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Prefer Iced Oat Latte available at Guzman y Gomez & Green Monster Salads

By
Tan Heng Hong
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The coffee bean-free Prefer Iced Oat Latte is now available at all Guzman y Gomez outlets in Singapore. The Mexican-themed casual and fast food restaurant chain has 21 outlets in the Island nation.

This RTD beverage delivers a smooth, creamy and dairy-free caffeine kick to fuel your day.

Prefer’s bean-free coffee leverages a unique blend of upcycled ingredients, including day-old bread from Gardenia, soy pulp from Mr. Bean, and spent barley grains from local breweries.

Prefer Iced Oat Latte is also available at Green Monster Salads in Singapore.

Key takeaways: coffee bean-free coffee expansion into foodservice

OATSIDE Matcha lands in Singapore

By
Tan Heng Hong
-
Image credit: OATSIDE

OATSIDE Matcha is now available in Singapore. The new matcha-flavored oat milk is described as “a smooth, ready-to-drink matcha oat milk made with 3,750mg of real matcha and 20mg of naturally occurring L-Theanine, bringing a little zen to your day.”

Now available exclusively at FairPrice, FairPrice Finest, and FairPrice Xtra stores, as well as online at shop.oatside.com  in Singapore, starting in May 2025.

Key takeaways: matcha trend

 

Indulge Your K-Flavour Cravings As MB Gangjeong Chicken Makes a Fiery Comeback

By
Tan Heng Hong
-

KUALA LUMPUR, 15 MAY 2025 – Malaysia’s favourite homegrown Halal Quick Service Restaurant (QSR), Marrybrown¼, has brought back its highly anticipated Hallyu-inspired limited-time menu – the MB Gangjeong Chicken! This bold fusion of Korean flair and local taste has returned to tantalise Malaysian taste buds with its signature sweet, tangy and spicy kick, available at outlets nationwide starting today.

Originally launched as a seasonal item, MB Gangjeong Chicken quickly established itself as a fan-favourite among loyal customers. The irresistible sweet, tangy and spicy glaze has consistently resonated with Malaysians seeking bold, adventurous flavours. Following overwhelming customer demand for Marrybrown¼’s signature twist on ‘something different’, the menu has made several successful returns over the years.

“The K-Wave phenomenon has created a strong appetite for Korean-inspired menus, and each MB Gangjeong Chicken release has generated phenomenal response. While maintaining this returning favourite, we’ve continuously refined it to ensure the perfect balance of spice, tanginess and sweetness that suits the Malaysian palate,” said Mr Daniel Chan, Chief Executive Officer of Marrybrown¼.

For this latest release, MarrybrownÂź has embraced Korean culture with vibrant packaging that capitalises on the ever-growing K-Wave popularity across Malaysia. The menu features a comprehensive lineup of flavour-packed offerings:

  • Gangjeong Kimchi Rice Bowl Combo (price from RM13.90): Kimchi-infused rice paired with Gangjeong flavoured chicken and served with a cup of FantaÂź Strawberry.
  • Gangjeong Chicken Burger Combo (price from RM17.90): A boneless juicy 100% chicken thigh seasoned in Gangjeong Spicy Sauce, tucked between soft black buns, served with 6-pc potato wedges and a cup of FantaÂź Strawberry.
  • Gangjeong Spicy Chicken Combo (price from RM18.90): Saucy 4-pc of Gangjeong Spicy Chicken served with 6-pc Wedges and a cup of FantaÂź Strawberry.
  • Gangjeong Spicy Chicken Box Meal (price from RM24.50): The best of both worlds featuring 2-pc of Gangjeong Spicy Chicken, Gangjeong Chicken Burger, 6-pc potato wedges and a cup of FantaÂź Strawberry.
  • 3-pc Korean Dumplings (price from RM4.50): Complement any of your Gangjeong meals with crispy Korean dumplings filled with a savoury mix of mushroom, kimchi, and chicken.
  • Strawberry Custard Pie (price from RM4.99): Complete your meals with a delectable pastry featuring a golden, flaky crust filled with strawberry and rich custard.

“At Marrybrown¼, we continually strive to blend the familiar with the innovative, and this latest version of the MB Gangjeong Chicken exemplifies that approach. We’re focused on giving our customers new ways to enjoy flavours they already love, and we’re truly grateful for their continuous support,” said Mr Daniel.

