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Calpis Lacto releases new yuzu flavour
Calpis Lacto, the fermented milk-derived soft drink sold by Osotspa, has a new sweet and sour flavour. The new drink features yuzu from Setouchi,...
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Celebrate SG60 with a local classic: Old Chang Kee’s Chilli Crab’O...
Old Chang Kee has brought back its crowd-favourite Chilli Crab'O to celebrate Singapore’s National Day. Wrapped in vibrant red-and-white pastry, the Chilli Crab'O is...
