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Singha Highball rolls into South Korea, China’s Wuliangye debuts Wuliang Highball
Singha is capitalising on the highball trend in South Korea with the launch of Singha Highball. The Singha Highball has an ABV of 4%...
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Mamasuka launches packaged topokki to ride K-Food trend
Mamasuka is riding the Korean topokki trend with a new locally-produced Korean Rice Cake Topokki. Korean street food topokki is on-trend in Indonesia with...
