Pizza Hut 1150, a world-class pizza brand managed by PH Capital Co., Ltd., has unveiled a unique flavour of love with “Pizza Heart.” This creation is a heart-shaped, thick-crust pepperoni pizza that will allow both giver and receiver to share joyful moments and create special memories for only THB 299. Pizza Heart is available for only 12 days, from February 4-15, 2025.
From romantic botanical gifts and enchanting decor, to a delightful Pawlentine’s weekend just for your furry friends, CHIJMES has everything you need to make this Valentine’s Day unforgettable
SINGAPORE, 4 February 2025 – This Valentine’s Day, CHIJMES invites you to celebrate love in all forms with a variety of enchanting activities and beautiful decor to capture wonderful memories with your loved ones.
This February, you can look forward to picture-perfect Valentine’s decor, as well as special spend and redeem promotions to claim beautiful botanical gifts. To make your day even more special, receive a beautiful bouquet when you spend a minimum of $100 at CHIJMES. On the weekend of 22 and 23 February, enjoy a fun Pawlentine’s Weekend with your furry friends as CHIJMES transforms into a pet paradise complete with a kissing booth, a pet market, and a fun obstacle course!
Whether you are spending Valentine’s Day with a loved one, your friends, or your four-legged companions, CHIJMES is the perfect destination to create unforgettable memories.
Celebrate Love at CHIJMES
Botanical Bliss Workshop
4 – 16 February | 5pm – 10pm | CHIJMES, Main Lawn
Looking for a plant baby to nurture with your partner this Valentine’s? Look no further than CHIJMES’s main lawn, where you can choose from a variety of plants — you can even get a 10% discount on any plant when you dine at a CHIJMES restaurant on the same day!
What’s more, any purchase of an artisan pot will also come with a complimentary plant to take home. You can also grow your love with your partner by potting your new plant together in a quick and complimentary workshop.
Blooms of Love Redemption
4 – 16 February | 5pm – 10pm | CHIJMES, Main Lawn
Receive a special gift from CHIJMES when you shop or dine there from 4 – 16 February! You’ll receive a beautiful flower bouquet when you spend a minimum of $100 at CHIJMES in maximum 2 combined receipts — simply present your receipts at the redemption booth between 5pm – 10pm to claim your gift. This charming bouquet is the perfect keepsake for yourself, or as a thoughtful gift for someone special.
A Pawlentine’s Weekend
22 & 23 February | 2pm – 8pm | CHIJMES, Main Lawn
Paw-rents, this one’s for you! On 22 and 23 February, CHIJMES invites you and your four-legged friends to experience a weekend of fun. Start your afternoon by enjoying an al fresco dining experience with your furbaby at CHIJMES: spend a minimum of $20 at any pet-friendly restaurant there and you can redeem a complimentary spot at the Love Bites Workshop, or claim an exclusive Instinct pet goodie bag.
The Love Bites workshop will happen at 3pm on both days. Here, you can unleash your creativity and decorate pupcakes for your pooch to savour. Afterwards, let them burn off some energy at the Hoops of Love obstacle course that is open from 4pm – 8pm. Explore the Pet Market for goodies to pamper them with, or get a personalised pet portrait by Hope for Animals artists while supporting a good cause.
Commemorate your day of fun with a cute shot with your furbaby at the aptly-named Kissing Booth! Share your picture on Instagram or Facebook and tag @chijmes.sg, and you’ll receive an Instinct goodie bag for your pup or kitty! There are 150 goodie bags up for grabs each day, while stocks last.
For more details: https://chijmes.com.sg/happenings/a-pawlentines-weekend/
Picture Perfect Memories at CHIJMES
Valentine’s Day would not be complete without a picture to capture precious memories. Explore the Instagram-worthy Valentine’s displays around CHIJMES and take part in an exciting social media giveaway to stand a chance to win shopping vouchers!
To join, simply follow @chijmes.sg on Instagram, post your photo with the Celebrate Love display, and tag @chijmes.sg. Three lucky winners will each receive $50 worth of mall vouchers. Don’t miss out on the chance to make this Valentine’s Day even more memorable!
Sweet Deals for You and Your Loved Ones
This Valentine’s Day, treat your special someone (or yourself) to romantic dining experiences and exclusive deals that will make your celebration even more sweet. From a luxurious 5-course Valentine’s dinner set to Korean beer and delectable fried chicken, you will be spoiled for choice with a variety of delightful options that suit every tastebud.
