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Tealive Mangold is the new prosperi-tea topped with precious toppings like green tea jelly and sago

Tealive is celebrating the Year of the Tiger with Tealive Mangold that offers richness of mango and precious toppings like green tea jelly and sago. Tealive describes each sip tastes like treasure. The use of the words gold and treasure as well as the golden coloured toppings help to strengthened the auspiciousness of the latest “prosperi-tea.”

Tealive Mangold is available in four types:

  • Mangold Tea
  • Mangold Milkshake
  • Mangold Organic Oat Milk
  • Mangold Collagen Milkshake

Mangold Organic Oat Milk is designed for people on a dairy-free, plant-based diet, while the Mangold Collagen Milkshake is clearly targeting females.

Minor Food rolls out 15 new branches of ‘Chick-A-Boom Pop-Up Store’ in 1/2022 More dine-in for secret recipe-fried chicken at 200 locations nationwide

Tuesday 25 January 2022 – The Minor Food Group Public Company Limited continues to roll out Chic-A-Boom Pop-Up Stores in 15 Bangkok and upcountry locations, as well as offering it as a dine-in and take-away experience at 220 branches of The Pizza Company nationwide. Fried chicken fans get to experience the surprising taste of American style fried chicken, which overcomes previous limitations by highlighting a variety of exotic and unique flavors. These are paired with 7 types of secret sauces and a monthly surprise secret recipe sauce to keep interest spiced up. This provides a dining experience of unlimited fun for Gen Z consumers who love new challenges and experiences. Anyone can experience the delicious taste from 27 January 2022 onwards.

Mr. Panusak Suesatboon, General Manager of The Pizza Company under the operation of The Minor Food Group Public Company Limited related that The Pizza Company’s December launch of “Chick-A-Boom”, a new fried chicken brand, had been very successful with a lot of attention from consumers. The first “Chick-A-Boom Pop-up Store” in Thailand was set up to meet the demands of consumers looking for a new experience. For only one month on January, 15 Chic-A-Boom pop-up stores will be launched in Bangkok. Chic-A-Boom will also be in Chiang Mai, Pattaya, Khon Kaen, Nakhon Ratchasima, etc., from 27 January 2022 onwards. Chick-A-Boom chicken will also be available for sale as dine-in and take-away at The Pizza Company at more than 220 branches across the country, giving customers easy access to all the combinations of Chic-A-Boom. It is expected that the expansion of such services will double the sale growth of fried chicken at The Pizza Company.

The unique and distinct “Chick-A-Boom” flavors have revolutionized the monotony of fried chicken with new experiences, by enhancing customers’ joy with the brand under the concept “Limitless Fun Experience/ Never like others/ Never boring” highlighting a variety of additional new flavors of fried chicken to make customers enthusiastic. “Chickira” is a new mascot intended to make the brand more memorable and more of a customer favorite. Chickira is a hen with a feminine, playful, naughty look, inspired by Chickira’s character design from America’s pop culture superheroes, adding colors making the brand look lively, exotic and unique,” commented Mr. Panusak.

“Chick-A-Boom” emerged from forecasts of fried chicken market potential in Thailand, a large segment growing every year. Meanwhile, The Pizza Company has been known as the King of Wing, both for Korean chicken and BBQ chicken, since the early days. So creating a new brand to compete for market share is challenging.”

Mr. Panusak added that one specialty of Chic-A-Boom was a customized chicken set of sauce and side dishes. The three sets to choose from include Chicka – 6 pieces of chicken at 169 baht, Chicka Chicka – 12 pieces of chicken at 289 baht, and Chicka Chicka Chicka – 18 pieces of chicken at 389 baht. As for the sauce, Chick-A-Boom invites customers to taste the deliciousness with 7 kinds of sauce, including 1.) Wimpy – garlic flavor sauce 2.) Honey Boom – the sweet and mellow taste of honey loved by both children and adults, 3.) Smoky Bomb – smokey aroma sauce, 4.) Truffle – truffle sauce with authentic aroma, 5.) Buffalo – authentic American-style sauce with a tasty sour taste, 6.) Atomic – intense spicy and sweet sauce, and 7.) 7 Missiles – intense spicy sauce that spice lovers cannot miss.

