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New Singha Lemon Cream Soda brings energy to social moments

Thailand’s Boon Rawd Brewery has expanded its Singha Lemon Soda line with the launch of Singha Lemon Cream Soda. Designed to elevate social occasions, the drink can be enjoyed on its own or used as a versatile mixer.

The use of the nightime neon night image positions Singha Lemon Cream Soda as a vibrant, youthful lifestyle drink — one that embodies energy, modern nightlife and the spirit of social connection. The sugar-free Singha Lemon Cream Soda is free from calories.

Shake it up: Bibigo launches Kimchi Shake in Vietnam

Bibigo has introduced Bibigo Kimchi Shake in Vietnam — a fun new product that lets consumers “kimchi‑fy” their dishes exactly the way they like. Simply add your choice of ingredients — from vegetables and crisp fruits to chicken feet or octopus — then shake for 30 seconds to enjoy a flavourful dish coated in Bibigo’s signature kimchi sauce.

Bibigo Kimchi Shake is now available at supermarket chains like Lotte Mart and E-mart.

Visa’s Scan to Pay Goes Live, Bringing Seamless QR Payments to Millions of Merchants in Asia Pacific

  • Seamless, secure, and flexible payments – QR payments is transforming commerce for merchants and consumers across the region 
  • Catch Visa Intelligent Commerce in action from 12-14 November at Singapore Fintech Festival 2025

Malaysia, November 12, 2025 – Visa, a global leader in digital payments, has gone live with its Visa Scan to Pay solution for QR payments, significantly expanding acceptance across Asia Pacific. With millions of merchants now able to accept Visa payments through widely used wallets and payment apps, consumers benefit from greater choice and flexibility – whether shopping locally or traveling abroad. 

Expanding Payment Choices, Connecting Asia Pacific

Making everyday spending simpler and smarter, Visa Scan to Pay is powered by partnerships with leading bank apps and digital wallets including Samsung Wallet (Asia Pacific) LINE Pay (Taiwan), VNPT Money (Vietnam), Woori Card and Hyundai Card (Korea) and QR payment providers across Asia Pacific, including Lakala (Mainland China), FOMO Pay (Singapore), VNPAY (Vietnam), NextPay (Vietnam) and OpenRice (Hong Kong).  

This expansion is part of the broader launch of Visa Pay, a service that connects participating digital wallets to Visa-accepting merchants globally – across in-store and online channels. With Visa Pay, consumers can tap, scan, or pay online using their preferred wallets and payment apps. 

T.R. Ramachandran, Head of Products and Solutions, Asia Pacific, Visa, said, “As commerce across Asia Pacific becomes increasingly mobile-first, Visa is leading the way with innovations like Scan to Pay that accelerate QR payment adoption. By enabling millions of merchants to accept secure, seamless payments by tapping or scanning, we’re not only expanding digital acceptance but also empowering consumers with more flexible ways to pay – anytime, anywhere.” 

Enriching Consumer Experience, Empowering Merchants

For Consumers:

  • Seamless Experience: Pay globally via tap, scan, or online, using digital wallets and payment apps, enjoying the same payment experience at home and abroad.
  • More Ways to Pay: Visa Pay solution offers choice, flexibility and convenience, allowing consumers to pay the way they prefer. 
  • Security & Trust: Visa’s global network ensures secure, reliable transactions, giving consumers confidence wherever they shop.

For Merchants:

  • Expanded Acceptance: Instantly reach millions of international visitors using digital wallets from their home countries.
  • Lower Costs & Simpler Operations: Leverage existing QR infrastructure to reduce payment processing costs and streamline operations.
  • Business Growth: Visa’s trusted network empowers merchants to grow their business, boost engagement, and enter new markets. 

The rollout of Visa Scan to Pay reinforces Visa’s leadership in digital payments and its tailored approach to market needs. These empower partners to grow merchant reach and enhance consumer engagement; while enabling consumers to pay the way they are used to at home, globally.

