Monday, June 9, 2025
Home Blog Page 296

Pepsi and ZUS Coffee Join Forces To Create Two New Bold Beverage Sensations That Will Elevate Your Coffee Experience

By
Tan Heng Hong
-

Experience a fusion of flavours like never before with Pepsi Sour and Pepsi Cloud! Crafted by Pepsi and ZUS Coffee, Malaysians can look forward to the perfect pick-me-up nationwide

KUALA LUMPUR, 25 September 2023 – Get ready for a caffeine-infused adventure as Pepsi and ZUS Coffee come together for an exciting collaboration to hit ZUS Coffee outlets nationwide in September. Coffee enthusiasts can now savour two exclusive drink variants, the Pepsi Sour and Pepsi Cloud, promising a delightful and diverse taste, through the ONE collaboration, elevating your regular coffee experience.

In a never-before-seen collaboration, the creative minds of Pepsi and ZUS Coffee have worked together to brew something special where opposite flavours unite: the Pepsi Sour – a clever twist on the classic combination of Pepsi and coffee that is refreshing and invigorating with hints of zestiness, making it the perfect pick-me-up drink for any time of the day. The collaboration will also feature Pepsi Cloud – a delicious creation and a nostalgic nod to classic vanilla float sodas, with a modern twist that combines the bold flavours of Pepsi and Velvet Creme, a ZUS Coffee special touch that will tantalise taste buds and leave visitors craving more. These drinks are not just about combining two distinct flavours, but fusing two worlds into ONE extraordinary taste that will transform your regular coffee experience.

These two exclusive drink variants will launch in stores on 25 September 2023. Prior to the exclusive launch in stores, the two drinks were also available for pre-launch purchase from 22 September 2023 from 290 stores nationwide via Grab. Grabfood users will be able to get early access by clicking on the special section via the For You section on the app.

Adding to the excitement coffee enthusiasts will experience in conjunction with the drink
launch, Pepsi and ZUS Coffee will also introduce a unique interactive element that will entice customers. At selected ZUS Coffee stores, a boldly designed vending machine will be available for customers to stand a chance to unlock a Limited Edition ZUS x Pepsi Merchandise, a fusion of the creative forces behind Pepsi and ZUS Coffee. The selected ZUS Coffee stores with vending machines are located in Mid Valley, IOI Rio City, University Kebangsaan Malaysia (UKM), Cheras Leisure Mall, Kota Damansara, Sri Gombak, IOI Conezion and Section 13, Shah Alam.

To stand the chance of collecting the Limited Edition ZUS x Pepsi Merchandise, customers can do so through two easy methods. They can simply collect the merchandise as a gift via purchase on the ZUS Coffee App or the vending machine in selected stores!

If customers want to get it as a gift via the ZUS Coffee App, all they would need to do is
purchase a minimum of RM30 in a single order and select the pickup option. They only need to make sure that one of the drink orders is the Pepsi ZUS Coffee variant.

For those who want to experience the vending machine in selected stores for a chance to get the Limited Edition ZUS x Pepsi Merchandise, all you have to do is purchase two drinks and choose from the variants to obtain a unique code. Scan the code to participate in a challenge to receive the Limited Edition ZUS x Pepsi Merchandise once you successfully complete it!

Etika’s Vice President of Marketing, Amy Gan, said, “Pepsi is thrilled to be partnering with ZUS for an extraordinary collaboration to bring our customers a one-of-a-kind brew through Pepsi Sour and Pepsi Cloud that will intrigue your taste buds. This partnership with ZUS Coffee is a bold unique initiative that allows us to create a flavour innovation like never before. Through the creativity of research, we have merged two very different types of beverages, which we hope will bring excitement to Malaysians nationwide.”

ZUS Coffee’s Vice President of Growth & Marketing, Stephy Foong, said, “It’s ZUS Coffee’s
honour to work with a multinational brand like Pepsi to bring exciting flavours to the Malaysian community and create a wave, not only on everyone’s taste buds, but in beverage innovation as innovation and community are two things that we hold very close to heart at ZUS Coffee, and we’re glad to have Pepsi as a partner on this journey.”

The Pepsi and ZUS Coffee collaboration will run from 22 September 2023 to 22 October 2023, giving coffee enthusiasts ample time to head to any of ZUS Coffee’s outlets to savour the refreshing flavours of Pepsi Sour and Pepsi Cloud!

Take advantage of this exclusive collaboration designed to ignite your taste buds as you discover the new bold flavours of Pepsi and coffee combined. Visit us at selected ZUS Coffee outlets nationwide.

