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Kellogg’s Malaysia testing corn flake in convenient cup format

Image by Minimeinsights.com

Kellogg’s Malaysia is testing its Kellogg’s cornflakes in cup for on-the-go occasion as part of a collaborating with Dutch Lady Milk Industries Berhad. The two companies entered into a partnership to provide 50,000 free breakfast to LRT commuters in October 2019. The free breakfast featured the combination of Dutch Lady UHT milk and Kellogg’s cornflakes in a cup.

The Kellogg’s corn flake in a convenient cup format is the on-the-go version of the company’s latest cereal products Kellogg’s Banana Corn Flake and Kellogg’s Strawberry Corn Flake that were launched in Southeast Asia including in Malaysia. The cup format is available in Thailand for THB 20 but is still not available in Malaysia at the moment.

In Malaysia, offering cereal in a cup format is the next step for the cereal segment to capture the eating occasions of busy consumers in search of a healthy and convenient snack/meal.

In Singapore, the Kellogg’s-Dutch Lady collaboration comes in the form of a corporate social responsibility program to provide food to people in need as part of the Better Days program.

Singapore’s popular chili crab is now a new Pretz flavour

Following the footstep of Ya Kun, Singapore’s famous seafood restaurant Jumbo Group has partnered with Japan’s Ezaki Glico to unveil the chili crab flavour Pretz. The new Pretz pays tribute to Singapore’s iconic chili crab dish, which is an award winning dish that is served at Jumbo restaurants together with its signature black pepper crab.

The new Pretz Chili Crab Flavour (31g) pack is available at all Jumbo Seafood outlets from 1 November 2019 for SGD 1.60. It will also be launched at selected NTUC FairPrice supermarkets.

NutriSoy Fresh Soya Milk now comes with oats and quinoa

F&N Foods Singapore has introduced NutriSoy Fresh Soya Milk with Oats & Quinoa. The sugar-reduced, plant-based drink is high in calcium, high in protein and is low in GI. Oats contain vitamin B1 that gives better and longer-lasting energy, while quinoa is rich in protein and contains 10 essential amino acids.

F&N has previously innovated with NutriSoy Fresh Soya Milk with almond and walnut as well as sweet potato as a limited edition flavour. Chia seeds could be the next ingredient for future innovation.

Mamee Daebak Ghost Pepper is back !

The Mamee Daebak Ghost Pepper instant noodle in cup is now back for those who have missed the first wave. This ultra hot instant noodle is only exclusively available at 7-Eleven outlets in Malaysia for RM 5.80.

Wise Cottage Fries presents cili padi & Ghost Pepper potato chips

Wise Cottage Fries by BJC Foods has introduced new and spicy additions to its potato chips. Consumers can challenge themselves to the Malaysian favourite cili padi (bird’s eye chilli) or the Ghost Pepper version of Wise Cottage Fries.

The Ghost Pepper potato chip is unique as it likely the first potato chip in Malaysia featuring this insanely spicy taste. Previously, Mamee has introduced Ghost Pepper instant noodle and snack noodle.

Wise Cottage Fries Cili Padi/Ghost Pepper (50g) is available exclusively at 7-Eleven Malaysia.

Click here to buy other Wise Cottage Fries snacks on the BJC Foods official site on Shopee.

Malaysia identi-fried as the second top importer of Belgian fries in ASEAN

Malaysia imported 24,724 tons of Belgian potato products last year – that is an equivalent weight of 24,724 Perodua Myvis. That’s a serious local love for potatoes!

KUALA LUMPUR, OCTOBER 30, 2019 – Belgian fries are certainly a-peeling to the Malaysian public, with frozen potato exports nearly doubling in the span of a decade, placing Malaysia as the second largest importer of Belgian potato products in ASEAN.

According to Flanders Agricultural Marketing Board (VLAM) and Belgian potato association Belgapom, Malaysia initially imported 12,779 tons of Belgian potato products to Malaysia in 2009. In 2018, this number rose to 24,724 tons, nearly doubling the number of potatoes shipped in a 10-year period.

This year, Malaysia is on track to breaking a new record, with Belgian potato suppliers exporting almost 14,000 tons of potatoes in the first six months of 2019.

The ASEAN region has become a large target market for Belgian potatoes over the last decade, with Thailand, Malaysia, Indonesia, Vietnam, and the Philippines proving to be growing markets for Belgian potato products.

