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Massimo Bunbino savoury buns with lemongrass
Massimo by The Italian Baker has launched Bunbino savoury buns comprising Malaysian favourites Sambal Ikan Bilis (anchovies sambal) and Kaya or coconut jam made...
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NONGSHIM SHIN Ramyun Toomba now in Malaysia
NONGSHIM SHIN Ramyun Toomba is now available in Malaysia. This new offering combines the iconic spiciness of SHIN Ramyun with the creamy richness of...
