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McDonald’s has created a new Thai-style menu ‘McKhao Crispy Chicken Green Curry’ . Really delicious, not curry

October 6 , 2022 – McDonald’s Thailand is serving its latest menu, presenting the signature Thainess that the world will love – ‘Mac Khao Crispy Chicken Green Curry’. Experience the deliciousness of authentic green curry paste that comes as a curry and not just as a sauce. The meal is intensely delicious. It comes with carefully selected ingredients such as basil, red chilli and young coconut shoots. Served with hot, crispy fried chicken, served with 100% authentic jasmine rice that is perfectly cooked, soft and delicious. You can enjoy your meal at a starting price of only 79 baht per dish, or add an additional 20 baht for a large 22 oz. of Coke. Full Set with Crispy Chicken and Green Curry Rice with crispy chicken rice and green curry Plate with 4 pieces of McNuggets, 1 bag of regular size french fries and 1 medium size 16 oz. Coke, starting at only 149 baht per set. 

Ready to serve deliciousness today. From October – 20 December 2022 or until the product runs out. Available from 11:00 a.m. to 10:00 p.m. at all participating McDonald’s outletsBoth dine in (Dine in), take away (Take away), Drive Thru (Drive Thru), delicious, no need to get out of the car. and McDelivery Safe home delivery service. Call 1711 online click www.mcdonalds.co.th See more details at www.facebook.com/mcthai

FHA-HoReCa 2022 returns to a rebounding hospitality industry

  • The platform supports Singapore’s post-pandemic MICE industry recovery following the city’s full reopening
  • The four-day trade show will host a series of competitions and a new feature area Hospitality 4.0

Singapore, 7 October 2022 – FHA-Food & Beverage, Asia’s leading F&B trade show, presents its initiative for the HoReCa market with FHA-HoReCa 2022, happening this 25-28 October 2022 at the Singapore EXPO.

This spin-off serves as a highly focused platform for the food service industry, targeting to help the growth of the industry with the unveiling of new market innovations and sharing of best practices. It does so by showcasing the latest equipment and hospitality supplies spanning five core segments – Bakery, Pastry & Gelato, Foodservice & Hospitality Equipment, Hospitality Style, Hospitality Technology, and Speciality Coffee & Tea. It will also include four days of seminars, specialised masterclasses, and workshops led by industry leaders and key opinion leaders.

Over 25,000 trade visitors are expected to visit 800+ exhibitors from 30+countries and regions, including international pavilions from China, Italy, France, Germany, and Spain, that will be participating in this year’s instalment spanning more than 50,000 square metres. Key exhibitors include market leaders for gelato in the HoReCa market, such as Carpigiani, MEC 3, and PreGel, who have been long supporters of the trade show.

What’s New at FHA-HoReCa

FHA-HoReCa is proud to introduce a brand-new experience zone: Hospitality 4.0. The feature area in Hall 2 is to highlight innovative solutions in three distinct areas – restaurant, kitchen, and hotels – as well as offers a four-day conference program with over 50 international thought-leaders discussing the future of hospitality. The zone also incorporates a start-up village and hosts the inaugural Hotel Innovation Challenge Asia (HICA) 2022.

As Asia Pacific’s hotel sector continued to accelerate in 2022 with investment volumes for the first half of the year totalling $6.8 billion (JLL), the industry is looking confidently ahead to rebounding to pre-pandemic levels. Room occupancy rates in Asia are also expected to recover to pre-covid numbers by 2024 accordingly to CBRE. The industry is however facing major challenges ranging from labour shortages, sustainability concerns and multitude of operational deficiencies and uneven digitalization. To address these difficulties and boost recovery, the Food & Hotel Asia together with the Singapore Hotel Association (SHA) and supported by the Singapore Tourism Board (STB) presents the inaugural Hotel Innovation Challenge Asia (HICA) finals. HICA seeks to uncover Asia’s next great hospitality solution developed by best new entrepreneurs. Shortlisted from hundreds of international entrants, the eight HICA finalists are to pitch to a jury of five judges including the CTO of Singapore Tourism Board (STB), Velocity Ventures, Vice President of Frasers Hospitality, Country General Manager of The Fullerton Hotels and Resorts and President of Hospitality Information Technology Association Singapore (HITAS) for the win on October 25th.