The Philippines takes the number one spot as the top importer for Belgian potato products, with 30,468 tons shipped to the archipelago in 2018. This was followed by Malaysia’s 24,724 tons, then Indonesia’s 15,548 tons, Thailand’s 8,262 tons and Vietnam’s 2,815 tons.

Fries aren’t French, they’re Belgian!

Belgian fries date back to the 17th Century, where potatoes were fried by people living in the Meuse valley region of Belgium. They sliced the potatoes and fried them, creating the delicious dish we know today.

The term “French fries” came about during World War One, when American soldiers fighting in Belgium were introduced to fries. At that time, the official language of the Belgian army was French, and the Americans nicknamed the delicious fried potatoes as “French fries”.

A potato world leader

Belgium is the world’s number one export country of frozen potato products, with 4.5 million tons of potatoes processed into various products each year.

The five largest Belgium suppliers are Agristo, Bart’s Potato Company, Clarebout Potatoes, Ecofrost and Mydibel. These family-owned businesses ship halal-certified potato products all over the world.

By using the newest technology, the Belgian potato processing sector is able to meet the strictest quality and food safety standards and offer a high-quality product with a rich taste, nice texture and a crispy coating.

Whether you enjoy them on their own, or as a side dish, fries are clearly a dish adored by many Malaysians.

Potato lovers can sample Belgian fries for themselves at the SIAL Interfood 2019 exhibition in Jakarta, Indonesia from 13 to 16 November, 2019. Visitors will be able to taste Belgian fries from numerous supplies at booth number BE 009.

VLAM (Flanders’ Agricultural Marketing Board) is a non-profit organization promoting the sale, the added value, the consumption and the image of products and services of the Flemish agriculture, horticulture, fishery and agro-alimentary sector in Belgium and abroad.

Belgapom is the recognized association for the Belgian potato trade and processing industry. Its task is to defend the interest of the Belgian seed and consumption potato merchants, the pre-packers, the exporters, the potato peeling industry and the potato processing industry | www.belgapom.be

Touch ‘N Go Ewallet is Now Enabled at All 7-Eleven Outlets in Malaysia

  • Customers can now enjoy convenience at its best with purchases made using Touch ‘n Go eWallet across more than 2,380 7-Eleven outlets nationwide
  • Exclusive deals and promotions until the end of the year, only with the Touch ‘n Go eWallet

Kuala Lumpur, 31 October 2019 – Touch ‘n Go eWallet, Malaysia’s leading e-wallet has announced its partnership with 7-Eleven to enable payment convenience across all 7-Eleven’s outlets nationwide.

This enablement is part of Touch ‘n Go eWallet’s continuous expansion effort to make the Touch ‘n Go eWallet usage more commonplace and increase its presence at more retail touch points, covering urban and untapped areas alike. Acceptance of the Touch ‘n Go eWallet at 7-Eleven means another convenient option for patrons of 7-Eleven who are constantly on the go.

“Malaysians are driven by speed and convenience, both of which are the essence that the Touch ‘n Go eWallet lives by. We are excited to be a payment partner with 7-Eleven, Malaysia’s largest convenience retailer as this will supercharge the rakyat’s lifestyle to live, pay and transact digitally anywhere in Malaysia. The addition of 7-Eleven to our large  pool of merchant acceptance points, brings an immense value to our presence and users. ” said Ignatius Ong, CEO of TNG Digital Sdn Bhd.

“The central theme to 7-Eleven’s commitment has always been about catering to consumer needs, in which the key driver of our business is 24/7 convenience. We believe our partnership with Touch ‘n Go, Malaysia’s leading e-wallet provider, keeps us on point with the ever–changing business landscape, at the same time fulfils our consumers’ evolving payment preferences as well as supports the Government’s drive for the rakyat to adopt digital payments,” said Colin Harvey, Chief Executive Officer of 7-Eleven Malaysia.

The enablement of Touch ‘n Go eWallet at 7-Eleven outlets is powered by Razer Merchant Services, Southeast Asia’s leading merchant services provider. Users of the Touch ‘n Go eWallet will simply have to ‘pay-and-scan’ to complete the payment.

In conjunction with this partnership announcement, 1st time users who choose to go cashless with Touch ‘n Go eWallet at 7-Eleven will enjoy RM8 cashback by keying in the reload PIN TNGJG7N1. In addition, as part of 7-Eleven’s anniversary celebrations, users can also take advantage of these double deals.  