Chick-A Boom has created another highlight for the menu: “The Killer”, 4 giant chicken skewers with popular corndog for 399 baht, that is suitable for social media posts to create a trend, and creating wide awareness to meet the needs of Gen Z consumers, teenagers and people in their first jobs, who are the main target groups. This group of consumers like to look for new and unconventional experiences to create content on social media and call for attention. When dining in at the restaurant, there are colorful flags on the table to call the staff, consisting of a red flag (Order) and yellow flag (SOS). With this flag-waving communication system, the staff are ready to serve customers conveniently throughout the meal. Consumers can experience these specialties at every “Chick-A-Boom Pop-up Store” branch, Mr. Panusak concluded.

Sugalight Ice Cream adds black sesame flavour to its guilt-free ice cream

Sugalight Ice Cream, a sugar-free, low-fat ice cream brand in Singapore, has added a new black sesame flavour to its range of indulgent but healthy ice cream.

Sugalight is an innovative healthy ice cream that addresses the modern day need for healthier snacks and diets. Sugalight is entirely developed and manufactured in Singapore. The ice cream is awarded the HPB ‘Healthier Choice’ logo.

Sugalight ice creams are as delicious without the use of sugars (sucrose, glucose, fructose). Natural sugar replacements (Xylitol and Maltitol) with much lower glycemic index (GI) are used instead. Xylitol and Maltitol are natural sweeteners that are HPB-approved sweeteners and do not contribute to tooth decay.

Sugalight ice creams are high in prebiotic soluble fibres which help the growth of beneficial gut bacteria.

Sugalight ice creams cut this fat level to 8% while still maintaining the creaminess you desire.

Chatime Malaysia ushers in Year of Tiger with Golden Berry

Chatime Malaysia has introduced a limited time only Golden Berry to usher in the Year of the Tiger. Chatime describes the drink as “experience the taste of our strawberry smoothie with banana swirls that will bring you to cloud nine – An adventure you never thought you needed.”

Please ensure to stir the drink 15 times for a full-bodied flavour. Available at all outlets nationwide. Grab yours now.

What is interesting about Chatime Golden Berry is that the ingredients strawberry and banana are not the usual ingredients associated with Chinese New Year.

Nestlé Thailand launches soy-based Milo as a dairy-free option

Nestlé Thailand has introduced a plant-based Milo to make the popular malted drink suitable for consumers who want a dairy-free, lactose-free option. The new Milo Soy is formulated with soy and malt to deliver the same goodness of Milo with all 9 essential amino acids, plant-based protein from soy, calcium and vitamin B complex. The new Milo Soy also taps into plant-based dietary trend.

Interestingly, Nestlé Malaysia introduced a plant-based Milo made from almond and soy with a strong emphasis on almond as the key ingredient.

POKKA’s CNY Exclusive Collaboration with Salt Restaurant

In celebration of the Lunar New Year, POKKA launches an exclusive collaboration with Salt Restaurant – a yummy combination of POKKA’s popular picks: Jasmine Green Tea and Houjicha with Salt’s exclusive Garlic Cream Cheese Buns with Bak Kwa.

In this unconventional CNY combi that you shouldn’t miss, you can secure this exclusive set featuring Salt’s Garlic Cream Cheese Bun with Bak Kwa exclusive to this collaboration with POKKA. The indulgent pillowy soft potato bun filled with whipped French Cream Cheese with the fragrant garlic butter glaze and sweet-savoury bak kwa bits pairs perfectly with POKKA’s Jasmine Green Tea with its lightly sweet, floral flavour that is refreshing and easily everyone’s favourite drink. POKKA’s Houjicha’s smoky flavour accentuates the rich and savoury taste profile of the buns.

This exclusive POKKA x Salt collaboration set is available to order via DMs on @restaurantsalt.sg Instagram account or walk-in at 49 Circular Rd, Singapore 049404 from 27th January 2022 while stocks last. Each set retails at $28 which will include 2 Garlic Cream Cheese Buns with Bak Kwa and 2 of POKKA’s curated favourite drinks, a set of red packets and a pair of mandarin oranges to kickstart a prosperous and fulfilling Year of the Tiger.

FOLLOW ME Aims To Create A Safer Environment For Students By Donating Anti-Bacterial Hand Sanitisers To Schools

FOLLOW ME invites all schools to sign up for this initiative to receive complimentary bottles of hand sanitizer

KUALA LUMPUR, 19 January 2022 – With 2022 fast approaching, Malaysians are all excited to welcome in the new year with renewed hope. Whether it’s for business or for leisure, everybody is busy planning for the year ahead while adjusting to new norms. In the midst of all this, schools are also preparing for a new school year with in-person classes. Recognising the need for better hand hygiene in schools, FOLLOW ME is taking the initiative to supply primary and secondary schools with their Anti-Bacterial hand sanitizers to keep students, teachers and staff safe.