Whitegrass
4 – 15 February | CHIJMES, #01-26/27
Celebrate love this Valentine’s Day with an unforgettable dining experience. From 4 – 13 February, enjoy a delectable lunch with the Executive Menu at $128++ per person or the Creation Menu at $188++ per person. For dinner, indulge in the Degustation Menu at $248++ per person or the Gastronomic Menu at $298++ per person. On 14 and 15 February, a special one-menu dining experience awaits. Savour the Creation Menu for lunch at $188++ per person or the Gastronomic Menu for dinner at $298++ per person. Book your table now for a romantic culinary journey!
Dew by Whitegrass
4 February – 1 March | 1st Seating at 5.30pm, 2nd Seating at 7.30pm | CHIJMES, #01-27A
Enjoy a romantic Valentine’s dining experience with Dew by Whitegrass’s specially curated set menus, from 4 February to 1 March (excluding the 2nd seating on 14 February). Treat your loved one to an intimate Valentine’s Meal for 2, at $168++ for the 1st seating at 5.30pm. For those seeking a more indulgent experience, the 2nd seating at 7.30pm offers the same Valentine’s Meal for 2 at $198++, which includes a glass of ‘Mindful Sparks’ Cranberry Rose Sparkling Tea. Please note that a 90-minute dining time limit applies for both seatings.
Daily Beer
9 – 14 February | CHIJMES, #01-04
This Valentine’s Day, it’s Shrimply Love! Indulge in Daily Beer’s Original Korean Fried Chicken that is available in assorted flavours, alongside a variety of sides such as its Chubby Shrimp Bar, cheese balls, and cheesy donuts. Plus, get a free 200ml beer of your choice, either the Gijang Sour Weiss or K-Festbier, when you feature two of its Shrimp Bars on your story or feed.
Enjoy special Valentine’s day menus and exclusive deals at CHIJMES.
For more details : https://chijmes.com.sg/happenings/celebrate-love-sweet-deals-at-chijmes
For more information, please visit: https://chijmes.com.sg/happenings/
Genting Highlands, 5 February 2025 – Here’s something totally wicked and awesome for intrepid thrill-seekers! Resorts World Genting is extending to its guests a once-in-a-lifetime offer to experience the adventure vibes and heart-stopping action at Genting SkyWorlds Theme Park from a crazy low rate of RM36 in conjunction with its Diamond Jubilee!
Beginning 8 February till 31 August 2025, guests will be able to enjoy exclusive theme park deals with the 1-Day Standard Ticket costing only RM36 (N.P. RM84) for walk-in Pahang citizens (eligibility via state codes 06, 32 and 33 on Malaysian ID cards) and a low RM60 (N.P. RM168) for Malaysians (with proof of ID) and RM120 (N.P. RM 198) for non-Malaysians via online booking.
*Note: Prices are subject to applicable taxes at prevailing rates. T&Cs apply.
Spencer Lee, RWG Executive Vice President of Sales, Marketing and Public Relations said, “We are pleased to offer these unbeatable, limited-time only ticket rates for first-time park goers and fans alike to experience our multi award-winning theme park! This special deal is extended as an acknowledgement of the unending support and patronage received by the resort over the past 60 years!”
Talk about incredible, out-of-this-world deals that won’t blow your budget! Now you can conquer Genting SkyWorlds’ super speed rides and spin, twist and drop to your hearts’ content without skimping on lunch or forgoing your RM10 coffee! Technically, a ticket only costs as much as 6 cups of coffee so what better time than now to plan for a soaring adventure above the clouds surrounded by cool, crisp mountain air.
What’s more, in conjunction with Genting SkyWorlds’ 3rd Anniversary, visitors can enjoy instant rewards and in-park birthday surprises on 8 February! If your birthday is 8 February, come celebrate with us and receive GSW’s birthday bonanza/surprise gift worth RM100 by presenting your ID/passport at Ice Age’s customer service counter! Have heaps of fun participating in games and activations and win exciting prizes at Central Park Garden and Andromeda Base from 12 noon all the way till 4pm!
Massively popular amongst locals and foreigners alike, Genting SkyWorlds has been making waves since its inception by securing numerous honours including prestigious accolades at the 2023 Malaysian Association of Theme Parks and Family Attractions (MATFA) Golden Horse Awards, HAPA Awards Malaysia Series 2023/24 and parenthood Parents’ Choice Awards 2024 among others.
