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New spice flavors to spice up the Krispy Chickin range at CU Malaysia

CU Malaysia has some new spice flavors to spice up the Krispy Chickin range. The interesting choices include the following flavours:

  • Tom Yum Krispy Chikin
  • Sichuan Spicy Krispy Chikin
  • Rose Krispy Chikin
  • Zesty Cream Krispy Chikin

Rose has gained prominence lately thanks to the influence of rosé tteokbokki where the Korean street food is mixed with rich and creamy, sweet and spicy rose sauce.

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