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Koh-Kae captures opportunity in plant-based with Nut Natur Almond Milk Drink

Image from 7-Eleven Thailand

Koh-Kae, the iconic coated peanut snack from Thailand, has further extended its brand into plant-based drink. The new Nut Natur Almond Milk Drink comes with two flavours original and the unsweetened formula. The original flavour is sweetened with coconut flower nectar.

Koh-Kae has previously made available Pasteurized Peanut Milk. The new Koh-Kae Nut Natur is available at 7-Eleven at THB 25 per bottle.

The extension of the Koh-Kae brand into nut drink shows the versatility of the company to capture opportunities from the growing popularity of the plant-based drink category.

Get a croissant sandwich to predict your fortune

7-Eleven Thailand has made available Ezy Taste Fortune Croissant Sandwich. Inside each pack of croissant sandwich contains a set of lucky number for lottery and a fortune prediction. This product taps into Thai consumer traditional belief in fortune telling.

Consumers can take part in a content to win movie tickets and air tickets to go on a Buddhist pilgrimage to Myanmar.

Ezy Taste Fortune Croissant Sandwich is priced at THB 32 and is available in chocolate and salted caramel flavours.

New Dutch Mill yogurt with cereal and macadamia launched

Dutch Mill yogurt in Thailand has been added with a new cereal and macadamia variant. This fat-free spoonable yogurt is high in fibre and contains 80mg of L-carnitine per 135g that helps to burn fat.

Come to ChitatoLAB to try out various Chitato-inspired dishes

Indofood has set up ChitatoLAB Cafe at Lima Lima Makan Makan Rame Rame Food Court at Mall Taman Anggrek in Jakarta. At ChitatoLAB Cafe, consumers can enjoy Chitato chips paired with various dishes like Nachos and Sambal Matah.

Such lab enables brands to test new concepts or showcase to foodservice vendors of the possibility of incorporating chips into their menu.

Indofood has previously paired Chitato with its iconic Indomie with two products – Chitato Indomie Mi Goreng Flavor Potato Chips and Indomie Mie Goreng Rasa Chitato.

Party Dairy drinking yogurt with lactose free option

Party Dairy by BJC has joined the lactose free bandwagon in Thailand with the launch in early October 2019 of the new Party Dairy Lactose Free Probiotic Drinking Yogurt. Party Dairy Lactose Free is free from fat, artificial flavour and lactose. The 280ml yogurt drink in original flavour is also lower in sugar.

Party Dairy Lactose Free Probiotic Drinking Yogurt is interesting because it represents a growing shift in the lactose free claim from milk into the drinking yogurt sub-category in Thailand.

Boss fuses salted egg chips with chicken floss

Boss Salted Egg Chips have been in the Malaysian market for quite sometime. The market is inundated with too many salted egg products at the moment. However, the new launch Boss Salted Egg Chips with Chicken Floss has caught our eyes.

Image from Bosschips

The combination of salted egg chips and chicken floss makes perfect sense as both are indulging delicacies.

Click here to purchase.

Pokka Oolong Milk Tea offers more fragrance, smoother taste

After launching Pokka Houjicha No Sugar, beverage manufacturer Pokka Singapore is now back riding the milk tea trend with the new Pokka Oolong Milk Tea. The new RTD milk tea drink is said to offer “double the fragrance”, “lesser the sugar” and is “smooth and silky”.

Pokka’s current range of milk tea Premium Earl Grey Milk Tea and Premium Milk Tea (Original) use premium Ceylon tea leaves that are 100% real brewed and not extracted. The new Oolong Milk Tea is 100% brewed with oolong tea to offer consumers with a new milk tea experience.

Pokka Oolong Milk Tea is available at 7-Eleven in Singapore.

Diageo Global Travel Celebrate the Launch of Exclusive Johnnie Walker Gifting Studio at DFS, Singapore Changi Airport

From delicious cocktails to unique treats by top chefs, the Johnnie Walker Gifting Studio is officially open following a festive celebration. 

