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CapitaLand’s Largest Spend and Win Big Giveaway Draws to a Close After Presenting S$580,000 Worth of Prizes Including Six Brand New Cars

Clockwise from top left: Draw 1 Winner - Lim Gek Hong (Subaru Impreza 4D 2.0i-S EyeSight), Draw 2 Winner - Connie Yeo (Nissan Kicks e-POWER crossover), Draw 3 Winner - Chua Lan Ping (Subaru XV 2.0i-S EyeSight), Draw 4 Winner - Diyanawati Binte Abdul Malik (7-seater Nissan Serena e-POWER), Draw 5 Winner - Pacilline Yew (Subaru FORESTER 2.0i-L EyeSight, The Extraordinary SUV) and Grand Prize Winner - Law Choon Keong (100% electric, zero emission Nissan LEAF)

Singapore, 7 April 2022 — CapitaLand has successfully concluded its largest consumer giveaway, “Spend and Win Big” in partnership with Tan Chong International Limited, with the prize presentation of the grand draw prize – a 100% electric, zero emission Nissan LEAF. The 15-month-long campaign rewarded shoppers with over S$580,000 worth of attractive prizes in total, including six brand new Nissan and Subaru cars and eCapitaVouchers.

The “Spend and Win Big” campaign was launched on 16 October 2020 to show support and appreciation to CapitaLand shoppers and retailers amidst the pandemic.

Mr Chris Chong, CEO of Retail & Workspace (Singapore & Malaysia), CapitaLand Investment, said: “We are pleased that the partnership with Tan Chong International Limited was a success and delighted shoppers with the chance to win a car of their dreams.  The Spend and Win Big Campaign was our way of showing support and expressing our appreciation to our shoppers and retailers, and we look forward to presenting more buzzworthy and rewarding giveaways at CapitaLand malls.”

“This was a great collaboration between Tan Chong and CapitaLand that gave retailers an extra boost. It not only made shopping more exciting, it gave shoppers the opportunity to appreciate how Nissan’s and Subaru’s key features and technologies suit our families and our lifestyles. Nissan’s electrified models empower drivers with unparalleled driving performance, via 100% electric drive and instant acceleration for more sustainable mobility.  And as safety should never be compromised, Subaru’s focus on performance and safety means that Subaru drivers get greater peace of mind drives, since every Subaru is equipped with more than 100 safety features,” added Mr Glenn Tan, Deputy Chairman and Managing Director of Tan Chong International Limited.

Benefitting Tenants

Designed to complement other strategies in driving the performance of CapitaLand malls during COVID-19, the “Spend and Win Big” campaign not only generated consumer spending, it also boosted confidence in consumers and tenants alike.

Shopper traffic at CapitaLand malls rose steadily during the campaign and tenants reported improved sales performance.  Through this campaign, eCapitaVoucher sales registered a 135% year-on-year growth and the monthly app traffic on the CapitaStar app hit a record of more than 5.7 million views in December 2021.

Mr Eiki Sato, Managing Director, Best Denki (S) Pte. Ltd., said: “The Spend and Win Big campaign was beneficial for tenants like us as it gave shoppers the opportunity to win a high-ticket item while doing their day-to-day shopping.  We’re happy to share that Best Denki customers contributed one of the highest numbers of receipts for this lucky draw, and this was telling of the increase in retail activity in our stores.”

“We’re thankful to be a part of the Spend and Win Big campaign as we saw a growth in footfall in our stores throughout this period. Generally, customers were more willing to spend as they would be entitled to enter this lucky draw – in hopes to win a brand new car. Even if they didn’t win the car, many had the opportunity to win cashbacks in the form of eCapitaVoucher.  That in itself is also a benefit of shopping in CapitaLand malls,” added Mr David Chong, Director, POP MART South Asia.

Delighting Shoppers

The final prize presentation ceremony of the “Spend and Win Big” campaign was held on 21 February 2022 at the Nissan showroom. The grand prize of the campaign presented at the event was the 100% electric, zero emission Nissan LEAF – a full electric vehicle in alignment with CapitaLand’s commitment to sustainability.

Mr Law Choon Keong, Spend and Win Big Grand Prize Winner, said: “My favourite CapitaLand mall is definitely Plaza Singapura because it is one of the largest malls in Singapore, plus there is Hai Di Lao! I told all my friends to download the CapitaStar app because of how convenient it is to use and there are so many CapitaLand malls in Singapore so getting rewarded is as easy as a click of a button.”

