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Lay’s Thailand celebrates 30th anniversary with Truffle relaunch

Lay’s Thailand marks its 30th anniversary with the return of its fan-favorite Truffle flavour, following the overwhelming success of its “Lay’s Master of Flavour” campaign, reported prachachat.net. The initiative, led by Marketing Director Pantipar Pongchairerks of Pepsi-Cola (Thai) Trading Co., Ltd., spotlighted Lay’s dedication to crafting flavours that resonate with Thai consumers through a comprehensive 360-degree marketing approach.

Central to the campaign was the “Lay’s Master of Flavour House,” an interactive showcase of over 201 Lay’s flavours. Highlights included the “Lay’s-taurant,” where iconic varieties like Salted Egg and Cheese & Onion were reimagined as fine dining dishes by MasterChef Thailand’s Chef Bank, drawing over 3,000 visitors. The event also featured a nationwide fan contest and appearances by former brand ambassadors Hirunkit Changkham (Nani) and Nichaphat Chatchaipholrat (Pearwah).

Under the “#FlavoursWeMiss” banner, Lay’s has reintroduced nostalgic favorites—Salted Egg, Cheese & Onion, and Crispy Basil—available through the end of 2025. The revived Truffle flavour retains its original recipe and now comes in a sleek, premium package, offered in three sizes across retail and online channels.

Café Amazon debuts premium coffee line with Arabica beans and Ink Waruntorn as brand ambassador

Café Amazon has entered the premium coffee segment with the introduction of its high-end Amazon Premium Selected Cup, crafted from 100% authentic Arabica beans. Despite its elevated quality, the brand continues to offer accessible pricing and wide availability across the country. The new line includes eight curated menu options designed to suit a variety of consumer tastes.

To further enhance its appeal, Café Amazon has named renowned singer Ink Waruntorn as the face of the campaign.

For those seeking a more adventurous coffee experience, the brand offers creative selections such as Coffee Marble, featuring coffee jelly for added texture, and sparkling options like Yuzu Americano Sparkling and Peach Americano Sparkling, which blend the aroma of Arabica coffee with refreshing fruit notes and effervescent soda.

 

URC (Thailand) rolls out trend-Inspired Jack ‘n Jill Lausanne and limited-edition Dewberry flavours

URC (Thailand) has unveiled two exciting new Jack ‘n Jill Lausanne flavours: Salted Caramel and Matcha Latte. Drawing inspiration from popular drinks, these indulgent treats capture the essence of beloved beverages—especially the ever-trendy matcha latte.

Also drawing inspiration from the iconic “red soda” is the Jackn Jill Fun-O Red Soda Flavoured Cream Filled Sandwich Biscuit. Often represented by Fanta Strawberry, red soda is commonly seen at shrines and spirit houses as a symbolic offering.

URC has also recently released three new flavours of its Jack ‘n Jill Dewberry Puff Cake: Japanese Peach, Lemon Cheesecake and Blueberry. Notably, the Blueberry variant was introduced for Pride Month 2025. Jack ‘n Jill Dewberry is also available in a limited-edition Japanese Peach flavour.

 

Aloe Nova by Taveephol delivers refreshment in every chunk

Thailand-based Taveephol Product has recently introduced Aloe Nova, a new aloe vera beverage infused with real aloe gel. This XXL-sized aloe vera mixed fruit juice delivers an ultra-refreshing experience, packed with juicy flavour and delightfully chewy aloe pulp. Aloe Nova is available in Original and Watermelon flavours.

Japan’s Tirol Choco partners with Thailand’s AFTER YOU for limited-edition chocolates

Image credit: Facebook/ของกินในเซเว่น

Japan’s beloved Tirol Choco, famous for its individually wrapped mini chocolate bars, has teamed up with Thailand’s iconic dessert café AFTER YOU to create a mouthwatering new treat: Shibuya Honey Toast Chocolate and Strawberry Cheesecake Kakigori flavours.

This exciting cross-cultural collaboration brings the essence of AFTER YOU’s signature desserts into bite-sized chocolate form. Each pack features five mini chocolates, perfectly crafted to capture the rich, indulgent flavours of Shibuya-style honey toast and the refreshing sweetness of strawberry kakigori cheesecake.

Exclusively available at 7-Eleven stores across Thailand, these limited-edition treats are priced at just THB 39 per pack—making them an irresistible grab-and-go indulgence for dessert lovers and chocolate fans alike.

