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Cheers convenience store selling Vida C, Rite ‘n Lite fizzy drinks

Cheers convenience store in Singapore is offering two new carbonated soft drinks: Vida C from Malaysia and Rite ‘n Lite from the Philippines. Vida C Kiwi and Pink Guava contain 1,000mg of vitamin C per can.

Rite ‘n Lite is a drink free from sugar, carbohydrates and calories and comes in various flavours including Cucumber, Peach, Root Beer and Lemon & Lime. The Rite ‘n Lite Lychee + Rose has collagen and gluthatione.

 

Kawan Food offers Roti Channai eXtra Crispy with a new winning recipe

Kawan Food Berhad has unveiled Roti Channai eXtra Crispy with a new winning recipe. This Roti Channai is extra crispy and is available in a pack of 5 and 15. Now you can enjoy mamak-approved Roti Chanai in the comfort of your home, when prepared at home.

Image by Minimeinsights.com

Kawan Food will be launching the new Roti Boom, a pre-cooked and toaster-friendly product, soon. Roti Boom is a traditional variety of roti flatbread originating from Malaysia.

Buy now from Kawan Food’s official store on Shopee.

ZUS Coffee partners with AirAsia’s Santan for in-store and on-the-air

ZUS Coffee has collaborated with Santan, AirAsia’s growing F&B brand, to make available Santan’s famous Pak Nasser’s Nasi Lemak Ayam Rendang in stores. The collaboration offers ZUS Coffee with a popular in-flight menu offering from AirAsia, which is also easy to prepare in store.

The partnership also makes available ZUS Coffee on AirAsia flights, starting with Santan’s iconic Pak Nasser’s Nasi Lemak and ZUS Coffee’s fans’ favourite – the Iced Spanish Latte.

According to AirAsia’s press release, ‘Santan’s newly launched 92′ Signature Blend coffee has also been making waves both on the ground and in the skies with its newly launched one-of-a-kind brew ‒ the Santan 92’ Signature Blend, selling an average of one cup per minute to its guests while soaring through the skies.

Launched in July 2023 together with its ‘Plant Based Nasi Lemak’- another fan favourite, the new edition to the menu has been highly-revered by coffee lovers worldwide and received a remarkable 92-point rating from the world leading Coffee Review.

Santan has also unveiled a flaming-hot new addition to the menu – the ‘Mala Stir Fried Hotpot Noodles’ ‒ available for pre-booking onboard AirAsia Malaysia (AK) and AirAsia X (D7) flights.’

Tora unveils new bear-shaped cake snack

Tora, the nostalgic snack for many Malaysians, now has a new Bear Cake. This bear-shaped cake comes in three flavours: Chocolate, Orang and Vanilla. As with other Tora cakes, Tora Bear Cake has over 100 surprise toys to delight children.

Buy now on Mamee’s official store on Shopee.

Gardenia adds Hazelnut Chocolate and Pandan Gula Melaka QuickBites Gold cream rolls

Gardenia Bakeries (KL) Sdn Bhd, Malaysia’s leading packaged bread producer, has unveiled two new premium flavours under its QuickBites Gold cream roll range. The new flavours are Hazelnut Chocolate and Pandan Gula Melaka.

The company describes the new QuickBites Gold Hazelnut Chocolate Cream Roll as “the road to happiness is the heavenly taste of creamy hazelnut chocolate combined with the sweet flavour of raisins. A flavour explosion that is simply irresistible to all.”

For the new QuickBites Gold Pandan Gula Melaka Cream Roll, it is a “traditional blend of the authentic flavours of Gula Melaka in an aromatic pandan bun. A sensory delight that captivates every palate.”

Grab the other QuickBites Gold cream roll flavours: Salted Caramel and Black Forest.

 

Sunshine Bakeries limited-edition Mao Shan Wang cream bun out now

Sunshine Bakeries by Auric Pacific Group Limited has launched a limited-edition Mao Shan Wang (Musang King) cream bun in Singapore. The bakery describes the new cream bun as “a local favorite delight that’s bound to tantalize your taste buds.” It is also made with real Mao Shan Wang durian filling.