Step Into the Payments of Tomorrow, Today 

Join Visa at the Singapore Fintech Festival from 12–14 November 2025, where the Visa Pay experience will be showcased at Visa’s booth. Discover how Visa is shaping seamless, secure, and global payment experiences.

From France to Asia: 1664 x Camille Walala Unveil Artist Edition Packaging for the Festive Season

From art installation to packaging, the No. 1 Selling French Beer in the world turns ordinary festive moments into EXTRAordinary celebrations with a modern twist!

SHAH ALAM, 4 November 2025 – Bringing a modern twist to the traditional festive season that connects Christmas cheer and Lunar New Year joy, 1664 celebrates the art of turning the ordinary into EXTRAordinary through design and taste. This festive season, 1664 collaborates with celebrated French artist Camille Walala to infuse modern artistry into timeless traditions and transforming celebrations into expressions of style, colour, and connection.

The 1664 x Walala artist-edition showcase is designed to elevate every casual moment into a joyful celebration with family and friends, inspired by the electric energy of togetherness and the uninhibited spirit of the holidays. Renowned for her bold use of colour, vibrant geometric patterns, and immersive installations, Walala brings a fresh, contemporary twist to elevate the rich traditions of festive celebrations.

Walala has redefined the boundaries of street art and urban design with her signature large-scale and explosively colourful interventions in public spaces. Now, her distinctive patterns reimagine 1664’s iconic blue-and-white identity, turning the can into a limited-edition collectible that’s as trendy as it is celebratory, bringing a touch of Parisian flair to your festive table, party, or gifting moment.

French artist Camille Walala

“This marks an EXTRAordinary moment for 1664, our first-ever Asia-wide festive artist collaboration and second global partnership, featuring none other than celebrated French artist Camille Walala,” said Olga Pulyaeva, Marketing Director of Carlsberg Malaysia. “As the No.1 selling French beer in the world, we’re proud to bring a modern twist to festive celebrations, combining good taste with creativity in a way that feels EXTRAordinary and effortlessly stylish.”

And the celebration doesn’t stop there! Only in Malaysia, 1664 brings festive magic to life — through a celebration of creativity and style. Drawing from its collaboration with Camille Walala, 1664 translates her vibrant and distinctive artistry into a lively and immersive experience with A Very Extraordinary Blue Christmas. Happening from 12–19 December at The Exchange TRX, Kuala Lumpur — drop by and experience a celebration that’s as vibrant, playful, and delightfully EXTRAordinary as 1664 itself.

Camille Walala, whose visual style famously breathes life into everyday spaces from city facades to interiors, was the ideal partner to amplify 1664’s unique blue identity, together with vibrant, festive colours – all with a modern twist. “I’ve always been drawn to the spirit of celebration and the power of colour to evoke joy,” said Walala. “Working with 1664 gave me the opportunity to channel that spirit into a design that feels fun, expressive, and full of life—perfect for the upcoming festive season and Lunar New Year gatherings.”

Simply purchase 1664 products in-store or online at participating outlets and redeem an exclusive 1664 x Walala umbrella, a stylish accessory designed to complement your style, whether for a rainy café run or a sunny stroll. Available nationwide at selected outlets from November to December 2025, while stocks last.

The 1664 x Walala artist edition cans are now available at major retailers nationwide including Lotus’s, AEON, Jaya Grocer, Village Grocer, Food Merchant, BIG, Shopee, and GrabMart.

Whether you’re hosting friends, setting a festive table, picking up something special for the season, 1664 invites beer lovers to raise a toast to good taste and great design, making celebrations truly EXTRAordinary.

Follow @1664malaysia on Facebook and Instagram for more info on the happenings. All activities are open to non- Muslims aged 21 and above. When purchasing and enjoying 1664, remember to always #CELEBRATERESPONSIBLY – if you drink, don’t drive!

Himalaya Sports Candy adds ambra flavour

Himalaya Sports Ambra Candy has recently launched in Malaysia. The company explains that Himalaya Sports Candy was created to provide active individuals and athletes with a convenient way to replenish salt while on the move, offering an alternative to traditional “sports drinks.”