After You is expanding its retail reach through the recent partnership with Tirol Choco. In 2024, After You expanded distribution channel to the modern trade channel via 7-Eleven stores, offering its first product “Butter Bun.”

Thai organic dairy brand Dairy Home has launched a new high-protein, lactose-free milk

Thai organic dairy brand Dairy Home has launched a new high-protein, lactose-free milk in Thailand, offering 30 grams of protein per 300ml bottle. This protein-rich beverage features Native Micellar Casein—a premium milk protein extracted directly from fresh milk through gentle, non-chemical filtration. Unlike conventional casein sourced from cheese production, native micellar casein preserves its natural structure and nutritional value, making it an ideal choice for health-conscious consumers.

 

Bebelac RTD is the smart nutrition for #AnakNewGen

PT Nutricia Indonesia Sejahtera, part of Danone’s early life nutrition business in Indonesia, has recently introduced Bebelac RTD (Ready-to-Drink)—a convenient, fortified formula tailored to meet the evolving needs of today’s fast-paced families and their digitally native children. Designed for on-the-go consumption, Bebelac RTD offers a practical solution for parents seeking specialised nutrition without compromising on quality or convenience.

This innovative formula supports the holistic development of NewGen children, the first generation growing up fully immersed in digital environments. It is enriched with high levels of DHA to promote optimal brain development, a FOS:GOS prebiotic blend to nurture digestive health, and contains zero grams of sucrose, aligning with modern nutritional standards for smarter, healthier daily intake.

 

Singapore Tourism Board and Grab Join Forces to Elevate Visitor Experiences and Drive Growth for Local Businesses

Image (from L-R): Back row: Oliver Chong, Assistant Chief Executive (Designate), International Group, STB; Melissa Ow, Chief Executive, STB; Alex Hungate, President and Group COO, Grab; Alejandro Osorio, Singapore Managing Director, Grab; Front row: Juliana Kua, Assistant Chief Executive, International Group, STB; Yee Wee Tang, Group Managing Director of Operations, Grab, at the MOU signing ceremony.

Singapore, 5 August 2025 – The Singapore Tourism Board (STB) and Grab, Southeast Asia’s leading superapp, have announced a partnership to enhance visitor experiences and strengthen Singapore’s position as a top travel destination. Through a newly signed Memorandum of Understanding (MOU), both organisations aim to attract more international visitors and drive tourism spend, while delivering seamless and authentic travel experiences across the city.

At the heart of the partnership is a shared ambition to strengthen Singapore’s position as a destination that consistently delivers value, discovery and seamless experiences at every step of the traveller journey. By combining STB’s expertise in destination marketing and partnerships with Grab’s technology and insights into dining and commuting trends, the collaboration seeks to empower travellers of all profiles to explore Singapore’s diverse precincts with greater ease and relevance, ensuring they get the most value from their trips.

The mutual sharing of data insights plays a key role in helping both organisations better understand evolving traveller behaviours and uncover more meaningful experiences for visitors. This aligns with STB’s Tourism 2040 roadmap by cultivating visitor demand, enhancing Singapore’s attractiveness as a destination and driving quality tourism growth.

“Visitors today seek good value and unforgettable experiences when they travel – and Singapore is a compact, yet exciting destination that delivers on both.  Together with Grab, we hope to inspire more travellers to consider Singapore, and when they are here, to make every ride an adventure. Grab’s extensive reach and capabilities, coupled with STB’s destination know-how, will help us understand our customers better, while making it easier for them to discover more, and get the most out of every moment in Singapore,” said Mr Terrence Voon, Executive Director for Southeast Asia at STB.

Enhancing Value for Travellers

As part of the collaboration, STB will act as the gateway connecting Grab with tourism partners across Singapore to enable closer collaboration. Deeper insights gained from these partners, combined with Grab’s demand generation tools and marketing capabilities, will help drive greater footfall and tourism spending throughout the island — benefiting a wide array of local businesses and experiences.

One key initiative is the enhancement of the Grab Travel Pass, a convenient bundle offering discounts on Grab transport and services in-country. Available to all international travellers visiting Singapore, the Travel Pass simplifies travel planning and improves on-ground mobility, delivering greater value to travellers while driving growth for tourism partners.

Leveraging Singapore’s strength as a hub for global and regional events, the partnership will also see Grab collaborating with STB and event organisers to elevate the overall event experience through its mobility, food and financial services which are widely used by both leisure and business travellers.