“I have always used the CapitaStar app like it is second nature whenever I shop at CapitaLand Malls because it is so rewarding! I get rewarded with STAR$ and redeem eCapitaVouchers but would never have expected that I would win a car!” said Ms Chua Lan Ping, Spend and Win Big Draw 3 Winner.

Ms Diyanawati Binte Abdul Malik, Spend and Win Big Draw 4 Winner, added: “Shopping at CapitaLand malls will always be my number one choice, from the endless amounts of rewards you can get from utilising the CapitaStar app to even winning a car! Thank you CapitaLand.”

The 15-month-long campaign – which ran across all CapitaLand malls including ION Orchard, Jewel Changi Airport, and its digital platforms – was CapitaLand’s biggest campaign to date in terms of the prize value, number of participating malls and platforms.  Shoppers received one lucky draw chance for every S$50 spent at any participating CapitaLand malls, and on CapitaLand’s twin digital platforms eCapitaMall and Capita3Eats.

As the giveaway drew to a close, S$580,000 worth of prizes were presented to winners including a Subaru Impreza 4D 2.0i-S EyeSight, a Nissan Kicks e-POWER crossover, a Subaru XV 2.0i-S EyeSight, a 7-seater Nissan Serena e-POWER, a Subaru FORESTER 2.0i-L EyeSight, The Extraordinary SUV, and a 100% electric, zero emission Nissan LEAF. An additional 60 shoppers – 10 at each of the six draws – received S$250 worth of eCapitaVouchers each.

CapitaLand extends its most sincere gratitude to all customers for their support in making this campaign a success, and looks forward to engaging the public with more rewarding shopping experiences at CapitaLand malls.

MILO® EMBRACES THE SPIRIT OF RAMADAN WITH “RAYA RIA BERSAMA KEBAIKAN MILO® UHT” CONTEST

RM200,000 worth of prizes is up for grabs over 8 weeks

Petaling Jaya, Selangor, 7 April 2022During the month of Ramadan, MILO® UHT is getting into the spirit of giving back through its latest nationwide contest, “Raya Ria Bersama Kebaikan MILO® UHT”. The contest will be happening from 4 April 2022 until 29 May 2022 with a total of RM200,000 worth of prizes and duit raya to be won.  The prizes include household appliances such as the Samsung 620L 2-Door Fridge, Samsung Washer Dryer with AI Ecobubble and Samsung 43” UHD Smart TV.

The “Raya Ria Bersama Kebaikan MILO® UHT” contest is open to all Malaysian residents with a valid identification document, aged 18 years and above. Here is how to participate: 

Step 1: Purchase a minimum of RM6 worth of any participating MILO® UHT products (MILO® UHT 125ml, 200ml, 1L and MILO® UHT Nutri Pluz 200ml) in a single original receipt on any e-commerce platform or participating outlets.

Step 2: Write your full name and identification number on the front of the receipt.

Step 3: Snap and submit a clear photo of the receipt to the WhatsApp number: 018 388 2455.

Alongside the goodness of milk as a source of protein and calcium, cocoa for the chocolatey taste, and malt barley as a source of energy, MILO UHT is a good source of Vitamin B2, which helps to release energy from the food we eat. This makes it an ideal complement to balance meals for the family.

“With the MILO UHT designed in its convenient ready-to-drink format, this will make it especially easy for our Muslim consumers to break their fast or iftar anywhere while energizing them this Ramadan. This will be especially helpful to those with a hectic lifestyle or always on-the-go,” said April Wong, Business Executive Officer, Ready-to-Drink Business Unit, Nestlé (Malaysia) Berhad.

She continued, “over the last year, Malaysians have endured numerous calamities, including the hardships of the pandemic. When the floods hit, a lot of people were affected and lost an abundance of possessions. In the spirit of Ramadan, the “Raya Ria Bersama Kebaikan MILO® UHT” contest is a small way for us to help them regain their footing.”

For more information on the contest, visit www.milo.com.my

@MILO_Malaysia

#MILOUHT

First time in Thailand: Dow partners with Thepvimol Plastic to develop low-carbon frozen food packaging trays

Chatchai Luanpolcharoenchai, Dow Thailand Presiden

Tuesday 05 April 2022 – Dow Thailand Group, the world’s leading materials science company, together with Thepvimol Plastic Co., Ltd., have announced their success in developing food packaging trays formulated with polystyrene that contain up to 87% recycled content. The new packaging tray is 50% lower in carbon emission and promotes a circular economy. It is ready to meet the need of brands that care about the environment domestically and internationally.

