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IT’S GOING TO BE “A GREEN CHRISTMAS” AT THE LINC KL

Plantonic x The LINC KL - A Green Christmas

Collaboration with Plantonic seeks community participation to make it a unique celebration with a difference!

KUALA LUMPUR, 10 December 2021 – It’s that most wonderful time of year again when beautifully adorned trees, festive decorations, glistening lights, joyful carols, and delicious treats come together for a season quite unlike any other. Truly, it’s beginning to look a lot like Christmas at The LINC KL as it pulls out all stops to make this a season to remember.

But more than that, visitors to what is arguably KL’s trendiest retail, dining and lifestyle hub have the unique opportunity to not only celebrate, but also participate as an integral part of the festivities with a marked difference.

True to its nature-inspired design and philosophy, The LINC KL has initiated “A Green Christmas”, through a special collaboration with Plantonic – which gained noteworthy acclaim in Malaysia recently with the world’s first 4-in-1 plant-fertilising tonic. The elixir is designed to be a non-toxic fertiliser and soil revitaliser, which also serves as a natural pest repellent, while preventing fungal infections, and boosting plant immunity, all with one product, using all-natural ingredients.

The collaborative initiative – which runs from 9th December to 31st December – will put an atypical local spin on the traditional Christmas tree, by encouraging members of the community and the public at large, to bring their best decorated or designed potted plant to The LINC KL which they believe best embodies the spirit of Christmas. These plants will collectively make up The LINC KL’s unique “Christmas tree”, which will be displayed for all to see throughout the duration of the initiative at Level 2 of the mall (next to De.Wan by Chef Wan).

After putting their plant up for display, participants will be required to snap a digital photo of their green pride and joy, before uploading it on their social media accounts (with their profiles set to “public”) with the hashtag #LINCxPlantonicChristmas. It’s really that simple to participate.

At the end of the initiative, the best potted plant will be selected by a panel of judges, before being revealed. The winner will receive a year’s supply of Plantonic, to last them all through 2022 towards their efforts in making this world a greener place.

Best of all, there is no prerequisite to participate in this truly one-of-a-kind initiative and participants are allowed to submit as many entries (plants) as they wish!

“This is a truly unique initiative which we believe will provide a rather different and uniquely Malaysian spin on the traditional Christmas tree. We are thankful for The LINC KL, for not only embarking on this initiative with us, but also for their shared value in promoting sustainability in our day-to-day lives. Very often, just that first small step can make a great impact, and this initiative is a flourishing example of that,” said Eric Tan, CEO & Founder of Plantonic.

“We truly hope that this initiative will resonate well with Malaysians from all walks of life. Lately, we have seen a growing trend where a growing number of Malaysians – even from the younger generation – are being more environmentally conscious, opting for more natural or plant-based products which produce less waste while reducing their carbon footprint in their daily lives. So, we hope this initiative will in its unique way, inspire the community to live out their ‘green’ lifestyle, not only this Christmas, but all throughout the year,” he added.

True to its mantra of “Treating Nature With Nature”, Plantonic uses only plant-based ingredients, namely shilajit, seaweed, ginseng root, fruit peel, seed extract and tea leaves. Together, they aid plant nourishment and development, doing away with use of toxic chemicals found in typical fertiliser products. This makes it safe for edible greens, as well as use around children and pets.

A boon for budding and experienced indoor plant-growers alike, Plantonic is the brainchild of Tan, an entrepreneur and plant enthusiast himself. His inspiration came after garnering deep insights and knowledge from farmers in several countries including Vietnam, Thailand, Indonesia, China and Romania. Through his observations and discussions with them, he learnt that many had their own secret formulas for keeping crops healthy, passed down from generation to generation.

Packaged in a handy spray bottle, Plantonic – which is available online through its official stores on Shopee (www.shopee.com.my/plantonic.os), Lazada (www.lazada.com.my/shop/plantonic) and JOCOM (www.jocom.my) – is a convenient way of ensuring plants receive all necessary nutrients to grow well. With a healthy spritz once a week for smaller houseplants, and twice a week for larger ones, the product gives users a hassle-free method of tending to their plants.

In many ways, Plantonic and The LINC KL truly share a lot of common values, particularly with regards to the environment and sustainability.  The LINC KL sets itself apart from other developments through its unique design and commitment to sustainable practices and the community.

Walking into its premises, one cannot help but feel mesmerised by its rustic charm inspired by the concept of nature. Raw concrete walls, black steel fittings and herringbone brick flooring create a warm and relaxed atmosphere while vertical glass panels are paired with classic red bricks render a classic retro feel. The result is an urban retreat which quite literally offers a breath of fresh air amidst the vicinity’s surrounding skyscrapers.

This is owed particularly to The LINC KL’s pioneering biophilic design, heightening human interaction with the outdoors. The design and construction of The LINC KL painstaking consideration of its natural environment, preserving seven decades-old tropical trees on the original site, including a monumental Bodhi tree flourishing at the heart of the building. This is further complemented by a series of nature-inspired murals as well as art installations.