The Hospitality 4.0 Theatre features a four-day content program with notable international thought-leaders discussing the future of hospitality. The conference includes a line-up of more than 50 distinguished speakers including the presidents of the Singapore Hotel Association (SHA), Hotel and Restaurant Association of the Philippines (HRAP), Malaysian Association of Hotels (MAH), Thai Hotel Association (THA) and chairman of the Indonesia Hotel and Restaurant Association (IH&RA) will give a status update on hospitality in their respective countries. The dozens of seminars also comprise Group Vice President or IT, Accor Invest, Vice President, Hotel Operations of Pan Pacific Hotels Group, General Manager InterContinental Hotel Bugis, Bear Robotics, eHotelier, Vice President of Food & Beverage, Four Seasons Hotels and Resorts, Foodservice Consultants Society International (FCSI), STR, Compass Group, Senior Vice President and Managing Director Welbilt, numerous Michelin Starred Chefs, General Manager Fairmont Singapore & Swissotel The Stamford, Singapore Institute of Technology (SIT), CEO of Singapore Productivity Centre, Horwath (HTL), GlobalData, SHATEC and many others.

Dotted around the Hospitality 4.0 zone is the Hospitality Start-Up Village hosting are innovative solution providers that bring new capabilities to front-of-house (restaurant 4.0), hotel (hotel 4.0) and back-of-house operations (kitchen 4.0). Attendees will be privy to an array of award-winning tech that ranges from robotics, data analytics, travel-tech, sustainability focused, or Internet of Things (IoT) enabled products and services to streamline operations, deliver higher efficiencies, lower costs and increase customer satisfaction. 

Nursing Culinary Talents Via Competitions

FHA-HoReCa in 2018

In association with the World Association of Chefs’ Societies (WorldChefs), supported by the Singapore Chefs’ Association (SCA) and regional chefs’ associations, the FHA Culinary Challenge (FCC) is the arena for culinary talents from around the world to display their gastronomic skills and be accredited by a panel of internationally acclaimed judges recognised by WorldChefs. FCC – Patisserie Categories will kick off the programme at FHA-HoReCa held from 25 to 28 October 2022, the competition will feature  Practical Cake Decoration alongside other dessert and pastry activities.

Other competitions on the agenda that aims to enrich the expo experience ranges from pastry to dessert and coffee:

The Asian Gelato Cup (AGC) is a biennial event supported by the Singapore Pastry Alliance, Gelato e Cultura S.r.l., and Italian Exhibition Group Expo S.p.a. The competition seeks to heighten the tradition of artisan gelato regionally, with primary goals of developing the professional skills of the gelato, dessert and pastry chefs in the region whilst igniting creativity and interest in gelato making. This year’s theme of “Tropical Paradise” will require the competing teams to display a grand gelato buffet consisting of plated desserts, gelato cakes, gourmet gelato, and an artistic showpiece within a time limit of 8 hours. Top performing teams will gain the chance to represent Asia in the prestigious Gelato World Cup 2024 to be held in Rimini, Italy.

Among the most highly anticipated patisserie events in Asia, Asian Pastry Cup will host the crème de la crème of the pastry world from Asia. These chefs will compete and exhibit their dessert-making skills, presenting the most ambitious and complex works of pastry art. This live competition pits countries in Asia against another, culminating in a display of the most beautiful pastry creation. The competition aims to build an ever-growing community of chefs dedicated to moving the culinary profession forward. A competition of world-class standards, the competitive platform will see participants being challenged to meet the highest of standards of the industry.  The 3 top performing teams of Asian Pastry Cup will represent Asia in Coupe du Monde de la Pâtisserie (Pastry World Cup) 2023 in Lyon, France.