Singapore, 6 December 2019 – Diageo Global Travel, in partnership with Changi Airport Group (CAG) and DFS Group, the world’s leading luxury travel retailer, celebrated the official launch of its new and exclusive Johnnie Walker Gifting Studio at Singapore Changi Airport at Terminal 3 yesterday. The special launch event was attended by representatives from Diageo, CAG, DFS Group, top chefs and leading bartenders in addition to local and global media and influencers. 

Ms. Teo Chew Hoon, Ms. Lim Peck Hoon, Paulo Guludjian, Aymeric Lacroix, Prashant Mahboobani (L to R)

Actor Robert Tonelli Jr. hosted the launch celebration, kicking off with welcome addresses from Diageo and DFS followed by the official ribbon cutting. He then encouraged all guests to immerse themselves in the festive spirit by inviting them to choose from an array of charms, personalised ribbons, bags and gift tags to create their own bespoke gift with a bottle of Johnnie Walker Blue Label. Throughout the event guests enjoyed delicious treats featuring Johnnie Walker, The Singleton, Baileys and more, produced by top Singaporean chefs.

Emcee Bobby Tonelli, FLY Entertainment Artiste, Cindy Khoo, Janice Wong, Samantha Tan, Cheryl Koh, Pang Kok Keong (L to R)

Celebrated Singaporean chefs attended the event to serve bespoke treats infused with products from the Diageo portfolio and created especially for the gifting studio. Cheryl Koh, Asia’s Best Pastry Chef 20161, served beautiful macarons infused with Johnnie Walker Gold Label, as well as dark chocolate sablĂ© tarts infused with Johnnie Walker Aged 18 YearsJanice Wong, Asia’s best pastry chef2 for two years running was also in attendance, treating guests to delicate Baileys pralines, whilst Pang Kok Keong from Antoinette, Samantha Tan from Awfully Chocolate and Cindy Khoo from D9 Cakery at Hilton Singapore delighted attendees with The Singleton-infused bon bons, Baileys Truffles and Tanqueray No.10 Choux Puffs.

All treats showcased at the event will be available for travellers to try at the pop-up throughout the festive season. Each week is dedicated to one of the partner chefs, meaning travellers can sample different creations each time they visit.

Baileys Truffles by Awfully Chocolate

Festive cocktails were served throughout the event, including a Baileys infused Eggnog, Choco-peppermint Martini with Johnnie Walker A Song of Ice, Roe & Co. infused Gingerbread Latte, Tanqueray-infused Cranberry Punch as well as a festive Johnnie Walker A Song of Fire cocktail.

Tanqueray Cranberry Punch

Speaking about the collaboration, Cheryl Koh said ““I’ve loved being part of this special partnership. Working with the highest quality produce to create edible pieces of art is one of the most exciting parts of being a pastry chef. This time of year is all about giving back, and I’m delighted to share my two creations with everyone here and with the travellers who will visit this beautiful gifting studio over the festive season.”

Paulo Guludjian, General Manager for Diageo Global Travel in Asia, Pacific, Middle East, India and Egypt, said “Today has shown how exciting and engaging this gifting studio really is. Offering product personalisation often ties in beautifully with the shopper mission at this time of year and with plenty of options to choose from we’ve no doubt our consumers will find what they’re looking for.”  

While the new installation will predominantly focus on Johnnie Walker and showcase the brand’s gifting accessories and latest blends, travellers will also be able to explore similar gifting ideas and limited editions from some of the wider Diageo portfolio including Baileys Irish Cream and limited-edition Special Release malts.

The Johnnie Walker Gifting Studio is situated in the Terminal 3 Departure Transit Hall and will remain open until January 9th, 2020. 