Sunshine Bakeries has really stretched the flavour possibilities of Musang King in a bid premiumise the cream bun segment.

To win Sunshine Durian Plushie and SGD 10 FairPrice Vouchers (1 set), this is all you need to do:

  • Snap your IG-worthy photo of our Sunshine Mao Shan Wang Durian Cream Bun
  • Comment on this post (bit.ly/MSWDurianContest2023) with your photo and tag
    @SunshineBakeries and hashtag #SunshineMSWBun
  • Follow our page and Like this post

The Contest starts from 29th October 2023 to 24th December 2023, 2359 hours (both dates inclusive).

For the full list of terms & conditions, please click here.

Julie’s Teams Up With The Greatest Of All Time (G.O.A.T.s) In Their Latest #Take25 Campaign For Mental Wellness

Embrace Breaks, Enjoy Oat 25 Biscuits, and Learn from The Greatest of All Time (G.O.A.T.s) in Three Captivating Videos!

Kuala Lumpur, 25 October 2023 – Julie’s is back with their #Take25 campaign, a mental health awareness movement for the second year running, aimed at encouraging people to prioritise their mental well-being through the simple act of taking 25-minute breaks in a day. This campaign leverages a series of three entertaining videos featuring a day in the life of some unexpected stars – goats aka G.O.A.T.s, sharing their wisdom on mental health.

Using the power of humour, the videos which stars goats, playfully uses the acronym G.O.A.T.s which stands for “The Greatest of All Time”, to convey that: even the greatest individuals have days where they don’t feel so great or positive all the time.

“The surge in idealised portrayals in society, in particular on social media, mainly highlights curated content that features life’s successes and joyful moments, has contributed to a societal perception that the curated content equates to an ideal life. Yet such portrayals are impossible standards and this paradox of impossible standards, promulgated in our everyday social media musings, is precisely why our #Take25 campaign is needed”, says Tzy Horng Sai, Director of Julie’s Biscuits.

He adds, “We hope to use #Take25 not only as an opportunity to break the constant pressure surrounding mental health awareness, but to spark conversations and create a space where authenticity, vulnerability, and open conversations are celebrated. #Take25 underscores the mindset that is in line with our healthy offering of Oat 25 biscuits, promoting the message that taking care of ourselves in ways that are achievable and reasonable are signs of strength, not weakness.”

Created in collaboration with creative agency GOVT, this campaign aims to challenge the misconception of what a perfect life or person should be. It emphasises that perfection is a myth and embracing vulnerabilities is okay.

The campaign takes us through a day in the life of the star of the video series, a four-hooved protagonist and how he deals with everyday issues related to mental health like trying to fit in, feeling alone, and toxic positivity from his fellow goats (and cows). The videos underline the idea that it is okay to not be at your best every minute of the day and sheds light on the importance of taking mental health breaks habitually for mental reset.

“We live in a very success-driven world where it is very crucial to acknowledge that even the most accomplished individuals such as the G.O.A.T.s of our generation have their low moments too, and that’s perfectly normal. For this campaign and in line with the typical Julie’s brand humour, we have decided to feature real goats instead (as the actual G.O.A.T.s would be too costly) to spread the message that mental wellbeing is a complex journey, and each person faces their own unique challenges. Feeling less than great doesn’t always signify a mental health issue; it just means you’re human.” Aaron Koh, Creative Partner, GOVT.

Practice taking a mental health reset moment today and #Take25 minutes to unwind by watching the three humorous campaign videos whilst indulging in Julie’s healthy Oat 25 range of cookies. Start your #Take25 moment by clicking on the thumbnails below:

Complement your mental health journey breaks with healthy snacks such as the Julie’s Oat 25 range of biscuits which are made from quality Australian rolled oats. Purchase them in three types of flavours such as the Chocolate Hazelnut, Strawberry, and Ten Grains from your nearest retail stores or online at the official Julie’s Shopee and Lazada flagship store. The Oat 25 biscuits are packaged conveniently with the option that contains 12 (300g) or 8 (200g) individual mini biscuit packets, perfect for easy sharing or individual snack packing.