The candy is available in a variety of flavours such as Ginger Lemon, Lemon, and Honey Lime. Its newest addition is Ambra, also known as Ambarella or buah kedondong in Malaysia.

URC Vietnam launches clear Rong Do energy drink with distinctive new flavour

URC Vietnam has introduced its newest Rong Do energy drink, featuring a clear liquid with a fresh, distinctive taste. This latest variant stands apart from Rong Do’s existing flavours such as strawberry, grape, sarsaparilla, pineapple and coffee.

The brand encourages consumers to “try a different flavour” to “boost energy and go beyond limits.” The energy drink is formulated with taurine, caffeine, inositol, and vitamins B3, B6 and B12.

Brands can take inspiration from Rong Do’s latest campaign, using clear liquid to spark curiosity.

Unif Aomori apple juice taps into seasonal fruit trend

Uni-President Thailand has launched its newest Aomori Apple flavour blended with White Grape Juice. Inspired by Japanese taste, this fruit juice is rich in vitamins A, C and E, helping to strengthen the immune system, support healthy vision and provide antioxidants. The new Unif Aomori apple juice embraces the seasonal fruit trend, with in-season harvests being crafted into refreshing juices.

Birdy Launches New Product, “Birdy Espresso Zero”

Birdy Launches New Product, “Birdy Espresso Zero” Featuring Alek Teeradetch as the Face of a New Generation Rolling Out an O2O Marketing Campaign

Wednesday 12 November 2025 – Birdy, Thailand’s number one canned coffee brand under Ajinomoto, in line with ‘Eat Well, Live Well’ concept to promote the well-being lifestyle of Thai consumers, launches “Birdy Espresso Zero” – a new milk coffee with no sugar added that delivers a smooth and perfectly balanced sweetness for health-conscious coffee lovers. The brand also introduced popular actor “Alek Teeradetch” as its new presenter to engage young coffee lovers. The launch is supported by a fully integrated Online to Offline (O2O) marketing campaign rolling out this month.

Coffee Market and Coffee Trends 2025

Thailand’s coffee market is valued at 15,835 million baht, with the RTD coffee segment growing by 107%. Within the RTD market, the main segment is Robusta, known for its strong and bold flavor, followed by Espresso, a smooth and aromatic milk coffee with a well-balanced taste. Together, these two segments make up the most of the total market volume. Across the Asia-Pacific region, the coffee market is evolving as consumers increasingly seek health-conscious products. New product launches are tapping into health-driven trends, particularly with low, no, or reduced sugar options suited for calorie-conscious consumers, making these products more appealing and functional.

Mrs. Panida Nuengraksa, Household Business Division Manager of Ajinomoto Co., (Thailand) Ltd., said, “Birdy(R) is Thailand’s number one canned coffee brand. Currently, we are leading the health RTD coffee segment. In response to the growing health trend among new-generation consumers and to encourage people to adapt to the ‘Eat Well, Live Well’ lifestyle, Birdy(R) is continuously innovating and offering a healthier choice in Thailand’s ready-to-drink coffee market. We aim to enhance product taste and quality while supporting healthy nutrition. The launch of Birdy Espresso Zero will strengthen Birdy’s health segment, reinforcing our strong No. 1 position with a more attractive product for new-generation consumers and coffee enthusiasts alike.”

Integrated Marketing Campaign

Birdy is also introducing Alek Teeradetch as the new brand presenter to inspire the new generation to try Birdy’s latest canned coffee. His popularity and strong influence on consumer choices make him the perfect representative of the modern, health-conscious coffee lover who still craves great taste. To support the launch, Birdy is kicking-off an exciting Online to Offline (O2O) marketing campaign with a series of interactive events in central Bangkok – inviting everyone to sample the new product by bringing any green item to redeem a free Birdy Espresso Zero!

Everyone can also join fun games and win special giveaways, including shaking glasses, Birdy tumblers, and Birdy blankets. Event schedule (8:00 a.m. – 2:00 p.m.)