Located at the intersection of Jalan Tun Razak and Jalan Ampang in Kuala Lumpur’s city centre, The LINC KL features more than 130,000 square feet of retail space, and is “home” to a number of established retail, lifestyle and dining outlets, including De.Wan by Chef Wan, Bo Dining, Shu Xiang Lou, Passion Fit, The Artisan Haus, Hauntu by Breakout, Ben’s Independent Grocer and Trinity Kids, among others.

For more details, visit www.plantonic.sg or www.thelinckl.com.my.

About Plantonic

Plantonic specialises in creating revolutionary household products that are crafted from natural and non-toxic ingredients. Founded in 2019, the Singapore-based brand’s mission is to “Treat Nature, With Nature”, with its products taking inspiration from nature itself. Plantonic aims to offer   consumers in the Asian region greater choice in environmentally-friendly products that are both safe and sustainable. Its signature product, also dubbed Plantonic, is a 4-in-1 plant-based fertiliser that nourishes plants while preventing common pests and diseases — the world’s first product of its kind. Plantonic is a registered trademark under Plantonic Singapore Pte Ltd, a Singaporean organisation that develops, markets, and sells horticulture and personal care products across the Asian region. To find out more about Plantonic’s healing approach to nature, go to www.plantonic.sg

Twisties Kaya Butter Toast has a Malaysian touch

Mondelez has given its popular Twisties a local touch with the launch of Twisties Kaya Butter Toast in Malaysia. The new Twisties flavour taps into the popular kaya or kaya toast flavour, which has already appeared in other food and drink segments such as NESCAFÉ White Coffee Kaya Toast.

Get yours now at Mondelez Malaysia official store on Shopee.

Introducing the All New Nando’s Soy PERi-PERi Flavour!

Nando’s Malaysia brings the first Asian-Inspired PERi-PERi flavour to Malaysia for an Oh- Soy- delicious meal #MadeWithFeeling

KUALA LUMPUR, 10 December 2021 – Ayam masak kicap, mee goreng mamak, Tau Yew Bak…..these classic Malaysian dishes from different cultures share an ingredient that is a staple in all Malaysian kitchens – Soy sauce. Deeply inspired by the humble condiment that is loved by all nationwide, Nando’s celebrates the fusion of Malaysian and South African PERi-PERi flavours with the all new Soy PERi-PERi! This is Nando’s first ever Asian-inspired PERi-PERi flavour, made with feeling for Malaysians.

Nando’s has always been an innovative brand, putting unique flavours on the grill and yet still infused with the signature PERi-PERi taste. Returning the love it has received from Malaysians since 1998, Nando’s combines their iconic PERi-PERi sauce with Malaysia’s very own favourite condiment: the kicap! The dark aromatic sauce has a prominent spot in all traditional Malaysian cooking, in recipes passed down from generation to generation, similar to PERi-PERi in South African cuisine. Linking the similarities between both culture’s, Nando’s released a promotional video depicting how they make their food with feeling, and with so much flavour! Watch the video here: https://www.youtube.com/watch?v=PmxEWM9Vqz8

While Nando’s have previously released unique flavours in the past like Mango & Lime PERi-PERi, and even a special Coconut Saucy Bowl, this is the first-ever PERi-PERi  flavour formulated with Malaysians favorite sauce in mind. Nando’s new Soy PERi-PERi is a delicious blend of the zesty PERi-PERi Sauce with the familiar taste of Malaysia’s Soy Sauce. With the spice kept at a mild level, Nando’s wants to ensure everyone can enjoy the new yet familiar flavour, just like our grandmother’s cooking. With the tagline #MadeWithFeeling, Nando’s delivers deliciousness and nostalgia all on a bite of chicken grilled with love and care. Pro Tip! Enjoy the new flavour to the fullest with the chicken liver dish on Nando’s snacks & shareable menu, where the ‘kicap’ flavour really shines through with every bite.

“Nando’s have always been well-loved by Malaysians, with over 70 stores serving flame-grilled PERi-PERi chicken throughout Malaysia to date. The idea of crafting a PERi-PERi  flavour specially for the Malaysian palate has always been on our minds, so when the chance arrived, the team put their all into it to serve a PERi-PERi dish that is something different than usual, and yet very familiar. With Malaysia getting back up on its feet, we felt that it was the perfect time to cheer up Malaysians with something made just for them, the Soy PERi-PERi!” said Mac Chung Lynn, Group CEO, Nando’s Malaysia and Singapore.

With the launch of the exclusive new flavour, Nando’s is also offering attractive meal deals  to be enjoyed by Malaysians for a limited time.