Join us in spreading the message of mental wellness by sharing these videos with the hashtag #Take25 and remember, everyone deserves their daily 25-minutes! To get continuous updates on Julie’s latest promotions, contests, and activities, visit our website or follow us on Facebook at www.facebook.com/JuliesBiscuits and Instagram at www.instagram.com/juliesbiscuits.

Savour The Flavour: Pizza Hut Welcomes You To An Ultimate Cheesiest-Filled Adventure Like No Other

KUALA LUMPUR, 26 October 2023 – Pizza Hut Malaysia is gearing up for an extraordinary year-end as it proudly presents its latest innovation, CHEEEEEEEZZA – the ultimate cheese lover pizza. Launched on 16th October 2023, this exclusive limited-time offer (LTO) product is set to redefine year-end celebrations as an irresistible choice with its sensational fusion of flavours and cheesy goodness in every bite.

To commemorate this launch, for a limited time only, Pizza Hut is offering a special introductory promotion available from 25th October to 13th November 2023. During this period, customers can enjoy a Buy 1, FREE 3,  where with every purchase of CHEEEEEEEZA pizza, customers are rewarded with another regular-size pizza from its selected Fun 5 range, along with 2 cups of soft drinks for free. This promotion is created especially as a special treat for early birds and Pizza Hut fans for their firm support.

Inspired by the universally beloved pizza flavour named Cheesy 7, and adored by Pizza Hut enthusiasts around the world, CHEEEEEEEZZA has been meticulously crafted exclusively for the Malaysian palate. This pizza perfectly encapsulates Malaysians’ unwavering passion for cheese, featuring a medley of 7 popular Cheesy styles sourced from around the world. Recognising Malaysians’ love for spiciness and bold flavours, we have added a delightful twist to this pizza – a dash of spicy and tangy jalapeno, infusing CHEEEEEEEZZA with an explosive zing that tantalises the taste buds of Malaysians.

CHEEEEEEEZZA brings together the best of both worlds by harmonising two contrasting taste experiences: the creamy richness of the cheese and the kick of spiciness. It’s a harmonious fusion of two seemingly opposite taste profiles that results in a taste experience that is truly extraordinary. The ingredients that make this pizza a noteworthy meal are through the combination of the following:

  • Oozing Nacho Cheese Balls,
  • Spicy Jalapeno Cheese Sauce,
  • 5 Cheese Blends:
    • Red Cheddar,
    • Edam,
    • Provolone,
    • Medium Fat Hard Cheese,
    • Monterrey Jack.
  • Topped with Protein – Chicken Slices

Served in regular-size pizza, cut into six delectable slices, customers can enjoy the CHEEEEEEEZZA’s Ala Carte menu for RM41.90 or opt for the Combo sets starting from RM53.90.

Pizza Hut Malaysia Chief Marketing Officer Emily Chong said, “CHEEEEEEEZZA exemplifies our unwavering dedication to innovation and the absolute satisfaction of our cherished customers and pizza enthusiasts on an unparalleled journey of cheesiness. The seamless blend of rich, cheesy indulgence and tantalising spiciness, cherished by Malaysians, epitomises Pizza Hut’s unwavering dedication to understanding and continually delighting their discerning taste buds. This steadfast commitment to meeting the ever-evolving flavour preferences of Malaysians has firmly solidified Pizza Hut’s position as the No.1 brand choice for the last 43 years.”

“We believe this extraordinary blend of flavours would serve as the focal point, delighting individuals of all ages during any year-end festivities,” Emily concluded.

CHEEEEEEEZZA will be available for dining in and takeaway across all Pizza Hut stores nationwide until 31st December 2023. It is also available for convenient home delivery through the Pizza Hut App, the official website at www.pizzahut.com.my, or via the food aggregator platforms.

