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Singapore Crowned World Champion at the Gelato World Cup in Rimini, Italy

By
Tan Heng Hong
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Photos Credit: IEG Asia

Singapore – 30 January 2025 – Singapore has been crowned World Champion at the Gelato World Cup 2026, which officially concluded recently at SIGEP WORLD – The World Expo for Foodservice Excellence in Rimini, Italy, following four days of competition that brought together 12 national teams from around the world – four from the Americas, four from Europe and four from Asia – competing across ten highly demanding technical challenges. The teams were tested through a broad and complex programme ranging from classic creations such as gelato cake, gelato sticks and single portions in glass, to more advanced artistic disciplines including chocolate sculpture and large-scale artistic pieces, designed to evaluate technical precision, creativity and visual impact at the highest level.

Photos Credit: IEG Asia

Widely regarded as the most prestigious international team competition dedicated to artisan gelato, the Gelato World Cup is a project by Gelato e Cultura and Italian Exhibition Group (IEG), developed to celebrate and promote excellence in artisan gelato through an international platform of competition, innovation and cultural exchange. Singapore’s victory marks a defining moment for the country’s foodservice and artisan dessert sector, affirming its position at the forefront of global excellence.

“This achievement is a source of great pride not only for Team Singapore, but for the entire region,” said Ilaria Cicero, CEO of IEG Asia. “Singapore’s success at the Gelato World Cup confirms the maturity, professionalism and international vision of Asia’s foodservice ecosystem. We are particularly proud that Singapore will now host the Gelato World Cup Asia Selections at SIGEP Asia and Restaurant Asia 2026 in July, further strengthening its role as a strategic gateway for talent, innovation and excellence in artisan gelato.”

Team Singapore claimed the world title with Circus, a powerful and refined narrative inspired by balance, precision and wonder. The project stood out for its exceptional technical execution, clarity of vision and seamless coherence across all competition challenges.

Photos Credit: IEG Asia

Led by Jason Tan (Team Manager), the team comprised Dexter Lee (Pastry Chef), Loh Cheng Kit (Pastry Chef), and Chew Wei Lung (Chef). Throughout the four days of competition, the Singaporean team demonstrated outstanding mastery of ingredients, strong artistic sensitivity and an exceptional ability to translate a unifying concept into a complete gastronomic and visual experience.

“This victory is the result of a journey filled with many challenges,” said Jason Tan, Team Manager of Team Singapore. “One of our team members almost had to pull out because of a family emergency that occurred one day before the team was supposed to fly off. Until the last moment, we did not know if he would be able to join us. He eventually arrived one day before the competition. Despite all the setbacks before and during the competition, the team stayed strong and united in spirit, remained calm and forged on. We had a lean budget this year to work with, so this achievement has been amazing! This is the Singaporean story of how we were able to overcome the odds and reach the top.”

Following this historic achievement, Singapore now steps into a defining role on the road to the Gelato World Cup 2028. From 15 to 17 July 2026, SIGEP Asia & Restaurant Asia will host the Gelato World Cup Asia Selections at the iconic Marina Bay Sands Expo & Convention Centre, welcoming the region’s most accomplished gelato professionals as they compete for a place in the World Finals in 2028.

More than a qualifying stage, the Asia Selections of the Gelato World Cup will be a moment of convergence for talent, creativity and ambition. Building on its recent success, Singapore will emerge as the natural gateway for Asia’s finest artisans, reinforcing its reputation as a vibrant hub where excellence, innovation and professional growth in artisan gelato continue to take shape.

For more information, updates, and photos, visit: www.gelatoworldcup.com.

Carlsberg’s CarlsCrib – CNY Edition is Back Again! Ride into the Year of the Horse with Maximum ‘Ong’!

By
Tan Heng Hong
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Join us at 1 Utama from 30 January to 1 February 2026 for festive fun, lucky prizes, and
good vibes as we celebrate Chinese New Year by #BrewingProsperityTogether!

PETALING JAYA, 30 January 2026 – Get ready to ride into the Year of the Horse with more luck, excitement, and festive energy than ever before! This Chinese New Year (CNY), Carlsberg invites you to experience Brewing Prosperity Together 《一起發》 at CarlsCrib – CNY Edition — a vibrant celebration transforming 1 Utama’s shopping mall outdoor carpark from 30 January to 1 February 2026 into the ultimate crib for good fortune and fun.

Step through the iconic hop leaf archway into a high-energy crib where Carlsberg’s signature green meets vibrant reds in an electrifying fusion of colour, igniting the spirit of CNY in every corner. From quality brews and creative crafts to exclusive fashion and heartwarming Carlsberg experiences, this lively crib pulses with the unstoppable energy and optimism of the Year of the Horse. So, don’t wait! Pre-register at www.carlscrib.my to lock in your spot.

“CarlsCrib – CNY Edition reflects how we bring the Carlsberg brand to life — through experiences that feel authentic, contemporary and centred around togetherness,” said Olga Pulyaeva, Marketing Director of Carlsberg Malaysia. “CNY is a moment when people seek connection, optimism and shared joy. This crib brings those values forward in a way that is true to our brand, as we continue Brewing Prosperity Together and creating moments that are truly #BestWithCarlsberg.”

Running daily from 4pm to 10pm, the open-air crib sets the mood for easy-going CNY celebrations with lively crowds, festive photo spots and good company. Whether you’re catching up with friends, or creating celebratory moments with family, it’s the ideal hangout to soak in the season’s cheer. And what better way to kick off the festivities? With a complimentary can of Carlsberg beer, of course — it’s the ultimate first toast to smooth celebrations and great company!

