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Bar.B.Q Plaza fires up solo dining trend
Bar.B.Q Plaza is embracing the rising popularity of solo dining—a trend that gained momentum post-COVID—as a strategic opportunity to reach urban professionals and office...
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Khong Guan gives the traditional Semprong an upgrade
PT Khong Guan Biscuit Factory Indonesia has launched Semprong Wijen, a new variantion of Semprong that comes in a stick format and incorporates sesame...