 

CHAGEE’s Halal Certification Brews Fresh Confidence For Tea Friends

By
Tan Heng Hong
-
(From left to right) Ng Jia Jun, Deputy General Manager of CHAGEE Malaysia and Jack Chong Cai Liang, Head of CHAGEE International received the Halal Certification for CHAGEE Malaysia, from Mohd Shahril Bin Abd Samat, Senior Assistant Director of the Department of Islamic Development in Malaysia (JAKIM), accompanied by CHAGEE crew members.

AIMS TO OPEN ITS 300TH OUTLET by 2025

Selangor, 25 September 2023 – Tea friends rejoice!  Premium tea beverage brand CHAGEE Malaysia celebrates its new milestone today, announcing that it has received Halal certification from the Department of Islamic Development in Malaysia (JAKIM) for its five outlets, with 30 others in the pipeline to be Halal certified by year end. CHAGEE Malaysia aims to open its 300th outlet by 2025, while continuing its efforts in phases to ensure that all its outlets will be Halal-certified.

According to Ng Jia Jun, Deputy General Manager of CHAGEE Malaysia, “With the Halal certification, tea friends can continue to indulge in their favourite CHAGEE brews with a refreshed trust and confidence, especially amongst our Muslim community which represents the largest population in Malaysia. Whether you are sipping our classic fresh milk tea blends or exploring our innovative fruit tea creations, you can be assured that every cup of CHAGEE tea meets the highest standards of Halal integrity as well as food safety and operational standards.”

During the media event, Mohd Shahril Bin Abd Samat, Senior Assistant Director from the Department of Islamic Development in Malaysia (JAKIM) presented the Halal certificate to CHAGEE Malaysia, signifying CHAGEE’s commitment to adhering to Halal standards and ensuring that its exquisite range of tea meets the dietary requirements of its Muslim customers.

With the boost of confidence through the Halal certification from JAKIM, coupled with the bright market prospects and a growing tea-drinking trend, CHAGEE has set its sights to increase its current 70 outlets to a total of 300 outlets across Malaysia by the end of 2025, as part of its long-term vision to strengthen, curate and grow the tea-drinking culture in the country. To date, CHAGEE has sold more than 10,000,000 cups in Malaysia and is confident to continue this uptrend through its expansion plan to reach out to a wider base of customers.

During the “Conversations with CHAGEE” session, Ng engaged in a “tea talk” with two tea friends and longtime CHAGEE lovers, Sara Muzam and Shu Faye, where they exchanged thoughts on tea trends, fun facts, intricacies and personal tea-drinking traits and experiences with CHAGEE Malaysia.

Sara Muzam enthused, “The tea drinking culture in Malaysia is definitely expanding as many are increasingly aware of the health benefits of tea and that it can be enjoyed with different ingredients and flavours to conjure various moods and experiences. I truly enjoy my cup of CHAGEE tea beverage – it’s a convenient pick-me-up as my daily perk and its lovable tea taste is truly refreshing! My favourite is the White Peach Oolong Milk Tea. Try it!”

CHAGEE is a trendsetter, being one of the earliest regional tea-focused chains to lead the rise of the new generation of tea beverages in 2017. CHAGEE’s footprint has been extending far and wide, with a robust presence in the Asia Pacific region, including Malaysia, Thailand, Singapore and other countries. With over 2,400 outlets globally, CHAGEE continues to unite tea lovers around the globe, sharing its passion for remarkable tea experiences.

“We are committed to delivering not only exceptional taste but also peace of mind to all tea friends who choose to make CHAGEE a part of their daily lifestyle. That is why this Halal certification really gives us a big boost to not only grow our presence in Malaysia but also continuously innovate our offerings to cater to the diverse communities here,” concluded Ng.

Capitalising on its brand’s unique proposition of offering the best tea flavours with a premium experience, CHAGEE aims to continuously innovate its beverage menu and in-store engagements in its aim to promote a healthier lifestyle. In line with this plan, CHAGEE unveiled its upcoming branding and flagship experience for its tea friends to immerse in CHAGEE’s unique propositions.

To mark the momentous celebration of its Halal certification and to rally consumers’ excitement surrounding this key milestone, CHAGEE is bringing back its most popular campaign, “Big Big News, Big Big Tear & Win!” promo blitz on 7 October 2023, offering the largest prize pool to date. Amazing prizes include the Dior Saddle Pouch Bag, Gucci Cardholder, YSL Lipsticks, L’Occitane Lotion, dUCK Shopping Bag, free CHAGEE Milk Tea and many more. Customers simply need to purchase any large White Peach Oolong Milk Tea, Jasmine Green Milk Tea or the Da Hong Pao Milk Tea (700 ml) which will be automatically upgraded to a Big Big Cup. They can then proceed to tear the bottom lid of the cup to reveal their special prize!