Stepping further inside, the action just gets even better. Don’t miss out on the interactive cocktail workshops at CarlsBar, where you can craft your own Fire Horse Carlsberg-infused creations. Plus, guests can discover multiple quirky hotspots perfect for capturing IG-worthy snaps, blending fun and tradition for an unforgettable CNY experience.

If you’re ready to kick your CNY celebrations up a notch, make your way to the Golden Gallop—an adrenaline-pumping obstacle course where speed and spirit take centre stage. Race the clock, leap over hurdles, and snatch up hop leaf markers to climb the live leaderboard. Every two hours, the fastest participants score big with incredible prizes: a Case Valker 20” travel luggage worth RM499, a stylish duffel bag, limited-edition tees, and plenty more.

Beyond the thrill of the race, the festivities continue at the vibrant CNY Bazaar where street culture meets festive fashion. Attendees can explore TNTCO’s exclusive drop or unleash their creativity at the MBTM booth by designing and printing their own T-shirt on the spot, ready to be worn with pride through the night.

As evening falls, the main stage comes alive with a lineup of trending buskers, energetic live house acts, and headlining performers, turning up the festive pulse of CNY. Highlights include Dissyco (低清) meeting fans on Day 2 during the promotion of their anticipated film “I’m Not Gangster,” and rising local Mandopop star Daniel Chezi (车志立) performing soul-stirring tracks on Day 3.

Just steps away, the CarlsCrib food stalls keep the celebrations going with a mouth-watering mix of nostalgic snacks, classic CNY favourites and popular street eats, making it the perfect pitstop between music, games, and photo ops. Must-tries include Carlsberg infused creations the likes of Beer-Braised Pork from Kuba Eats, Fifty Tales’ Mapo Tofu Noodles, Likki Chan Ice Cream and the Lion Dance Angku from Floccus Floccus. Guests can grab a bite, enjoy their brew, and soak in the festive atmosphere.

With live music, thrilling games, hands-on workshops, and memorable keepsakes, CarlsCrib – CNY Edition brings together all the elements’ Malaysians cherish about Chinese New Year. This Year of the Horse, Carlsberg welcomes friends and families to celebrate Brewing Prosperity Together 《一起發》— with smoothness, prosperity, and great company.

For more exciting news and information on CarlsCrib – CNY Edition, visit www.carlscrib.my or follow @CarlsbergMY on Facebook at http://www.facebook.com/CarlsbergMY and Instagram at http://www.instagram.com/carlsbergmy/ for the latest updates!

And remember to always #CELEBRATERESPONSIBLY. If you drink, don’t drive. For non-Muslims aged 21 and above only.

VivoCity Welcomes Chinese New Year 2026 with a Grand Celebration of Reunion, Tradition and Shared Joy

By
Tan Heng Hong
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Bringing to shoppers a season of prosperity, joy and togetherness

SINGAPORE, 26 JANUARY 2026 — This Chinese New Year, VivoCity ushers in the Year of the Fire Horse with Timeless Reunion, Endless Joy, a vibrant festive campaign running from 27 January to 16 February 2026, featuring a striking festive centrepiece, celebratory festive performances and a full calendar of family-friendly experiences.

Inspired by the cherished tradition of the Eight Treasure Tray, VivoCity’s Chinese New Year celebrations centre on the themes of togetherness, abundance and sharing – values that lie at the heart of the festive season.

A LARGER-THAN-LIFE EIGHT TREASURE TRAY TAKES CENTRE STAGE

From 27 January to 3 March 2026, shoppers can step into a visual and cultural highlight at the Outdoor Plaza, Level 1, where a larger-than-life Eight Treasure Tray display forms the heart of VivoCity’s festive décor.

Reimagined on a grand scale, the immersive installation features iconic festive delights and symbolic design elements that celebrate reunion and abundance. Designed as a warm, photo-worthy gathering point for families and friends, the installation offers a meaningful backdrop for festive photos and shared moments.

Complementing the display are zodiac reading panels, inviting visitors to discover insights and well-wishes for the Year of the Fire Horse.

FESTIVE SHOPPING AND SEASONAL HIGHLIGHTS

TANGS Chinese New Year Fair

Adding to the festive atmosphere, TANGS Chinese New Year Fair returns to VivoCity, featuring more than 45 booths offering festive treats, hampers and gift sets from both well-loved local favourites and established regional brands.

Highlights at the fair include festive favourites from Goodwood Park Hotel, such as traditional yam cake, celebratory cakes and an array of festive cookies. CB (Sigma Food) also presents a premium range of frozen seafood, complemented by Chinese New Year essentials like Pen Cai and canned abalone.

For sweet treats and gifting, explore festive cookies from Soicoco, Hanako and BB Atelier, along with artisanal cookies, snacks and crackers by Pinch Bakehouse. Shanghai Pai 310 introduces authentic cookies and savoury snacks inspired by classic Shanghai flavours, while Lo Hong Ka rounds out the selection with elegant hampers and nourishing bird’s nest offerings.

Date: 27 January – 15 February 2026
Time: 10AM – 10PM
Location: Central Court, Level 1

More Festive Favourites To Discover

Beyond the atrium fair, shoppers can look forward to a wide selection of Chines New Year-inspired offerings across VivoCity’s tenant stores. From festive treats and reunion-ready dining to thoughtful gifts and seasonal fashion, retailers around the mall have curated special picks to complement the celebrations. These festive finds invite shoppers to complete their own Eight Treasure Tray at home – filling it with meaningful purchases to share, gift and enjoy with loved ones throughout the season.