Most frozen food trays are made from polystyrene, a popular packaging choice of the food industry, such for frozen vegetables, fruits, and foods. It is lightweight and has good impact resistance, low moisture absorption, and recyclable properties. As Dow Thailand Group is committed to innovating sustainable solutions, the company has invented a new formula of polystyrene resin to help packaging manufacturers achieve sustainability goals while meeting the needs of modern consumers. The innovation aims to support the packaging industry in Thailand toward carbon neutrality.

Dow has partnered with Thepvimol Plastic Co., Ltd., one of the country’s largest polystyrene packaging manufacturers, to develop sustainable solutions for frozen foam packaging. The packaging tray can now contain 87% scrap content while reducing production steps and resource usage. Utilizing Dow’s innovative solution, carbon dioxide emission is reduced by up to 2,046 tons per year, equivalent to planting more than 6,340 rai of trees per year.

Chatchai Luanpolcharoenchai, Dow Thailand President, said, “Dow is committed to delivering innovations that meet sustainability and customer’s needs. We focus on reducing carbon emissions, stopping plastic waste, and closing the recycling loop. Dow is delighted to collaborate with Thepvimol, a leading manufacturer, to develop low-carbon packaging following the circular economy principle. The collaboration enables superior business growth and sustainability goals achievement at the same time.”

Thanachai Wongvibulsin, Managing Director of Thepvimol Plastic Co., Ltd., said, “This collaboration with Dow has helped us greatly reduce the use of resources. Clean workpieces of non-standard sizes or food-grade leftovers from the entire production process can now be recycled to produce new products. The solution reduces transportation costs of the scraps and efficiently helps us manage waste materials in the factory. Our frozen food tray is now half the carbon footprint it used to be. This allows us to gain competitive advantages on the world market, reinforcing our commitment for over twenty-six years of producing environmentally conscious quality products — aligning with global trends in an ever-changing world.”

Find out more about the various types of polystyrene plastic resins from Dow Thailand at https://th.dow.com/en-us/products-solutions/polystyrene.html

Lactel Bliss Kurma Gula Melaka yogurt drink is back, new Raya contest

Lactalis is back with Lactel Bliss Kurma Gula Melaka yogurt drink in time for the fasting month of Ramadan. We have seen Lactalis launching a similar product in 2021 but with a different packaging design. The company has inherited the product from Nestle’s chilled division when it acquired the unit in 2018.

Similar with last year, Lactel is having a special Raya contest offering up to RM 74,000 worth of cash prizes.

New sugar-free Garden Eden Sparkling Apple that is high in vitamin C

Thai Spirit Industry has launched The Garden Eden Sparkling Apple right in time for the summer season in Thailand. The sugar-free and calorie-free drinks come in two flavours – Green Apple (Eve) and Red Apple (Adam) that deliver a sweet and sour taste combined with a pleasant aroma. They are also high in vitamin C (130%-140% of Thai RDI). Each drink (330ml) is priced at THB 18 per can.

Enjoy Coffee Like The Locals In Paris, Istanbul and Rio De Janeiro with NESPRESSO World Explorations Espressos Range

Experience the unique blend of Arabica and Robusta espressos, elevated through coffee moments at the comforts of your home

Kuala Lumpur, 4 April 2022 – Nespresso is introducing three new espressos to its Nespresso World Explorations range, featuring the cities of Paris, Istanbul and Rio de Janeiro. The new World Exploration Espressos range brings coffee enthusiasts on a journey to experience coffee the way locals do in the respective cities.

Inspired by each city’s strong coffee heritage, the Nespresso World Explorations captures the city’s preferred coffee profiles in every cup. From there, coffee lovers can discover the rich café culture of World Explorations Paris Espresso, the ancient Turkish brewing tradition of World Explorations Istanbul Espresso, and the deeply-rooted heritage of World Explorations Rio de Janeiro Espresso.

The Nespresso World Explorations range is carefully curated for coffee lovers to discover new tastes across the globe, from the comfort of their homes and prepared with the simple touch of a button. With the addition of the three new espressos, Nespresso World Explorations range brings even more sensorial diversity into the range.

Experience the new World Explorations espressos rangeExperience the new World Explorations espressos range like a local in Paris, Istanbul and Rio de Janeiro.

