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Tofusan strengthens plant‑based portfolio with riceberry milk and enhanced labeling

Tofusan has unveiled its latest plant-based Riceberry Milk for health consious consumers and those who are managing their weight. This drink is packed with antioxidants, high in anthocynanins to slow down the effects of aging, low in glycemic index, rich in fibre to support digestion and packed with essential nutrients, vitamins and minerals.

Consumers can now purchase Tofusan Riceberry Milk at all 7‑Eleven stores nationwide for THB 20 per bottle.

In addition to this launch, Tofusan has refreshed the packaging of its soy milk. The new label, designed for health‑focused customers, features brighter colors and places key nutritional information prominently on the front of the bottle, eliminating the need to check the back.

The updated label highlights the following:

  • Tofusan clearly lists all product ingredients to assure customers that no additives are included.
  • The label specifies the protein type, confirming that Tofusan uses plant‑based protein from soybeans.
  • It states the exact protein content per bottle, appealing to consumers who seek additional protein.
  • The label displays a 0% cholesterol symbol, emphasizing that every Tofusan recipe is made without added oil.

Tofusan has responded to customer inquiries about protein content by enhancing its labeling, as consumers have become increasingly discerning.

Wellness made portable: QminC’s Acai Bowl in a bottle

QminC Smoothie Probiotic Acai Bowl has officially launched in Thailand, offering consumers a convenient way to enjoy the popular acai bowl experience in drink form. Packed into a single bottle, this clean‑label smoothie features an acai superfood blend with berries, probiotics (GBI‑30), and fibre to support gut health.

By transforming the café‑style acai bowl into a ready‑to‑drink format, the brand taps into consumer demand for portable wellness solutions that fit busy, urban routines.

Ohkajhu grows tempeh line with grilled corn flavour plus black beans

Ohkajhu, Thailand’s beloved farm‑to‑table restaurant chain, has introduced a new grilled corn flavour with black beans to its guilt‑free tempeh snack. Crafted from carefully selected soybeans blended with black beans and fermented for over 48 hours, the tempeh delivers a deep, well‑rounded taste with every bite. Each serving provides 8 grams of protein, is low in sugar, and contains no MSG or preservatives, making it a wholesome choice for mindful snackers.

The new grilled corn tempeh is now available at all Ohkajhu branches — but only while stocks last, so be sure to grab yours soon.

In early 2026, Ohkajhu introduced a large sized packaging of its tempeh chips – Crispy Tempeh Chips and Crispy Soy Tempeh with 5 Grains – in new 70‑gram canister format.

 

Munchy’s Crackers serve up cheese and chocolate delight

Universal Robina’s Munchy’s Crackers line has just become more exciting in Malaysia with the introduction of two new flavours. Consumers can now enjoy a savoury twist with the rich cheese variant, or satisfy their sweet cravings with the indulgent chocolate flavour. These additions broaden the brand’s appeal, offering both a comforting savoury option and a delightful sweet treat to suit different snacking moods.

For the festive season, Munchy’s Oat Krunch Butter Almond is available as a limited‑edition offering, exclusively for purchase at Lotus’s.

Matcha meets lemon in Handy Herb’s Ener+G Walke Up

Thailand’s Sand‑M Global has recently unveiled Handy Herb Ener+G Walke Up, a revitalising energy shot that blends authentic Japanese matcha tea with zesty lemon flavours.

Packaged in a convenient 50ml format, this sugar‑free drink delivers 1,000 mg of vitamin C along with L‑carnitine, green tea extract and ginseng extract. The green tea and ginseng help fight fatigue, while L‑theanine supports improved cognitive function, making it both refreshing and functional.

 

Selecta brings Japanese dessert flavours to every scoop

Selecta is turning up the summer excitement in the Philippines with its Limited Edition Japanese Desserts Collection, inspired by beloved Japanese desserts. This special lineup invites ice cream lovers to indulge in a taste adventure that blends tradition, innovation, and pure indulgence.