The ASEAN Barista Team Championship is a competition designed to reproduce the pressure of what happens behind espresso bars around the world. Under pressure, baristas must work as a team to deliver three things that matter to coffee customers; fast service and excellent presentation whilst maintaining quality and accuracy. It’s a colourful and energetic display of talent from some of the world’s best Baristas.

Register Now

The registration for on-site seminars is highly encouraged through a 2- step process: please 1) register for FHA here, then 2) register for respective seminars from your profile page.

Curcumin specialist Helmig’s showcases Power Series at FHA 2022

Image credit: Minimeinsights.com

Curcumin specialist PT Helmigs Prima Sejahtera has unveiled its latest functional Power Series at FHA, Food & Beverage Asia 2022 held in Singapore in September 2022. The Power Series has curcumin as the key active ingredient and Xanthorrhizol, which is a powerful anti-bacterial and anti-inflammation compound found in Java turmeric.

The Power Series comes in a stick format and comprises the following products:

Powergin – Ginger with Java Turmeric to deliver health in one shot. It contains black pepper to enhance absorbtion of curcumin in the body and ginger to stimulate digestion, relieve constipation and flatulence.

Powersleep – To improve sleep quality with gotu kota, moringa and valerian roots

Powerknee – To support joint health. Described as a great combination of krill oil and curcumin

Powergy – Source of vitamin B complex in delicious cherry flavour. It has taurine and caffeine.

Powerfit – Prefect combination of vitamin C, D3 and elderberry etract as well as zinc

 

FOX’s extends the brand from candy to hot tea

FOX’s, the candy brand owned by Savoria Kreasi Rasa, which is part of the Djarum Group, has recently launched FOX’s Fusion Tea. The new tea range comes in two flavours Lychee and Mixed Berries. It is an interesting line extension from sugar confectionery to tea. FOX’s Fusion Tea provides consumers with the much needed me time to recover and rejuvenate, perfect for females.

Apart from tea and candy, FOX’s also has a line of instant pudding in Indonesia.

It’s Time to RELEASE: Champion Wellness at Raffles Place this October

Singapore, 5 October 2022 – In a bid to bring mental health to the forefront and champion wellness, Raffles Place Alliance (RPA) is playing its part to support and educate the community about holistic wellness this October with RELEASE@Raffles Place. Happening from 10 October to 15 October 2022, the event invites everyone to refresh and rejuvenate their minds and bodies as they take a stroll through informative installations located on the Body, Mind, Heart and Soul Lawns in Raffles Place Park; participate in workshops focused on wellness, enjoy daily 60-minutes-of-fun activities and soul-stirring performances across various spots in Raffles Place.

To participate in the various activities, members of the public can register their interest at www.rafflesplace.sg and make a donation to the Samaritans of Singapore (SOS) — a non-profit organisation that provides support to individuals facing a crisis, thinking about or affected by suicide.

To begin your wellness journey and prioritise your mental health, here is a list of things you can look forward to at RELEASE@Raffles Place!

Mindful Monday, 10 October

Begin the week and mark World Mental Health Day 2022 with a dynamic session of FlowState Movement Therapy at the Soul Lawn, from 6.30 PM to 7:30 PM. Quieten the noise in your mind and let your body take control. Let loose through the use of psychotherapeutic movements and dance. You’re sure to feel relaxed yet energised to take on the rest of the week.

Soulful Tuesday, 11 October

African Dance by AFROWITHJEEVI

Now that you’re all energised, release your inner strength with like-minded ladies and gents through the powerful beats and graceful movements of African dance with AFROWITHJEEVI from 6.30 PM to 7:30 PM. Push your boundaries and form social connections at the Body Lawn with fellow dancers, and experience the joy and sweat of an African dance workout.

Heartfelt Wednesday, 12 October

As we reach the mid of the week, let’s keep healing! Join an Ecstatic Dance session held for the first time from a hidden alcove in Raffles Place from 6.30 PM to 7:30 PM. Abandon yourself to the rhythm and shake off the tension from your day! Let the music take you on an intimately rejuvenating journey as you release all tension in a unique experience with a view.

