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Yamazaki Indonesia adds new flavour under its Pie series

PT Yamazaki Indonesia, which produces bread under MYROTI, has added a new flavour under its Pie series with a layered texture. The new flavour comprises Pie Vla Susu, adding to the existing flavours of Pie MilkPie Choco and Pie Cheese.

The bread manufacturer has also launched the new packaging for Funwari Roll in Chocolate and Red Bean Butter flavours. The Tawar Daily Bread, or plain bread, is now available at an affordable price of IDR 15,000, with 15 slices ideal for the entire family. 

TasteBudds announces Liquid Meals 2.0

TasteBudds, the Malaysia-based producer of high-quality food and beverage products suitable for the modern, busy lifestyle, has announced the launch of its new Liquid Meals 2.0. The improved version is now dairy-free, thus ideal for vegans and vegetarians. 

Liquid Meals 2.0 is low in carbohydrates and calories. Packed with 27.3g of vegan protein, it is also rich in essential vitamins, minerals and 15 billion CFU of probiotics for gut health support. The meal replacement drink is sweetened with stevia.

There are four flavours, including Black Sesame, Mango Coconut, Chocolate Sea Salt and Matcha. The Matcha Liquid Meal is made with Niko Neko YURI Matcha.

The next step for TasteBudds is to create a ready-to-drink version without the need to add water.

Click on this link to purchase.

New Matchathins gluten-free cookies by Ladang Lima

PT Ladang Sehat Indonesia, a company that produces cassava flour and is a pioneer of gluten-free food in Indonesia, has launched a new Matchathins gluten-free cookies under the Ladang Lima brand.

The new crunchy gluten-free cookies are made from authentic Japanese matcha and are priced at IDR 35,000 per pack. The thin cookies are high in fibre and rich in antioxidants. Matchathins join the other range, including Cheesethins and Blackthins.

In a separate development, the company has made available Ladang Lima gluten-free cookies such as Pumpberry, Blackthins and Blackmond in Melbourne, Australia. Shop now at www.freshfood.net.au.

Hazelnut Pillow Cookies, meanwhile, are now available in a ziplock format.

 

Kewpie to raise mayonnaise production in Thailand

Illustration of completed new building (Kewpie Thailand)

Responding to growing demand in Thailand and export to surrounding areas

Tokyo, Japan (October 5, 2023) KEWPIE (THAILAND) CO., LTD. (“Kewpie Thailand”), a group company of Kewpie Corporation (“Kewpie”), is going to build a new building for mayonnaise production at the plant to double the production capacity by investing approximately 705 million Thai baht (approximately 2.9 billion yen*1). This will help Kewpie Thailand strengthen the supply system to meet the domestic and rapidly growing export demand in Thailand and accelerate its business expansion. The operation in the new building is scheduled to start in January 2025.

In 1987, Kewpie established its first local subsidiary in Southeast Asia in Thailand as a joint venture with a local company. In FY2009, Kewpie Thailand*2 was consolidated by Kewpie, manufacturing and selling a wide range of products including condiments, processed vegetables, and processed eggs. In recent years, export of KEWPIE brand mayonnaise products from Thailand to the Oceania region has been growing, and sales in FY2022 was about three times higher than FY2019. Domestic sales have been recovered due to an increase of inbound tourism demand. Kewpie aims to strengthen the supply system by this investment to meet the expected expansion of demand in Thailand and surrounding countries with using Kewpie Thailand as a production hub.

The production line in the new building is designed to meet diverse customers needs such as gluten-free and plant-based products. In addition, the building will have solar panels to raise the percentage of renewable energy in the entire plant from about 25% (as of FY2022) to about 35% (as of FY2025). The existing building in the plant has installed solar panels since 2018 to reduce CO2 emissions. Kewpie Thailand is also working on a unique initiative to realize a circular economy by using palm shells, a biomass fuel, for boilers, and upcycling the resultant ash into bricks, which are then used as building materials for residential buildings in the surrounding areas through the government.

Kewpie will continue to contribute to the food culture and health of the world through its business activities and exports to surrounding areas at its global bases.

*1 Calculated using the exchange rate as of the end of September 2023.
*2 In April 1994, Kewpie established a joint venture company (predecessor of Kewpie Thailand) with Saha Pathana Inter-Holding Public Company Limited, a partner company in Thailand.

Jasmine releases high quality LaSelle basmathi rice

Jasmine Food Corporation Sdn Bhd has unveiled LaSelle basmathi rice made from 1121 Sella Basmati rice, which possesses extra-long slender milled grains and a pleasant aroma. LeSelle is available in Steamed and Parboiled with a resealable zip to lock in the freshess.

New Tipco Nature Up+ has fibre and black sesame

Tipco’s new oat milk drink, Tipco Nature Up+, comprises oat milk with polydextrose fiber and oat milk with black sesame and isomaltulose, a fully digestible slow-release carbohydrate that offers a slower, lower, and sustained rise in blood glucose.

The drinks are suitable for people looking to lose weight, those with lactose intolerance, vegans, and those with digestion problems.

Yendrink plant-based beverages are high in BCAAs, prebiotics and vitamins

Sunpeeps Beverage Co., Ltd., has recently launched Yendrink in Thailand. Yendrink is a plant-based milk that is high in BCAA amino acids, prebiotics (inulin), calcium and vitamins B12, D3 and E. The drink is free from added sucrose, cholesterol or preservatives.