Play and connect with family and friends and create unforgettable memories on a super budget-friendly adventure at Genting SkyWorlds Theme Park’s 9 exciting worlds where a smorgasbord of thrills and wonders await, today!
If you fancy a trip with work buddies, Genting SkyWorlds offers Team Building and Family Day Packages that are ideal for creating camaraderie and fostering greater collaboration among colleagues 6,000 feet above sea level! The outdoor theme park also caters for school groups with a newly-introduced School Package now available for booking.
Genting SkyWorlds Team Building Package entitles participants to an exciting, specially-curated session inclusive of a Standard Day ticket, RM50 F&B credit and limited-edition merchandise at RM240 nett per pax whilst the Family Day and School Packages offer a Standard Day ticket with RM50 F&B Credit at RM180 nett per pax. Early park entry and opening gambit are inclusive for bookings of 200 pax and above. These promo packages are valid until 31 December 2025 excluding eve of public holidays and public holidays with a minimum reservation of 50 pax per group, subject to terms and conditions.
Starting 18 February 2025, Genting SkyWorlds Theme Park will operate from 10am till 6pm daily with the exception of Tuesdays, but will remain open if it is a Malaysian public holiday. For more information, log on to gentingskyworlds.com.
Kuala Lumpur, 5 February 2025 – During the 2025 Chinese New Year (CNY), Alipay recorded a significant increase in China’s outbound and inbound travel spending, with Malaysia being amongst the top destinations for Chinese travellers with the top five highest growth rates in total Alipay spending, driven by shopping malls in Malaysia providing special discounts on Alipay to welcome Chinese tourists, as well as the recent mutual visa exemption policy announced by both Malaysia and China.
Outbound travel: Visa-free and long-haul travel destinations saw a surge in Alipay spending while Chinese tourists sought local experiences
Through the Alipay+ cross-border mobile payment and digitalisation solutions, Chinese travellers, along with users of the other 35 e-wallets in Asia and Europe, can use their own home payment app across 66 markets without the need to exchange currency or carry cash.
Global Alipay+ merchants have joined Alipay in an exclusive CNY campaign to lure travellers during the country’s longest national holiday. From 28 to 30 January, the number of transactions made by Alipay users in overseas destinations increased by 30% compared to the same period last year.
Friendlier visa policies in major destinations bring substantive impact. In Singapore, total spending of Alipay rose by 56% year-on-year, making the Garden City the most popular destination. Japan also emerged as a favoured spot, with a 40% increase in Alipay spending, driven by eased visa policies and a weakened yen. Malaysia, Hong Kong SAR, and South Korea also rank among the top five destinations.
Long-haul travel rebounded. Alipay users made 30% more transactions in Europe over Chinese New Year 2024. In addition to traditionally popular destinations like the UK, France, and Italy, emerging destinations such as Switzerland, Austria, and Turkey also saw a notable rise in number of transactions.
Thanks to Alipay+’s diverse global merchant network, Chinese tourists are increasingly seeking more personalised and local experience. Beyond shopping and entertainment, Alipay spending in cosmetic surgery rose by 449% year-on-year. Food spending via Alipay also shows a varied pattern, with spending on meals, snacks, and desserts increasing by 33%, 36%, and 54%, respectively. Greater interest in immersive local travel trends also drives local transportation usage. Total Alipay spending on overseas bus, subway and ride-hailing trips grew by 139% year-on-year.
Inbound travel: Visa-Free policies and new payment options drew international travellers to China to experience CNY traditions
With China’s recent visa-free policy updates, Alipay has launched new campaigns to double the number of Chinese merchants accepting payments with international card-enabled Alipay accounts and a total of 13 overseas e-wallets.
Through Alipay’s expanded partnerships with Visa, Mastercard, JCB, Discover®, Diners Club International®, and UnionPay International, travellers can link their international credit or debit card to their Alipay e-wallet for seamless payments and diverse digital services such as ride-hailing, hotel bookings, and purchasing plane and train tickets in China.
Between 28 January and 1 February, travellers spent 150% more using Alipay at merchants across the Chinese mainland over 2024. Spending from visa-free origins rose by 200% year-on-year.
Since September 2023, the Alipay+ solutions have supported 13 leading payment apps[1] in Asia to serve their roaming users across Alipay’s 80-million-strong merchant network in China. During the first four days of the Chinese New Year holiday, the number of overseas e-wallet users making payments in China increased by 94% year-on-year. AlipayHK users topped the list, followed by Malaysia’s Touch ’n Go e-Wallet, Macao SAR’s MPay, Kazakhstan’s Kaspi.kz, and Thailand’s TrueMoney.