“As a brand that has grown alongside Malaysians, we understand that food transcends the plate – it brings people together through exciting, memorable experiences. The return of the MB Gangjeong Chicken celebrates that connection, and we’re proud to continue sharing flavours that unite and excite,” he added. 

Marrybrown serves millions of customers across more than 600 locations in 16 countries, maintaining the highest standards of quality, service, cleanliness, and value for an exceptional dining experience. For more information on Marrybrown, MB App, promotions, and delivery services, please visit:

Website: https://marrybrown.com/

MB App: https://mbapp.marrybrown.com/

Facebook: Marrybrown Malaysia

Instagram: Marrybrownmy

TikTok: Marrybrownmy

Threads: Marrybrownmy

YouTube: Marrybrown TV

Boldly Malaysian, Creamy in Every Bite: Sunshine MUSANG KING Durian Cream Roll Is Here!

By
Tan Heng Hong
-

Indulge in the Premium Taste of Real Musang King Durian – Only for a Limited Time!

KUALA LUMPUR, MALAYSIA, 15 May 2025 – Durian, but in a bread? Yes, you heard it right. Sunshine Bakeries proudly unveils the limited edition MUSANG KING Durian Cream Roll, turning Malaysia’s king of fruits into an irresistible treat! 

Crafted with real, quality Musang King durian, this latest cream roll promises an indulgent and creamy experience that durian lovers will definitely not want to miss. Available exclusively from 15 May 2025, this special treat is only here for a limited time – inviting everyone to savour the bold, luxurious taste of Musang King durian in a whole new way.

Sunshine Bakeries has been working behind the scenes to bring something exciting to durian lovers, and the April Fool’s teaser sparked cravings from fans, going viral with thousands of shares and proving just how much Malaysians love their king of fruits. Now, Sunshine MUSANG KING Durian Cream Roll is ready to bring that love to life! True to Sunshine’s spirit of creativity, this cream roll is not just about indulgence, it’s about creating moments of joy and connection. Whether you’re a die-hard durian lover or simply curious, Sunshine invites everyone to join the conversation. 

For many Malaysians, Musang King is the pinnacle of durian indulgence, prized for its rich, golden flesh and famous sweet taste that durian lovers seek out every season. Sunshine MUSANG KING Durian Cream Roll pays tribute to this national treasure with a soft, fluffy roll filled with the luxurious Musang King Durian cream. Made with real Musang King durian flesh, each bite delivers the bold, creamy richness that durian fans know and love, now reimagined in a premium treat that is elevated in every way. 

Blending Malaysian local pride with premium craftsmanship, this rich MUSANG KING Durian Cream Roll now comes in a convenient, ready-to-enjoy cream roll that is made for today’s fast-paced lifestyle. Think of yourself at work, on the move or relaxing at home, Sunshine MUSANG KING Durian Cream Roll offers a gourmet durian experience without the usual hassle. Portable and shareable, it brings the king of fruits to you as perfect as a midday snack, a sweet pick-me-up, or a moment of indulgence with loved ones. With no shell-cracking or sticky fingers required, it delivers creamy and decadent durian goodness in an elevated treat. Every bite is a premium indulgence made for anytime, anywhere. 

Sunshine MUSANG KING Durian Cream Roll is available only from 15 May 2025 at major retailers and convenience stores in Klang Valley, Negeri Sembilan and Penang. Limited edition means limited supply – once it’s gone, it’s truly gone! Perfect for gifting, sharing, or simply indulging, this roll brings a festive touch to any moment. Don’t miss the chance to savour this proud Malaysian creation while stocks last! 

For more information, visit the official website (https://www.sunshinebakeries.com.my/) or follow Sunshine Bakeries on Instagram (@sunshinebakeries.my) and Facebook (@Sunshine Bakeries Malaysia).

UNIQLO Donates Over One Million New Clothing Items in 28 Regions Worldwide

By
Tan Heng Hong
-

As part of The Heart of LifeWear initiative, providing clothing support to people in need around the world

May 13, 2025, Tokyo – UNIQLO has donated over one million items of HEATTECH and other new clothing items in 28 countries and regions. The donations were made as part of The Heart of LifeWear initiative, which was launched in winter 2024 to mark the brand’s 40th anniversary, aiming to help make life better for vulnerable people around the world.