Experiencing Local Espressos, the Ways Locals Do

World Explorations Paris Espresso 

With its rich café culture where locals enjoy philosophising over a coffee, the World Explorations Paris Espresso transports coffee lovers straight to the Parisian terraces with its balanced blend of lightly roasted Latin American Arabicas, emboldened by Vietnamese Robusta. Delicately bitter with cereal and citrus notes, this is a cup that lives up to the Parisian café experience.

The World Explorations Paris Espresso is best enjoyed black or with milk as a café au lait, and best served with a French pastry.

World Explorations Paris Espresso Discover rich café culture of Paris with the World Explorations Paris Espresso, a balanced blend of lightly roasted Latin American Arabicas, emboldened by Vietnamese Robusta.

World Explorations Istanbul Espresso

Reminiscent of traditional Turkish coffeehouses, this intense ambrosial brew bursts with boldness, wild ripe fruits and a delicate almond touch. Like the traditional Turkish coffee, the World Explorations Istanbul Espresso marries Ethiopian Arabica and Indian Robusta to bring a thick and velvety flavour profile that reminds coffee lovers of the city that was once at the crossroad of ancient coffee trade routes.

The World Explorations Istanbul Espresso is best served as an espresso, accompanied by a glass of water and a piece of Turkish Delight, or with milk as a latte machiatto.

World Explorations Istanbul EspressoReminisce the traditional Turkish coffeehouses with the World Explorations Istanbul Espresso, an intense blend of Ethiopian Arabica and Indian Robusta that brings a thick and velvety flavour profile.

World Explorations Rio de Janeiro Espresso 

Embodying the spirit of this lively, colourful city, the World Explorations Rio de Janeiro Espresso reflects the country’s deep-rooted heritage of coffee growing and drinking. The range is an intense, exotic and velvety espresso, crafted exclusively with Brazilian Arabicas, boasting a unique touch of sandalwood, along with herbal notes.

The World Explorations Rio de Janeiro Espresso is best enjoyed as a double espresso with hot water to bring out the smooth Carioca coffee, or with milk as a delicious cup of cappuccino.

World Explorations Rio de Janeiro Espresso
Discover rich café culture of Paris with the World Explorations Paris Espresso, a balanced blend of lightly roasted Latin American Arabicas, emboldened by Vietnamese Robusta.

Relish Coffee Moments with Nespresso World Explorations

The Nespresso World Explorations coffee range is now available at RM24.50 per sleeve. Coffee enthusiasts can purchase the coffees via Nespresso Boutiques at The Gardens Mall, 1 Utama Shopping Centre, IOI City Mall, Pavilion Kuala Lumpur and Gurney Plaza, Penang; as well as via Nespresso mobile app, Nespresso official site (http://www.nespresso.com/) and through our Customer Careline at 1800 80 7001 (operating hours: every day from 08:00 to 22:00, toll-free) from 4 April 2022.
To discover more about Nespresso Malaysia, check out our official Instagram page (@nespresso.my) or Facebook page (Nespresso.MY) to receive updates on our latest offerings.

myEureka Snack launches popcorn with meat floss

Popcorn maker myEureka Snack has launched the new Masak Lemak Cili Api Popcorn with beef/chicken floss in Malaysia.

The latest popcorn is decribed as having “a bit of a secret: there’s spicy beef floss inside! Add the floss, give it a good shake, and you’ve got yourself a winner! Rich coconut milk tames the heat from bird’s eye chilli and turmeric-based curry, creating a tasty fusion of flavours that is evident in every bite.”

Masak Lemak Cili Api Popcorn is also sold in the form of a Riang Ria Raya Giftbox Set (RM 38) that comes with the latest Masak Lemak Cili Api (Beef/Chicken Floss), 4x 35g baby can popcorn (Caramel, Dark Choc, Butterscotch, Cocoa Malt), and free Sampul Duit Raya.

myEureka is also offering SAMA SAMA RAYA Giftbox in collaboration with Brew&Bread. The giftbox (RM 69.90) comprises.

  • Butter Caramel Popcorn (100g)
  • Dark Roast Drip Bag Coffee (8 bags)
  • Gift Card (1pc)
Click here to shop now on Shopee.

Pizza Hut Kari Raya Pizza is back

To celebrate the arrival of Ramadan, Pizza Hut Malaysia is bringing back Kari Raya Pizza. The limited edition pizza comes with begedil or bergedil, a term for deep fried potato patty usually eaten alongside other Malaysian curries. The pizza also come with an authentic curry sauce.

Kari Raya Pizza is officially described as having “12 pockets full of curry and potato, topped with chicken pop, mozzarella cheese and more curry goodness.”