That’s not all… there’s also a special edition of Raffles Place Alliance x HPB’s popular Glow Stick Dance Party Workout from 7:00 PM to 8:00 PM in Raffles Place Park! In conjunction with RELEASE@Raffles Place, be sure to not miss out on this glamorous and unique dance workout! Whip out your glow sticks and dance to your heart’s desire to end off your perfect evening after a taxing day at work.

Body-loving Thursday, 13 October

Take a walk around the park and stretch your legs or go on a mini shopping spree at the first edition of The Good Market. The market is partnering with vendors such as Cloop!, Books Beyond Borders, LifeLine Clothing (upcycle textile education exhibition) and the Happiness Initiative; to promote good causes for people and the environment. Held from 11:00 AM to 9:00 PM on Thursday to Saturday at Ocean Financial Centre (Level 1), browse and shop, with profits donated to the Samaritans of Singapore (SOS).

Mat Pilates Class by FOCUS

For an uplifting mind-body exercise, how about a Mat Pilates class conducted by FOCUS in the park? Starting from 6.30 PM to 7:15 PM at Body Lawn, get ready.. stretch.. and prepare yourself for a fun and amazing workout!

Acroyoga by Aaron Koh

While you’re activating your mind, soul and heart, don’t forget to take care of your body too! Your body’s a temple — release any tension and build your strength with Acroyoga by Aaron Koh and his team at the Soul Lawn, from 6.30 PM to 7:30 PM. Combining strength and flexibility, pair up with a trusted partner and conquer your fears.

Fun-filled Friday, 14 October

Kick off your TGIF and welcome the end of the week with a bang Gangnam-style! Time to channel your BTS groove with KpopX Fitness happening from 5:30 PM to 6:30 PM at the Body Lawn. With a passionate fitness instructor, Wen Jie, engage in an easy-going, energetic, and fun fitness programme and bond with other participants altogether!

Poi Play Workshop by Starlight Alchemy

Improve your coordination and freedom of expression with basic poi spins and flow movements at the Poi Play Workshop from 7:00 PM to 8:00 PM at the Soul Lawn. The maestros from Starlight Alchemy will take you through a dynamic and engaging workshop using weights on the end of tethers and creating swinging motions to the beat. Relish sweet catharsis through rhythmic patterns.

Performance by MOTUS

Stay on for the night as we bring you live music and performances. It is now time to inject the spirit of celebration and inventiveness with a performance by MOTUS from 8:00 PM to 9:00 PM at Soul Lawn. Featuring a unique batucada set-up as the basis of their music, MOTUS infuses different genres like funk, hip-hop, and soul to present you with a distinct live and fun music experience.

Stimulating Saturday, 15 October

The healing and fun continue into the weekend! Get your little ones involved and participate in a Doodle Jam Workshop at The Good Market from 3:00 PM to 6:00 PM. Hosted by The Doodle Bandit himself, Mas Safreen, learn the basic techniques of drawing and generate new neurons which will improve overall brain functioning when you pick up a new skill.

Unleash that inner artist of yours further with the HPB Zen Doodling Class at Mind Lawn, happening from 4:30 PM to 5:30 PM. Get creative as you draw using unplanned lines and repeated patterns to release inner tension and stress. Finish off your own art as you incorporate simple shapes and patterns in this therapeutic craft class.

If you’re up for laughs, consider joining the Laughter Workshop at Soul Lawn from 5:30 PM to 6:30 PM. As we know, laughter is the best medicine and a unique and healthy form of expression. As our body doesn’t know the difference between fake or real laughter, reduce stress through Laughter Therapy by LAUGHTER AT WORKS, while also enjoying breathing meditation and laughter yoga exercises.

Make merry as the sun sets and join the Body Rhythm Workshop at Soul Lawn from 6:30 PM to 7:30 PM. Surrender your body and mind to the rhythm of rock and reggae music through clapping, stamping, body percussion and singing. You can even get the chance to create and record your own unique-sounding rhythm or melody with instruments such as a high hat, kick drum or snare!

