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New Pocky Watermelon has the cooling effect

Image from 7-11 มีอะไรบ้าง

Thai Glico has introduced a unique Pocky stick that comes with the cooling effect for summer. We have seen Lay’s Thailand launching Lay’s Cooling Sensation snacks with two flavours Icy Lemon and Melon Bingsu back in early 2019.  The cooling effect comes from phenylalanine.

Watermelon is a popular summer treat. The limited edition Pocky Watermelon Flavour is priced at THB 20 per pack at 7-Eleven.

More snacking categories are now embracing cooling effect to provide a new dimension to the eating experience.

Carlsberg foundations donate DKK 95 mil to accelerate efforts against COVID-19

Extraordinary grants by the Carlsberg Foundation, the New Carlsberg Foundation and the Tuborg Foundation to support scientific, economic and human efforts in response to the global COVID-19 epidemic

COPENHAGEN, 19 March 2020 – The Carlsberg Foundation, the New Carlsberg Foundation and the Tuborg Foundation are targeting extraordinary grants that can mobilise and support researchers, art museums and civil society in the scientific, economic and human efforts at a time when society is challenged by the COVID-19 epidemic.

The Carlsberg Foundation, one of the three foundations, granted DKK 60 mil (MYR 38 mil) to three internationally relevant coronavirus projects comprising collaborations between the University of Copenhagen, Aarhus University, the Serum Institute, the Technical University, and Roskilde University.

The three foundations in the Carlsberg family seek to help mitigate the challenges associated with the global COVID-19 epidemic. It is in the DNA of foundations to take responsibility when people and society are met with serious challenges. A total of DKK 95 mil (approximately MYR 60 mil) will be donated.

The Carlsberg Foundation, which fosters and supports ground-breaking research into an informed future, granted DKK 60 mil (MYR 38 mil) to three internationally relevant coronavirus projects:

  • DKK 25 mil (MYR 16 mil) donated to a scientific group of internationally renowned virus
    researchers in a collaboration between the University of Copenhagen, Aarhus University and
    the Serum Institute.
  • DKK 25 mil (MYR 16 mil) donated to a social science and humanities group of behavioural
    researchers who, in a collaboration between the University of Copenhagen, Aarhus University and the Technical University, will research into how we as a society handle epidemics most effectively.
  • DKK 10 mil (MYR 6 mil) donated to an interdisciplinary group at Roskilde University that will research the resurrection, spread and cessation of historical epidemics. The three projects will pave the way for new, global insights into behaviour, prevention, diagnosis and treatment for COVID-19 preparedness and future epidemics.

Professor Flemming Besenbacher, Chairman of the Carlsberg Foundation, commented: “COVID-19 is developing exponentially right now, so we are pleased that we have in a short time been able to mobilise a collaboration between a number of the world’s leading researchers to contribute to solving the enormous challenges we face. Carlsberg’s founders J.C. and Carl Jacobsen and the Carlsberg Foundation have historically helped when communities have been in crisis., and we now need science
more than ever to help solve these issues and think long-term.”

Professor Flemming Besenbacher, Chairman of the Carlsberg Foundation: “COVID-19 is developing exponentially right now, so we are pleased that we have in a short time been able to mobilise a collaboration between a number of the world’s leading researchers to contribute to solving the enormous challenges we face.

The New Carlsberg Foundation, which supports the arts, is donating DKK 30 mil (MYR 19 mil) to
restart crisis-affected art museums in Denmark. Many art museums are temporarily closed on

instructions from the authorities in connection with COVID-19, and the New Carlsberg Foundation has
decided to provide funding to art museums for the implementation of programs that will draw guests
back to museums when they reopen.

Christine Buhl Andersen, Chairman of the New Carlsberg Foundation, commented: “Museums form
an important part of cultural and business life, and on behalf of the New Carlsberg Foundation, we
would like to support their efforts so the art museums can reopen and hopefully resume their essential
role in society.”

The Tuborg Foundation, which supports young people’s commitment to a sustainable future, donated
DKK 5 mil (MYR 3 mil) to an emergency pool for civil society youth organisations to launch activities
targeted at people who are particularly affected by COVID-19. The Foundation will also monitor the
need for assistance in those parts of the business sector that are severely affected by the current
situation, for example music venues which the Tuborg Foundation has a tradition of supporting.

Anne Marie Skov, Chairman of the Tuborg Foundation, said: “We want to give young people the
opportunity to make a difference for the vulnerable people who are currently particularly affected by
the epidemic. We have a very special civil society in Denmark, and from the Tuborg Foundation we
want to give young volunteers the means to lift the specific tasks that many people can benefit from
in this urgent situation.”

With these extra donations, the Carlsberg family foundations want to signal its support to
stakeholders and partners in its surrounding that are doing a big difference to mitigate the effects of
the pandemic and build better resilience for the future.