Get yours now at: https://www.pizzahut.com.my/

Eight Young Food Content Creators To Follow

Ayam Future Creator 1st Prize

Kuala Lumpur, April 04, 2022 – Looking for healthy, creative and tasty recipes from the next generation of content creators? Follow these eight young #AyamFutureCreator program winners for a fresh perspective on food made with love and Ayam Brand products.

The  #AyamFutureCreator program was introduced as part of the Ayam Brand Community Care Campaign 2021 that supports healthier diets based on the Malaysian Healthy Plate (#SukuSukuSeparuh) concept. Ayam Brand provided two-months’ supply of its healthy, convenient and tasty products to 32 charity homes nationwide and a specially curated content creation starter kit. The Ayam Brand team, dietitians from KPJ Damansara Hospital and content creator Arianna Natasha guided and mentored teams from each of the homes on nutrition, health and developing engaging content over an eight-week program.

Finalists from 21 teams were selected from more than 100 participants. Future creators were shortlisted based on their 1 to 3 minute video content submission. Judges from Ayam Brand, KPJ Damansara Hospital dietetics team and Arianna Natasha evaluated the healthfulness and creativity of the recipes, food preparation and presentation, content and video flow, production and cleanliness.

At state level all teams received certificates of participation, while the top three teams received trophies. For the finals, the top eight teams received a total of RM6,000 in Perbadanan Tabung Pendidikan Tinggi Nasional (PTPTN) SSPN saving plans.

“Congratulations to all future creators for stepping out of their comfort zones and taking on the role of content creators from being content consumers. Ayam Brand is proud to provide this platform to encourage healthier eating habits and better nutrition choices, providing access to experts in nutrition and content creation as guides and mentors to spark new livelihood ideas among these talented children,” says Ayam Brand™ General Manager Ms Chin Lee Foon.

“The children were very receptive and curious about nutrition. While their daily diets tend to be carbohydrate heavy, sharing the Malaysian Healthy Plate #SukuSukuSeparuh concept is helping them make better nutrition choices. Glad to see that they practiced the balanced diet in their videos. Many recipes were well-balanced and simple enough for children their age to prepare. Parents who want to encourage their kids to learn some creative and healthy recipes can use these as a resource. We are proud to have mentored these future content creation stars!” shares Ms Boh Shi Hui, Dietitian at KPJ Damansara Specialist Hospital.

“Well done to all the teams. Content creation requires creativity, time, effort and skills. During the mentoring sessions, they are very interested in the technical aspects of creating content, however they need to balance the technical side with more creative ideas. Keep pushing yourselves to excel, guys!” Arianna Natasha says.

What were the balanced meals prepared by these future content creators? Head to each of the home’s social media accounts to find out, support their videos and passion for cooking by giving them a like, comment, and share on their page. Show them your love!

Here are the list of future content creators to follow:

Group 2 from Pusat Kebajikan Care Haven Bhd., Johor with their recipe of Tuna Salad. Nicholas Hiew, 15, was overjoyed with the win, “We are so happy to be first placed and truly appreciate the RM2,000 PTPTN saving plan prize for our team. We love to cook and always help in the kitchen. Joining the #AyamFutureCreator program has taught us how to edit videos and craft social media content. We’re more confident now, and plan to post more often. Maybe even start our own YouTube channel. Thank you so much and remember to like and follow us!”

Check their video at:

https://www.facebook.com/watch/?v=416051880322261&ref=sharing

Pertubuhan Kebajikan Rapha Kuantan, Pahang came in second winning RM1,200 in PTPTN saving plans for their team of four. Their recipe for Spaghetti Tuna had an East Coast spin to it. Vasandra, 13 “We are blessed to join the #AyamFutureCreator video competition and coming in second! Content creation is not easy but I enjoy it. Big thanks to Ayam Brand, KPJ Damasara dietitian team and Kak Ary for the mentorship and guidance.  #AyamWithYou always!”

View their content at

https://www.facebook.com/watch/?v=698098221363322&extid=CL-UNK-UNK-UNK-AN_GK0T-GK1C&ref=sharing

The team from Caring for the Future (Malaysia) Bhd from Sabah were third with their recipe of Baked Beans with Cabbage and Egg. The team of four won RM800 in PTPTN saving plans.

Instagram page:

https://www.instagram.com/tv/CbcECjGj7gD/?utm_medium=copy_link

Group 1 from Persatuan Kebajikan Kanak Kanak Yatim Rumah Visi (Vision Home) Ipoh, Perak received a consolation prize of RM400 in PTPTN saving plans for their team of four. Their recipe was for Saba Fish Cake.