Visit https://www.vivocity.com.sg/happenings/cny26/ for full list of festive finds.

FESTIVE SPEND & REDEEM REWARDS

Shoppers can also enjoy exclusive spend-and-redeem rewards alongside special sign-up rewards for VivoRewards and VivoCity Kids Club members.

Treasures of Fortune

  • Spend min. $288(1) in maximum 2 same-day transactions to redeem an exclusive set of Red Packets & Fortune Tray.
  • Spend a min. of $428()2 in maximum of 2 same-day transactions to receive an additional Prosperity Keepsake Box.
  • Gold Members enjoy a bonus $10 TANGS eVoucher!(3)

1 Limited to the first 150 members daily on weekdays and first 300 members daily on weekends. Redemption at Information Counter, Level 1 (near Wilson).
2 Limited to the first 100 members daily on weekdays and first 180 members daily on weekends. Redemption at Information Counter, Level 1 (near Wilson).
3 Limited to the first 250 Gold members, one redemption per member throughout campaign period. eVoucher will be auto-credited into member’s eWallet.

VivoRewards Sign-up Exclusive

New VivoRewards members will receive a $5 VivoCity eVoucher with a min. spend of $120(4) in a single transaction.

4 Limited to the first 1,000 new VivoRewards members, one redemption per member throughout campaign period. eVoucher will be auto-credited into member’s eWallet.

Kids Club Welcome Gift

New Kids Club members will receive a pair of ZOOMOOV Animal Ride eVoucher (5), perfect for family-friendly festive fun.

5 Limited to the first 500 new Kids Club members, one redemption per member during the campaign. eVoucher will be auto-credited into member’s eWallet.

WEEKEND EXPERIENCES FOR ALL AGES

Throughout the campaign period, VivoCity comes alive with weekend festive activities designed for families and shoppers of all ages. Highlights include:

Fortune Cookie Rewards

31 Jan – 15 Feb (Sat & Sun)
12pm – 8pm | North-West Boulevard, Level 1 (near CHANEL)

Spend $100# in 2 same-day receipts to unlock eVouchers worth $20 and more!

Create Your Own Festive Treat

7 – 15 Feb (Sat & Sun)
4pm – 8pm | North-West Boulevard, Level 1 (near POLO Ralph Lauren)

Spend $200^ in 2 same-day receipts to create a bespoke festive keepsake:

  • Custom tea blend (7 & 8 February) or
  • Scented pouch (14 & 15 February)

# Limited to the first 500 redemptions daily, one redemption per member per day.
^ Limited to the first 250 redemptions daily, one redemption per member per day.

CELEBRATORY CULTURAL PERFORMANCES AND FESTIVE BLESSINGS

A Rare 20-Lion Dance Performance

One of the campaign’s most anticipated highlight takes place on 28 February 2026, when VivoCity hosts a rare 20-lion dance performance by the award-winning Pho Leng Lion Dance Troupe.

The large-scale performance – an uncommon sight in mall settings – brings together 20 southern lions in a high-energy display to usher in luck, prosperity and festive cheer for the new year. An additional lion dance performance will also be held on 25 February 2026.

Date: 25 February 2026 (3PM) & 28 February 2026+ (4PM)
Location: Outdoor Plaza, Level 1

+Performance with 20 Southern Lions.

FU-LU-SHOU BLESSINGS

Shoppers can meet our roving Fu, Lu and Shou mascots, snap photos and receive festive blessings as they shop around the mall.

Date: 31 January – 22 February 2026 (Sat & Sun)
Time: 3PM – 4PM and 5PM – 6PM
Location: Level 1

A FESTIVE DESTINATION FOR SHARED MOMENTS

With its blend of cultural tradition, immersive décor, retail highlights and experiential programming, VivoCity’s Chinese New Year 2026 celebration offers something for everyone – from families and shoppers to cultural enthusiasts and visitors seeking meaningful festive experiences.

Timeless Reunion, Endless Joy invites the community to come together, celebrate the season and create memories that will last well beyond the festivities.

Visit https://www.vivocity.com.sg/happenings/cny26/ for full details

Southeast Asia’s Cafe Boom Creates Unprecedented Opportunities As International Cafe And Beverage Show 2026 Prepares For Largest Edition Yet

By
Tan Heng Hong
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Fifth edition introduces tea segment amid surging demand, building on record of over 50% onsite sales conversion from previous show. 

Kuala Lumpur, 28 January 2026 — As Southeast Asia’s café sector experiences explosive growth, the International Café and Beverage Show (ICBS) returns for its fifth edition from 7-9 May 2026 at the Kuala Lumpur Convention Centre, offering brands and suppliers a proven platform to capture their share of one of the region’s fastest-expanding markets. With cafe entrepreneurship surging, coupled with the emergence of Malaysia’s ready-to-drink tea market as a major growth segment, consumer appetite for premium beverages reaching new heights, and a maturing ecosystem of roasters, distributors and equipment suppliers, ICBS 2026 arrives at a pivotal moment for businesses ready to scale, launch or establish their regional presence.