For more information, visit www.chagee.com.my.

Food & Drinks Asia kicks off culinary extravaganza in Singapore

By
Tan Heng Hong
-

Trade professionals across the F&B ecosystem will be treated to three days of new product showcases, exciting competitions, cooking demonstrations and insightful panel discussions 

Singapore, 26 September 2023 – Speciality Food & Drinks Asia 2023 (SFDA), the fifth edition of Southeast Asia’s leading trade show for artisan, gourmet and fine food and drink spanning the entire F&B industry, opens its doors today at the Sands Expo & Convention Centre (Halls B & C) in Singapore. 

SFDA 2023 is co-located with the second edition of takeaway and delivery exhibition Food2Go. The three-day event, organised by Montgomery Asia, will feature over 240 exhibitors and brands from 16 countries and regions, who will showcase the latest and most innovative speciality food and beverage products, food-service and delivery solutions, and sustainable packaging. 

The opening ceremony was graced by Guest-of-Honour Ms Yeo Wan Ling, Member of Parliament for Pasir-Ris Punggol GRC and Director of NTUC U SME AND U Women and Family; Christopher McCuin, Managing Director of Montgomery Asia; and Victor Mah, President of the Singapore Coffee Association, who delivered their opening addresses. 

A Memorandum of Understanding (MoU) was also signed between NTUC and the Singapore Coffee Association, fostering a partnership between the two parties to create better workplaces for small- and medium-sized enterprises (SMEs) across all sectors of the coffee industry. The collaboration will focus on the training and development of workers, leadership and business development programmes, and support for the recruitment, training and retention of workers with the Employment and Employability Institute (e2i), among other initiatives.

Singapore, where innovation and entrepreneurship are rife across many verticals, is renowned for its unique and vibrant food industry. In July 2023, all industries in the F&B services sector recorded year-on-year sales growths, with the total sales value of F&B services in July 2023 estimated at S$1 billion. SFDA offers an ideal platform for industry players to gather, uncover new product offerings, explore business opportunities, and share solutions to some of the industry’s most pressing challenges.

Christopher McCuin, Managing Director of Montgomery Asia, said: “Singapore’s F&B industry is one of the most diverse and vibrant in the world. Montgomery Asia is proud to launch the fifth edition of SFDA and the second editions of Food2Go and Speciality Coffee & Tea Asia, and bring the industry together to embark on a gastronomic journey that celebrates world-class innovations and flavours here in Singapore. Our platform has grown to become the industry’s go-to destination to convene and explore opportunities for growth and innovation. We’re excited to have many new exhibitors and brands come on board, and are thankful for the unwavering support of our many partners and supporters.”

Stellar list of exhibitors and brands

Visitors can look forward to an impressive array of exhibitors and brands from 16 countries, including Belgium, China, Hong Kong, India, Ireland, Italy, Japan, Malaysia, the Philippines, Poland, Singapore, South Korea, Taiwan, Turkey, the United Arab Emirates, and Vietnam. These include Limwood Group Pte Ltd, Irish Duck Company, Jeonbuk Institute for Food-Bioindustry, Unox, Isle Grocer & Co, LAP Spirits, Allpress Espresso, and many more.

The latest F&B products and services will also be on showcase by brands such as LEI food&drinks, Isle Grocer & Co, Wake the Crew, Choya Umeshu South East Asia, Noomoo, VektroPack, Ecospec NovelTech, Sanz Pte Ltd and Smart Minds Holdings Limited, among many others. 

Cindy Casey Henwood, Co-Group Chief Executive Officer of Limwood Group Pte Ltd, said: “The fine food industry has been growing steadily, and we are thrilled to be participating in SFDA 2023 alongside a remarkable lineup of other speciality brands. Events like these provide us with a unique opportunity to connect with buyers, specifiers, and thought leaders from the industry, allowing us to foster valuable collaborations and enhance our participation in the vibrant food and beverage scene.”

Exciting fringe events

With a series of panel discussions, live cooking demonstrations and food-tasting sessions, SFDA offers both attendees and exhibitors a platform to exchange knowledge and delve into the most recent advancements and trends.

At the Innovation Stage, panel discussions will offer invaluable business insights as industry leaders from renowned organisations such as Deliveroo, the Association of Catering Professionals Singapore, APAC Society for Cellular Agriculture, and A*STAR. They will delve into a wide range of topics, such as partnerships in the food delivery industry; the ethics of dining reservations; the future of speciality food retail and distribution; and the path towards food security; among many others.