The three Japanese‑inspired flavours include Nama Chocolate, featuring fudgy nama chocolate pieces; Shoyu Caramel, with cashew caramel bar pieces and a rich shoyu caramel sauce; and Hokkaido Lengua, inspired by Hokkaido’s dairy heritage and paired with the nostalgic crunch of lengua de gato cookies.

The limited edition Japanese desserts collection is available from 9 March 2026 to 31 August 2026.

Nestle Pure Life Launches “Nestle Pure Life Soda Plus” for the First Time in the World

Nestle Pure Life Launches “Nestle Pure Life Soda Plus” for the First Time in the World, a Premium Healthy Sparkling Beverage with Vitamins, to Capture New Generation Trends

19 March 2026, Nestle Pure Life is shaking up Thailand’s premium sparkling beverage market with the launch of “Nestle Pure Life Soda Plus,” an innovative premium healthy flavored sparkling beverage with vitamins, debuting for the first time in the world in Thailand. This marks a major global milestone for Nestle Pure Life. It is designed to address the health trends of the new generation and carbonated soft drink (CSD) drinkers looking for a great-tasting beverage that delivers “permissible enjoyment”, providing pleasure without guilt alongside functional benefits from vitamins. Nestle Pure Life has collaborated with Gee-Sutthirak Subvijitra as the first brand ambassador for “Nestle Pure Life Soda Plus,” to bring to life the campaign concept “Every sip is a PLUS.” A full-scale marketing campaign is set to roll out across all channels this April.

“Nestle Pure Life Soda Plus,” a premium healthy sparkling water with vitamins, was researched and developed by Nestle Waters France, leveraging its expertise in sparkling beverage development while tailoring the taste specifically to match Thai consumer preferences. “Nestle Pure Life Soda Plus” is a new refreshing sparkling beverage alternative, offering a delicious Duo flavors with zero sugar, high Vitamin C, and the added functional benefits of 3 types of B vitamins including B1, B3, and B6 which is a special recipe crafted to make you feel good every day. According to consumer research, Vitamins B and C are among the most highly sought-after functional ingredients by Thai consumers, with a consistently high purchase intent for products in this category.

For the first year, Nestle Pure Life is launching two flavors under the Duo Flavors concept that appeal to Thai consumers including Nestle Pure Life Soda Plus Lemon Lime, offering a double burst of sourness from lemon and lime, and Nestle Pure Life Soda Plus Lemon Honey, combining refreshing sourness with the sweet aroma of honey.

The Healthy Sparkling Beverage Segment is experiencing surging growth, with a market value of 7 billion baht and a 25% growth rate. According to Nestle’s consumer research, new generation consumers prioritize taste while seeking “permissible enjoyment”: beverages that combine great taste with health. This trend drives demand in three main areas: 1. Natural flavors and ingredients, 2. Low or zero sugar and low or zero calorie options, and 3. Functional and fortified ingredients such as added vitamins, minerals, and antioxidants. These are perfectly suited to meet the demands of health-conscious lifestyles.

Mr. Chaiyong Sakulborrirug, Business Executive Officer – Water Business Unit, Nestle (Thai) Ltd. stated, “We are launching ‘Nestle Pure Life Soda Plus’ for the first time in the world here in Thailand, marking the opening of a new premium healthy sparkling beverage portfolio. Going beyond drinking water, we are expanding into the Healthy Indulgence beverage segment, setting a new standard by elevating sparkling water with premium beverage innovation that combines zero sugar refreshment with functional benefits from vitamins, answering the lifestyle of the new generation who desire a sparkling drink that has great tasting, indulgent, and good for health. With a comprehensive integrated marketing campaign, we expect a great consumer response, reaffirming Nestle Pure Life’s commitment to delivering quality beverages to consumers.”