Organised by Montgomery Asia, along with Educational Partner Barista Guild Asia, Mixology Partner Eciatto, and Strategic Tea Partner HJC Global Tea Fair, the commercial impact of ICBS has been demonstrated consistently across previous editions, with over 2,000 café owners and 900 baristas attending ICBS 2025 in April last year. Exhibitors reported that 50% closed sales orders onsite, while 91% gained quality business leads – results that underscore the show’s effectiveness as a commercial platform. The 2025 edition saw over 60% of exhibitors confirm their participation for 2026 before leaving the show floor, a clear signal of confidence in the platform’s ability to deliver tangible business outcomes. For brands seeking access to cafe owners, baristas, purchasing managers and regional distributors who arrive with budgets and buying authority, ICBS has established itself as the most efficient point of entry into Malaysia and the wider Southeast Asian beverage economy.

According to Mr Alun Jones, Project Director of Montgomery Asia, the show has proven to be a platform where exhibitors bring innovation and buyers arrive with intent, resulting in genuine business transactions.

“What we’ve seen year after year is that the conversations on our show floor translate directly into purchase orders, distribution agreements and long-term partnerships that reshape how brands grow in this region. In 2026, together with our partners, Barista Guild Asia, Eciatto, and now HJC Global Tea Fair, we’re doubling down on that commercial focus with a stronger international presence and more targeted matchmaking across both coffee and tea, because we know this is where Southeast Asia’s café and beverage market is placing its serious focus.”

The 2026 edition is positioned to be the strongest yet, expanding on the momentum that has shaped ICBS into the definitive barometer of café and beverage trends in the region. Each year, the show floor becomes the first stage for new product launches, equipment innovations and emerging consumption patterns that define the industry’s direction for the months ahead. A significant milestone for the 2026 edition is the introduction of a dedicated tea segment, marking the first time ICBS will feature a focused zone for tea suppliers, speciality tea products and tea-focused equipment. This expansion responds to the rapid growth of Malaysia’s ready-to-drink tea market, projected to increase by USD 67.8 million with a CAGR of approximately 6.4% from 2025 to 2030, driven by rising consumer demand for healthier, functional beverage options and the country’s diverse tea culture spanning traditional and modern blends.

To bring international credibility and depth to this new segment, ICBS 2026 has partnered with HJC Global Tea Fair, organisers of the world’s largest tea exhibition in Shenzhen, China. Together with Montgomery Asia, HJC will curate a dedicated tea pavilion featuring some of China’s leading tea companies and suppliers, creating a bridge between China’s rich tea heritage and Southeast Asia’s burgeoning demand.

“We are delighted to be venturing into the ASEAN market. We see Malaysia as the preferred choice for our exhibitors, with its increasing demand for tea well-documented. We also feel that ICBS, with its strong focus on beverages, represents the perfect platform for this exciting new initiative,” expressed Ms. Kate Ba, Director of International Department, HJC Global Tea Fair. Mr Alun Jones had also emphasised that the tea segment represents one of the most exciting additions to the show’s evolution.

“While coffee remains the cornerstone of ICBS, we’re seeing extraordinary momentum in ready-to-drink tea, herbal infusions and speciality tea products across the region. Partnering with HJC Global Tea Fair allows us to bring world-class tea expertise and suppliers directly to Southeast Asian buyers who are actively building their beverage portfolios. For tea suppliers, equipment manufacturers and distributors, this is the moment to establish your presence in a market that’s accelerating rapidly.”

ICBS 2026 will also feature an enhanced programme including live brewing sessions, mixology showcases, product demonstrations and expert-led presentations, creating a high-energy environment where discovery drives immediate commercial opportunity. National-level barista championships and halal-friendly mixology competitions will return as signature attractions, drawing both elite talent and significant public attention. These competitions are organised in partnership with Barista Guild Asia and Eciatto, whose continued support has been instrumental in elevating the calibre and reach of these showcases.

With space filling rapidly and early interest exceeding previous years, brands, distributors, roasters, tea suppliers, equipment manufacturers and beverage innovators who are interested in securing their position at Southeast Asia’s most commercially focused café and beverage gathering, or for more information on ICBS 2026, exhibition opportunities, partnership enquiries and registration information, please visit https://intl-cbs.com/. Those keen on exhibiting may submit their booth applications via www.intl-cbs.com/contact/, while visitor registration is available at https://register.eps.net.my/register/ICBS2026.

Cat & the Fiddle officially opens its new concept store at Tampines 1

By
Tan Heng Hong
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A deliciously fresh chapter unfolds with the launch of Italian schiacciata sandwiches, exclusive opening treats, and new flavours on the horizon

Singapore, 29 January 2025 – Cat & the Fiddle officially marks the opening of its new concept store at Tampines 1, bringing together freshly baked offerings, savoury Italian-inspired sandwiches, and exclusive opening promotions for fans in the east of the island.

Designed as a warm and inviting space for both quick dine-ins and takeaways, the Tampines 1 outlet reflects Cat & the Fiddle’s continued evolution – expanding beyond its celebrated cheesecakes while staying true to the craftsmanship and quality that have defined the brand for more than a decade.

Italian Schiacciata Sandwiches Make Their Official Debut

Launched in conjunction with the opening of the Tampines 1 new concept store, Cat & the Fiddle’s Italian Schiacciata Sandwiches make their official debut. Prepared using large, thin Tuscan schiacciata bread that is crisp on the outside and soft within, each sandwich is generously filled with premium proteins and fresh greens, and finished with a generous drizzle of olive oil. 

Diners can look forward to a satisfying savoury experience that complements Cat & the Fiddle’s dessert offerings, making the new store an all-day destination for both sweet and savoury indulgences. 