Finish off your Saturday night with a performance by MantraVine – a trio of sonic alchemists mixing neo-shamanic rhythms with live instruments and psychedelic dance grooves. They are bound to evoke your dancing spirit with ancient mantras, electrifying guitars, funky horns and organic frequencies.

With all these amazing activities and workshops, come release and rejuvenate with us at the very heart of Singapore’s central business district – Raffles Place!

Guinness Malaysia: Revolutionising consumer experience and brand immersion through the House of Guinness

Brand Ambassadors of Guinness at House of Guinness

The brand’s eight-week-long first-ever mission-based immersive experiential activation was fully booked throughout for fans to discover the innovation of Guinness Draught in a Can.

5th October 2022, KUALA LUMPUR – Guinness Malaysia grabbed the attention of fans from all walks of life with the launch of House of Guinness back in July. The one-of-a-kind event introduced Guinness Draught in a Can into the Malaysian market, in a fully immersive and experiential way. Lovers of the brew got to discover the magical innovation behind the latest entrant of the Heineken Malaysia Berhad portfolio, all the while taking their usual drinking experience to the next level.

When fans arrived at the location, they had to earn their taste of Guinness Draught in a Can by successfully completing three missions. After learning about the history and evolution of Guinness, guests were sent off to complete their first mission with the hint ‘The Widget is the Key’, where they had to grab the right widget in a blower room. This is where the nitrogen widget – a white plastic ball filled with nitrogen gas inside each Guinness Draught in a Can – came to play.

A guest trying their hand at the first mission at House of Guinness

 

They were then ushered to their second task, ‘Activate the Widget’ – a highly Instagrammable mission – evoking the magic of this innovative product with a light show representing the widgets and nitrogen. Lastly, the ‘Release the Nitrogen’ mission saw fans stepping into a giant Guinness Draught in a Can. Within the can, they had to release the nitrogen to experience the iconic surge and settle that gives Guinness its cold, creamy head. At the end, those who successfully completed all three missions were awarded the title of Guinness Innovation Expert and their first sip of Guinness Draught in a Can.

Guests cheers to smooth and creamy Guinness Draught in a Can

In the span of eight weeks, the House of Guinness saw a total of 14,580 visitors, including members of the media, influencers, and lovers of Guinness coming together to celebrate and welcome the brew into the Malaysian market. Their attendance has set Guinness Malaysia on fire across various social media platforms, with a total of 6.6 million reach. The campaign’s PR efforts also garnered earned media coverage with a score of 97% on the Media Quality Index (MQI), and 77 million PR impressions to date.

“We invited Guinness lovers as well as new drinkers to immerse themselves in the House of Guinness with its unique experiences. Through this call to adventure, fans learned about Guinness Draught in a Can in a playful way, and visually got a taste of why this product is so innovative. The experience was curated to resonate with the passion points of Millennials and Gen-Z of legal drinking age. The amazing response and turnout are a testament to the brand’s ambition,” said Shaun Lim, Marketing Manager of Guinness Malaysia.

With the collaborative effort from all stakeholders and agencies, including Sambal Lab, who was the key driver for the concept, strategy, design and build, creatives, and implementation of the House of Guinness, the brand was able to introduce Guinness Draught in a Can to the Malaysian market in a disruptive way. The good news is, this is not the end as Guinness Malaysia will be back with even more reasons to celebrate in conjunction with International Stout Day 2022. Look out for more updates in the coming weeks.

All activities at the House of Guinness were conducted in full accordance with the Standard Operating Procedures set by the government. For more information about Guinness Draught in a Can, visit Guinness Malaysia’s social media pages at www.facebook.com/guinnessmalaysia and www.instagram.com/guinnessmy. Guinness and all related promotions and activities are strictly for non-Muslims aged 21 and above only. Guinness Malaysia advocates responsible consumption and urges consumers to not drink and drive.