China native: New digital traditions drive consumer enthusiasm
In China, Alipay’s flagship Fortune Cards Campaign has become a new tradition for celebrating the Chinese New Year. Users collect digital fortune cards for good wishes and potential monetary rewards. With 28 sets of fortune cards—from Marvel heroes to Pop Mart stars—this year’s campaign has attracted 600 million participants. Utilising technologies such as AR, AI, and Alipay Tap!, it continues to help merchants of all sizes—from street vendors to major brands—enhance consumer interactions. Now in its tenth year, the campaign has cumulatively reached over one billion users.
[1] The 13 payment apps include AlipayHK (Hong Kong SAR, China), Kaspi.kz (Kazakhstan), MPay (Macao SAR, China), Touch ’n Go eWallet (Malaysia), Hipay (Mongolia), NayaPay (Pakistan), Changi Pay (Singapore), OCBC Digital (Singapore), Kakao Pay (South Korea), Naver Pay (South Korea), Toss Pay (South Korea), TrueMoney (Thailand), GCash (The Philippines).
The latest generation of a 132-year old European confectionery brand takes sweet inspiration from Vietnamese culture and motifs
Savall, a luxury chocolatier brand dating from 1892 in Barcelona, has opened an outlet in the heritage destination of Hoi An in central Vietnam.
Guests visiting Chocolate Corner by Savall in the Wafaifo Resort Hoi An are presented with a seductive range of confected delights such as chocolates, bonbons and catanias — roasted and caramelised nuts covered in white chocolate and a thin layer of cocoa powder.
Many of the chocolates have been made in the shape of local Vietnamese attractions and symbols such as the Japanese Bridge, Dragon Bridge, the lanterns of Hoi An and the walls of Hue Citadel. Bamboo forests have inspired the design of some chocolates.
The ingredients are 100% Vietnamese. There are no artificial preservatives, dyes or flavourings.
Pieter van der Hoeven of Wafaifo Resort said: “Chocolate Corner by Savall is a fine example of a literal melting pot where culinary heritage, skills and local ingredients mix together to create delightful results.”
The Savall workshop, based in the city of Danang, near Hoi An, is the passion project of 30-year old Chef Victor Ceano Savall. In 1892 his ancestors opened the Pastelería Reñé in Barcelona. To this day, the ornate shop remains an icon of local renown in the city.
Chef Victor moved to Vietnam in 2014 and worked in local restaurants and hotels. In 2016 he took the leap to open Savall in Danang, utilising the chocolatier skills his grandfather taught him.
“The recipes that grandfather Joaquim Savall Reñé taught me can be tasted for themselves at Chocolate Corner by Savall. Using the best Vietnamese ingredients we have created luxurious artisan sensations that, I believe, look and taste beautiful,” said Victor.
“Whatever the occasion, our chocolates and confectionery have been created to convey the cultural beauty of Vietnam to friends near and far.”
Visitors to Chocolate Corner by Savall at the resort can sample products before purchasing. They can then taste the chocolates and other treats accompanied by a selection of teas, coffees and juices at the Bang Huu coffee shop in the resort.
Q&A with Vietnam-based maestro chocolatier Victor Savall
Are there any products available at Chocolate Corner at Wafaifo Resort Hoi An not sold elsewhere at other Savall outlets?
All the branded Chocolate Corner by Savall products are sold exclusively in Wafaifo Resort Hoi An.
What items available in Wafaifo are you particularly proud of?
All of them, but the Japanese Bridge sculpture, Japanese chocolate bar, and the lantern collection are of special note.
What percentage of your ingredients are made in Vietnam?
100%
How many people do you employ at Savall Danang?
At Savall we have 17 team members.
What are the trends in the high end confectionary business?
Generally we see things like artisanal and small-batch production, sustainable and ethical sourcing, health-conscious options, innovative flavours and combinations, and luxury gifting. At Savall we are engaged in all of these.
What non-alcoholic drinks go well with Savall chocolates?
Tea, coffee, juices and shakes such as mango juice, banana and strawberry milkshakes.
What alcoholic drinks go well with Savall chocolates?
Whisky, Riesling white wine, rum, Champagne
Do you recommend mixing both chocolate and drink in your mouth at same time, or should they be tasted separately?
It’s a matter of customer choice, but I recommend sipping the drink first and then tasting the chocolate.
Can guests at Wafaifo taste before they buy?