Opening-exclusive Treats at Tampines 1

To celebrate the official opening, Cat & the Fiddle is introducing promotions exclusive to Tampines 1, available for a limited time only. 

The brand’s Freshly Baked Basque Cheesecake, known for its caramelised exterior and molten, custard-like centre, is available at a special opening price of S$15 (usual price S$19.90). Baked fresh daily, this offer is exclusive to the Tampines 1 outlet and available until 31 January 2026. 

Also newly launched at the Tampines 1 new concept store is the Dark Chocolate Sea Salt Cookie with cream cheese filling – a rich, indulgent cookie that balances deep cocoa notes with a savoury touch of sea salt and a smooth cream cheese centre. As part of the opening promotion, it is available at S$3.50 (usual price S$4.50) with any other purchase, until 31 January 2026. 

More to Come

As Cat & the Fiddle continues to innovate and expand its offerings, new flavours and creations are already in the pipeline. Fans and cheesecake lovers can look forward to upcoming updates as the brand continues to introduce fresh ideas and seasonal delights across its cheesecake and pastry range. 

For more information on Cat & the Fiddle and its current promotions, please visit the following official webpage and social media accounts:

 ●       Official website: www.catandthefiddle.com

●       Instagram: www.instagram.com/catandthefiddlecakes

●       TikTok: www.tiktok.com/@catandthefiddlecakes

●       Facebook: www.facebook.com/catthefiddle

 

Usher in the Year of the Horse with New LISTERINE® Pocket-Size Clean

By
Tan Heng Hong
-

Join the celebrations with LISTERINE® and the stars of 1119 from 2-8 February at Sunway Pyramid

KUALA LUMPUR, 29 January 2026 – This Lunar New Year, LISTERINE®, the No. 1 mouthwash brand in Malaysia1, is introducing a brand new on-the-go format – LISTERINE® Pocket Size Clean with zero alcohol and a mild taste to redefine festive oral hygiene for Malaysians as they practice the time honoured tradition of attending open houses and family celebrations.

Recognizing that festive visiting often means constant eating, LISTERINE®’s Pocket-Size Clean sachets are conveniently available in 10ml single-use packets featuring the iconic Total Care with zero alcohol and advanced formulation powered by essential oils3. It is clinically proven to reach bacteria that brushing leaves behind, especially those that cause bad breath5.

Formulated with added fluoride, LISTERINE® TOTAL CARE new sachet formats are perfect for pocket-sized portability. These non-spill sachets allow users to “reset” after heavy festive meals helps to prevent cavities for stronger teeth while ensuring a fresh, healthy smile between every house visit.

“When celebrating with friends and family during Chinese New Year, we want Malaysians to feel fully protected so they can wash away the bad and welcome the good fortune for the new year,” says Frances Anne Velante, Head of Marketing for LISTERINE® Malaysia & Singapore. “By offering our most advanced Total Care formula in a convenient sachet, LISTERINE® Pocket-Size Clean helps every Malaysian maintain a healthy mouth, even while traveling and celebrating on-the-go”.

Aside from its convenient new pack-size, LISTERINE® is introducing a limited-edition Cherry Mint variant. This zero-alcohol formulation offers a mild taste, providing “Fruity Freshness” and a deep clean for those who prefer a less intense mouthwash experience.

Experience ‘A Whole Mouth Clean’ at Sunway Pyramid

From 2 to 8 February 2026, LISTERINE® will host a special CNY Roadshow at Sunway Pyramid, LG2 Orange Avenue. Open daily from 10 am to 10 pm, the roadshow offers an immersive journey to spotlight the importance of rinsing with mouthwash as part of a complete oral care routine for whole mouth health, healthier gums, stronger teeth, and less plaque than brushing².

Visitors can participate in interactive festive activities, including:

  • Swishing Station: Witness the microscopic germs that brushing alone misses and experience the 5x more cleaning power vs brushing alone4 of LISTERINE®.
  • Cai Shen Ye Appearance: Catch the God of Prosperity distributing angpaos containing Watsons vouchers and the season’s must-have the new LISTERINE® Total Care sachet.
  • Exclusive Collectibles: Spend RM30 or more on any LISTERINE® products to collect one of four limited-edition “Lucky Swish Buddy” plushies, while stocks last.

Exclusive Meet and Greet with 1119 [TRIPLE1NINE] 

During the roadshow in Sunway Pyramid, mark your calendars for Saturday, 7 February, from 12 pm to 1 pm! LISTERINE® will host an exclusive Meet & Greet for fans who wish to meet with 1119 [TRIPLE1NINE]. The well-known entertainment group will perform their high-energy 2026 Chinese New Year Music Video, titled 福气马上来, and lead the crowd in a festive flash mob to celebrate the spirit of the season.

LISTERINE® Pocket-Size Clean is available now at Watsons and TikTok Shop for RM2.20 per sachet and RM12.90 for 10-packs. LISTERINE®’s Limited Edition Cherry Mint flavour is priced at RM20.50. For more information, visit the roadshow at Sunway Pyramid or follow @listerinemy on TikTok.

Culture, Community and Festive Moments at Hextar World This Chinese New Year

By
Tan Heng Hong
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Damansara, 28 January 2026 – Chinese New Year at Hextar World at Empire City is marked by a curated line-up of cultural performances, festive pop-ups, and interactive activities held across the mall. With rotating weekend highlights, traditional arts showcases, and family-oriented experiences, the programme brings together culture, community, and shared festive moments for visitors.

