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TurtleTree Announces Formal Partnership with Singapore-Based Future-Focused CPG Company MAD Foods; Launching Coffee Line with LF+ Mid-Year 2025

MAD Foods Coffee

MAD Foods and TurtleTree to bring ready-to-drink coffee beverage line to market with vegan-certified lactoferrin to provide key health benefits to consumers

SACRAMENTO, Calif. and SINGAPORENov. 20, 2024 /PRNewswire/ — TurtleTree, a local leader in sustainable nutrition, today announces it has joined forces with its first Singapore-based organization, MAD Foods, a company dedicated to offering Ready-to-Drink better-for-you products. This partnership will see MAD Foods enhance their popular oat milk coffee beverages with LF+, TurtleTree’s vegan-certified lactoferrin. This collaboration aims to deliver a healthier, more functional beverage to consumers that bolsters key health benefits such as immune support, gut health and iron regulation.

While lactoferrin is already used in some supplements and infant formulas today, supply scarcity means that demand continues to be a challenge for other verticals such as sports nutrition, adult and elderly nutrition, women’s health and more. Lactoferrin is a diverse and multifunctional ingredient and TurtleTree has tackled the challenge of scaling the production of this high-value protein via precision fermentation, enabling it to supplement the global shortage of lactoferrin as well as meet the demand of new consumers who were previously unable to access the protein because of high costs and supply issues, without the animal. By earning Self-GRAS in November of 2023, TurtleTree has begun to commercialize and scale its production over the last 12 months.

Statistics show that nearly 75% of consumers are increasingly interested in products that offer functional health benefits such as immune support, gut health and overall wellness. The partnership between TurtleTree and MAD Foods is one that will meet this demand by providing health benefits via LF+ as a part of a consumer’s daily coffee routine.

“Turtletree is very excited by MAD Foods’ mission and to support their expansion into functional nutrition as well as the accessibility of this high-value protein in SingaporeAustralia and beyond,” said Fengru Lin, CEO, TurtleTree. “It’s exhilarating to work with such passionate founders and to have the opportunity to scale this product globally.”

Founded in July 2019, MAD Foods was created to give people the choice to consume convenient, healthy and sustainable ready-to-drink products. The team supplies 3,000 retail locations in Singapore and Malaysia and will soon be expanding to Australia, with options of a single, double or decaf shot of espresso and oat milk. By utilizing LF+, MAD Foods offers a more health-conscious option in an ever-expanding market. As consumer education continues to increase, especially in regard to functional ingredients, this collaboration with TurtleTree aligns perfectly with the shift toward beverages that support both physical and mental well-being.

“Both our global distributors and retailers are extremely excited about this partnership between MAD and TurtleTree. To tap into the USD45B functional market is to be given the opportunity to grow exponentially,” said Angelique Teo, Co-Founder & Creative Head, MAD Foods. “Our motto of Tomorrow, Today has now been leveled-up and we are looking forward to fulfilling what today’s savvy consumer wants.”

TurtleTree continues to have a stellar year receiving its vegan certification from Vegan Action, securing its first commercialization partnerships with Cadence Performance Coffee and STRIVE Milk and being recognized in Fast Company’s 2024 World Changing Ideas. Both MAD Foods and TurtleTree are currently at Singapore International Agri-Food Week and are taking conversations while at the show. To learn more about the work that TurtleTree is achieving and its future roadmap with companies like MAD Foods, please visit https://www.turtletree.com

Beeru brings flavour to konjac rice with new seasoning line

Konjac rice producer is ripe to expand their product line-up to include seasoning powder. In Indonesia, Beeru, known for its konjac rice (beras porang) showcased its range of instant seasoning for rice and konjac rice at SIAL InterFOOD, which is Indonesia’s largest food and drink expo held in Jakarta in November 2024.

While konjac rice is a popular low-carb alternative, its taste can be bland. Brands like Beeru are addressing this issue by offering flavourful seasonings to enhance the taste and appeal of konjac rice.

Image credit: Minimeinsights.com

Beeru’s seasoning includes local favourites like Nasi Opor, Nasi Gulai and Nasi Uduk, which is easy to use. Consumers just need to mix the seasoning with ordinary rice or konjac rice.

How to use:

  • Pour one serving of Beeru Konjac Rice (40-50g) into a bowl.
  • Add one sachet of Beeru flavoring.
  • Pour hot water in a 1:1 ratio, stir until combined, and cover the bowl. Wait for 15-20 minutes before enjoying your new way of consuming Beeru Konjac Rice.

 

Onnuri and Korean Drug targets Indonesia for Press Shot

Image credit: Minimeinsights.com

Onnuri and Korean Drug Co., Ltd, the number one pharmacy franchse in South Korea, exhibited its functional drink in a shot format Press Shot at SIAL InterFOOD, which is Indonesia’s largest food and drink expo held in Jakarta in November 2024. The company is looking to expand its footprint into the Indonesian market.

The company’s Press Shot All In One Energy Ampoule is the number one skin vitamin drink in Olive Young, South Korea’s top health and beauty store.