How did they do?

https://www.facebook.com/VisionHomeIpoh/videos/381032706934098/

Pertubuhan Kebajikan Anak Yatim dan Asnaf Kelantan received a consolation prize of RM400 in PTPTN saving plans for their team of four for a Spicy Tuna Spaghetti.

Show them some love

https://www.facebook.com/watch/?v=488001542989806&extid=CL-UNK-UNK-UNK-AN_GK0T-GK1C&ref=sharing

Pertubuhan Kebajikan dan Bimbingan At Taqwa, Selangor received consolation prize of RM400 in PTPTN saving plans for their team of four for their take on Healthy Breakfast Platter.

Check them out

https://www.facebook.com/235517366489661/videos/503332968179722/

Lighthouse Children Welfare Home Assoc., KL & Selangor received consolation prize of RM400 in PTPTN saving plans for their team of four. Their recipe was for Sausage Bun, Tuna Salad and Yellow Curry.

Find them here:

https://www.facebook.com/lighthousewelfare/videos/358343849545842/

Pusat Jagaan Hajjah Fatimah Abdullah received consolation prize of RM400 in PTPTN saving plans for their team of two. They whipped up Tuna Gimbap.

Discover their skills at

https://www.facebook.com/baitulsakinah/videos/1112342235993787/

The Ayam Brand Community Care Campaign which is in its fourteenth year has contributed more than 2 million healthy meals to more than 25,000 people from 539 charity homes and NGOs.

Ayam Brand emphasizes the contribution of its canned fish products as many charity homes lack regular access to fish such as tuna and saba that are a good source of Omega-3, which is an essential fatty acid that our body cannot produce. Omega-3 may help to prevent coronary heart disease, promote healthy nerve activity, improve vitamin absorption, maintain a healthy immune system and promote cell development. Omega 3 is also important in the development of vision and brain among children.

To find out more about the #AyamBersamaMu CSR campaign and #AyamFutureCreator program visit https://www.ayambrand.com.my or join https://www.facebook.com/ayambrandmalaysia.

Savour the cool delight of the limited-edition King’s Potong Signature Japanese Sweet Potato

The treasured taste of Asian ice confection dessert on a stick

Singapore, 5 April 2022 – King’s Potong marks its tribute to the delectable Japanese sweet potato with its latest launch of a limited-edition King’s Potong Signature Japanese Sweet Potato ice cream.

As the largest continent on the globe, Asia is home to an almost endless variety of wonderful desserts made from a plethora of ingredients found in diverse regions. Among these ingredients is the Japanese sweet potato, prominently found in savoury and sweet dishes, as well as in many Asian desserts which appeal to both the young and old.

The Japanese sweet potato has been ever so popular for its distinct creaminess and fluffier lighter texture, and also for the fact that it is high in antioxidants, dietary fibre, and vitamin A. This beloved taste of Japan is hard to miss here in Singapore, at department stores to food kiosks in shopping malls and streets, often the prized snack found at the end of snaking queues.

Easily identified by its reddish-purple skin, the Japanese sweet potato has a distinctive mildly sweet taste with notes of chestnut which sets it apart from the other varieties of sweet potatoes.

Known for its versatility across the rich diversity of unique food cultures in Asia, the Japanese sweet potato is served in many delicious ways – be it baked, steamed, roasted, whipped, blended, or fried. It is also featured as the main ingredient and filling in sweet and savoury treats such as soups, crisps, pies, tarts, and puddings.

King’s Potong Signature Japanese Sweet Potato promises to be a deliciously cool indulgent treat – perfect for Singapore’s warm sunny days. The first bite off the luscious purple icy confection delivers the scrumptiously rich taste of Japanese sweet potato. Venture deeper into the centre to uncover a luscious sweetened creamer to complement the Japanese sweet potato flavour.

Quality potong from King’s Potong 

For 40 years, King’s has served delicious ‘Potong’ frozen confection that is loved by many. It brings back fond memories of the good old days with its Asian-inspired treats. With the same trusted quality, King’s Potong Signature range promises to delight the palate with quality ‘potong’ made from only fine quality ingredients.

Don’t miss out on this delightful limited edition treat from King’s Potong

The new King’s Potong Signature Japanese Sweet Potato will be available while stocks last in single serves at the Recommended Selling Price (RSP) of S$1.40, and in multipacks of six at the RSP of S$7.60. They can be purchased at all leading supermarkets and hypermarkets.

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