Collaborating with “Gee Sutthirak” to Deliver a Full-Scale Marketing Campaign and Capture New Consumers

To drive mass awareness for the new product launch and capture a new consumer base, Nestle Pure Life is rolling out a full-scale marketing campaign under the concept “Every sip is a PLUS.” Nestle Pure Life has collaborated with Gee-Sutthirak Subvijitra, a popular actor known for his confident, authentic, and health-conscious personality, as its first Brand Ambassador. His character aligns perfectly with the DNA of “Nestle Pure Life Soda Plus,” bringing the concept of “Every sip is a PLUS” to life.

This marketing campaign is packed with comprehensive marketing activities. It kicks off with impactful visibility by taking over the 7-Eleven Flagship Store at the Victory Monument branch, a central transportation hub perfectly suited for “Nestle Pure Life Soda Plus” as an on-the-go beverage that refreshes you throughout the day.

This will be followed by the release of a TV commercial on 1 April 2026, and a grand launch event of “Nestle Pure Life Soda Plus” to be organized soon. In addition, there will be continuous digital communication activities, along with large-scale out of home media covering key locations across major cities. “Nestle Pure Life Soda Plus” will also collaborate with influencers to share compelling contents about the product, and roll out a chic sampling caravan, inviting consumers across Thailand to experience the refreshing fizz and functional benefits, with over 3 million trial cans distributed through various channels and online activities.

Nestle Pure Life Soda Plus Lemon Honey and Nestle Pure Life Soda Plus Lemon Lime are available in 330 ml cans at 20 baht, exclusively at participating 7-Eleven stores from March to June 2026. Following this, they will be available at supermarkets, retail stores, and on modern trade channels nationwide.

Fizz meets function in MI‑IN Soda’s Peach Collagen debut

MI‑IN Soda, a new functional sparkling beverage enriched with collagen, has officially launched in Thailand in a refreshing peach flavour. Designed to appeal to health‑conscious consumers, the drink is low in calories, completely free from sugar and caffeine, and fortified with vitamin C, dietary fibre and 2,000 mg of collagen. The drink is sweetened with sucralose, acesulfame potassium and steviol glycosides.

With its blend of wellness benefits and fizzy refreshment, MI‑IN Soda positions itself as both a tasty and functional choice in the growing better‑for‑you beverage market.

In Thailand’s functional beverage market, combinations of vitamin C, dietary fibre and 2,000 mg of collagen — sometimes used together or in pairs — are widely featured, often positioned as beauty and wellness drinks. What sets MI‑IN Soda apart is its distinctive flavour, memorable name and eye‑catching packaging design.

 

Cielo adds wellness to every bubble in Thailand

Image credit: Cielo

AJE Thai has introduced Cielo Vitamin Active Soda, fortified with vitamin C to support antioxidant activity and vitamin A to aid normal iron metabolism. The new Cielo Vitamin Active comes in two flavours — Lychee and Lemon Lime. Positioned as a better‑for‑you carbonated soft drink, it contains no sugar or aspartame and is instead sweetened with sucralose and acesulfame‑K.

The surge of better‑for‑you carbonated soft drinks in Thailand has breathed new life into the category. With functional ingredients such as vitamins, gut‑friendly additives and even beauty boosters, these beverages feel more permissible to consumers. The sparkling fizz enhances the flavour, making these health‑forward drinks both tastier and more appealing.

Singha launches Thailand’s first canned flavoured sparkling water

Screenshot

Singha has extended its water portfolio into the flavoured sparkling water segment with the launch of Singha Sparkling Water. This brand extension represents a natural evolution for Singha, which is already well‑established in still and carbonated water as well as carbonated soft drinks.

The new Singha Sparkling Water Lime Flavor is Thailand’s first canned flavoured water, offering a subtle lemon aroma with no sweetness, no sugar and zero calories. It taps into the growing healthy‑pleasure trend, delivering guilt‑free hydration with a refreshing fizz.

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