  • From 1st to 7th November 2019, users of the Touch ‘n Go eWallet who spend RM11 and above in a single receipt will receive a one-time cashback of RM7.
  • From the 8th of November until 31st December 2019, with every spend of RM20 in a single receipt, Touch ‘n Go eWallet users are entitled to receive RM4 cashback. This cashback, is limited to (2 times) per user throughout the campaign period.

The Touch ‘n Go eWallet has over 5.5 million registered users to-date, with close to  100,000 merchant acceptance points. Users of the Touch ‘n Go eWallet can expect more offerings on the platform, beyond retail purchases like movies and flight tickets, shopping, mobile reloads, entertainment and F&B deals.

For more informationupdates and terms & conditions for the promotions, please visit      https://www.tngdigital.com.my/promotions or https://www.7eleven.com.my/  respectively.

Log on to www.facebook.com/touchngoewallet/ for updates on its features and all other promotions. The Touch ‘n Go eWallet is available for download on the Apple App Store and Google Play Store.

Mitzo and Smoke & Mirrors celebrating Old Fashioned Week

Mitzo

Modern Cantonese Restaurant and Bar, Mitzo, is celebrating Old Fashioned Week with a specially created cocktail by Head Bartender Azlam Kadir named, #IAmOldFashionedand is available for a limited period from1 to 10 November, at $18++ per glass.

Head Bartender Azlam reimagines this classic drink with modern Cantonese flavours, showcasing his refined touch and innovative flair. Indulge in this contemporary take as Azlam uses Woodford Reserve Bourbon that has been infused with red dates and longan tea for seven days, bringing forth a sweet and refreshing essence. The cocktail is then completed with bitters and flamed Benedictine DOM, presenting a pleasant herbal aroma to enchant the senses. Specially tailored to pair perfectly with the Cantonese cuisine at Mitzo, this refreshing tipple is not to be missed! 

Smoke & Mirrors

Destination rooftop cocktail bar, Smoke & Mirrors’ Head Bartender Jorge A. Conde has put his own creative spin on the beloved whiskey cocktail, infusing a mix of savoury and sweet flavours into the Popcorn Old Fashioned. Beginning with a base of spicy Woodford Reserve Kentucky Straight Rye Whiskey blended with the sweeter Woodford Reserve Kentucky Straight Bourbon, Jorge layers in unusual flavours of Japanese Sencha green tea, roasted rice, popcorn and butterscotch for the spirit-forward cocktail. 

The Popcorn Old Fashioned will be available at Smoke & Mirrors for a limited run at S$22++ from 1 to 10 November 2019 as part of Old Fashioned Week, an open festival which gives prominence to spirit connoisseurs’ favourite cocktail and bartenders’ creativity. 

The Coffee Bean & Tea Leaf “Save Bill” Campaign Raises RM 30,000 for Malaysian Nature Society Hornbill Conservation Programme

 CB&TL x MNS collaboration, with support from customers, will help habitat conservation efforts

Kuala Lumpur, 31 October 2019 – The Coffee Bean & Tea Leaf¼ Malaysia wrapped up its “Save Bill” fund-raising campaign with an educational workshop and cheque presentation ceremony to Malaysian Nature Society (MNS), in support of its Hornbill Conservation Programme.

Over the 3-month campaign, customers responded generously with purchases of limited-edition Hornbill merchandise, activations of specially-designed Hornbill TCB cards and TCB card top-ups on Save Bill Days, with each kind gesture matched by a RM5 donation from CB&TL.

“This year, our ‘Save Bill’ campaign raised RM30,000 for the Malaysian Nature Society’s Hornbill Conservation Programme thanks to the generosity of our customers. It’s a privilege to have played a small role in this effort and we hope our campaign has touched many individuals to learn more about Malaysia’s iconic Hornbill and the future of its survival,” said Fiona Rodrigues, Director of Marketing & Development, The Coffee Bean & Tea Leaf¼ Malaysia.

To shed more light on the programme, Yeap Chin Aik, Senior Conservation Officer cum Project Manager of the Malaysian Nature Society’s (MNS) hornbill conservation project, spoke to workshop participants about the various species found in Malaysia.

