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Thailand’s famous egg tart chain YOLK to open five more branches
YOLK, Thailand's top egg tart brand serving over 100,000 pieces per month, aims to expand the number of branches in Bangkok and surrounding areas...
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Fresh fig gains spotlight as Malaysians start to eat fresh
Fresh figs (buah tin in Malay) is becoming increasingly becoming popular in Malaysia. The key reason for its growing popularity is the increasing supply...