Over half a million items donated to people living in refugee camps in Jordan

In February 2025, UNIQLO delivered 530,000 items of HEATTECH thermal clothing to people in Jordan at the request of UNHCR (the UN refugee agency), with which Fast Retailing / UNIQLO has a global partnership. Some 70,000 people live in the Za’atari refugee camp, the largest in the Middle East and one of the largest in the world. There are about 560,000 Syrian refugees currently still living in Jordan.

Another half a million items donated to people in need across 28 regions.

In addition, in 28 other regions globally, UNIQLO donated approximately 470,000 items to help people in urgent need of clothing, including disaster victims, individuals experiencing homelessness or poverty, and disadvantaged children. UNIQLO worked with local support groups to understand what was needed, with UNIQLO managers and employees around the world participating in the donation activities.

The Heart of LifeWear initiative has been supported by UNIQLO LifeWear Special Ambassador Haruka Ayase, along with UNIQLO Global Brand Ambassadors Roger Federer, Kei Nishikori, Shingo Kunieda, Gordon Reid, and Ayumu Hirano, as well as the Toray Group, one of the world’s leading materials manufacturers and the development partner for HEATTECH. At donation events for the initiative, UNIQLO’s Ambassadors handed out HEATTECH items directly to recipients and exchanged greetings, while also participating in sports clinics, talk events, and other activities to give joy and hope.

Redefining Family Vacations: Club Med Unveils The First Family Oasis in Asia Pacific

By
Tan Heng Hong
-

Malaysia, 6 April 2025 – Club Med, the leader in premium all-inclusive holidays for 75 years, is thrilled to announce the launch of the brand-new Family Oasis at Club Med Phuket, marking its first dedicated family space in the Asia Pacific region. This exciting innovative offering reinforces Club Med’s commitment to providing unparalleled family experiences.

A tropical haven for ultimate family bonding

Inspired by beautifully intricate Thai patterns and design, also known as Lai Thai, the Lai Thai Family Oasis provides a dedicated haven for families, offering a space specially designed to foster connections and shared experiences, where quality, happy memories are created.

Within this space lies a vibrant Splash Park for endless fun for toddlers and young children. Fun slides, colourful water cannons, waterspouts and sprays, giant splash buckets and other interactive elements beckon families for a great time together. Lounge chairs thoughtfully arranged around the splash park as well as a poolside snack bar offer a comfortable respite and provides all-day refreshment, ensuring an easy, safe and engaging environment.

Accommodation

The Lai Thai Family Oasis features a variety of room configurations spread over two floors to suit a range of family needs.

These include mobility-friendly access rooms:

  • 24 Family Superior rooms
  • 8 Family Themed rooms

Each room draws inspiration from the breathtaking natural landscape of Phuket whilst
creatively incorporating Thai art and design and can comfortably accommodate up to two
adults, two children under 11 and one baby.

Family Themed rooms offer a unique holiday experience with its whimsical banyan tree motif and playful forest-inspired design, inviting both young and young-at-heart to (re)capture the magic and wonderment of holidays. Extra touches to enhance our youngest guests’ stay include amenities for children of all ages, such as baby essentials, kids-friendly shower amenities and bathrobes, as well as age-appropriate activity and welcome kits.

Ground-floor rooms offer the luxury of a terrace where families can relax easily, and opens up directly to the Splash Park, while first-floor rooms boast private balconies overlooking the lively Splash Park.

 

lululemon Celebrates 10 Years of AlignTM: A Decade of Game-Changing Comfort and Movement

By
Tan Heng Hong
-

Introducing the Next Evolution—Align No LineTM

SINGAPORE, MAY 14, 2025 — lululemon proudly marks the 10th anniversary of its groundbreaking AlignTM franchise, a collection that redefined comfort, freedom of movement, and style. Since its launch in 2015, Alignℱ has delivered the unparalleled sensory experience that yogis craved—helping them feel completely unrestricted, weightless, and free throughout their practice. 