Press Shot All In One Energy Ampoule combines vitamin B for energy metabolism and vitamin D for vitality, along with 11 essential amino acids to support overall health and performance.

POWDER : Vitamin B12 (16,667%), Vitamin D (250%), Folic Acid (65%), Niacin (43%), Vitamin E (41%), Zinc (34%)

LIQUID : 11 Essential Amino Acids (IV Water): L-valine, L-leucine, L-isoleucin, L-threonine, L-Methionine, L-phenylalanine, L-lysine hydrochloride, L-Arginine, Glycine, Glutamine, Theanine

Press Shot MagCore, meanwhile, is the number one energy vitamin drink in ONNURI Pharmacy, South Korea’s biggest pharmacy.

Press Shot MagCore contains magnesium (200mg), vitamin B12 (1,008ug), vitamin B1/B6/E, Folic Acid, Niacin and Zinc. The vitamin B12 content is higher than the pink shot.

Image credit: Press Shot

To use:

  • Press the red button on the cap to release the vitamin powder.
  • Shake well to mix the powder with the liquid.

For those in Malaysia and Singapore, you can buy them now from Onnuri and Korean Drug’s official store on Shopee.

Malaysia: Shopee

Singapore: Shopee

Naraya unveils new Ikawa Toast

Image credit: Minimeinsights.com

Indonesia’s Naraya showcased its new Ikawa Toast at SIAL InterFOOD 2024 held in Jakarta on 13-16 November 2024. This delectable toast is topped with cheese and comes in various flavors, including vanilla, chocolate, pandan and cream cheese. The packaging features illustrations from Zafira Aninditya (@vintaeggs) and is aimed at the younger generation.

Naraya’s other new products launched recently include soy milk (original, oat and almond), Naraya Emoji Ties candy, 3D corn jelly and Narabis Sandwich Pastries.

 

New Hojicha flavour from Wakely

Image credit: Wakely

Wakely, which offers a range of lactose-free premium canned cold brew coffee and plant-based drinks in Indonesia, has recently added a new Hojicha flavour. This latest addition complements the existing range of Black, Salted Caramel Oat, Oat Latte and Himalayan Salt Oat Latte.

Wakely Hojicha offers a unique blend of roasted green tea and oat milk that is creamy and easy on the stomach.

New Singaraja Beer that offers a taste of Bali

Indonesia’s Orang Tua through its beer manufacturing arm Beverindo Indah Abadi has released Singaraja Bali Pale Ale as a new member of Singaraja Beer family. Consumers can now taste the tropical freshness of Bali with every sip.

Bali Pale Ale filtered (4.8% ABV) has a light and refreshing taste, while Bali Pale Ale unfiltered (4.8% ABV) delivers a bold taste.

The company has recently launched Singaraja Bir Rasa Arak, Jeruk dan Madu (Arak, Orange and Honey Flavoured Beer), which is an easy to drink flavoured beer with a 4.8% alcoholic drink content. Arak is a traditional Balinese liquor made from fermented white rice and coconut palm flowers.

MilkLife lactose-free milk has three new milkshake flavours

Indonesia’s SAVORIA Group has expanded its MilkLife lactose-free milk brand with three new milkshake flavours: Mocha Mania (inspired by chocolate macchiato), Shake & Cake (strawberry cheesecake) and Cookie Crush (cookies and cream). These indulgent yet healthier milkshakes offer a delightful treat.

Fanta Grape is back in Indonesia

Coca-Cola Europacific Partners Indonesia has reintroduced Fanta Grape in Indonesia. Grape-flavoured Fanta is not something new to the local market but it has not always been a permanent addition. The carbonated soft drink company is bringing back the flavour to generate renewed interest in the Fanta brand. Fanta Grape is positioned as a drink that goes well with snacks.

Super Farmers launches new line of gluten-free, vegan instant noodles at Boutique Fairs Singapore

Image credit: Minimeinsights.com

Super Farmers, which makes nutritionist-formulated products in Singapore to elevate your daily health, has unveiled better-for-you nutritious instant noodles at Boutique Fairs Singapore, which is happening at the F1 Pit Building on 22-24 November 2024.

Super Farmers’ new gluten-free rice noodles in instant hot broth are available in the following variants:

Not Chicken featuring nutritious vegetables like brocolli, cauliflower and carrots. You won’t believe there’s no chicken in there.

Szechuan Mala has a fragrant and spicy broth made from an extensive blend of spices and herbs.

Garlic Mushroom is an umami-filled bowl of mineral-rich mushroom broth enriched by the aroma of garlic.

The noodles are vegan-friendly, free from MSG and suitable for those on a keto diet.

Clumzy Plumzy releases new Chrysanthemum Lychee Gin at Boutique Fairs Singapore

Image credit: Minimeinsights.com

Clumzy Plumzy, the maker of sour plum vodka in Singapore, has released its latest Chrysanthemum Lychee Gin at Boutique Fairs Singapore, which is happening at the F1 Pit Building on 22-24 November 2024.

The latest concoction has an ABV of 18.2% and count gin, chrysanthemum flowers, lychee, lemon, salt and sweeteners and its ingredients. Enjoy the gin as shots, on the rocks or in a cocktail.

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