At the Fine Food Live Stage, attendees can catch new product showcases and observe culinary demonstrations by renowned chefs like MasterChef Singapore Season 4 contestant Mandy Kee, Chef David Sim, and chef and cookbook author Simran Savlani, who will share unique cooking methods. 

Visitors keen on trying the finest and latest refreshing brews can also head to the Tap Room.

Spectacular line-up of competitions

Taking place at SFDA is the finals of the first-ever Big Idea Food Competition (BIFC) hosted by Big Idea Ventures (BIV) – the most prolific FoodTech investor globally – which will identify the best innovations in alternative protein. This competition aims to cultivate novel entrepreneurial ecosystems, identify exceptional talent, and invest in the next generation of food entrepreneurs throughout Asia. The winners of this competition will walk away with a grand prize of a US$200,000 investment package and automatic enrollment into Big Idea Ventures’ esteemed Cohort #8 accelerator program.

The first-ever ASEAN Butchery Competition, jointly organised by Montgomery Asia and the Meat Traders Association Singapore (MTA), will bring together meat experts from across the region to showcase their craftsmanship in meat carving and presentation. The winner will clinch the title of ASEAN’s finest butcher and a grand prize of S$5,000. 

At the return of the Singapore National Coffee Championship, hosted by the Singapore Coffee Association and Speciality Coffee & Tea Asia (SCTA), Singapore’s most skilled baristas will compete in four categories – the Singapore National Latte Art Championship, Singapore Cup Tasters Championship, Singapore National Barista Championship, and the Singapore National Brewers Cup. Winners in these contests will represent Singapore at international coffee competitions.

Victor Mah, President of the Singapore Coffee Association, said “We’re thrilled to be back here at SFDA and work with Montgomery Asia to showcase the region’s coffee-brewing excellence at the highly anticipated SNCC within the SCTA. SCA’s mission has consistently revolved around elevating our coffee industry, and we’re grateful to have a dedicated platform that allows us to nurture and strengthen our passion. I wish all SNCC participants the best!”

Partnership with The Food Bank Singapore

In line with Montgomery Group’s environmental sustainability policy, SFDA and The Food Bank Singapore – Singapore’s first food bank – have once again a special partnership in place to reduce food waste. On the last day of SFDA, exhibitors will be able to donate their excess food, which will be redistributed to member beneficiaries. 

Backed by industry-leading partners and sponsors

Supporting this year’s edition of SFDA and Food2Go 2023 are a prestigious line-up of partners and sponsors. 

The Meat Traders’ Association Singapore (MTA), Singapore Coffee Association (SCA) and Singapore Food Manufacturers’ Association (SFMA) are Strategic Partners of SFDA, and the Singapore Manufacturing Federation (SMF) is the Strategic Partner of Food2Go. Supporting Partners include the Singapore Agro-Food Enterprises Federation (SAFEF), ASEAN Coffee Federation (ACF) along with its 10 country representatives, Asia-Pacific Society for Cellular Agriculture (APAC-SCA), Club Managers’ Association of Singapore (CMAS), Association of Catering Professionals of Singapore (ACAPS), Hospitality Purchasing Association Singapore (HPAS), Singapore Retailers Association (SRA), the Food Bank Singapore (FBSG), and many others.

 

MOCCONA Launches Limited-Edition Decorative Jars, Inspired by Endangered Aquatic Animals in Asia

By
Tan Heng Hong
-

MOCCONA invites coffee lovers to appreciate what is precious through two new captivating designs inspired by the underwater world. 

KUALA LUMPUR, 25 SEPTEMBER 2023 – MOCCONA is delighted to introduce its new limited-edition decorative jars adorned with aquatic-themed designs that evoke awareness for marine habitats and the endangered species living in them.

Inspired by the enchanting underwater world, MOCCONA’s limited edition decorative jars feature intricate illustrations of endangered creatures in our region, namely river dolphins, sea turtles, and spotted seals. Through these designs, MOCCONA aims to raise awareness of endangered habitats and species and preserve what’s precious.

MOCCONA’s limited edition decorative jars are available on store shelves from 11 September 2023.

MOCCONA Decorative Jars (Sea Turtles)

MOCCONA chose to feature endangered aquatic species to create widespread awareness and serve as a poignant reminder to safeguard these species and their delicate habitats, which are increasingly facing destruction due to human activities such as overfishing and plastic pollution.

MOCCONA also encourages coffee lovers to make a difference by practising upcycling in repurposing these 100% recyclable glass jars to be decorative pieces, coffee mugs, or storage solutions for food and fashion accessories, as a way to support the sustainability of our planet.