Science of Feelℱ: The Innovation Behind the Sensation of Wearing Nothing at All

At the heart of the Alignℱ franchise lies lululemon’s proprietary Nuluℱ fabric — an innovation that delivers a buttery-soft, weightless sensation through a precise blend of premium yarns and technical technology. Designed to emulate the petal-like softness that inspired it, Nuluℱ set a new industry standard by combining delicate feel with the performance and durability required for yoga. 

Over the past decade, lululemon has continuously refined the Alignℱ design through rigorous in-house testing and feedback sessions with dedicated yogis. Every detail has been carefully considered—right down to the brand’s signature V-shaped back seam, which was reengineered 12 times to perfect a universally flattering fit. 

“We design for movement, for emotion – for the space where form meets feeling. This is how we engineer products that look and feel good, our guests never want to take them off. 10 years ago, nothing like Alignℱ existed – and today, you can see its influence everywhere.” Antonia Iamartino, Senior Director, Franchise Innovations, Research & Innovation, Creator of Alignℱ.

Align No Lineℱ — The Next Evolution 

As part of this milestone celebration, lululemon unveils the latest innovation in the Alignℱ franchise: Align No LineTM. Designed with a seamless front construction, this modern update offers a smooth, streamlined silhouette ensuring every motion feels effortless while delivering a flawless look.

From the original AlignTM Pant to a full franchise, every piece of lululemon AlignTM is designed for women around the world to move with freedom and confidence every day, from the studio to the street, on the stage and beyond.

Discover lululemon’s full collection here:

https://www.lululemon.com.hk/en-sg/live-like-youre-alive/llyaa-hub.html?icid=homepage-mase-3#align_no_line

Kuala Lumpur Convention Centre Brings 20 Years of Summit Expertise to Centre Stage for 46th ASEAN Summit

By
Tan Heng Hong
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Prime Minister of Malaysia, Yang Amat Berhormat Dato’ Seri Anwar Ibrahim, delivering the keynote address at the ASEAN Investment Conference 2025, held in April 2025 at the Kuala Lumpur Convention Centre.

KUALA LUMPUR, 15 May 2025 – The Kuala Lumpur Convention Centre (the Centre) is honoured to be selected as the official venue for the 46th Asean Summit on May 26 and 27, reaffirming its two-decade legacy as Malaysia’s most trusted stage for large-scale multilateral engagements.

As Malaysia’s premier venue, the Centre has successfully hosted security-sensitive gatherings like the 12th ASEAN Finance Ministers, Central Bank Governors’ Meeting (AFMGM), the KL Summit in 2022 and the United Nations’ 9th World Urban Forum in 2018. Despite risks of financial espionage and cyber threats, the Centre’s robust protocols have ensured zero security breaches for attendees, which included world leaders, government officials, diplomats and governors.

“The Kuala Lumpur Convention Centre is more than a venue. It is a national asset that actively supports Malaysia’s global positioning. Through world-class service, integrated infrastructure, and a unique location within the Kuala Lumpur City Centre precinct, our 34,000 sqm purpose-built venue is continuously evolving to provide the perfect environment for high-level regional engagement and collaboration. We are fully equipped to deliver a seamless experience and zero delays for the thousands of delegates attending the upcoming 46th ASEAN Summit,” said John Burke, General Manager of the Centre.

Hosting landmark events like the Asean Summit and the AFMGM demands far more than just space. Nestled beneath the iconic Petronas Twin Towers, the Centre delivers unmatched convenience with direct access to five on-site hotels and over 22,000 rooms–from luxury to budget–within walking distance.

The surrounding Kuala Lumpur City Centre Precinct boasts over 350 dining establishments, climate-controlled pedestrian links to both Suria KLCC and the wider Kuala Lumpur-triangle, seamless integration with KLCC Park’s urban green spaces, as well as direct links to public transport.

With two decades of operational expertise, the Centre has established itself as a leader in executing events of all sizes, from high-capacity summits to intimate gatherings. A crucial competitive advantage lies in its unique combination of attributes rarely found in international convention centres, including Malaysia’s largest halal-certified commercial kitchens. This in-house capability offers a distinct edge over venues that rely entirely on external catering services.