Yes, we have samples available. They can also buy the product and enjoy it at the Bang Huu coffee shop in the Wafaifo.
Apart from Chocolate Corner, are Savall chocolates and items available elsewhere in Wafaifo Resort?
Yes, in the minibar.
ABOUT WAFAIFO RESORT HOI AN
Privately owned Wafaifo Resort Hoi An is a new boutique hotel in Hoi An UNESCO-listed heritage city of Hoi An, Quang Nam province, central Vietnam. [Wafaifo derives from “Faifo” an ancient name for Hoi An and the historical role of “water” in the city’s maritime heritage.] The resort opened in December 2024 with a variety of rooms, the all-day Xua & Nay bistro (with Josper Grill), a 25 x 6-metre pool, a pool bar, coffee shop, 24 hour room service, eight-seat private cinema, kids’ club, wellness and spa centre, sauna, fitness centre, retail lobby shop, and free WiFi. Download the resort’s fact sheet here. Or visit Wafaifo.com.
Bangkok, 4 February 2025 — Suntory PepsiCo Beverage (Thailand) Co., Ltd., a manufacturer and distributor of beverages under the Suntory and PepsiCo brands in Thailand, has been recognized among the “Top 50 Companies in Thailand 2025” for the second consecutive year. Mr. Yosayut Sahawatcharin, Chief People & Culture and Corporate Affairs Officer, accepted this prestigious award on behalf of the company.
Mr. Tanuj Chadha, Chief Executive Officer at Suntory PepsiCo Beverage (Thailand) Co., Ltd., shared his pride in this remarkable achievement: “We are honored to receive the Top 50 Companies recognition for the second year. Our success stems from fostering a workplace culture that aligns with the aspirations of the young generation, guided by our core value ‘Yatte Minahare,‘ a Japanese phrase that means the spirit of ambition to dream big, embrace innovation, and take bold steps without fear of failure, translating to act with a pioneering spirit, commitment, and strong will to create value and deliver results. We empower our employees to think creatively and make innovation happen, significantly improving organizational performance. Furthermore, our unwavering commitment to ‘Sustainability’ resonates strongly with young professionals as we implement strategies and operations that drive business growth, nurture employee development, and uphold social and environmental responsibility, all in alignment with our corporate value of ‘Growing for Good.’”
“We also have some key factors in Suntory PepsiCo Thailand’s appeal to the next generation: Listening to employees’ feedback and collaborating to identify solutions that drive organizational improvements — A notable example is Simplification, inspired directly by employee feedback to streamline complex work processes. The company focuses on ‘Capability Building’ — enhancing employee skills and offering tailored career paths across various functions, both in our headquarters and manufacturing plants. This approach enables them to grow alongside the company by leveraging our position as a leading global company to offer a variety of opportunities and diverse work experiences at regional and global levels for young talent. Moreover, the company consistently provides opportunities for employees to engage in activities reflecting our value of ‘Giving Back to Society.’ We believe social responsibility goes beyond corporate obligation – it is essential for fostering a sustainable balance between business and society. These initiatives have contributed to our recognition as a Top 50 Companies in Thailand for the second consecutive year,” concludes Mr. Yosayut Sahawatcharin, Chief People & Culture and Corporate Affairs Officer at Suntory PepsiCo Beverage (Thailand) Co., Ltd.
The Top 50 Companies in Thailand award has established since 2017 by WorkVenture, a leading employer branding consultancy, recognizes excellence in employer branding and workplace environment. The selection process involves surveying over 10,000 young professionals aged 22-35 with bachelor’s degrees or higher in the Bangkok Metropolitan Region, making it a credible benchmark for next-generation workplace preferences.
For more information about working at Suntory PepsiCo Thailand, please read:
Article: “Voices Across Generations: Pride in Working at Suntory PepsiCo Thailand“
Introducing the enchanting Macaron Feline – Cupid’s Version, and three beautifully revamped fruit-based cheesecake
Singapore, 4 February 2025 – It is the season of love! Every year on February 14th, couples, friends, and families come together to celebrate love, the joy of friendship and the warmth and unconditional love of family. Thoughtful gifts and beautifully crafted desserts, as pleasing to the eyes as they are to the heart, are coveted as expressions of love and friendship.
This Valentine’s Day, Cat & the Fiddle’s new Macaron Feline – Cupid’s Version, along with three beautifully revamped fruit-based cheesecakes, make the perfect gift that brings on a smile with every bite.