For more information and to stay updated on Pizza Hut Malaysia’s latest offerings, please visit www.pizzahut.com.my or follow us on Facebook (www.facebook.com/PizzaHutMalaysia) and Instagram (www.instagram.com/PizzaHutMalaysia).

 

Alce Nero™ Celebrates 45 Years of Pioneering Organic & Sustainable Living

Alce Nero™ Whole Wheat Laksa Carbonara

Make Pasta Month Organic With Alce Nero This September & October

Shah Alam, October 25, 2023- Organic produce and foods really took off in the early 2000s, soon after the European Union (EU) countries acquired comprehensive organic legislation[1] in 1992 and the United States’ Foods Production Act 1990[2] was introduced.

However, way before it was globally accredited or on-trend, Alce Nero began pioneering organic produce and foods in 1978 when two cooperatives of Italian farmers decided to pioneer the organic revolution, producing wholesome food while respecting the environment. Alce Nero™ combines old farming methods with the most advanced research on health and the environment.

Today, Alce Nero™ is the No 1 organic brand in Italy. Our producers are involved in all stages of manufacture, thus, we can guarantee high quality, 100% organic, authentically Italian products that can be traced to its origins. The Alce Nero™ concept is farm-to-table, with as few steps in between as possible.  Best of all, these products are grown without pesticides or synthetic chemicals, non-polluting and with no Genetically Modified Organisms (GMOs) to meet global organic certification standards. All Alce Nero™ products are certified organic proudly displaying the European Organic Certification and the Japanese Organic Certification.

Fittingly Alce Nero™ is celebrating its 45th anniversary coinciding with National Organic Month[3] in September, and segueing into National Pasta Month[4] in October. Combine these months through Alce Nero™ for a feast of organic pastas, and produce that are better for you and your family’s health, kinder to the Earth and more sustainable.

While pasta traces its origins to Italy, get creative this National Organic Month and National Pasta Month experimenting with fusion recipes that add elements of your culinary culture to Italian origin organic pasta from Alce Nero™.

We have compiled some pasta recipes with distinctly Malaysian tastes to get you started.

Alce Nero™ Whole Wheat Laksa Carbonara

Kids, and many adults love carbonara but traditional carbonara can be a bit heavy, and bland to local palates. Alce Nero combines spicy laksa with creamy carbonara for a fusion fantasy that will have you hungry for more.

Cook the Alce Nero™ Whole Wheat Spaghetti according to package instructions. Drain and set aside. In a bowl, whisk the eggs and season with a pinch of salt and black pepper. Set aside. Heat a bit of cooking oil in a pan, add the laksa paste and sauté for a few minutes until fragrant. Pour in the Ayam Brand™ Organic Coconut Milk and bring the mixture to a gentle simmer. Slowly drizzle the whisked eggs into the laksa mixture while continuously stirring to create a creamy texture. Add cooked chicken and prawns to the laksa carbonara sauce.

Toss the cooked pasta into the laksa carbonara sauce, ensuring the pasta is well coated. Season with more salt and pepper to taste as needed. Serve the Alce Nero™ Laksa Carbonara in individual bowls, garnished with freshly chopped cilantro leaves and enjoy.

Prep time: 5 minutes, cook time: 25 minutes, serves: 3-4 pax

Alce Nero Rendang Bolognese

Alce Nero™ Rendang Bolognese

Spaghetti bolognese is for many of us the quintessential Italian pasta, although lacking in the spices that local tastebuds crave. Try Alce Nero™ rendang bolognese for a fusion of the best of Italian and Malay culinary culture.

Cook the Alce Nero™ Tricolore Spaghetti according to the package instructions. Drain and set aside. Heat a tablespoon of Alce Nero™ Extra Virgin Olive Oil in a pan over medium heat. Add chopped onion and minced garlic, sauteeing until fragrant. Add minced beef to the pan, brown until cooked through, breaking it up as you stir. Stir in the Ayam Brand™ Rendang Paste, ground cumin, and ground coriander. Cook for five minutes to infuse the flavours.