Beyond physical infrastructure, the Centre’s value proposition includes institutionalised security protocols developed through close collaboration with senior police officials, traffic authorities, and specialised security personnel. This end-to-end operational mastery, combining culinary capabilities, controlled environments, and safety assurance, creates an unmatched proposition for international delegates seeking both efficiency and hospitality.

To stay at the forefront of the global business events industry, the Centre is constantly evolving and has introduced advanced technological enhancements tailored to the evolving needs of international clients. Recent enhancements include state-of-the-art LED displays, next-generation audio-visual systems, and AI-powered smart room controls. Complementing these are enterprise-grade cybersecurity protocols and ISO-certified sustainable event practices, positioning the Centre at the cutting edge of secure, responsible hosting.

These strategic investments not only demonstrate the Centre’s commitment to innovation and adaptability but also set new standards for excellence as ASEAN’s premier convention venue with proven capabilities to deliver future-ready solutions for the world’s most sophisticated gatherings, including the 46th Asean Summit.

Marking its 20th anniversary this year, the Kuala Lumpur Convention Centre holds the distinction of being Malaysia’s only venue to host multiple ASEAN Summits (2005, 2015). Its legacy includes facilitating over 22,000 events, welcoming 29 million visitors, and generating RM12.6 billion in economic impact since its opening in 2005. The Centre has served for two decades as Malaysia’s strategic platform for global engagement, consistently converting events into tangible national benefits and international visibility.

For updates and latest news, visit the Centre’s Newsroom at www.klccconventioncentre.com or connect on social media (Facebook – @klccconventioncentre, LinkedIn – Kuala Lumpur Convention Centre, Twitter – @klccconvention and Instagram – @klccconventioncentre).

Crown Dad King of Taste with Cat & the Fiddle’s Durian Éclair Set this Father’s Day

By
Tan Heng Hong
-

Singapore, 15 May 2025 – This Father’s Day, skip the cliches like socks, ties and novelty mugs, instead treat Dad like the king he is with Cat & the Fiddle limited time edition Durian Éclair Set. A loud, proud and flavour-packed indulgence made from the king of fruits, this royal-worthy gift is guaranteed to win over even the most discerning dads.

Beyond just another yearly celebration, Father’s Day is a heartfelt opportunity to honour the man who’s always been there — with a dessert as bold, dependable, and unforgettable as he is. Featuring five unapologetically unique flavour pairings, the Durian Éclair Set ($39.50 per set of five, or $7.90 each) includes:

Mao Shan Wang Durian Éclair

The brand’s durian-centric take on the popular French dessert, this light and airy treat is filled with copious amounts of durian-infused cream cheese piping, topped with cookie crumbles for the ultimate indulgence.

Durian Chocolate Éclair

Bittersweet dark chocolate meets the king of fruits in this decadent, flavour-packed creation layered with a chocolate-durian filling and adorned silky dark chocolate ganache, a sprinkle of white chocolate crispy pearls and osmanthus.

Durian Coconut Éclair

Sweet, fragrant and irresistibly light, this tropical delight combines the durian’s creamy richness with white chocolate glaze, and a crown of golden toasted coconut flakes.

Durian Pandan Éclair

Fragrant pandan and durian come together in a nostalgic blend, topped with pandan-infused chantilly cream adorned with a sprinkle of toasted coconut and white chocolate curls for an elevated local classic.

Durian Avocado Éclair

In a surprising yet satisfying twist, this éclair features velvety durian cream cheese infused with avocado encased in a  smooth white chocolate glaze, with a swirl of chantilly cream topped with toasted pistachio adding a buttery-soft finish and a crunch.

Cat & the Fiddle Father’s Day 2025 – Durian Éclair Set

These limited-time products are available at all Cat & the Fiddle outlets island-wide as well as online at www.catandthefiddle.com from 19 May 2025, while stocks last. 

A Lifetime of Sweet Perks Awaits

Unlock sweet perks all year round with Cat & the Fiddle’s Lifetime Membership, including a complimentary whole cake with selected redemptions, exclusive deals on petite cheesecakes, macarons, and other irresistible treats for a one time registration fee of S$50.