Planned around weekend programmes and seasonal highlights, the celebrations reflect the spirit of the Chinese New Year through heritage performances, youth participation, and activities designed for families and groups to enjoy together.

Festive Highlights Across the Chinese New Year Season

Across the Chinese New Year period, visitors can expect a steady rhythm of performances, walkabouts, and festive showcases taking place in key public spaces throughout the mall.

These highlights shape the tone of the celebrations, with cultural showcases and community performances bringing festive energy to the destination across multiple weekends.

A Celebration of Culture in Motion

Hextar World’s Chinese New Year programme brings together traditional and contemporary cultural performances presented across the festive period.

Key performance highlights include:

  • Lion Dance performances by the national champion Zhong Wai Golden Lion Dance Troupe, featuring traditional, modern, LED, and acrobatic styles
  • Dragon Dance performances, symbolising prosperity and renewal
  • 24 Festive Drums showcases, delivering large-scale rhythmic performances

Traditional and heritage arts include:

  • Traditional Chinese Opera in Cantonese, Hokkien, and Teochew, presented by cultural associations such as Persatuan Seni Opera Kantonis Yuet Wan Kuala Lumpur
  • Chinese String Puppet performances
  • Chinese Orchestra showcases

Youth and community performances include:

  • Performances by the Aspiration International School Marching Band
  • Diabolo showcases and modern cultural interpretations

Face-changing performances, alongside the God of Prosperity, will take place throughout the festive period, adding joyful atmosphere and excitement across the mall.

Festive Activities for Families

Alongside performances, Hextar World places emphasis on hands-on festive experiences that encourage families to spend time together during the Chinese New Year period.

 

On selected weekends, shoppers can redeem one complimentary festive activity with a minimum spend of RM20 in a single receipt. Activities include face painting, beaded bracelet-making workshops, clay workshops, and mini heavy vehicle remote control sessions. These activities are suitable for both children and adults, making them easy additions to a family visit during the festive season.

Markets, Pop-Ups and Seasonal Highlights

Complementing the cultural programme is a rotating lineup of markets, pop-up events, and seasonal attractions taking place across various locations within Hextar World. From festive retail pop-ups and lifestyle fairs to automotive showcases and themed markets, these markets and pop-ups add variety to the festive experience, with different offerings appearing across the season.

Event details, locations, and timelines are outlined below:

Event Location Timeline
Corgi Market & Childhood Market Ground Floor Clock Street; Parkson Entrance 30 Jan to 2 Feb 2026
CNY Pop Up Lower Ground 2 Concourse 10 Jan to 22 Feb 2026
VEM Car Fair Lower Ground 2, K-LG2-02 – K-LG2-03A 3 to 8 Feb 2026
Horseperity Market Ground Floor Clock Street 4 to 22 Feb 2026
Hot Box Book Sale by Big Bad Wolf Ground Floor Exhibition Hall 7 to 15 Feb 2026
Parkson CNY Luggage & Men’s Accessories Fair Lower Ground 2, K-LG-03 – K-LG-03A 5 Feb to 1 Mar 2026
ESH Home Electronics Fair Lower Ground 2, K-LG-02 5 Feb to 15 Feb 2026
Vern’s Roadshow Lower Ground 2, K-LG-02A 5 Feb to 1 Mar 2026

Exciting Chinese New Year Promotions

Shoppers can also take part in Chinese New Year promotions, including angpow packet redemptions and tenant vouchers, subject to terms and conditions.

Promotion Mechanics Timeline
Heng! Ong! Huat Ah! CNY Promo ●       Spend RM100 in a single receipt and redeem one pack of angpow packets.

●       Spend RM188 in a single receipt and earn a chance to Spin & Win exclusive vouchers to Fipper, Thai Odyssey, A-Saloon, i-nail, Caring Pharmacy, or Skechers.

 30 Jan to 22 Feb 2026
RM1 Flash Sale ●       Spend RM50 or more in a single receipt at Village Grocer to redeem one item (on the same day) for only RM1. 6 to 8 Feb 2026

A Festive Season of Continued Momentum

This Chinese New Year period coincides with continued activation at Hextar World, as the destination expands its mix of retail, dining, and lifestyle offerings. Upcoming additions such as 10Star Cinemas and Village Grocer, alongside new retail and dining concepts, reflect the destination’s ongoing development as a lifestyle hub in Damansara.

Hextar World invites visitors to celebrate the Chinese New Year through culture, shared moments, and community experiences across the festive season. For updates on programmes and activities, follow @hextarworldempirecity.

More Joy to Share: NakNak Celebrates Halal Certification and Two New Outlets at NKVE & 1 Utama

By
Tan Heng Hong
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A joyful milestone, made sweeter with free loaded fries for a limited time only!

Kuala Lumpur, 29 January 2026 – NakNak fans now have more to look forward to, as the Korean-inspired quick service restaurant (QSR) announces its official Halal certification. The milestone marks one of NakNak’s most meaningful chapters and reflects its continued commitment to inclusivity, providing greater reassurance to customers while staying true to the quality, flavour, and playful spirit the brand is known for.

In October 2025, NakNak’s central kitchen was officially awarded Halal certification, following a comprehensive audit covering ingredient sourcing, preparation methods, and operational practices. The central kitchen supplies key ingredients such as sauces, patties, and seasonings to all outlets, with all ingredients sourced strictly from Halal-certified suppliers, reinforcing NakNak’s commitment to Halal compliance across its operations.