Macaron Feline – Cupid’s Version
Cupid’s bow has landed on Macaron Feline! This year, the Valentine’s Day special features new macaron flavours – the creamy Strawberry Cookies & Cream, fragrant Earl Grey Lavender, and refreshing Strawberry Lychee. The delicate, elegant pastry has a crisp, slightly crunchy outer shell with a soft, chewy interior. The box of six bite-sized delights also includes Pistachio, Chocolate, Tiramisu flavours, making it a sophisticated and irresistible gift to complete the dessert spread with charming cheesecakes.
Stunning New Looks
The air is filled with love as the revamped Lychee Rose, Tangy Yuzu, and Blissful Blueberry Cheesecakes debut stunning new looks. Experience the “Emperor’s Romance” with the Lychee Rose Cheesecake featuring creamy lychee cheese, tangy raspberry crumble, elegantly crowned with delicate Italian meringue rosettes.
The Tangy Yuzu Cheesecake is a citrus lover’s dream with a smooth layer of rich baked yuzu cream cheese and perfectly balanced by a light, airy cheese mousse. It is finished with glossy yuzu glaze, adorned with delicate yuzu mousse drop flowers, and garnished with a touch of dried lavender for a fragrant finish.
The Blissful Blueberry Cheesecake is vibrant and refreshing, truly a not-only “Once in The Blue Moon” treat. The velvety baked blueberry cheese, blueberry mousse, and blueberry glaze layers come together to deliver a burst of tangy flavour in the mouth. Topped with Chantilly cream and garnished with dried osmanthus flowers, this cake is finished to perfection.
Pump up the love this Valentine’s Day with Cat & the Fiddle’s special CAT-themed cake toppers! Halal-certified, the Fickle Feline – Cupid’s Version and revamped Lychee Rose, Tangy Yuzu, and Blissful Blueberry Cheesecakes are available at Cat & the Fiddle’s e-commerce store or retail outlets. The prices of each product are as follows:
Lychee Rose Cheesecake
Tangy Yuzu Cheesecake
Blissful Blueberry Cheesecake
Macaron Feline – Cupid’s Version
For more information on Cat & the Fiddle and its current promotions, please visit the following official webpage of social media accounts:
KUALA LUMPUR, 4 February 2025 – Pos Malaysia Berhad (“Pos Malaysia”), the national post and parcel service provider, is pleased to announce the appointment of Sid Hart as the new Head of Redly Express, Pos Malaysia’s international courier services effective 3 February 2025. Sid will report directly to Sumesh Rahavendra, Group Chief Transformation & Digital Officer.
Sumesh Rahavendra expressed, “With his proven expertise in rebranding and repositioning organisations for global success, Sid will undoubtedly be a valuable asset to Pos Malaysia. He is renowned for leading initiatives that sharpen commercial focus, drive market share growth, and enhance service quality. His ability to forge strong stakeholder relationships, optimise operations, and foster a culture of continuous improvement consistently delivers lasting, positive results. long-term positive outcomes.”
Commenting on his appointment, Sid said, “I’m thrilled to join Redly Express at such a critical moment for the industry. As the market continues to evolve, our focus will be on driving smart growth, strengthening partnerships, and delivering real value to our customers. We have an incredible opportunity to expand our global reach and set new standards in international logistics.”
Sid is an internationally experienced strategic leader with extensive expertise across postal, logistics, international relations, and courier and express parcel industries. He excels in driving organisational growth, navigating complex challenges, and delivering transformative results through strategic innovation and decisive execution.
In his new role, Sid will focus on overseeing all international revenue, including Redly Express and the current transshipment business. Prior to joining Pos Malaysia, Sid served as Vice President of International Business at Singapore Post, and has held several strategic leadership roles, including Managing Director of Asia Pacific Post Cooperative, and Chief Revenue Officer of HypaShip.
Stay connected with Pos Malaysia via www.pos.com.my, or follow us on Facebook, X, Instagram, TikTok, YouTube, and LinkedIn.
First 2 outlets have already received halal certification from JAKIM
BANGI, Feb 5, 2025: Popular Korean convenience store chain emart24 which has its e-kafé certified halal by JAKIM now has ambitious plans to roll out five halal-certified outlets every month this year.
CEO of emart24 Holdings Sdn Bhd, Vuitton Pang, made this announcement at emart24 e-kafé at Southville here, where its halal certificate was presented by the Head of Malaysia International Halal Academy (MIHA), Mohd. Rizal Ismail, on behalf of the Malaysian Islamic Development Department (JAKIM).
