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Monday, February 17, 2025
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Clorets Max and Xylitol are being rebranded as Dentyne in Thailand
Tan Heng Hong
-
16th February 2025
0
Innovative Amos Peelerz Gummy Mango is now available in Malaysia
Tan Heng Hong
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28th December 2024
0
NESCAFÉ ICED revamps packaging and introduces new caramel flavour
Tan Heng Hong
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22nd November 2024
0
Enjoy the full zesty experience with the new Tic Tac Mandarin Lemon Lime
Tan Heng Hong
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6th October 2024
0
Kopiko candy now in stick format
Tan Heng Hong
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25th August 2024
0
Sugar and gum confectionery
Home
Food
Sugar and gum confectionery
Page 3
OT Group new launches including FRUZZ and Imperial Creme
Tan Heng Hong
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17th September 2023
0
Milkana Creamy Lollipops now in the Philippines
Tan Heng Hong
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2nd September 2023
0
Cocoaland showcases new Lot 100 Onde-onde Gummy, Lot 100 Cool Mint...
Tan Heng Hong
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26th August 2023
0
New Orion Boom Jelly Passion Fruit with interesting texture
Tan Heng Hong
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20th August 2023
0
Doi Kham releases Durian Flavoured Milk Tablet
Tan Heng Hong
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20th August 2023
0
Enter The World of HARIBO ZOURR and Discover New Flavours –...
Tan Heng Hong
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17th August 2023
0
Customise Your White Rabbit Ice Cream and Feast on Delightful Traditional...
Tan Heng Hong
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4th August 2023
0
Chewy candy Kru Pensri has a new flavour
Tan Heng Hong
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11th June 2023
0
New Jack ‘n Jill Dynamite Salted Green Mango and Pink Guava...
Tan Heng Hong
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11th June 2023
0
Sappe x Dek-D new Limitless lozenges keep you focus
Tan Heng Hong
-
30th April 2023
0
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HOT NEWS
Toppen Shopping Centre extends its retailtainment space with a lifestyle RoofTopp...
Tan Heng Hong
-
30th April 2021
0
The community shopping centre is developing a lifestyle RoofTopp to further ignite connections and bring the community together. Standing at over 617,000 square...
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New smooth and milky texture in Wonda Italian Latte
Tan Heng Hong
-
29th June 2018
0
Wonda has launched Italian Latte in on-the-go carton packaging in June 2018. This product is described as having a "smooth and milky texture" and...
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