The World’s 50 Best Restaurants 2016

Prestigious San Pellegrino Asia’s 50 Best for 2013 & 2014

Treats will be available throughout the month at the pop-up:

Week 1 (30 Nov – 6 Dec): Johnnie Walker Gold Label infused macarons from Tarte by Cheryl Koh

Week 2 (7 – 13 Dec): Baileys pralines from Janice Wong Singapore

Week 3 (14 – 20 Dec): The Singleton-infused Bon Bon’s by Pang Kok Keong from Antoinette

Week 4 (21 – 27 Dec): Baileys truffles from Awfully Chocolate

Week 5 (28 Dec – 3 Jan): Tanqueray No. 10 Choux Puffs by Cindy Khoo from D9 Cakery at Hilton Singapore

Week 6 (4 – 9 Jan): Johnnie Walker Aged 18 Years Dark Chocolate SablĂ© Tart from Tarte by Cheryl Koh

Cocktail samples will be available throughout the month at the pop-up:

1.  A Song of Fire – Johnnie Walker A Song of Fire, Red Grape Juice, Five Spice

2. Bailey’s infused Eggnog – Baileys, Salted Egg Yolk, Milk, Cinnamon

3. Choco-Peppermint Martini – Johnnie Walker A Song of Ice, Chocolate Milk, Mint Syrup

4. Roe & Co infused Gingerbread Latte – Roe & Co, Gingerbread Syrup, Milk Coffee

5. Tanqueray-infused Cranberry Punch – Tanqueray No. 10, Cranberry, Pink Grapefruit, Lime

Madagascar, movie adaption comes to live in Kuala Lumpur

Alex the Lion & friends are set to take you on a wild adventure this school holidays!

Kuala Lumpur, 5 December 2019 – Based on the smash-hit DreamWorks animated motion picture, “Madagascar The Musical” debuted its South East Asia show in Kuala Lumpur today at the Plenary Hall KLCC! Alex the Lion, Marty the Zebra, Melman the Giraffe and Gloria the Hippo brought audiences on an exciting adventure as they made an escape from their home in New York’s Central Park Zoo and entered into a madcap world of the hilarious King Julien. Malaysia was the first in Southeast Asia to host the International DreamWorks Production.

Madagascar The Musical follows the story of Alex the Lion as the main attraction at the New York’s Central Park Zoo. He and his friends have spent their whole live before the public, curious to see what else is out there, his best friend Marty the Zebra lets his curiosity get the better of him and escapes from the zoo and into the city that takes them on a wild adventure straight into the zany world of King Julien’s Madagascar!

The Plenary Hall at KLCC was transformed into a colorful jungle world of the island of Madagascar with props and background depicting the animated motion picture. Audiences were entertained by witty penguins Skipper, Kowalski, Rico, and Private as they set to go on a wacky adventure along with Alex and his friends. Produced in the UK in collaboration with DreamWorks, Madagascar The Musical featured iconic songs including “I Like To Move It, Move It” and other new songs that kept audiences moving to the beat.   

“We are thrilled to be hosting Madagascar The Musical live in Malaysia for the first time together with International DreamWorks since its acclaimed UK Tour. Madagascar the movie was such a big hit in the theatres and now bringing it to live together with the producers and cast members has been such an honor. Each of the characters bring something unique to the show for every individual. We hope that the show has been well received and entertaining for each one of you and hope that by us bringing international acts and performances, this will help boost Malaysia’s image as the entertainment hub in the region. We look forward to collaborating and bringing many other international shows to Malaysia in the near future.”, said Dato’ Grace Lee, Managing Director of Milestone Production.   

Madagascar the Musical is set to be in Kuala Lumpur till 8 December 2019, so hurry and get your tickets! On top of that, you stand a chance to get 25% off for Premium, VIP and Cat A seats with your Maybank Cards.  For more information on the show, cast and where to purchase tickets, visit www.milestone-entertainment.com or www.facebook.com/MilestoneEntertainment.Show/

It’s time to go wild!

Show Date: 5th – 8th December 2019

Venue: Plenary Hall, KLCC

Ticket Prices: RM498 (Premium) | RM368 (VIP) | RM268 (CAT A) | RM188 (CAT B) | RM98 (CAT C)

*Ticket prices are subject to RM4 ticketing fee

About Milestone Production

Established in 2003, Milestone Production is one of the region’s leading show production companies that provides unparalleled live entertainment experiences globally.