Deadfall at Barbary Coast now open for lunch, rolls out evening promotions for all guests

Singapore, 23 March 2020 – Deadfall at Barbary Coast announces new lunch hours and evening promotions, taking measures to protect their team and guests alike with responsible service. With increasing stay at home notices and social distancing recommendations having a serious impact on venues in Singapore and beyond, these initiative were designed to support service staff, while still emphasising responsible service standards.

With the new lunch menu on offer, guests can now enjoy the hearty comfort food they’ve grown to love from the neighbourhood bar throughout the day. Lunch is available from 11 am – 3 pm on weekdays through the takeout window and for dining in at limited outdoor tables and bar seating. Combining favourite dishes from the evening offerings with new creations by Deadfall’s talented chef, the menu provides an exciting new lunch offering near the CBD. Perfect for sharing or solo dining alike, the offerings also include a “secret menu” available upon request.

Start with the Jalapeno Poppers with house cream cheese, chives and smoked tartar (S$9), or go for a lighter option with Red Snapper Ceviche comprised of fresh red snapper, house Tiger’s Milk, romaine lettuce, red onion, mango and fried plantain (S$13 / $14 as a wrap). The famous Deadfall Nachos are available with chilli con carne (or vegetarian “carne”), fresh toppings and bottomless queso for dine-in customers (S$12).

The menu also features a selection of sandwiches, including the Cubano Style Pork or Chicken Sando with a choice of smoked pork shoulder or pulled chicken, dressed with coffee BBQ sauce and fresh Granny Smith slaw (S$12 breadless / S$15 on bread). The popular TTW Sando is available with a selection of smoked ham or beef pastrami on a tater tot waffle, chef’s sauerkraut, smokey cheddar and salsa roja (S$15). For the ultimate comfort food, indulge in the DF Grilled Cheese with fermented heirloom tomato jam, house-smoked butter and four kinds of cheese (S$12).

In addition to Deadfall’s colourful cocktail offerings and affordable beer and wine, new non-alcoholic options are also available during lunch. Pair any dish with the refreshing Kaffir Lemon Iced Tea or House-made “Cola”, each available at S$2.50.

As a nod to this challenging, ever-changing time for hospitality venues, Barbary Coast now offers special rewards to thank their loyal customers for continuing to support the bar, responsibly. Guests can enjoy a free Chicken Croquette or Mini Cheese Toasty Bite with the purchase of any cocktail, Monday through Thursday from 5 – 7 pm. Then from 7 pm onwards, all patrons at Deadfall will receive a warm welcome with a complimentary draft Pilsner (200ml) upon arrival.

Barbary Coast has also introduced new safety and hygiene measures, including banning all staff from wearing any jewellery below the elbow and keeping sleeves rolled up to ensure and encourage effective hand washing. As always, staff are required to wash their hands regularly; each table, bar top and chair in the venue is also immediately disinfected after use. Respecting the recommendation for social distancing, Barbary Coast has reconfigured its seating to ensure a greater distance between all guests. Tables and bar seats have been removed and distanced in Deadfall, with expanded outside seating and further distancing between individuals and groups. 

Additional promotions will follow for Barbary Coast Ballroom, upstairs at the dual-concept venue – watch this space.

Kopi Guyu taps Dalgona coffee craze

In Indonesia, coffee chain Kopi Guyu has tapped into the latest craze Dalgona with two new series Dalgona Latte and Dalgona Chizu.

Dalgona is latest coffee trend, which has become viral on TikTok. Dalgona (달고나) or ppopgi (뽑기) is what the South Korea calls its spongy toffee candy made with melted sugar and baking soda. Dalgona was popular in South Korea in the 70s and continues to be a nostalgic treat.

As part of the social distancing campaign by the Seoul Metropolitan government, citizens are encouraged to stay at home and use social media instead of meeting people in person. Dalgona is one of the trends that has emerged among South Korean forced into social isolation. At the time of writing, the hashtag #달고나커피 has 86,163 posts. The most viewed Dalgona coffee video on YouTube has 3.2 million views. Making Dalgona at home and sharing it on Instagram has become a popular thing to do during the current period of social isolation following the COVID-19 outbreak.

Dalgona coffee is milk topped with a thick layer of coffee foam that is made by vigorously mixing instant coffee, sugar and water as described by VICE.com.

The Dalgona coffee phenomenon shows how consumers bored of being confined to their home are finding new hobbies including creating or following food recipes and sharing them online.

Milk tea chains innovate with beverages with vitamin C to boost immunity during pandemic

Fire Tiger by Seoulcial Club in Thailand has introduced Tiger Egg Suger Booster to provide an option for consumers to boost their immunity during the pandemic season. The drink comes in the shape of an egg and contains oolong tea, yuzu juice, yuzu zest, aloe vera, honey and orange pulp offering “vitamin C+++”.