MOCCONA Decorative Jars (Pink Dolphins and Spotted Seals)

Phoon Shi Fun, Head of Marketing for JDE Malaysia, MOCCONA’s brand owner, expressed her vision for this initiative:

“Environmental sustainability is paramount for both our land and underwater ecosystems, as they are intrinsically linked and crucial to our well-being. At MOCCONA, we believe that small actions can drive significant change. Through these decorative jars, we aim to shine a light on pressing environmental issues and offer a small yet impactful step that consumers can take towards creating a better world for all. While creating moments of indulgence with our coffee, we hope to rally coffee lovers to practise a sustainable lifestyle, starting with upcycling our 100 percent recyclable glass jars,” said Shi Fun.

The limited-edition decorative jars are available in three MOCCONA coffee intensities (Number 5, 8, and 10) and two designs, can be purchased at RM37.96 starting today. The limited-edition decorative jars are only being sold in 2023.

For more information about MOCCONA’s sustainability initiatives and other projects, please visit https://www.moccona.my/our-inspiration/.

Take Home a Lovable Hello Kitty Pouch with F&N Magnolia

By
Tan Heng Hong
-

Singapore, 25 September 2023  –  From now to 31 October 2023, bring home the cute and lovable Hello Kitty collectible pouches by Sanrio with the purchase of any two 946ml F&N Magnolia pasteurised milk products in a single receipt, while stocks last. 

Globally iconic and ubiquitous, Hello Kitty is instantly recognisable and appeals to all ages with a bow on her left ear and expressive eyes.

The pouches are available in four totally adorbs designs with Hello Kitty spotting a pink blush and lovely poses, bringing endless charm and joy to all. Collect all four designs while stocks last.

For more than 85 years, F&N Magnolia has been a staple at breakfast tables in many Singaporean households. Families and milk lovers have also been delighted by the range of flavours, serving their mornings and throughout the day, with tasty goodness and nourishment. There is also a variant for lactose intolerant individuals1. Today, F&N Magnolia remains one of the most trusted homegrown brands for dairy products that promises to provide nutritious, delicious and wholesome goodness for everyone.

Milk is regarded as an excellent source of calcium and phosphorus essential for maintaining strong bones and teeth2. Vitamin D found in dairy products is crucial for the effective absorption of calcium, which is important for everyone across all age groups3. Milk also contains water, high-quality protein and carbohydrates, making it uniquely suitable as a post-exercise recovery drink for fitness enthusiasts and those who lead active lifestyles4.

A glass of F&N Magnolia a day goes a long way. One serving (250ml per serving) of F&N Magnolia 100% Fresh Milk provides 9.5 grams of protein – equivalent to about 1.5 eggs5, and 300mg of calcium, slightly more than one-third of the recommended dietary allowance for an adult between 19 to 50 years old, according to Healthhub.sg6.

F&N Magnolia, which is Halal certified, is available at all leading supermarkets, hypermarkets, and convenience stores at the following Recommended Selling Prices:

F&N Magnolia 100% Fresh Milk

  • 946ml – $3.50
  • 475ml – $2.42

 F&N Magnolia Chocolate Flavoured Milk

  • 946ml – $3.50
  • 475ml – $2.42

F&N Magnolia Low Fat Fresh Milk

  • 946ml – $3.50
  • 475ml – $2.42

F&N Magnolia Lactose Free Milk

  • 946ml – S$4.55

F&N Magnolia Low Fat Hi-Cal Milk with Oats

  • 946ml – S$3.50

F&N Magnolia Low Fat Hi-Cal Milk with Omega

  • 946ml – $3.50

1.      F&N Magnolia Lactose Free Milk emerged as the best-tasting milk in the lactose-free milk category in a blind taste test conducted by The Sunday Times. Article: “Taste test: Which brand of lactose-free milk is the best?” by Tan Hsueh Yun, Food Editor, The Sunday Times, 22 May 2021. 

2.      “5 Benefits of Drinking Milk”, Healthhub.sg, https://www.healthhub.sg/live-healthy/1495/dear-dairy 

3.      “Calcium and Vitamin D: Important at Every Age”, National institute of Health, Osteoporosis and Related Bone Diseases, National Resource Centre, https://www.bones.nih.gov/health-info/bone/bone-health/nutrition/calcium-and-vitamin-d-important-every-age 

4.      “Cow’s milk as a post-exercise recovery drink: implications for performance and health”, National Library of Medicine, National Centre for Biotechnology Information, https://pubmed.ncbi.nlm.nih.gov/30379113/ 

5.      “Egg Facts: Nutritional Value, Cholesterol Count, and More”, HealthXchange.sg, https://www.healthxchange.sg/food-nutrition/food-tips/egg-facts-nutritional-value-cholesterol-count 

6.      “Recommended Dietary Allowances”, Healthhub.sg, https://www.healthhub.sg/live-healthy/192/recommended_dietary_allowances

FedEx Enhances Shipping Experience for E-tailers Across AMEA

By
Tan Heng Hong
-

FedEx Ship Manager™ now includes time saving features and enhanced integration with e-commerce platforms and marketplaces

Hong Kong SAR, China, September 25, 2023 – FedEx Express, a subsidiary of FedEx Corp. (NYSE: FDX) and one of the world’s largest express transportation companies, is enhancing the online shipping experience for its customers. The new automated e-commerce capability in FedEx Ship Manager™ (FSM) supports small businesses and e-commerce merchants across AMEA, helping them to efficiently manage their shipments online.

