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Sunday, May 31, 2026
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PLX Asia Summit Introduces Southeast Asia’s First Unified Private Label Platform
Tan Heng Hong
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31st May 2026
0
Masakkan Mudah: Ayam Brand™ Brings Malaysians Together Through Simpler, Everyday Cooking
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29th May 2026
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Now sriracha goes pink
Tan Heng Hong
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28th May 2026
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Grand Asia elevates baby corn into a healthy snack at THAIFEX 2026
Tan Heng Hong
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28th May 2026
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La’Gom expands plant‑based portfolio with protein‑rich milks and handcrafted chips
Tan Heng Hong
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28th May 2026
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Food
Home
Food
Page 374
New Mie Sedaap Selection Singapore Spicy Laksa for those who miss...
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5th June 2021
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BonCabe Sambal Tabur Level 50 Max End takes spiciness to the extreme
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5th June 2021
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Tropicana Slim Sweetener Rose Vanilla adds floral note to your beverage
Tan Heng Hong
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5th June 2021
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Pacific West launches Pacific Greens plant-based seafood in Malaysia
Tan Heng Hong
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4th June 2021
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Tyson Foods Debuts New Plant-Based Products First Pride in Malaysia
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4th June 2021
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Signature Market: It takes one day for most Malaysians to forgive
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3rd June 2021
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Cimory ups the game with the first UHT milk with the...
Tan Heng Hong
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2nd June 2021
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Diamond Grains launches new prebiotic granola
Tan Heng Hong
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31st May 2021
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Everbest ring roll sets its course to become a must when...
Tan Heng Hong
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30th May 2021
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Mad Grass plant-based collaborative spaces and cloud kitchen opened
Tan Heng Hong
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30th May 2021
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HOT NEWS
Bel Group doubles Vietnam cheese capacity with USD 19.7M expansion
Tan Heng Hong
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18th January 2026
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Bel Group has announced a USD 19.7 million expansion of its Vietnam production site, doubling annual capacity to 20,000 tonnes. The investment strengthens Bel's...
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Nice to see you again Martin Yan! now with Julie’s
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Yan can cook! Most Malaysians knew or have heard of Martin Yan, best known for his "Yan Can Cook" PBS series in the 80s and...
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