  • 5 November: Lido Siam
  • 12 November: Park Silom
  • 19 November: Empire Tower

Exclusive TikTok LIVE with Alek Teeradetch and Influencers

Stay tuned! Birdy will host a special live session with Alek Teeradetch and top influencers on 29 November via TikTok: Birdy World. The LIVE will follow the style of a popular talk show, featuring Roren Powerpuff Gay and Sprite Bababi, comedy influencers, as the lively host, joined by entertaining special guests.

“Birdy(R), as dynamic market leader, promises to better meet the demands of the new generation and continue to attract new coffee lovers for long-term brand affinity, as we stay attuned to consumer insights and health-driven trends,” concluded Mrs. Panida.

Birdy Espresso Zero – New Healthy-Coffee Choice (17 baht.)

The new Birdy Espresso Zero stands out as the perfect coffee choice for health-conscious consumers. It’s a no-added-sugar milk coffee that delivers a smooth, delicious taste.

The new Birdy Espresso Zero — deliciousness that hits all the right spots. Right on the tongue – naturally sweet and silky smooth, made from real coffee beans and milk that provides natural sweetness, with no additional sugar added. Right to the heart – 0% added sugar, perfect for health-conscious coffee lovers who enjoy the taste of milk coffee without the guilt. It offers a rich aroma and perfectly balanced flavor, combining taste and nutrition in one satisfying, guilt-free experience – anytime, anywhere.

 

Raffles Place Kicks off its First-Ever Christmas Crawl This Festive Season!

Organised by Raffles Place Alliance, explore some of the hidden gems of Raffles Place’s trendiest spots in a night of revelry!

Singapore, 12 November 2025 — Raffles Place comes abuzz as night falls this festive season with the inaugural Raffles Place Christmas Crawl. Brought to you by Raffles Place Alliance, the pilot-business improvement district (BID), the festive event shines a spotlight on the district’s vibrant bar scene!

Starting from 24 November, the Raffles Place Christmas Crawl promises to take you and your friends and colleagues on a unique journey through the city’s buzziest bars. Organised by the folks from Singapore Pub Crawl, immerse yourself in the avant-garde RASA Space, or savour delectable Indian treats paired with your favourite drinks at Hydeout, and enjoy contemporary takes on beloved Singaporean cuisine and drinks at Vibe Bistro. These are just some of the hot spots that will be featured in this awesome inaugural event.

Details of Raffles Place Christmas Crawl

Date: 24 – 29 November 2025 and 1 – 6 December 2025

Time: 7pm till late

Price: $30 per person

Get your tickets at: https://sgpubcrawl.com/events/the-raffles-place-xmas-crawl-2025-E80002746892770

Raffles Place: The perfect destination for your festive gatherings

Raffles Place is more than just boardrooms, deals and business transactions. Come sundown, the precinct transforms into a vibrant night scene full of energy, spirit and vitality! A perfect place to wind down with colleague-turned-friends, reunite with those you’ve been too busy to meet, make time for family, or maybe just to create new connections! Leave the planning to us and just join us for a night of delectable drinks, gorgeous company, and glorious merrymaking.

For only $30, you will be entitled to three welcome drinks at three unique spirited destinations in Raffles Place. If one glass at each stop is not enough, tap on exclusive drink deals only available as part of the Christmas Crawl! Routes and bars featured differ depending on the night you visit.

Here’s what to look out for! The Autobus @ Raffles Place at Republic Plaza offers the perfect escape. You can enjoy a lively night after a long day and choose from a selection of 22 rotating taps of craft beer and over 100 wines.

For those seeking an avant-garde experience, RASA Space in Republic Plaza will be right up your alley, offering you an immersive journey that will stimulate the senses. This 6,000-square-foot venue, designed by Berlin’s renowned Studio Karhard (famous for Berghain), marries high-concept design with Southeast Asian-inspired cocktails like the lapsang souchong negroni, a drink that perfectly encapsulates the spirit of RASA Space.

A beloved bar for connoisseurs and teetotallers alike, the Social Bar & Bistro at Republic Plaza charms with a vibrant indoor and alfresco area. It is perfect for guests to enjoy bespoke cocktails, a diverse menu, and exemplary service.

