Vietnam’s Saigon Beer-Alcohol-Beverage Corporation (SABECO) has recently given its Bia Saigon Special a new taste, packaging, and positioning to staty relevant to the changing consumer needs.
Bia Saigon Special is brewed using Yakima hops grown in the Yakima Valley of Washington and made using a special brewing technique called dry-hopping.
Bia Saigon Special 330ml comes in a tall, sleek can format. The beer is also available in glass bottle featuring elements of Yakima hops.
