boneless chicken is topped with aromatic Thai basil mayo sauce and savoury minced chicken. The dish offers a satisfying balance of crunch, creaminess, and umami. Priced from RM18.90, it is a must-try for NakNak fans.
Burger lovers can opt for the Basil Pow! Nak Dak Burger, featuring juicy chicken with crispy edges layered with fresh lettuce and red onion, drizzled with Thai basil mayo sauce and served on a soft, buttery bun. A satisfying choice for festive catch-ups or quick meals, it is priced from RM18.90.
Ideal for sharing during gatherings or as a snack with family and friends, the Loaded Basil Pow! Chicken Fries features straight-cut NakNak fries topped with savoury minced chicken and Thai basil mayo sauce, available from RM14.90. Completing the lineup is the Basil Pow! Chicken Rice, featuring steamed Korean short-grain rice topped with savoury minced chicken, priced from RM5.90.
The Thai Basil Pow! menu is available for a limited time only at all NakNak outlets nationwide, for dine-in and takeaway. As with every menu offering, NakNak remains committed to using fresh, quality ingredients and delivering flavours its customers can trust and enjoy.
For more information and updates, follow NakNak on its official website and Instagram.
