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FamilyMart sofuto embraces spirulina and sea salt
FamilyMart Malaysia has introduced a new sofuto ice cream that is made with Mediterranean Sea Salt and 100% natural colouring from Spirulina extract. The...
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Unilever Indonesia launches Knorr Mushroom & Vegetable Seasoning for plant-based eating
Unilever Food Solutions in Indonesia has launched recently launched Knorr Mushroom & Vegetable Seasoning to help foodservice operators prepare healthy dishes including plant-based menu...