Add diced carrot and celery to the pan. Cook until the vegetables start to soften. Pour in the Ayam Brand™ Chopped Tomatoes, Ayam Brand™ Organic Coconut Milk, beef or vegetable broth, and Ayam Brand™ Tomato Puree. Stir well and let the mixture simmer over medium-low heat allowing the flavours to meld together and the sauce to thicken. Season with salt and pepper to taste. Serve the rendang bolognese sauce over the cooked Alce Nero™ Tricolore Spaghetti. Garnish with freshly chopped cilantro leaves for a burst of freshness & enjoy.

Prep time: 10 minutes, cook time: 40 minutes, serves: 4-5 pax

Alce Nero Stir-Fried Pesto Pasta

Alce Nero™ Stir-Fried Pesto Pasta

Pesto is basically a thicker Hakka lei cha so the fusion element is in the stir-frying of the Alce Nero™ Stir-fried Pesto Pasta.

Cook the Alce Nero™ Spaghetti according to the package instructions.  Drain and set aside.

In a food processor, combine the fresh basil leaves, pine nuts, grated Parmesan cheese, minced garlic, and a pinch of salt and pepper. Pulse until the ingredients are finely blended. With the food processor running, slowly drizzle in the Alce Nero™ Extra-Virgin Olive Oil until the mixture forms a smooth pesto sauce. Adjust the seasoning to taste.

Heat butter in a pan over medium heat. Add chopped onion and sauté until fragrant and translucent. Add bell peppers, cherry tomatoes, and zucchini to the pan and sauté for a few minutes until they are slightly tender. Toss the cooked Alce Nero™ Spaghetti into the pan with the sautéed vegetables. Add the prepared pesto sauce to the pan and mix everything together until the pasta is evenly coated. Cook for an additional couple of minutes to warm up the pesto and combine the flavours. Serve the stir-fried pesto pasta in individual plates, garnished with extra grated Parmesan cheese and enjoy.

Prep time: 10 minutes, cook time: 25 minutes, serves: 4-5 pax

Availability

Alce Nero™ products are available at AEON, Ben’s, Cold Storage, Giant, Jaya Grocer, Village Grocer, TF Value and via the Ayam Brand Shopee Official Store (https://shopee.com.my/ayambrandofficialstore) & Ayam Brand Lazada Official Store (https://www.lazada.com.my/shop/ayambrandofficialstore/)

For more time and effort saving recipes that you can enjoy, please visit https://alcenero.asia/recipes.html and Facebook page https://www.facebook.com/AlceNeroMalaysia/

[1] https://en.wikipedia.org/wiki/EU-organic_production-regulation

[1] https://en.wikipedia.org/wiki/Organic_Foods_Production_Act_of_1990

[1] https://www.awarenessdays.com/awareness-days-calendar/organic-september-2023/

[1] https://nationaldaycalendar.com/national-pasta-day-october-17/#:~:text=October%20is%20National%20Pasta%20Month,17th%20recognizes%20National%20Pasta%20Day.

2 Million Miles Walked For Healthier Hearts!

Juan Aranols, Chief Executive Officer of Nestlé (Malaysia) Berhad, presenting a cheque of RM50,000 to Toh Puan Dato’ Seri Hajjah Dr. Aishah Ong, Chairman of Institut Jantung Negara (IJN) Foundation. With them are (left) Fakhrulrazi Muhthar, Head of Fundraising and Communications, Institut Jantung Negara (IJN) Foundation, (extreme left) Dato’ Adnan Pawanteh, Executive Director of Group Corporate Affairs Department, Nestle (Malaysia) Berhad, (right) Kenny Wong, Business Executive Officer, Dairy & Adult Nutrition Business Unit, Nestlé (Malaysia) Berhad, and (extreme right) Ritzzawati Mohd Rosli, General Manager of Institut Jantung Negara (IJN) Foundation