We aim to cultivate appreciation of the performing arts in the region by bringing in internationally acclaimed West End and Broadway productions to Malaysia and to the rest of South East Asia, namely – “Mama Mia The Musical”, “The Mousetrap”, the multi-award winning Broadway production “Jersey Boys”, “Thriller Live”, “Saturday Night Fever”, “Potted Potter”, “Dr.Bubble With Milkshake”, “One Man Star Wars Trilogy”, “Dr.Balloon’s Science Adventure”, “Rumour Has It – Adele – Her Life And Songs” , the iconic “An Evening With The Phantom Of The Opera” and “Remembering Whitney – The Greatest Love Of All”.

For more information on our past and upcoming shows, please log on to www.milestone-entertainment.com

Follow us on Facebook www.facebook.com/MilestoneEntertainment.Show and Instagram @MilestoneEntertainment.Show

Top Biodynamic Wineries in New South Wales to Raise a Glass to the New Year

Food tourism has always been the norm with Malaysian travellers, where the taste of a place helps shape the entire experience of a destination. With an increasing emphasis placed on sustainable food and conscious consumption, we wanted to highlight a few biodynamic wineries in New South Wales that would be perfect places to visit during the New Year for the readers.

Some key facts about biodynamic wine:

  • Biodynamic wine is made with a set of farming practices that views the farm as a single ecosystem, with each portion of the farm or vineyard contributing to the next to create a self-sustaining system.
  • Natural materials, soils, and composts are used to sustain the vineyard.
  • Chemical fertilizers and pesticides are forbidden for the sake of soil fertility.
  • Biodynamic farming also seeks sustainability, or leaving the land in as good or better shape as they found it for future generations.
  1. Krinklewood Vineyard, Hunter Valley, New South Wales

Krinklewood Vineyard offers guests a unique experience with award winning biodynamic wines, Provençal style gardens and an abundance of beautiful birdlife. The property is located in the picturesque Broke Fordwich valley, a sub region of the lower Hunter Valley in NSW. Must tries include Hunter Valley classics such as Semillon, Verdelho, Chardonnay and Shiraz, plus a dry French-style RosĂ©, Basket Press Wines, a dessert wine, Sparkling Blanc de Blanc, Sparkling Shiraz and the always popular Wild range. 

Accommodation can be found near the winery at the Hunter Valley Resort for MYR 246 a night (2 pax)

  1. Macquariedale Wines, Hunter Valley, New South Wales

The first vineyard in the Hunter Vallety to receive full Biodynamic Certification, Macquariedale Organic Wines follows a passion for natural winemaking, specialising in converting small parcels of grapes into the most delicious natural wines available in Australia. The wines are organic, biodynamic, low preservative, vegan-friendly, and natural.

Accommodation can be found near the winery at Chateau Elan At The Vintage Hunter Valley for MYR 477 a night (2 pax)

  1. Tamburlaine Wines, Hunter Valley, New South Wales

Tamburlaine was established in 1966. In 1985 the Hunter winery was purchased by a small group of friends and relatives led by Managing Director and Chief Winemaker, Mark Davidson. Mark has built his long-term winemaking philosophy around Contemporary Organic practices in the vineyard and the winery. After challenging years of research and development, Tamburlaine Wines have become one of Australia’s largest producers of organic wines with vineyards in the Hunter Valley and Orange region.

Accommodation can be found near the winery at Pokolbin Village Accommodation for MYR 337 a night (2 pax)

  1. Wallington Wines, Orange, New South Wales

Wallington Wines is a family owned and operated Organic and Biodynamic farm producing certified grapes and olives just outside the picturesque town of Canowondra in the Central Ranges Region of New South Wales. Their unique straw bale cellar door and winery was establish in 1999 and is home to the Wallington Wine brand. All processes of making the wine from bud to bottle is undertaken on the property.

Accommodation can be found near the winery at The Old Vic Inn for MYR 399 a night (2 pax)

Get your discounted flights to New South Wales and book your accommodation on Trip.com.

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