Available across 63 countries and territories in AMEA, this enhancement to FSM allows businesses to create shipments and paperwork from their online orders in a few simple steps, saving considerable time compared to manually entering information to create shipping labels. Customers will now be able to synchronise their Shopify, BigCommerce, WooCommerce and PrestaShop store with FSM at fedex.com. More e-commerce platforms and marketplaces will be added over time.

In addition, FedEx customers can now:

  • Link their e-commerce platform or marketplace with FSM to automatically download their order information.
  • Create and print labels for multiple orders in one click and sync with electronic trade documents for a smooth clearance process.
  • Synchronize update of tracking numbers and order status on sales channels, notifying buyers that orders have been shipped.

“Just as e-tailers strive to provide seamless shopping experiences for their customers, we are focused on a differentiated, more efficient and convenient shipping experience for our e-commerce merchants,” said Salil Chari, senior vice president of Marketing and Customer Experience for Asia Pacific, Middle East and Africa region, FedEx Express. “With this enhancement, small businesses can enjoy automated e-commerce shipping and use the time saved on more strategic tasks to propel their future growth. As a technology company creating possibilities for what’s next, FedEx will continue to build world-class digital solutions like this for our customers.”

FedEx is building out its e-commerce offerings and adding a wide range of solutions. These include B2B marketplace integration through FedEx Compatible and Alliances programs, customizable last-mile delivery options plus direct messaging and convenient tracking through digital tools like FedEx Delivery Manager International and Picture Proof of Delivery which gives consumers the assurance that their package has been delivered to their doorsteps.

New Lactel Smooth Low Fat Yogurt available in Malaysia

By
Tan Heng Hong
-

Lactel Malaysia has launched the new Lactel Smooth Low Fat Yogurt that contains live culture. The yogury is well-blended with luscious fruits to make your daily yogurt choice both delicious and nutritious. Get it now from your nearest major supermarket to treat yourself right.

FGV Dairy Farm launches UHT milk

By
Tan Heng Hong
-

FGV Dairy Farm, which sells dairy products under the Bright Cow brand, has released its brand new UHT milk in the Malaysian market. The UHT milk products are available in chocolate flavour and full cream milk.

The company has also appointed Dato’ Azizulhasni Awang, the Malaysian professional track cyclist, as the brand ambassador to promote Bright Cow’s yogurt products.

Enjoy Malaysia’s Authentic Flavours Quickly & Conveniently with Ayam Brand™ Pastes

By
Tan Heng Hong
-

Fool-Proof Traditional Favourites in 30 Minutes

Shah Alam, 21 September 2023 – Malaysians love authentic traditional foods but some of us, millennials, Gen Zs and Gen Alphas were not schooled in making these heritage dishes.

Simply reach for Ayam Brand™ Pastes that come in four variants Ayam Brand™ Chicken Curry Paste, Ayam Brand™ Sambal Tumis Paste, Ayam Brand™ Asam Pedas Paste and Ayam Brand™ Rendang Paste. Guaranteed authentic tasting, and fool-proof as long as you follow the instructions on the pack and watch the stove.

A single 180g Ayam Brand™ Paste pack, topped with 500g to 600g of protein of your choice can be ready in 30 minutes or less and can generously feed five or six people. Rest assured that Ayam Brand™ Pastes are free from preservatives, added MSG and additives. They are also certified HALAL by JAKIM. Each pack retails for only RM5.

Grab your Ayam Brand™ Pastes on your next grocery run from 1st September until 31st October, in conjunction with Ayam Brand™’s Bonanza Beli & Menang, offering a total of RM100,000 in prizes. These prizes include 5 grand prizes of 20g gold bar, 7 first runner up prizes of 10g gold bar, 9 second runner up prizes of 5g gold bar, 40 consolation prizes of RM500 T&G credit and 180 weekly prizes of RM100 T&G credit. A minimum spend of RM20 on Ayam Brand™ and/or yumeat™ products in a single receipt receipt from participating retailers within Peninsular Malaysia is all you need to join. Head over to www.ayambrand.com.my/peraduanbonanza for the details.