Nando’s Soy PERi-PERi Party Platter for 4 

Enjoy a party platter with your friends and family at less than RM24 per person when you dine in at any Nando’s outlet! The Party Platter includes:

  • 1x Whole Chicken
  • 1x Sweet Potato Chips with PERinaise
  • 4x Reg Sides
  • 4x Bottomless Soft drink

Price: RM95 (RM23.75 per pax)

Nando’s Soy PERi-PERi Tapau Platter for 4

Not feeling like dining in? Tapau Platter is perfect for you! Pick it up from one of our branches, or order the Family Platter on any of our delivery partners. All non-dine-in promotional platters include:

  • 1x Whole Chicken
  • 4x Portuguese Nata
  • 4x Reg Sides
  • 4x Drinks

Price: RM99 (RM24.75 per pax)

“Chicken15” Promo Code for 15% Off

Get 15% off when you takeaway or pre-order a Whole Chicken via online by using the promocode “Chicken15”.

Promo Code: Chicken15

Price: RM44.97 (Normal Price RM52.90)

Nando’s Soy PERi-PERi flavor is now available in Nando’s outlets nationwide for a limited time from 6 December 2021 to 27 February 2022. For more information, kindly visit www.nandos.com.my or follow Nando’s Malaysia Facebook page at www.facebook.com/NandosMY.

Mali and Ovaltine launch co-branded sweetended condensed milk in squeeze format

Image by 7-Eleven Thailand

Thai Dairy Industry Co, which manufactures and distributes Mali sweetened condensed milk, has collaborated with Ovaltine to launch a co-branded product. The easy-to-squeeze sweetened condensed milk in a pouch contains the goodness of Ovaltine including omega 3, 6 and 9.

The partnership with Ovaltine helps broaden the usage of Mali condensed milk to a younger demographic in line with Mali’s aim to expand the usage occasions among younger consumers.

The collaboration also sees the continued relevance of Ovaltine as a co-branding partner for different food products.

New Lay’s snack combines different textures from Lay’s, Cheetos and Lay’s Play

Lay’s Thailand has unveiled a new snack that combines all the popular snack brands in one product. The new Lay’s Cheese Combo and BBQ Deluxe contains Lay’s, Cheetos and Lay’s Play offering different textures to enrich to snacking experience. The latest offerings are available at 7-Eleven outlets across Thailand.

New sugar-free Tropicana Slim Klepon Cookies

Nutrifood has introduced sugar-free Tropicana Slim Klepon Cookies ideal for those who are wary of sugar especially people with diabetes. Each serving only has 100kcal. The cookies come with the klepon flavour. Klepon is a traditional Indonesian sweet rice cake ball filled with molten palm sugar and coated in grated coconut.

NutriSari latest Es Kuwud Nipis inspired by Balinese drink

Indonesia’s Nutrifood has launched NutriSari Es Kuwud Nipis. Es Kuwud is a Balinese drink made from young coconut water mixed with melon, lime, and basil seeds. For the NutriSari version, it is a combination of coconut water and lime (jeruk nipis). This powdered sachet drink provides 100% of the RDI for vitamin C. It is also high in vitamin D, vitamin A, B1, B3, B6 and E as well as calcium and phosphorus.

NutriSari has been making available more Indonesian-inspired drinks into powdered sachet format to offer convenience to consumers.

Alchemy Foodtech launches no sugar premixes

Alchemy Foodtech, a Singapore-based food technology startup specialising in food innovations to fight diabetes, has launched The Alchemy No Sugar Premixes. These premixes are higher in fibre and contain less or no butter as compared to regular recipes.

The baking premixes are available for brownie (500g), muffin (300g) and pancake (360g). Click here to purchase.

Coolpotions launches 3% ABV Chuga Makgeolli

Singapore’s Coolpotions has launched a new series of reduced alcohol makgeolli with an ABV of only 3%. The commecially sold makgeolli usually contains around 6-8% ABV. The new Chuga Makgeolli has its ABV lowered to tap into the casual drinking trend especially among younger drinkers looking for a lighter drink.

Chuga Makgeolli is available in original (6% ABV), peach (3% ABV) and yuzu (3% ABV) flavours.

In addition to Chuga Makgeolli, Coolpotions has made available soju as well as the world’s first 8% ABV soju. The 8% ABV Chuga Hana Soju is brewed to be suited for outdoor drinking in Singapore’s tropical weather and more approachable for casual drinking.

Click here to purchase on Shopee Singapore.

Nissin x Irvins collaboration now has a spicy version

The Singapore salted egg snack expert IRVINS has launched another collaboration with the instant noodle giant Nissin Foods to unveil the latest NISSIN X IRVINS Spicy Salted Egg Instant Noodle Bowl.

The chilli adds an incredible depth to the perfect combination of springy mee pok noodle and savoury salted egg seasoning topped off with spring onion and egg crumbs. This product contains wheat, egg, milk, soya, and barley.

The latest addition shows the Nissin and IRVINS collaboration still has legs especially when two major players decide to combine their strength.

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