NakNak continues to work closely with the relevant authorities to progressively certify its outlets and maintain high Halal standards as the brand grows.

The announcement comes alongside with the opening of two new NakNak outlets at Petronas NKVE Damansara Bound and 1 Utama Shopping Centre, bringing NakNak even closer to busy lifestyles and everyday cravings. Whether it is a quick bite on the go or a casual meal with family and friends, NakNak continues to grow with the aim of being easy to enjoy, anytime and anywhere. 

To celebrate, NakNak is spreading the joy with free loaded fries at all NakNak outlets, featuring a different flavour each day!

  • Monday (9 February) – Loaded Cheese Fries
  • Tuesday (10 February) – Loaded Mushroom Fries
  • Wednesday (11 February) – Loaded Bulgogi Beef Fries
  • Thursday (12 February) – Loaded Bulgogi Chicken Fries

Customers can enjoy the giveaway with a minimum spend of RM35 in a single receipt by ordering at the cashier counter and following @naknakmy on Instagram. 

True to its mission of spreading joy through Korean-inspired comfort food, NakNak continues to serve quality, freshly made meals designed to be shared and enjoyed by everyone. From crispy Korean Fried Chicken and 100% premium beef burgers to loaded fries, and handmade cookies, the menu offers familiar flavours with a playful Korean twist.

Charge ahead into good fortune and fresh beginnings this Chinese New Year with 100PLUS

By
Tan Heng Hong
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With the special edition 100PLUS Original Gold Can and the limited edition 100PLUS Zero Golden Tangerine at every auspicious moment of success, vitality and renewal

Singapore, 23 January 2026  –  This festive season, as households come together to usher in the Year of the Horse, 100PLUS celebrates the auspicious moments as a refreshing and dependable companion throughout the celebrations, supporting togetherness, vitality and renewal. 

100PLUS presents two limited offerings designed to reflect the spirit of progress and optimism associated with the Horse – the special edition 100PLUS Original Gold Can and the limited edition 100PLUS Zero Golden Tangerine. Together, they embody meaningful wishes for the Year of the Horse marked by positive energy, good fortune and confident beginnings. 

Powering Festive Momentum with the Special Edition 100PLUS Original Gold Can

Taking centre stage this Chinese New Year, the special edition 100PLUS Original Gold Can features a striking gold-and-red design inspired by traditional symbols of prosperity, strength and renewal. Prominently displayed on the cans are auspicious phrases closely associated with the Horse, as these blessings reflect the hopes shared during the festive season – for progress, good health and success in the year ahead: 

1.     马到成功 – a festive expression symbolising swift success and favourable outcomes.

2.     龙马精神 – representing vitality, resilience and enduring energy.

Beyond its festive symbolism, the special edition 100PLUS Original Gold Can continues to deliver functional hydration during the celebrations. With its optimal mix of electrolytes, including sodium and potassium, it helps replenish fluids through long days of hosting, visiting and celebrating. The beverage is lower in sugar, carries the Healthier Choice Symbol, and is halal-certified, making it a reassuring choice to enjoy throughout Chinese New Year. 

Whether served chilled to guests, shared around the reunion table, or presented as a festive keepsake, each gold can represents a wish for strength, momentum and a strong start to the year. 

A Bright, Auspicious Lift with the Limited Edition 100PLUS Zero Golden Tangerine

Complementing the Original Gold Can is the limited edition 100PLUS Zero Golden Tangerine, created for those seeking festive refreshment without sugar. Inspired by Kumquat 金桔, a fruit traditionally associated with prosperity and good fortune during Chinese New Year, this limited edition flavour brings a bright, uplifting citrus note to festive moments. In Chinese New Year traditions, Kumquat 金桔 is commonly associated with: 

1.     “金”, symbolising wealth and abundance

2.     “桔”, which is linked to auspicious wishes and good fortune 

These meanings make kumquats a familiar and meaningful presence during the festive season, often shared or displayed as a symbol of positive beginnings. 

With zero sugar and electrolytes that hydrate better than water, the limited edition 100PLUS Zero Golden Tangerine helps keep consumers refreshed and energised through festive preparations, visitations, and reunions. Its vibrant design and auspicious flavour make it well-suited for sharing and welcoming guests during Chinese New Year. 

The special edition 100PLUS Original Gold Can is available now at major supermarkets, hypermarkets and participating retail outlets, while stocks last. 

The 100PLUS Zero Golden Tangerine is available now exclusively at FairPrice, while stocks last. 

Chinese New Year Festive Redemptions with 100PLUS and F&N Products

As part of the Chinese New Year celebrations, shoppers can look forward to a range of festive redemptions when they purchase 100PLUS and other participating F&N products, extending the joy of the season through both in-store and roadshow activations. 

One of the highlights is the 100PLUS Zero Golden Tangerine Mini Plushie Blind Box Series, featuring cheerful kumquat-inspired designs associated with prosperity and good fortune. This blind box series is a roadshow-exclusive redemption, available at selected participating supermarkets on designated weekends. Shoppers who spend $18 on participating F&N products can redeem a blind box on the spot, while stocks last. Consumers can follow @100plus_singapore on Instagram for updates on roadshow locations and schedules.

Above: 100PLUS Golden Tangerine Mini Plushie Blind Box Series

In addition, shoppers can also enjoy the IUIGA redemption promotion, available across participating supermarkets. Consumers who stock up on their favourite F&N drinks can redeem IUIGA premium cookware: 

·        $48 spend: IUIGA Non-Stick Frying Pan (worth S$39.90)

·        $68 spend: IUIGA Non-Stick Stew Pot with Lid (worth S$69.90) 

This promotion runs up to 24 February 2026, while stocks last. 