In the meantime, find the super simple step-by-step instructions to make and serve authentic Malaysian favourites.

Curry Chicken

Chicken curry is beloved by all Malaysians. Start your own curry chicken tradition with Ayam Brand™ Chicken Curry Paste that is a masterful combination of shallot, chillies, garlic, coriander seeds, cumin, fennel seeds, turmeric, galangal, lemongrass and other aromatic spices and herbs.

In a large pan over medium heat, add a pack of Ayam Brand™ Chicken Curry Paste and 600 grams of chicken. Stir fry for 2 to 3 minutes. Add two peeled and diced potatoes and 120ml of water. Stir well, cover and bring to boil. Reduce the heat and simmer for 30 minutes, stir occasionally or until chicken and potatoes are cooked. Stir in Ayam Brand™ Coconut Milk and return to boil.  Serve with steamed rice, rotis or even fried noodles.

Prep time: 10 minutes, cooking time: 30 minutes, serve: 5-6 pax

Fish Asam Pedas

When you need that spicy sour hit, reach for Ayam Brand Asam Pedas that will wake up your senses with its secret mixture of tamarind, onion, dried chilli, torch ginger, garlic, shrimp paste and ginger.

Heat a tablespoon of vegetable oil, add the paste, and stir until you smell the wonderful aroma. Pour in 300ml of water, stir well and bring to the boil. Gently add in 500g of fish, lady’s finger, and a handful of laksa leaves. Reduce heat, and simmer for 2 minutes. Serve with steamed rice.

Prep time: 10 minutes, cooking time: 15 minutes, serve: 5-6 pax

Prawn Sambal Tumis

Stir-fried Sambal or popularly known as Sambal Tumis in many unique variations is a mainstay of all Malaysian households. Add this easily adaptable dish to your repertoire with Ayam Brand Sambal Tumis Paste that is rich with onions, chillies, shrimp paste, candlenut, dried shrimp, and curry leaves.

Heat two tablespoons of oil in a wok over medium-high heat. Add one finely sliced onion and stir fry for 2 minutes. Add a pack of Ayam Brand™ Sambal Tumis Paste, stir and bring to boil. Add 500 grams of prawns and stir until the prawns are cooked. Serve with steamed rice.

Prep time: 10 minutes, cooking time: 10 minutes, serve: 5-6 pax

Try these easy, convenient and authentic local pastes from Ayam Brand™ to indulge in the Malaysian culinary experience.

Ayam Brand™ products are widely available from your friendly local provision stores, Aeon, Aeonbig, Econsave, Giant, selected Hero, Jaya Grocer, Lotuss, Mydin, Village Grocer, OTK, Checkers, Matahari, NSK, Pasaraya Econjaya, Sabasun, Pantai Timor, Billion, Sunshine, Nirwana, Tunas Manja, Pasaraya Hwa Thai, Maslee, Target, CS Brothers, Family Store or visit the Ayam Brand™ Official stores on Shopee and Lazada.

Reduce Your Carbon Footprint with yumeat™ Plant-Based Meat Products

By
Tan Heng Hong
-

The yummier way to care for our future

Shah Alam, September 21, 2023 – The effects of climate change are being felt globally. Southeast Asia is grappling with the El Nino weather phenomenon that raises ocean and land temperatures, and reduces rainfall further exacerbating transboundary haze[1].

We are not powerless to reduce these effects. Embracing a vegan or flexitarian lifestyle is a powerful way to reduce our individual carbon footprint for a more sustainable future.

However, finding delicious and sustainable plant-based food options can be a challenge in Malaysia. Simply reach for yumeat™, Malaysia’s first shelf-stable ready-to-eat plant-based meat crafted with high-quality products that come with a markedly reduced environmental footprint for a deliciously sustainable lifestyle.

yumeat™ is packed with up to 10 grams of protein per 100 gram serving while delivering the meaty texture and taste you crave without cholesterol worries. yumeat™ consists of just clean ingredients with plant protein from non-GMO soybeans, wheat, oats and mushroom, which are hormone-free and antibiotic-free. Best of all, yumeat™’s production and quality control is managed by Ayam Brand™ which promises to be MSG-free and preservative-free.

Manifest your intentions by reducing your carbon footprint by replacing high-carbon emitting meat and meat products with environmentally friendly and deliciously healthy yumeat™. Available in Plant-based Luncheon Meat Original and Spicy, and Plant-based Minced Meat with Bean Paste can cater for a variety of recipes and spice-tolerances!