Looking to spice up your evening? Hydeout at Ocean Financial Centre serves up bold and flavourful Indian dishes that pair perfectly with your favourite drinks. Whether you’re unwinding after work or catching up with friends, it’s the ideal spot to enjoy great food and vibrant vibes.

If you like contemporary takes on beloved Singapore cuisines, look no further than Vibe Bistro at One Raffles Place, where local classics are reimagined with an innovative twist. The perfect fusion of ingredients from the East and West, set in a delightful mix of outdoor and indoor seating, Vibe Bistro is the perfect place to unwind.

For the stylish tippler, Taylor Adam is a spot not to be missed. It is a sophisticated speakeasy where every cocktail is designed like a finely crafted suit. Hidden behind a bespoke tailor’s storefront at One Raffles Place, the drinks here are as elegant and refined as the décor, precise and full of personality.

Join us for a night of revelry as we reflect, reminisce and reward ourselves for a year well done.

So, where do you sign up? Visit here and get ready for a night of flowing good times!

A Cross-Country Culinary Collaboration: Minnan Cuisine Takes Center Stage At Le Méridien Putrajaya

Live Demonstration by Chefs

Putrajaya, Malaysia – November 3, 2025 – Le Méridien Putrajaya is proud to present a unique cross-country culinary collaboration with Sheraton Grand Xiamen, China, bringing the rich heritage of Minnan cuisine to Malaysian diners. From November 3 to November 16, 2025, Le Mei Chinese Restaurant will host the “Minnan Cuisine Specialty Promotion”, featuring guest Chef Lou Qiqi, Chinese Kitchen Chef of FU GONG, Sheraton Grand Xiamen Jimei.

Chef Lou, a seasoned culinary expert with over 20 years of experience, is celebrated for his mastery in Fujian cuisine, fusion dishes, and innovative culinary techniques. Mentored by the esteemed Chinese Culinary Master Chen Yongchuan, Chef Lou has earned accolades including the Special Gold Award at the 23rd Xiamen City Workers’ Culinary Skills Competition. His philosophy — “cooking is not just a skill, but a way of life”— is reflected in every dish he creates.

Quan Zhou Double-boiled Beef Short Ribs Soup

Guests will be treated to a thoughtfully curated menu that showcases the depth and diversity of Minnan flavors. The journey begins with the “Quan Zhou” Double-boiled Beef Short Ribs Soup, a comforting broth infused with Chinese spices and slow-cooked to perfection. The Minnan Style Braised Duck with Ginger offers a bold and aromatic profile, while the Deep-fried Five Spices Mixed Chicken Roll delivers a satisfying crunch with layers of savory goodness.

Minnan Style Braised Duck with Ginger

For meat lovers, the Stir-fried Lamb with Ginger and Premium Soya Sauce presents a robust and earthy flavor, complemented by the Baked Sand Whiting Fish with Szechuan Pepper, which adds a touch of numbing spice to delicate seafood. The Steamed Squid with Pickled Yellow Chili and Chinese Seaweed brings a refreshing tang, while the Poached Clams in Chicken Broth offer a light yet flavorful interlude. Traditional favorites like the Wok-seared Baby Oyster Chinese Omelette and the “Minnan Style” Steamed Glutinous Rice with Roe Crab in Lotus Leaf showcase the region’s culinary heritage, culminating in the “Heng Hwa” Wok-fried Bee Hoon with Assorted Seafood, a beloved noodle dish that ties the experience together.

Deep-fried Five Spices Mixed Chicken Roll

Join us at Le Mei Chinese Restaurant, Le Méridien Putrajaya, from November 3 to November 16, 2025, for an exclusive culinary experience featuring Guest Chef Lou from FU GONG, Sheraton Grand Xiamen Jimei. This special promotion offers a rare opportunity to indulge in authentic Minnan cuisine, masterfully prepared by one of China’s most distinguished chefs. Don’t miss this unforgettable celebration of culture and flavor. For reservations and inquiries, please contact the restaurant directly.

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