Rounding off the festive redemptions, shoppers can also collect the exclusive Fortune Tree Plushie, available on the F&N Life website with a $58 purchase of participating F&N drinks, adding a celebratory touch to Chinese New Year gifting and home décor.

Above: 100PLUS Limited Edition Golden Tangerine Fortune Tree Plushie

For more information, please visit https://100plus.com.sg or https://sg.fnlife.com/100plus. Follow 100PLUS Singapore on Facebook or @100plus_singapore on Instagram for more updates.

Budget 2026: RAS calls for strategic intervention to address F&B industry’s financial fragility

By
Tan Heng Hong
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Singapore, 19 January 2026  –  Singapore’s F&B industry is primarily afflicted by a combination of escalating operational costs, persistent manpower shortage, and intense market competition from both local and international brands. As of January 2026, the sector continues to grapple with a “perfect storm” of rising costs, labour shortages, and shifting consumer habits, threatening the long-term viability of F&B businesses, particularly SMEs, evidenced by the sector’s contraction in 2024 and record-high business closures.

Ahead of Budget 2026, the Restaurant Association of Singapore (RAS) has called for support from the government to consider targeted, structural interventions crucial to enhance cost predictability and stimulate domestic demand within the F&B sector. The interventions include stepped up Progressive Wage Credit Support (PWCS) to 75% (for another 3 years from 2026 to 2028); removal of the foreign worker levy (as PWM already helps to ensure fair wages for locals) and continued financial support for enterprise growth of businesses in the areas of innovation, productivity, internationalisation, upskilling, financing and more.

The call for support by the industry is driven by the pressing need to ensure the long-term health of the F&B industry and its ability to support broader economic and tourism goals such as the Singapore Tourism Board’s (STB) vision of $47 to $50 billion in tourist receipts by 2040.

“We are thankful to our government partners and agencies for their support over the years. There is no doubt that a vibrant and thriving F&B industry is key to making Singapore a great country to live in and visit, residents and tourists alike. The industry has uplifted standards significantly over the years, including food safety protocols, uplifting worker skills and paying low wage workers better through the progressive wage model,” said Benjamin Boh, President, RAS. He added, “looking forward, F&B owners and operators are committed to doing more in food safety, PWM and digitalisation, despite the increasingly challenging revenue and cost environment. We ask that the Ministry of Finance consider the highlighted areas of support as these will give owners and operators breathing room to improve their business structure while surviving the external market environment.”

Support Manpower Cost Restructure

Among the structural and financial measures recommended by RAS for Budget 2026 is its call for manpower cost mitigation and flexibility including the increase in Progressive Wage Credit Scheme (PWCS) subsidies (to 75%) for 2026 to 2028 to provide higher co-funding support for PWM-driven wage increases. More regular and timely payouts of PWCS versus the current practice of a yearly payout would also help with cashflow management as employers are facing delays in payment. SMEs and low-price operators struggle with the absorption of mandatory wage hikes while facing depressed revenue earnings.

As PWM has been implemented since July 2023, and sets a wage floor, the initial policy intent of using levies to prevent wage depression may now be redundant, allowing for a potential reduction in operating cost. Hence, RAS’ call for the removal of foreign worker levies.

While the industry is supportive of family-friendly policies, small businesses face significant costs finding and funding temporary replacements for when its employees are on parental leave. Additional Government funding and support to businesses is sought to offset the financial burden of increased paid maternity and paternity leave. 

Rental and Cost Predictability

Rental continues to be a major fixed cost for the F&B industry. Measure to provide essential cost predictability will allow businesses to make informed, long-term financial projections and planning. RAS calls for the introduction of policy interventions (e.g., legislation) to control excessive rental renewal price hikes, potentially by capping increases or tagging them to macro-economic performance (like GDP); and for rental data transparency from landlords to be made available to tenants as an essential part of lease negotiations.

Support Local Brands

Local brands and concepts are integral to Singapore being a vibrant culinary and cultural hub for locals and tourists alike. Local owners might not have the same resources as foreign brands that are entering Singapore more aggressively today. We ask for stronger support measures for local F&B brands (for e.g., increased foreign worker quota, streamlined licensing fees) that would help them compete in a more level playing field vs. the bigger companies.

Financial Fragility of the F&B Industry

The F&B industry’s financial fragility, marked by contracting sales and escalating fixed and variable costs, requires immediate, high-level structural attention. The measures proposed by RAS ahead of Budget 2026, particularly regarding PWCS co-funding, levy removal, and rental stabilisation, are crucial financial levers that are vital for ensuring the sustainability of Singapore’s F&B ecosystem, which is an integral part of the economy and national identity.

About Restaurant Association of Singapore (RAS)

As the pioneer and largest F&B Association in Singapore, the Restaurant Association of Singapore (RAS) has more than 500 members, representing close to 800 brands that operate more than 5,000 outlets. Our members comprise a good mix of business models such as restaurants, caterers, fast foods and food courts, with various cuisine types, thus providing a wholesome view and opinion, with the common goal to propel the industry forward.

Since 1980, RAS has acted as a collective voice and the ‘voice of reason’ for the F&B industry and strives to advance the industry through various platforms such as bridging closer working relationships between businesses and government agencies, networking events for members, recognition and awards platforms and administering programmes to drive business success.

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