“Hornbills need a large habitat such as the Belum-Temengor Forest Complex to thrive, with sufficient food source and nesting areas to support a healthy population, hence habitat conservation is key,” said Yeap. “With greater awareness among the public and more support for preservation, which also supports a diverse biodiversity, we can ensure the survival of hornbills and many other species that are native to Malaysia.”

As part of the ‘Save Bill’ Campaign, four CB&TL employees had the chance to participate in the MNS Hornbill Volunteer Programme. The memorable experience, which included assisting MNS Orang Asli Hornbill Guardians in their monitoring and research activities was shared with workshop participants, ending with a sincere plea for more people to volunteer.

As a not-for-profit national non-governmental organisation, MNS welcomes volunteers and support from corporations to augment its many conservation and nature education programmes.

“As Malaysians we are blessed with amazing biodiversity and many diverse types of ecosystems, being one of the 12 mega-diverse countries in the world. Our indigenous peoples, such as the Orang Asli tribes of Peninsular Malaysia, have deep ancestral knowledge and appreciation for their forests. Working together with the Orang Asli communities in different parts of Peninsular Malaysia, MNS hopes to combine its conservation know-how with their forest knowledge to advocate for better protection for our species, forests and protected areas,” said I.S Shanmugaraj, Executive Director of the Malaysian Nature Society. “The ‘Save Bill’ Campaign is a great example of how corporations can play a significant role in spreading this message further so that more volunteers and companies will step forward as advocates. MNS is very grateful for the effort and support we have received from The Coffee Bean & Tea LeafÂź Malaysia, and the funds collected will go a long way towards MNS’s conservation efforts.”

Find out more about MNS programmes and how to volunteer or donate on www.mns.my.

For more information about CB&TL’s latest offerings, news and promotions, follow the CB&TL Facebook page, www.facebook.com/CBTLMalaysiaPage or the CB&TL Instagram account @coffeebeanMY, or visit their website www.coffeebean.com.my.

About The Coffee Bean & Tea Leaf¼ 

The Coffee Bean & Tea Leaf¼ brand is a leading global roaster and retailer of specialty coffees and teas and is widely credited for driving high quality and innovation to the coffee and tea industry. The company sources the finest ingredients and flavors from around the world and hand blends coffee and tea for the freshest flavors. The Coffee Bean & Tea Leaf¼ brand started the frozen coffee drink craze with the invention of The Original Ice Blended¼ drink and is also the first global coffee and tea retailer to offer cold brew tea. The company currently has more than 1,200 retail locations across the globe and can be found in grocery aisles as well as specialty locations including airports and hotels. For more information, visit www.coffeebean.com.my.  

Amazin’ Graze #DiscoverMagic collection for Christmas

The first healthy snack and granola brand that transform daily snacks into indulgent holiday gifts

Amazin’ Graze, the pioneer of artisanal granolas in Malaysia, has released its limited-edition Discover Magic Christmas 2019 collection nationwide at selective grocery and retail stores, selective online shopping platform, and the company’s e-commerce store starting 28 October 2019.

The product line includes the new Jubilee Apple Crumble granola, and returning popular flavours from the previous collection – Frosted Cinnamon Nut Mix and Chocolate Peanut Butter Fudge Bites. For gifting purposes, consumers can also get all three products packaged in a gift box, and receive a free tumbler when they purchase two gift boxes either online or at any selected retail stores.

Collaboration with @WhimsyWhimsical

To bring the vision of magical gifting to life, Amazin’ Graze partnered with Yee Vonne from Whimsy Whimsical for a series of hand drawn illustrations inspired by Christmas scenes and magical animals.

4-hour delivery for last minute shoppers

In December 2019, the brand is planning a ‘4-hour delivery’ activation targeting last-minute gift shoppers in Klang Valley. This option will be available on Amazin’ Graze website from 1st of December to 24th December.

Made using only natural ingredients

Like all Amazin’ Graze products, the limited #DiscoverMagic collection is made using only natural ingredients, and no added refined sugar, additives, preservatives, flavouring, and colouring to adhere to the brand’s philosophy. The fudge bites contain 5x more fibre than regular brownie bites, and the Jubilee Apple Crumble Granola has half the calories of a regular apple pie.

Click here to purchase the Discover Magic Christmas 2019 collection (350g) on the Amazin’ Graze website for RM 39.90.

What’s in the box:

  • Frosted Cinnamon Nut Mix (100g)
  • Chocolate Peanut Butter Fudge Bites (100g)
  • Jubilee Apple Crumble Granola (150g)

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