For more information on Cat & the Fiddle and its current promotions, please visit the following official webpage of social media accounts:

●      Official website: www.catandthefiddle.com

●      Instagram: www.instagram.com/catandthefiddlecakes

●      TikTok: www.tiktok.com/@catandthefiddlecakes

●      Facebook: www.facebook.com/catthefiddle

Sushi King Unveils a Fresh New Expreience – Celebrating 30 Flavourful Years of Japanese Culinary Legacy in Malaysia

By
Tan Heng Hong
-
an Sri Dato Seri (Dr) Fumihiko Konishi with the Sushi King and Nisho-chan

From beloved classics to a bold new look, Malaysians are invited to rediscover their go-to destination for Halal-Japanese cuisine

Putrajaya, 16 May 2025 – From the kaiten belt to your hearts! Sushi King, the Malaysian conveyor belt restaurant chain, rolls out its largest celebration yet with the biggest bonanza this year. As it celebrates 30 years of serving Malaysians with authentic Japanese flavours, Sushi King is also launching a fresh new look that reflects its innovative spirit and continued dedication to providing an exceptional dining experience.

Since its establishment in 1995, Sushi King has been on a mission to bring authentic Japanese culinary experience closer to everyday Malaysians beyond the exclusivity of fine dining. Over the years, Sushi King has grown into a key player in the local food scene by championing accessible and affordable Japanese cuisine. Today, Sushi King outlets nationwide proudly hold halal certification – a commitment started in 2016 to making quality Japanese cuisine accessible to everyone.

“For 30 years, Sushi King has been a part of Malaysia’s colourful dining culture. This anniversary marks not just three decades of serving our beloved customers, but the beginning of an exciting new chapter for Sushi King. Whether it’s a timeless favourite or a hidden gem waiting to be discovered, we want every plate on our Kaiten belt to deliver something memorable with a mix of variety and authenticity. Alongside our iconic sushi plates, our freshly made dishes straight from the kitchen add another layer of flavour, enhancing your overall Halal-certified Japanese dining experience. We’ve always loved serving our guests with exciting innovations, and this anniversary is all about sharing that joy with every bite and a fresh new look,” said Tan Sri Dato’ Seri (Dr.) Fumihiko Konishi, Founder of Sushi King Sdn Bhd.

The celebration kicked off in Putrajaya today, where Sushi King revealed a peek of its refreshed menu, including a spread of Yakimono and Agemono delectables, on top of over 60 varieties of sushi on its upgraded 100-metre Kaiten belt. With up to 200 items offered, from bentos and donburi to ramen and udon, guests are invited to indulge in a delightful range of flavours with Sushi King.

Adding to the excitement, Sushi King’s Head Chef, Takeshi Torita, made a special appearance during the event, offering a live demonstration that showcased his sushi-making expertise, through precise salmon slicing that reflected his culinary mastery behind every cut. Originally from Tokyo, Chef Takeshi brought with him years of experience as a Sushi master in Japan, which he has continued to share with Malaysians through his 12-year journey with Sushi King.

As a pioneer in Malaysia’s Japanese culinary scene, Sushi King continues to mark its presence with exciting innovations. Kicking things off ahead of the anniversary celebration, Sushi King has introduced Wasabi-infused offerings, elevating the familiar condiment into a bold hero flavour across a limited-time menu.

Building on this momentum,  the 30th anniversary teases the start of a new chapter for Sushi King, with the Japanese chain set to undergo a gradual transformation in 2025. This begins with a new, energised store design, showcasing a sophisticated look reflecting the brand’s growth over the years. The transformation will also be supported by plans for store expansion, targeting ten new locations by the second half of 2025.

To further mark this grand milestone, Sushi King is bringing the celebration to its customers with a special anniversary event where guests are invited to come down to Lower Ground, Centre Court at Alamanda Mall, Putrajaya, from 16 to 18 May 2025, to enjoy over 60 varieties of Japanese treats, with every plate going for only RM3.50! The celebration will continue at Sushi King outlets nationwide from 20 to 23 May 2025, with fresh new offerings bringing food lovers together for this milestone celebration.

As Sushi King continues to evolve, customers can look forward to the brand’s refreshed look in the coming months of 2025. Featuring a modernised store design alongside innovative menu offerings, Sushi King remains committed to elevating the dining experience for customers and further establishing itself as the leading choice for halal-certified Japanese cuisine in Malaysia.

For more information, log on to their Instagram, Facebook, or visit their website at https://sushi-king.com/.

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