With this endeavour, FOLLOW ME aims to donate more than 120 bottles of 150ml Anti-Bacterial  hand sanitizers to each participating school with the objectives of highlighting the importance of maintaining personal hygiene, and helping students, teachers and parents curb the spread of COVID-19. The hand sanitizers will be distributed to all primary and secondary schools who register through this Google Forms: https://forms.gle/NxnLDaXWR3kVCsnD9.

In accordance with the latest government-mandated standard operating procedures (SOPs), schools are installing temperature monitors and re-arranging classroom settings to comply with social distancing measures. The guidelines also emphasize the necessity of providing sufficient hand sanitizers in every classroom, because hands are often considered a “germ hotspot” where bacteria or viruses could easily spread through contact. Thus, FOLLOW ME is joining the effort to ensure that every school is a safe and comfortable learning environment by donating hand sanitisers early in the new school year.

“FOLLOW ME has always been committed to providing safe and reliable personal hygiene products to Malaysians. As COVID-19 continues to make an increasing impact on the lives of more and more Malaysians everyday, we hope to play our part in helping everyone stay safe. We hope that we are able to encourage and support our education institutions to open their doors to students and to have students return to schools with an ease of mind through this contribution of hand sanitisers,” says Patrick Ee , General Manager of Tohtonku Malaysia & Singapore.

As part of the registration process, each school will need to provide FOLLOW ME with a school representative’s contact details and the necessary school information via the Google Form. Upon confirmation of the school’s and representative’s details, the FOLLOW ME team will arrange for the hand sanitizers to be delivered as efficiently as possible. In addition, FOLLOW ME invites and welcomes members of the public to inform school administrations to participate in this initiative and to receive complimentary hand sanitizers. There are more than 9,000 primary and secondary schools all across Malaysia, and FOLLOW ME is aiming to provide hand sanitizers to as many of these schools as possible. Therefore, FOLLOW ME urges all interested schools to register by the deadline of 13 February 2022.

Learn and explore more about FOLLOW ME’s products and ranges by visiting  www.followme.com.my. For the latest updates and promotions, please check out FOLLOW ME’s  Facebook page at www.facebook.com/followmemalaysia.

Click here to purchase FOLLOW ME products on Shopee.

New Balance Channels the Spirit of the Tiger with a Fearless and Authentic Collection

The collection draws inspiration from the poetry line by Siegfried Sasson ‘In Me, the Tiger Sniffs the Rose’

KUALA LUMPUR, 26 JANUARY 2022 – New Balance celebrates this Year of the Tiger with a limited edition Lunar New Year collection inspired by the poetry line ‘In Me, the Tiger Sniffs the Rose’ from Siegfried Sassoon’s ‘In Me, Past, Present, Future Meet’. With this new collection, the global leader in athletic footwear and apparel aims to encourage the younger generation to express their fearlessness while embracing their softer side.

CNY 327

 

With vim and vigor, New Balance is kickstarting the Year of the Tiger, with their signature footwear infused with the powerful spirit of the tiger, visible by the striking designs on the collection. The Lunar New Year collection from New Balance features the popular 57/40 and the 327 series along with the bold XC-72 series.

The 327 collection is available in black and brown, embellished with a tasteful red representing bravery and resoluteness. Whereas the 57/40 is also available in a deep tranquil blue, accented with pink and green to constitute a degree of finesse. The 327 series is available at RM499 and the 57/40 series at RM519.

CNY 5740

For the XC-72 series, the design aims to intertwine beauty and elements from the wilderness by incorporating an earth-coloured body with distinct tiger stripes, encouraging the wearer to be fearless and courageous. It also features a retro plush suede material for an organic texture. The XC-72 series is available at RM539. 

New Balance’s latest collection is exclusively available in 3 stores nationwide; Pavilion KL, Mid Valley Megamall and Mid Valley Southkey for a limited time only. So grab your pair now, while stocks last! For more information on the latest offerings from New Balance, follow New Balance on Instagram and Facebook.

Click here to buy New Balance products on Shopee.

* There are two models 57/40 and 372 which are made with pig skin. Rest assured this matter is very carefully controlled at the store level and as per our standard SOPs for all pig skin models. Each item is clearly marked, labelled and wrapped to avoid any confusion among consumers.

foodpanda Continues to Expand Footprint in Malaysia with More Than 40 New Areas

Solidifying Their Position As A Leader In the Q-Commerce Industry

Kuala Lumpur, January 26, 2022 – foodpanda, Asia’s leading on-demand delivery platform, expands their footprint throughout Malaysia with more than 40 new areas. These new areas range from Kukup right up to Nabawan and Lubok China as well as Jeram.