Spotlighting Singapore’s Culinary Scene and Supporting Local Businesses

Food has long been one of Singapore’s strongest tourism draws — not just because of its global acclaim, but also the accessibility and authenticity of its everyday dining experiences. From MICHELIN-starred restaurants to local hawker stalls, Singapore offers travellers a diverse and dynamic culinary landscape that reflects its cultural richness.

In recent years, the appetite for these experiences has only grown. In 2024, Food and Beverage (F&B) contributed 14% to Singapore’s tourism receipts, marking a 6.3% increase compared to the same period in 2023 and a significant 73% increase compared to pre-pandemic levels. This growth outpaced other spend categories, highlighting the importance of culinary experiences in Singapore’s tourism landscape.

“One of Singapore’s greatest charms lies in the richness of its everyday experiences — from its distinctive neighbourhoods to the hawker centres and small eateries that define its culinary identity. Through our partnership with STB, we hope to help travellers uncover these authentic moments, showcasing Singapore’s heritage and encouraging deeper exploration of its diverse precincts. In doing so, we not only enrich the visitor experience but also support local businesses by connecting them with a broader international audience,” Alejandro Osorio, Managing Director of Grab Singapore.

To make it easier for visitors to discover and enjoy the city’s culinary offerings, features like Grab’s Dine-Out Discovery — which leverages mapping technology and food reviews to surface highly rated eateries nearby — can guide travellers to explore beyond the usual dining spots, uncovering options in both central districts and neighbourhood enclaves.

In doing so, the partnership plays a key role in supporting local businesses by making them more discoverable to international visitors. Whether it’s a heritage hawker stall, a family-run eatery, or a hidden gem in the heartlands, Grab’s platform helps surface these options through curated recommendations and geo-location tools. This visibility drives footfall not only to neighbourhood F&B outlets, but also to nearby retail shops — connecting travellers with everyday dining and retail experiences across Singapore’s precincts and channeling tourism dollars beyond the city centre.

Sustaining Tourism Momentum

This partnership builds on Singapore’s strong tourism momentum in 2025, with 8.33 million international visitor arrivals recorded in the first six months of this year, and S$8.07 billion in tourism spend in the first quarter of 2025. As competition for global travellers intensifies, collaborations like this are essential for sustainable growth by offering richer experiences and extending the economic benefits of tourism deeper into local communities.

CelcomDigi unveils MobileSHIELD to safeguard customers online

PETALING JAYA, 7 August 2025 – As part of its commitment to protecting Malaysians in the digital space, CelcomDigi Berhad (“CelcomDigi”) today introduced MobileSHIELD, an AI-powered mobile security app that gives customers full control over their digital safety. MobileSHIELD helps customers to stay protected from digital threats like scams, malicious apps, identity leaks, and privacy threats.

MobileSHIELD is now available at RM10/month or RM4/month with a 12-month contract. In conjunction with the launch, customers who subscribe between 7 August until 18 September 2025 will enjoy a free one-month trial.

Developed in partnership with F-Secure, MobileSHIELD provides comprehensive, always-on protection through a single, easy-to-use app:

  1. Scam & Security Protection: Blocks fake websites and scam SMS, secures Wi-Fi connections, and protects devices during browsing, banking, shopping, or downloading.
  2. Identity Monitoring: Alerts users when personal data is leaked online, enabling timely action.
  3. Device Protection: Detects and shields against malware and risky apps.
  4. Privacy VPN: Encrypts Internet activity to ensure private browsing, especially on public Wi-Fi.

Customers can subscribe to MobileSHIELD via the Celcom Life or MyDigi apps and download MobileSHIELD from the app store.

The launch of MobileSHIELD reflects CelcomDigi’s ongoing efforts to protect its customers in the digital space. It complements a series of educational programmes such as the S.A.F.E. Internet campaign, nationwide scam awareness and reporting efforts, and the annual Trust Circle Forum — all designed to empower Malaysians with tools and knowledge to stay safe online.

For more information, visit cdlink.net/MobileSHIELD

Cornetto Apple Crumble lands at 7-Eleven Malaysia

Cornetto Apple Crumble is a luxurious fusion of creamy apple and caramel ice cream, enriched with a luscious caramel swirl and finished with a crisp biscuit topping. This indulgent combination is encased in Cornetto’s signature wafer cone, delivering a truly iconic treat. Get yours now at 7-Eleven in Malaysia.

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