Tiger Egg Sugar Booster is cute, making it appealing even to young children. The promotion price is THB 110 (normal price THB 150) and is only available at Siam Square Branch Soi 3.

Vitamin C boosting beverages are having heyday as wary consumers are turning to food and drinks to boost their immunity.

In Malaysia, the country’s largest milk tea chain Tealive offers the option of adding a free dose of Vitamin C in every Tealive drink purchased via take-away at selected outlets and delivery (foodpanda & GrabFood only). Unlike the other chains, Tealive advises consumers not to consume too much vitamin C as the Recommended Dietary Allowances of Vitamin C for adults is set at 75 mg/day for females & 90 mg/day for males. The vitamin C serving per Tealive drink is 80mg.

CP-Meiji launches two new mango flavoured milk, drinking yogurt

Thai dairy company CP-Meiji has launched mango drinking yogurt and mango pasteurised milk. The two new products are Paigen Pro 5 Mango Sherbet Flavoured Drinking Yogurt and Oak Rong Mango Flavoured Pasteurised Milk. Oak Rong is one of the famous mango varieties in Thailand and is a popularly used in Khao Neow Mamuang (mango sticky rice).

CP-Meiji has earlier introduced two Thai dessert inspired pasteurised milk -Taro Balls in Coconut Milk Pasteurised Milk and Ruam Mit Dessert Flavoured Pasteurised Milk. Ruam Mit is a popular Thai dessert made with ingredients such as coconut milk, sugar, tapioca pearls, corn, lotus root, sweet potatoes, beans, and jackfruit. The dessert flavoured milk can be turned into ice cream too.

7-Eleven Malaysia Reduced Operating Hours

Kuala Lumpur, 21 March 2020 – In light of recent developments and as part of our initiatives to support our Government’s call to curb the spread of the Covid-19 pandemic, 7-Eleven Malaysia will now be operating from 7am till 11pm daily effective today until 31st March 2020. Certain locations will see an earlier closure time and this is subject to the respective local authorities’ guidelines and the period outlined may be extended or reduced upon review of the future situation as well as advice from the relevant authorities.

7-Eleven Malaysia remains dedicated to meeting the needs of the community but the safety and well-being of the community and our workforce is of utmost importance hence the decision. We wish to reiterate to the public that there are sufficient stocks nationwide and for everybody to adhere to our Government’s Movement Control Order (MCO) as well as play our part in keeping our community safe.

We wish to apologize for any inconvenience caused and sincerely thank our customers for their understanding and request that for the public to refer to 7-Eleven Malaysia’s official social media accounts @7ElevenMalaysia for updates as well as provide feedback.

Alternatively, for any further queries, please contact: marketing@7eleven.com.my

Answering the less-fortunate call for help

Lee (right) handing over to Ms. Faezah Binti Ali, Founder of Pertubuhan Kebajikan Pusat Jagaan Sri Mesra.

Kuala Lumpur, 21 March 2020 – 7-Eleven Malaysia recently carried out its latest CSR initiative in collaboration with its start-up, NGOHub by answering the call for assistance from a group of independent shelters impacted by the on-going pandemic nationwide.

With the Government’s necessary call for a Movement Control Order (MCO) in light of the Covid-19 pandemic, charitable organisations housing the elderly face even more challenges as their group is at most-risk and lack the necessary means to access essential supplies due to shortages.

7-Eleven Malaysia arranged for the distribution of hand sanitizers, multivitamin supplements, antibacterial household cleaning products as well as provided guidance pamphlets on hygiene and staying healthy during these challenging times to charitable homes for the elderly such as Pusat Jagaan Sri Mesra, Aiyide Old Folks Home, Tong Sim Senior Citizens Care, Persatuan Kebajikan Rumah Victory and Pusat Jagaan Warga Emas Husna Arrashid among others to alleviate the potential impact of the pandemic.

“We are doing our part to bring relief and aid during these trying times to the disadvantaged communities that are most at risk and we hope that the situation will improve for the better soon and that our contribution will help in staving off the worst effects of the pandemic as 7-Eleven is Always There For You, come day or night, rain or shine as well as during the movement control order,” quipped Ronan Lee, General Manager of Marketing, 7-Eleven Malaysia. He added, “Necessary precautions were taken at the supply handovers with minimal personnel from both the recipients and our side as well as minimal interaction with the supplies dropped off at the front gate of the respective homes.”  He concluded by advising the public to strictly adhere to the relevant authorities’ guidelines and instructions, think of your loved one’s safety and health and practise social distancing as every person globally has a critical role to play in overcoming this pandemic.