Pang said, besides Southville, emart24 (e-kafé) at Vista Alam in Shah Alam has also received the halal certification.
“Meeting the needs of our customers has always been at the heart of what we do,” said Pang. “Securing halal certification is a significant step in our commitment to offering trusted, high-quality Korean street food that is Muslim-friendly.”
Pang said that emart24 was giving priority to get all its current outlets certified halal. “With our internal processes and standard operating procedures already fine-tuned, we are primed to get five outlets certified halal each month. At this rate, we aim to completely get all the outlets certified halal by next year,” he added.
Also at the ceremony was prominent religious scholar Ustaz Datuk Dr Hj Zahazan bin Mohamed who commended emart24’s unwavering commitment to meeting the needs of the Muslim community. “This halal certification of emart24 reflects its genuine dedication to meeting the highest standards of quality and hygiene while respecting the desires of Muslim consumers.”
“I am certain this will further strengthen the trust and bond that emart24 has built up with its Muslim customers,” Datuk Dr Zahazan said.
Also present were Tan Chuan Hoe, Chief Commercial Officer of emart24 Holdings Sdn Bhd, Chang Chung Ho, Director of Korea Agro-Trade (aT) Centre Kuala Lumpur and invited guests.
With over 80 outlets nationwide and over 800,000 monthly transactions, emart24 has grown in popularity for its unique offerings of Korean-inspired snacks, beverages, and ready-to-eat meals. Its halal-certified initiative further solidifies its position in the market, winning over a larger customer base with its adherence to the highest dietary guidelines and standards of halal compliance.
To meet the rigorous standards of halal certification, emart24 has implemented strict supplier vetting processes, thorough cleanliness protocols, and stringent quality controls. Suppliers are required to submit documentation reviewed by halal executives, with details uploaded to JAKIM’s official portal.
The certification process reinforces the company’s commitment to maintain the highest standards of compliance and transparency.
In line with this milestone, emart24 will have special promotions at its Southville store this weekend, offering customers exclusive deals and discounts.
“We are committed to providing offerings that ensure all Malaysians can feel confident in our products as we embark on this halal journey,” Pang added.
Owned by Shinsegae Group, the largest retailer in South Korea, emart24 is the fastest-growing convenience store brand in South Korea, with more than 7,000 outlets in various formats and store sizes. Malaysia became its first overseas market in 2021.
Its halal-certified initiative also ties in with the brand’s “Hello, Neighbour” tagline, emphasising its commitment to being a friendly and approachable convenience store for the community.
By aligning its offerings with local cultural and religious values, emart24 looks to become a leader in Malaysia’s convenience store landscape.
KUALA LUMPUR (5 February 2025) – Celebrate your Valentine’s Day in style with The Marini’s Group this 14 February and surprise your Valentine with a dinner experience to remember. Take in the breathtaking views of the Kuala Lumpur skyline and its notable monuments while enjoying a romantic dinner at Marini’s on 57, the Marble 8 Steakhouse or Mesa on 51.
Each establishment is offering its own specially curated prix-fixe menu – all you have to do is select your preferred setting and cuisine of choice for this year’s memorable moments – contemporary Italian for the Marini’s on 57, elevated steakhouse offerings for Marble 8, and authentic Spanish favourites for Mesa on 51.
Marini’s on 57 Restaurant
Celebrate the day of love with a Michelin Select experience at the multi award-winning Marini’s on 57, KL’s iconic rooftop destination with the city’s closest view of the Petronas Twin Towers and more.
The Marini’s on 57 Valentine’s Day 2025 culinary journey begins with oysters – fondly known the food of love – to awaken the tastebuds. Our dish consists of Gallagher Oysters served with compressed musk melon and lime for a combination of fresh flavours. This will be followed by three signature starters – Scrambled Eggs with parmesan cheese foam and black truffle shavings, Prawn & Crab Cannolo with cocktail sauce and celery chervil salad, and Pan-seared Foie Gras with brioche bread and sweet and sour berry sauce.
Next, Marini’s on 57 is serving an indulgent house-made Lobster Raviolone stuffed with lobster and burrata and served with a light lobster bisque, lobster espuma and sprinklings of gold dust. The main course will then be a personal choice of Wagyu Tenderloin Score 9 with black truffle sauce, Hasselback potatoes, red wine sauce and porcini mushroom timbale; Roasted Lamb Rack with pistachio crust, rosemary jus, Lyonnaise potatoes, artichoke purée and thyme braised baby carrot, or Baked Cod Fish served with crispy potato pavè, artichoke purée, fried leeks and lemon butter sauce with Osietra caviar.