MONKEY SHOULDER CELEBRATES MALAYSIA’S BARTENDING TALENT WITH THE ULTIMATE BARTENDER CHAMPIONSHIP

Darwin Ng of Kuala Lumpur’s Jann Bar

[Malaysia, 6 October] – Darwin Ng of Kuala Lumpur’s Jann Bar has emerged victorious in the Malaysian edition of Monkey Shoulder’s 2022 Ultimate Bartender Championship (UBC).

A global competition platform, the Ultimate Bartender Championship aims to develop the next generation of bartenders and tests essential bartending skills that are crucial to being a good well-rounded bartender.

Combining high-energy fun with various challenges, this objective bartender super-league comprised six rounds that tested Skills that Pay the Bills.

This month, over 40 of Malaysia’s best bartenders battled it out, but only one has emerged victorious. Despite being relatively new to the scene, Darwin Ng’s passion and hard work saw him walking away with eternal bragging rights and the UBC winner’s ring.

What started as sheer appreciation for a really good drink kicked off his bartending career two and a half years ago. Since then, Darwin has been relentless in perfecting his craft and went into the Ultimate Bartender Championship with a strategy in mind. Parting words of wisdom for future UBC participants, Darwin said, “Know your classic cocktails and come in with a game plan. Everything else will fall into place!”

As part of the prize, Darwin will also be rewarded with a trip abroad, joining other 2022 UBC winners from Indonesia, Thailand and Singapore.

A Test of Skills that Pay the Bills

Putting the usual ten-minute cocktail-making showcase to the side, the Ultimate Bartender Championship had participants battling it out in six high-energy challenges to prove their competency in all aspects of what it takes to be at the top of their game.

The fun ensued as the competition kicked off with the Quiz round, a quick-fire multiple choice section that tests bartenders’ industry know how. Up next was the Pouring round, which saw competitors accurately dishing out five drinks in the shortest amount of time possible.

The third and arguably the most challenging round was the Nosing Challenge. Using nothing but memory and their sense of smell, the bartenders were tasked to identify five different spirit categories in three minutes. Additional props were awarded to the sharpest noses that could identify specific brands.

Following that was the Table Service Challenge. Meant to establish a clear standard of service, participants had the tall task of taking an order, collecting the drinks and then serving them in the right order to the right person as quickly as possible without committing any blunders.

Finally, in the ultimate test to prove they’re #madeformixing, the Perfect Serve Challenge had the bartenders make and serve two Monkey Shoulder cocktails – the Rob Roy and a Ginger Monkey – as quickly and as accurately as possible. Participants were judged based on speed, balance, taste, and most importantly: if it leaves a paying customer happy.

Only the contestants with the four highest scores from the previous challenges progressed in the competition, where they faced off in the Round Building challenge comprising the semi-final and final stages. The finalists raced against the clock to make six drinks in the semi-finals, and 10 drinks in the finals.

Determining the champion depended on only the highest standards of the judging panel, who were asked if they would pay for the drink based on the accuracy of ingredients and method, speed, and of course, taste.

For more information on the competition, visit. https://www.ultimatebartenderchampionship.com/.

Pledge For Timeless Bonds With Ribena’s #RibenaBondingPledge Movement

Ribena Encourages Malaysians to Pledge Their Bonding Moments with Loved Ones Through the Timeless Goodness, Timeless Bonds Campaign

Kuala Lumpur, 7 October 2022 – In conjunction with the recently launched Timeless Goodness, Timeless Bonds campaign, Ribena today introduces the #RibenaBondingPledge movement which encourages Malaysians to spend more treasured bonding moments with friends and family.

Life is filled with many unforgettable bonding moments, like the special closeness a daughter shares with her mum, or inside jokes shared with best friends – precious moments that give you a sense of comfort, much like the familiar, delicious taste of Ribena. Unfortunately, amidst the daily hustle and bustle of life, those special moments can sometimes be neglected.

It is for this reason that through this campaign, Ribena looks to remind Malaysians to actively cherish these special moments despite how busy life can get. With Ribena’s refreshing taste and natural goodness, it is the perfect catalyst for such a movement.