Destination Rooftop Bar CÉ LA VI Rolls Out New Sunset Offerings

Singapore, 18 March 2020 â€“ Chase the sunset at Singapore’s most iconic open-air rooftop destination, CÉ LA VI, with drink specials running at the Club Lounge and SkyBar. Located on the 57th floor of Marina Bay Sands, CÉ LA VI invites guests to immerse themselves in breath-taking views of the Singapore skyline while indulging in  drink offers available for a limited time only.

Guests can enjoy daily happy hour promotions at the Club Lounge and SkyBar from 5 pm – 10 pm, with a curated menu of Sunset Cocktails featuring Moscow Mule, Aperol Spritz, The CÉ LA VI Sunset, Berry Bellini and Watermelon Smash at S$15++. CÉ LA VI is also offering free-flow of Prosecco at S$38++ from 6 pm – 9 pm, daily. Enjoy golden hour tipples while getting down to the best grooves in town spun by CÉ LA VI Resident DJs.

Introducing Sunset Rituals at the SkyBar, guests can expect an illuminated performance and complimentary Tito’s vodka shots every evening at 6 PM, 6.45 PM, 7.30 PM, 8.15PM and 9 PM.

CÉ LA VI SkyBar & Club Lounge Drink Specials:

Date:Daily
Time:Sunset Cocktails: 5 PM – 10 PMBottomless Prosecco: 6 PM – 9 PM 
Price:Sunset CocktailsS$15++ FREE FLOW ProseccoS$38++ Per Person
  
Reservation:Call +65 6508 2188 or email at reservation-sg@celavi.com

QSR Brands Implements New ‘Contactless’ Delivery and Self-Collect Option

KUALA LUMPUR, 18 MARCH 2020 – As the COVID-19 situation continues to rapidly evolve, QSR Brands, Malaysia’s leading restaurant chain operator with more than 1,100 KFC and Pizza Hut outlets nationwide, is taking extra measures to ensure the health and safety of its customers and team members in Malaysia.

In light of the ‘Restricted Movement Order’ announced by the Government yesterday (16 March 2020), we will continue to serve customers via our Delivery, Takeaway, Drive Thru services.

Nehchal Khanna, Managing Director, QSR Brands (M) Holdings Bhd said: “Our primary concern is the health and safety of all Malaysians. To address this, KFC & Pizza Hut Malaysia will introduce a new option to enable ‘contactless delivery’ that allows customers to transact in an entirely contact-free manner, reducing the risk of virus spreading. Along with our Takeaway and Drive-Thru options, Malaysians will be able to continue enjoying safe-to-eat, delicious fried chicken and pizza from their homes.”

“We have also enhanced our stringent food-safety and hygiene standards further; introducing measures such as increased cleaning and sanitisation frequency, disinfecting of high touchpoint surfaces, provision of hand sanitisers, health checks and training of new procedures for all our team members. Keeping people safe and delivering hygienic, safe-to-eat food is our priority,” he concluded.

QSR Brands remains committed to its mission of feeding Malaysians, especially in this period of uncertainty and will continuously work with its partners and delivery services to ensure all KFC and Pizza Hut restaurants can safely keep their kitchens open during this unprecedented period.

To further help ease the burden of Malaysians during this period of uncertainty, KFC and Pizza Hut are offering customers more value when they opt for delivery services. Customers will get RM10 off KFC while Pizza hut offers ‘Buy One Free One’ (regular size pizza) for every delivery order. Orders can be made via websites, apps, and Foodpanda.

During these challenging times, QSR Brands thanks their customers for their continuous loyalty and support.

Appendix: Detailed process for Contactless Delivery and Takeaway

Fresh meals by KFC and Pizza Hut are carefully prepared with enhanced food safety and hygiene standards:

  1. Contactless Delivery (available soon)
  2. Orders to be made online through the ‘Contactless Delivery’ function on the respective app (KFC / Pizza Hut) or at online check-out.
  3. Payment is to be made online, in-full, via cashless payment options.
  4. When Delivery riders are on their way, they will contact the customers to ask for the location to place the food.
  5. Delivery riders will place the food, and keep a distance while customers retrieve their orders without contact.
  6. Once the food is retrieved by the customer, the delivery will then be recorded as complete.
  • ‘KFC Self Collect or Pizza Hut Tapau’ Takeaway (Available now in 213 KFC and 410 Pizza Hut stores nationwide)
  • Orders to be made online through the function in the respective app (KFC / Pizza Hut) or at the online checkout page.
  • Customers will need to select their preferred store and pick-up time. 
  • Payment is to be made online, in-full, via cashless payment options.
  • Customers then proceed to the store with their order confirmation to collect their meal.
  • Walk-in Takeaway (nationwide)
  • Takeaway for walk-in customers is readily available across all KFC and Pizza Hut restaurants.

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