For the pre-dessert, enjoy creamy Truffle Taleggio with toasted brioche bread and honey before the sweet ending of the Raspberry Rose Mousse mini cake with champagne rose lychee jelly and white chocolate whipped ganache and topped with mini hearts.
The Marini’s on 57 Valentine’s Set Dinner is priced at RM2,088++ per couple for non-window seating and RM2,288++ per couple for window seating. Marini’s on 57 is located at Level 57, Petronas Tower 3. For reservations, contact +603 2386 6030, +6017-688 0167, email reservations@marinisgroup.com or visit https://reservations.marinisgroup.com/.
Marble 8 Steakhouse
Enjoy a contemporary steak dining experience accompanied by a panoramic view at Marble 8, a Michelin Select establishment known for its premium Angus and Wagyu meats specially treated in an in-house dry-aging room.
The 2025 Marble 8 Valentine’s Day dinner at this Michelin Select outlet begins with the amuse-bouche, a Prawn & Crab Mini Cannolo served with salmon roe and light wasabi cream. Next up is the Lobster Salad starter, where slices of poached Maine lobster tail are served with drops of basil mayonnaise and Avruga caviar.
Then savour the earthy flavours in the Porcini Risotto, punctuated with the nuttier deeper flavour of winter black truffles and bold umami taste of Parmesan cheese espuma.
For the main dish, guests will need to decide between the rich Grilled Wagyu Tenderloin M9 with smoked eggplant purée, cherry tomato confit, potato fondant and truffle jus, or the milder, more delicate Cod Fish, carefully seared and served with caviar sauce, basil mashed potatoes, roasted mini carrots and Oscietra caviar.
The dinner closes on a sweet note with the Raspberry Tiramisu dessert, ourspin on the traditional Italian dessert which pairs of mascarpone raspberry mousse with coffee sponge, followed by a selection of house-made Pralines.
The Marble 8 Valentine’s Day set dinner is priced at RM1,788++ per couple for non-window seating and RM1,888++ per couple for window seating. Marble 8 is located on Level 56, Petronas Tower 3. For reservations, contact +603 2386 6030, +6017-688 0167, email reservations@marinisgroup.com or visit https://reservations.marinisgroup.com/.
Mesa on 51 Restaurant
Add a Spanish touch to your Valentine’s Day this year with a romantic dinner at Mesa on 51. Enjoy flavourful Spanish cuisine while you soak up the ambience and the stunning view together.
Dinner begins with an amuse-bouche of Duck Confit & Foie Gras Croquettes with mixed berries sauce, followed by Gallagher Oysters with Passion Fruit Leche De Tigre and trout roe, and Seared Hokkaido Scallops with cauliflower cream, snow peas and black truffle shavings as the starters.
Next, share the Paella with Beetroot and Mixed Seafood, where earthy flavour of beets and the complex flavours of seafood are enhanced by a delicious saffron alioli. For your personal main, choose between the Filete Trufado, a grilled Wagyu tenderloin Score 7 served with grilled artichoke and truffle boletus jus, and the Bacalao, a baked cod fish with saffron pil-pil sauce and celeriac pavè.
The dinner comes to a sweet finish with a selection of house-made pralines, and our tribute to El Día de San Valentín – the mouthwatering heart-shaped Chocolate Mousse with strawberries and coconut.
The Mesa on 51 Valentine’s Day set dinner is priced at RM1,299++ per couple for non-window seating and RM1,499++ per couple for window seating. Mesa on 51 is located on Level 51, Permata Sapura Tower. For reservations, contact +603 2386 6030, +6017-688 0167, email reservations@marinisgroup.com or visit https://reservations.marinisgroup.com/.
M Marini Grand Caffè & Terrazza
Looking for a sweet Valentine’s Day treat to gift? M Marini Grand Caffè & Terrazza has just the mini cake for the occasion – the Dolce Amore. White chocolate mousse, raspberry cream and raspberry jam are encased in a heart-shaped chocolate fudge cake to make this delicious delight the perfect present to share with someone special. The Dolce Amore mini cake is priced at RM26++ each.
M Marini Grand Caffè & Terrazza is located at Ground Floor, ONE KL. For reservations, contact +603 2386 6030, +60176880167, email reservations@marinisgroup.com or visit https://reservations.marinisgroup.com/.