The campaign aims to generate a movement of embracing relationships and special moments with loved ones, with the #RibenaBondingPledge contest looking to reward Malaysians with attractive GrabPay credits and exclusive movie tickets to one of the most anticipated experiences around – GSC Aurum.

(L-R) Lam Hui Min, Head of Marketing, Beverage at Suntory Beverage & Food Malaysia Sdn Bhd; Rodney Tan, Marketing Director at Suntory Beverage & Food Malaysia; actress Zahirah Macwilson; and host Azura Zainal; take a photo after pinning up their own #RibenaBondingPledge at the Timeless Goodness, Timeless Bonds event.

Lam Hui Min, Head of Marketing, Beverage at Suntory Beverage and Food Malaysia Sdn Bhd shared that Ribena hopes to encourage more people to actively create special, timeless moments with each other. “Be it, close friends, or family members, precious time spent together creating meaningful bonding moments can sometimes be sidelined in our current day lifestyles. As a brand that champions togetherness, Ribena emphasizes the importance of enhancing relationships through these carefully crafted engagements. We want to provide this campaign as an opportunity to help fellow Malaysians reclaim and refresh these connections with one another.”

The #RibenaBondingPledge begins on 6 October 2022 and will run until 5 November 2022, with 12 winners to be chosen each week until the end of the campaign. To participate, all you need to do is head to Ribena’s official Instagram. Next, refer to the steps below:

  1. Share the pinned contest announcement post to your Instagram Story
  2. Include a caption on how you pledge to create timeless moments with your loved ones
  3. Tag 3 friends and @ribenamy
  4. BONUS: include a photo of your best bonding moment to be in the running for the main prize!

At the end of each week, 3 winners will walk away with the main prize: two (2) tickets each to the much-coveted GSC Aurum Theatre (The Gardens Mall). Meanwhile, 9 lucky runners-up will each take home RM100 in GrabPay credits. It’s so simple, even your favorite influencers Naddy Sushi and Zahirah Macwilson will be joining in the fun with their own pledge!

But that’s not all! The first 2,000 participants to share their pledges with the relevant tags and hashtags will also receive RM30 worth of Ribena products for FREE.

The Timeless Goodness, Timeless Bonds campaign comes on the heels of Ribena’s special Bonding Moments exhibit, which is a collection of heart-warming photos and stories of unique bonding moments shared by everyday Malaysians. Furthermore, Ribena will also be hosting a live pledge wall, where Malaysians are welcome to stop by and participate with their pledges live. Simply bring along your loved ones and pledges to be displayed, participants are also encouraged to snap a photo with the pledge wall and post it up on the social channels using the hashtag #RibenaBondingPledge. The exhibit is available for all members of the public to view at GSC at the Starling from now until 12 October 2022.

With its delicious, refreshing taste, and ample vitamin C to meet your daily 100% requirements, Ribena is best consumed in a cold, icy glass – and it tastes even better when shared during precious, timeless bonding moments with your loved ones. Whether you’re sharing the 1l cordial in an icy jug with your family, or grabbing a quick Ribena cheerpack or PET bottle on the go with your best friend, Ribena comes in different formats to quench your thirst and cater to your every need in one go.

For more information about the Ribena Pledge movement and entry steps, log on to the official Ribena Facebook and Instagram platforms at @RibenaMalaysia.

Event listing: Malaysia Veg Fest — KL Edition will be held on 7-9 October 2022 at Paradigm Mall

The Malaysia Veg Fest — KL Edition will be held on 7-9 October 2022 at Paradigm Mall in PJ. It will feature over 30 vegan, vegetarian and plant-based brands including Phuture, Nanka and Mushroom Lah. See you all there.

Tealive is offering free oatmilk upgrade in October 2022

In October 2022, Tealive is offering free oatmilk upgrade this month with selected Tealive drinks. With Oatside oatmilk drink, you will experience why this 100% plant-based milk is a global barista’s favourite.

Offer valid for Walk-In, Self Pick-Up & Delivery. Applicable to selected drinks as listed on www.tealive.com.my/whats-happening​

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