Reward your sustainable lifestyle choice with the chance to win prizes worth RM100k including 5 grand prizes of 20g gold bar, 7 first runner up prizes of 10g gold bar, 9 second runner up prizes of 5g gold bar, 40 consolation prizes RM500 T&G credit and 180 weekly prizes of RM100 T&G credit. Check www.ayambrand.com.my/peraduanbonanza for all the details. Just spend RM20 on yumeat™ and/or Ayam Brand™ products in a single receipt from any participating retailers in Peninsular Malaysia for one entry. Spend more for more entries.

Yumeat has curated some quick, easy yet delicious recipes to help you on your sustainability journey. Try them. 

Plant-based Cheesy Tortilla Wrap

Vegan tortilla wraps are total game-changers for as a main meal or as a snack. Here’s how. Heat olive oil in a pan over medium heat. Sauté onion and garlic until soft and brown. Add yumeat™ Plant-based Minced Meat with Bean Paste and stir-fry, then place in a bowl. In the same pan pour olive oil over medium heat, add Ayam Brand™ Sweet Cup Corn, season, and set aside.

Make a cut from the edge to the middle in a tortilla. Arrange cabbage and tomato on the top left, charred corn on the top right, yumeat™ Plant-based Minced Meat with Bean Paste on the bottom left, and vegan cheese or regular cheese in the bottom right. Fold the wrap to create a pocket. Sear folded tortilla in a well-oiled pan over medium heat, around 3 minutes each side until golden brown.

Dish out, garnish with more fresh vegetables and enjoy.

Prep time: 10 minutes, cook time: 10 minutes, serves: 1 pax 

Plant-based Easy Peasy Pie

The yumeat™ plant-based savoury pie is based on classic Sheperd’s pie, and makes a hearty meal in itself.

Preheat oven to 180 degrees Celsius. Mix diced yumeat™ Plant-based Luncheon Meat Spicy and yumeat™ Plant-based Minced Meat with Bean Paste with water, diced carrots and chunky mushrooms. Cook for 10 minutes until well mixed. Set aside.

Lightly mash boiled potatoes with parsley and vegan or cheddar cheese, season with salt and pepper to taste. Set aside. Scoop plant-based meat mix into ready-made pie crusts, top with potato mix, and dress with sliced mushroom. Bake for 10 minutes at 180 degrees Celsius.

Prep time: 10 minutes, cook time:  40 minutes, serves: 4 pax 

Plant-based Luncheon Stir-Fried Macaroni

A delicious meal made within minutes for quick dinner using two main ingredients, plant-based luncheon and macaroni.

Boil the pasta until al dente, set aside. Cook the garlic in olive oil until fragrant. Add in the diced yumeat™ Plant-based Luncheon Meat Spicy, cubed carrot, diced capsicums, chilli flakes, and parsley. Cook for 3 to 4 minutes before adding in the cooked macaroni. Season to taste and serve.

 Prep time: 10 minutes, cook time: 20 minutes, serves: 4 pax

yumeat™ is available in Plant-based Luncheon Meat Original and Plant-based Luncheon Meat Spicy at RM12.90 for 360g can; and Plant-based Minced Meat with Bean Paste at RM6.25 for 195g can.

yumeat™ products are widely available from Aeon, Aeon Big, Giant, Jaya Grocer, MYDIN, Hero, 99 Speedmart, Village Grocer, Bens, or visit the Ayam Brand Official stores on Shopee and Lazada. Follow https://www.facebook.com/yumeat.malaysia  or https://www.instagram.com/yumeat.malaysia/ for more info, recipes and exciting promotions.

[1] https://m.met.gov.my/iklim/ramalanbermusim/ramalanelninoterkini?lang=en

1...295296297...1,065Page 296 of 1,065

HOT NEWS

Exsport Collaborates with Yupi to Create Bags That Inspired by Gummies

Tan Heng Hong - 0
22 September 2022 - Bags and Yupi, two local brands that were popular for the millennial generation in the 90s, are now collaborating to...

MUST READ

All

Bee Cheng Hiang and Singapore Tourism Board promote Singapore tourism in...

Tan Heng Hong - 0
Bee Cheng Hiang, Singapore's famous grilled barbecued meat (bakkwa) brand, and the Singapore Tourism Board, have collaborated to launch home meal replacement (HMR) and...

Using masculinity to promote premium alkaline water

Calpis’ First Ever User Generated Video Allows Malaysians to Express Their...

Quality over quantity: Mobile malware continues downward trend in Malaysia

Covering food and drinks opportunities in Southeast Asia with daily news and updates
Contact us: info@minimeinsights.com

EVEN MORE NEWS

POPULAR CATEGORY

© Mini Me Insights 2013-2018