NESTLÉ’s Yearly campaign mobilised Malaysians once again for World Heart Day

Kuala Lumpur, October 23 – NESTLÉ OMEGA PLUS recently concluded its fourth edition of Walk A Million Miles (WAMM), with its largest participation ever: 30,000 Malaysians joined the cause to walk together to promote heart health and raise awareness on the risks associated with high cholesterol. This year’s theme “Langkah Bersama, Jantung Dijaga”, witnessed participants collectively clocking an impressive 2,091,044 miles through September, building up to World Heart Day which was celebrated on September 29th.

 

The success of WAMM 2023 builds on the growing health consciousness of Malaysians and their desire to support a noble cause: to contribute RM100,000 to the efforts undertaken by Yayasan Jantung Malaysia (YJM) and Institut Jantung Negara (IJN) Foundation to educate and assist Malaysians on heart health topics. In a closing ceremony to celebrate the achievements of this year’s walk and fulfilling NESTLÉ’s pledge, Juan Aranols, Chief Executive Officer of Nestlé (Malaysia) Berhad, presented cheques to both organisations.

“NESTLÉ OMEGA PLUS has been at the forefront of health and nutrition and this year’s massive turnout for our Walk A Million Miles campaign mirrors Malaysians’ growing awareness of the risks of high cholesterol and how it can negatively affect their lives. We have been a longstanding advocate of heart health through good nutrition and active lifestyles, and we are again proud to support financially the efforts of YJM and IJN Foundation,” said Juan Aranols.

Over the past 4 editions of WAMM, NESTLÉ OMEGA PLUS has provided funding to assist YJM and IJN Foundation, as the two organisations work tirelessly to educate Malaysians about the risks of heart disease, and raise funds to assist poor, needy and deserving heart patients.

Juan Aranols, Chief Executive Officer of Nestlé (Malaysia) Berhad with participants of NESTLÉ OMEGA PLUS Walk a Million Miles 2023 at a walk in Bukit Kiara Park, Kuala Lumpur.

“Walk a Million Miles has encouraged many Malaysians to adopt a healthier lifestyle and take better care of their heart health,” said YBhg Tan Sri Dato’ Kamaruzzaman bin Shariff, Vice President of YJM. “The number of people suffering from Non-Communicable Diseases (NCDs), particularly heart disease, is alarming. Raising awareness and changing perceptions is an unending process, necessary in building a healthier Malaysia. NESTLÉ’s efforts has a significant impact in complementing YJM in our dedication to educate the public on heart and coronary diseases,” he added.

Toh Puan Dato’ Seri Hajjah Dr. Aishah Ong, Chairman of the IJN Foundation, concurred with this feedback stating that it was reassuring to know that so many concerned Malaysians stepped forward to help raise awareness about heart health.

“The commitment NESTLÉ has is indeed heartening, helping unite Malaysians to Walk a Million Miles, and help us raise funds to assist heart patients in need of financial assistance,” she said.  “We would like to thank them for this initiative, as well as the support that Malaysians have provided, as we journey together to become a healthier nation,” she added.

In the lead up to World Heart Day, NESTLÉ OMEGA PLUS conducted various public activations across Malaysia, in addition to the main virtual and month-long event. This year’s WAMM initiative was again hosted on the BookDoc app platform, allowing participants to log their miles progressively over the month of September from wherever they were.  Not only did the app allow them to track their progress, but it allowed participants to create groups to compete with and motivate each other. This added a fun and competitive dynamic to the walk, encouraging greater participation and the achievement of even more miles.

WAMM 2023’s final result of 2,091,044 miles doubled the campaign target of 1 million miles and is the highest result ever. Participation for the cause increased by over 14% as compared to last year, with the campaign reaching 30,000 participants.  NESTLÉ OMEGA PLUS hopes that Walk a Million Miles continues to encourage and inspire Malaysians to maintain an active and healthy lifestyle as every step counts in building a healthier Malaysia.

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