Yendrink is available in four flavours including Esyenn (Thai-style iced espresso), Cocoa Yen (cocoa), Brown Sugar Milk Tea and Matcha Latte. The key ingredients in all four beverages are almond, rice, soybean, white sesame and coconut.

 

New KitKat Breakfast Cereal comes in an iconic KitKat 4-finger shape

Nestlé Malaysia’s new KitKat Breakfast Cereal is a crunchy cereal experience with the delicious taste of the popular chocolate bar, now available for breakfast. KitKat Breakfast Cereal, in the iconic KitKat 4-finger shape, has already launched in the UK.

KitKat Breakfast Cereal is free from artificial colours, flavours and preservatives.

KitKat Breakfast Cereal brings the joy of KitKat to breakfast, tapping into a new consumption occasion.

The newest addition to the Nestlé’s portfolio is made with a milk chocolate flavoured coating and is a source of five vitamins, calcium and iron.

Buy now on Shopee.

New vegan-friendly sausage with vitamin B12 by Green Spoons

Green Spoons, a maker of plant-based chicken powder mix, has recently released a new vegan-friendly sausage made from non-GMO soy protein with 20% added vitamin B12 and 18g of protein.

The addition of vitamin B12 is to help vegans supplement their diet, as it is primarily found in animal-based foods.

LOTTE introduces latest delight – POP NOW, joined by Bright Norraphat as Product Presenter

Tuesday 31 October 2023 – LOTTE is taking the lead within the snack industry once again by introducing its latest creation, POP NOW, a rich and crunchy chocolate snack under the concept of “Happy…Have POP NOW”. This remarkable debut is primed to intensify the thrill within Thailand’s chocolate market. With a substantial marketing budget and streamlined production capabilities, this new chocolate launch campaign is strategically positioned to capture the attention of a wide range of consumers nationwide. The launch is set to gain further momentum with the inclusion of Norraphat ‘Bright’ Vilaiphan as the product presenter. This grand unveiling aims to infuse fresh dynamism into Thailand’s chocolate market.

POP NOW presents its unique characteristics through its name: “POP” conveys its practical advantages, highlighting a spherical delight with an irresistibly crisp texture and a luxurious cocoa intensity. Alongside this, “NOW” symbolizes the emotional perks of convenience, prepared to be relished whenever and wherever desired. This concept emphasizes how POP NOW stands as the ultimate snack for those in search of a fleeting pause, offering a mood-elevating encounter within a single bite that not only brightens your day but also infuses it with a burst of positivity and brightness, leaving you refreshed and invigorated.

Mr. Sadafumi Matsushita Managing Director, Thai Lotte Co., Ltd. said, “Since 1948, LOTTE has remained at the forefront, consistently offering high-quality products that are cherished and relied upon to enrich the lives of people. Our product portfolio includes iconic items such as Koala’s March, Toppo, Lotte Xylitol, and many more. These contribute to LOTTE’s robust brand presence, fostering unmatched recognition and trust. With this ethos in mind, we are thrilled to unveil our latest creation, ‘POP NOW’, designed to provide a delightful encounter with refined chocolate flavors. The gratifyingly crispy texture is achieved through the integration of two layers of crispy cereal. This innovation not only satiates hunger but also elevates uplift one’s mood, whether amidst a busy schedule, engrossed in tasks, or enjoying a break. Each bite-sized piece is coated with shellac to prevent messy hands, making it an effortless pleasure to relish this snack.”

Thai Lotte is delighted to introduce Norraphat ‘Bright’ Vilaiphan as the official brand presenter, adding a relatable human dimension into the brand. Bright’s presence in everyday life perfectly aligns with how POP NOW seamlessly integrates into the lives of genuine individuals. His smart, down-to-earth, stylish, and multifaceted persona which encompasses attributes such as extraversion, intuitiveness, a strong sense of feeling, a delightful sense of humor, and classiness, makes him an ideal representative for the intended audience, particularly office professionals.

For the marketing campaign, the company has increased the marketing budget by 32% to welcome this new brand and support the comprehensive marketing strategy designed to boost sales in this chocolate category. Moreover, the company have plans to allocate an additional budget increasing by 11% for the next year, enabling it to firmly establish our presence in the market. This investment will be strategically employed to establish a strong presence across multiple platforms, with a primary emphasis on crafting immersive and unforgettable engagements. The marketing endeavor will commence with a captivating television advertisement, effectively capturing the joyous sensation of savoring POP NOW.

Additionally, the strategy includes extensive out-of-home advertising, strategically placed in high-traffic locations as well as the bustling area of the BTS Skytrain, and always-on contents throughout the year, ensuring that the exhilarating experience of indulging in POP NOW reaches a wider audience, creating a lasting impression of delight and satisfaction. This multi-faceted approach guarantees a memorable and impactful campaign that resonates with consumers. Through this campaign, LOTTE aims to forge a lasting connection with consumers, while effectively illustrating how POP NOW chocolate has the power to promptly uplift their moods and rejuvenate their day following the “Happy…Have POP NOW” concept.

For more information on POP NOW and Lotte, please visit www.lotte.co.th

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