Commenting on this expansion, Sayantan Das, Managing Director, foodpanda said that these new areas are crucial in solidifying foodpanda’s position as a leader in the q-commerce industry. “We are always looking at new opportunities to tap into, in order to be able to deliver joy to more customers across the nation.”

As an organisation that thrives on technology and operational excellence, foodpanda currently operates in more than 303 areas in 14 states across Malaysia. Users from these new areas would be able to place their orders and have their meals as well as groceries delivered to their doorstep with just a few taps.

“We are delighted to announce these over 40 new areas and look forward to announcing more areas in due time. This expansion is in line with our vision of becoming the q-commerce leader in Malaysia and top choice for both food and grocery delivery,” added Sayantan.

New customers would be able to enjoy 40% off (capped at RM10) for a minimum order of RM10 with promo code, PANDABARU.

McDonald’s Malaysia Introduces New Order & Collect Feature for Fast and Convenient Meal Orders

Melati Abdul Hai, Vice President and Chief Marketing Officer of McDonald’s Malaysia introduces the new Order & Collect feature on the McDonald’s App with Zaid Hasman, Chief Technology Officer of McDonald’s Malaysia.

The new app feature enables customers to order and pay for their meals, directly from the McDonald’s App

KUALA LUMPUR, 26 January 2022 – Enjoying your favourite meals at McDonald’s has become even more convenient with the new Order & Collect feature on the McDonald’s App. This new app feature offers a more seamless customer experience, allowing users to order, pay, and choose how and where they want to collect their order, directly from their mobile phones.

Melati Abdul Hai, Vice President and Chief Marketing Officer of McDonald’s Malaysia giving a speech about the new Order & Collect feature on the McDonald’s App, which serves to allow fast and convenient meal orders for customers.

McDonald’s Malaysia consistently strives to enhance customers’ experience, be it in store, online or through the McDonald’s App. Whether you’re a working mother with children, or an on-the-go student, this new Order & Collect feature was designed to be a time-saving tool, enabling customers to easily order their favourite McDonald’s meals with just a click of a button. Orders will then be prepared immediately by the customer’s preferred restaurant upon payment, which can be made via Visa or Mastercard.

Customers can opt to collect their orders through four available channels at their selected McDonald’s restaurant:

  1. Takeaway

Customers can skip the ordering queue in the restaurant by ordering directly on their mobile, and collect their orders from the takeaway counter.

  1. Dine-in

Customers can relax, grab a seat in the restaurant before ordering on their mobile. Their orders will be then served to their table in the restaurant.

  1. Drive-Thru

Customers can order ahead of time and collect at the restaurant’s Drive-Thru within 2 hours after payment.

  1. Drive-In

Customers can park their car at the designated parking spot at the restaurant of their before placing their order on their mobile. Orders will be prepared immediately and delivered to the customer’s car.

“At McDonald’s Malaysia, we’re always thinking of new and innovative ways to improve our services and provide only the best customer experience. We now live in an era where consumers are more connected than ever. Their wants and needs have changed, and convenience has become a priority in their everyday lives. With the Order & Collect feature, we are eliminating the hassle of queuing and waiting to order – and making it a more seamless experience for customers to enjoy their favourite McDonald’s meal,” said Melati Abdul Hai, Vice President and Chief Marketing Officer of McDonald’s Malaysia.

The Order & Collect feature was first introduced in October 2021 at selected restaurants in Klang Valley and has since expanded to all McDonald’s restaurants nationwide. Malaysia is the first market in the Southeast Asia region to rollout this feature.

“The rapid change of consumer demands and expectations has required F&B companies to be more agile, and at McDonald’s, we have had to move fast in the same rhythm as market changes. Technology and digitalisation will continue to play a key role in moving our business forward, and our focus will be on providing a more enhanced and personalized experience to our customers, especially through our McDonald’s App,” said Melati.

Launched in April 2018, the McDonald’s App has quickly became one of the top apps in Malaysia. The app has since garnered up to nine million downloads on the App Store and Google Play Store, and is one of the most popular apps when it comes to great value and savings for customers’ favourite McDonald’s meals.

From now until 6 March, customers can enjoy a free reward every week when they spend RM25 on Order & Collect with Visa. To experience the new Order & Collect feature, download the McDonald’s App from Apple Store or Google Play store.

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